Through the Garden

Through the Garden Menu

(513) 791-2199
10738 Kenwood Road, Cincinnati, OH 45242

Soups & Starters


French Onion
$6.90
Bowl.
Baked Goat Cheese
$12.15
Garlic bread with warm Goat cheese and marinara.
Mediterranean Plate
$11.85
Hummus, marinated vegetables and pita.
Bruschetta
$10.35
Toasted garlic bread topped with melted cheese and fresh diced tomatoes and basil.
Soup du Jour
$5.75
Chicken Tenders
$11.50
Hand-breaded chicken, golden fried served with BBQ, buffalo or ranch dressing.
Blackened Chicken Quesadilla
$12.65
Crisp flour tortilla filled with chicken, sauteed peppers and onions, with Cheddar and Jack cheeses served with sour cream and salsa.
Chicken Tortilla Soup
$5.75
Wings
$9.79
Buffalo, BBQ, or Hawaiian.
Chipotle Chicken Nachos
$11.49
House fried tortillas smothered in chipotle chicken Cheddar and Jack cheese topped with salsa and sour cream.
Chicken Tenders
$11.50
Hand-breaded, golden fried served with BBQ, buffalo or ranch dressing.
Chipotle Chicken Nachos
11.50
House fried tortillas smothered in chipotle chicken Cheddar and Jack cheese topped with salsa and sour cream.

$Entree Salads


Cajun Chicken & Shrimp
$14.95
Cajun chicken and shrimp atop greens with peppers, tomatoes, cheese mix cucumbersand cilantro ranch.
Blackened Salmon
$18.15
Blackened salmon atop greens with Bleu cheese, dried cranberries and pinenuts with basil vinaigrette.
Blackened Bleu Steak Salad
$16.05
Grilled flank steak on top fresh greens, tomatoes, cucumbers, red onions, Bleu cheese crumbs and choice of dressing.
Chicken Salad Plate
$10.69
Home roasted chicken salad served with fresh fruit and pita.
Mediterranean Chicken Salad
$14.95
Grilled Chicken, olives, Feta, tomatoes, cucumbers, greens tossed in basil vinaigrette served with pita.
Fiesta Salad
$14.95
Spicy chicken atop mixed greens, salsa sauteed peppersand onions, black beans and corn, shredded cheese, corn chips with cilantro ranch.
Blackened Salmon Salad
$18.15
Blackened salmon atop greens with Bleu cheese, dried cranberries and pine nuts with basil vinaigrette.
Cajun Chicken & Shrimp
$14.95
Cajun chicken and shrimp atop greens with peppers, tomatoes, cheese mix cucumbers, and cilantro ranch.
Fiesta Salad
$14.95
Spicy chicken atop mixed greens, salsa sautéed peppers, and onions, black beans and corn, shredded cheese, corn chips served with ranch.
Soup & Salad Combo
10.35
Any cup of soup and choice of small salad (no onion soup).

$Side Salads


House Salad
$6.55
Fresh lettuce, with dried cranberries, pinenuts bleu cheese crumbs and basil vinaigrette.
Greek Salad
$6.55
Greens with kalamatas, tomatoes, Feta, red onionsand cucumber.
Garden Salad
$6.55
Greens, tomatoes, cucumber, shredded carrots, choice of dressing.
Spinach Salad
$6.55
Fresh spinach, croutons, bacon tomato, cucumber, red onionand ranch.
Caesar
$6.55
Fresh greens tossed with Parmesan, croutons and caesar dressing.
House Salad
$6.55
Pinenuts, Bleu cheese crumbs, dried cranberries, and basil vinaigrette.
Greek Salad
$6.55
Greens with kalamatas, tomatoes, cucumber, Feta, red onions, house dressing.
Garden Salad
$6.55
Greens, cucumbers, shredded carrots.
Spinach Salad
$6.55
Fresh spinach, with tomatoes, Feta, red onion, and cucumber.
Caesar
6.55
Fresh greens tossed with Parmesan, croutons.

$Sandwiches

All sandwiches served with chips or potato salad.
Jumbo Fried Cod Sandwich
$14.95
Served on a white bun with tartar sauce.
Steak House Griller
$12.49
Juicy grilled strips of flat iron steak topped with sauteed mushrooms, teriyaki on grilled sourdough and Provolone.
Santa Fe Chicken Wrap
$12.65
Grilled chicken, black beansand corn, salsa, cheese mix, lettuce, sauteed peppers and onions with cilantro ranch.
Teriyaki Chicken Sandwich
$11.85
Grilled chicken topped with sauteed mushrooms, teriyaki sauce and Swiss.
Turkey Bacon Ranch Wrap
$11.85
Smoked turkey, bacon, tomato, cheddar and Jack cheese with a ranch in a flour tortilla.
Corn Beef Griller
$13.79
Grilled lean corn beef with melted Swiss on grilled rye bread with dijon mayo.
Portabella Griller
$11.49
Marinated portabellas grilled with peppers, onions, tomatoes with Provolone on sourdough.
Chicken Salad Sandwich
$12.29
House-made chicken salad with grapes and carrots.
Blackened Chicken Caesar Wrap
$11.85
Blackened chicken with Parmesan, croutons and Parmesan cheese.
Turkey Bacon Griller
$11.85
Grilled smoked turkey, bacon, Swiss and tomato on grilled sourdough with dijon mayo.
Chicken Club
11.85
Grilled chicken with bacon, Swiss cheese served with ranch dressing.

$Burgers


Mushroom & Swiss
$12.65
Grilled with mesquite butter topped with sauteed mushrooms and Swiss.
All American Burger
$11.85
6-Ounce burger seasoned with mesquite butter on a fresh kaiser bun.
Blue Ash Burger
$12.65
Seasoned with mesquite butter blackened with Bleu cheese.
Bacon & American Burger
13.79
Grilled topped with American and bacon seasoned with mesquite butter.

$Ultimate Garden Stir-Fry

Choose a combination of meats and vegetables with your favorite sauce over rice.
Hawaiian
$12.65
Seared with pineapple and a sweet soy glaze.
Thai
$12.65
Seared with curry spices and Thai stir-fry sauce.
Szechwan
12.65
Seared with szechwan spices and an oriental glaze.

$Pasta Entrees

All pastas served with garlic bread and topped with Parmesan and a cup of soup or salad.
Blackened Chicken Alfredo
$13.79
Spicy blackened chicken atop angel hair, tossed with broccoli, sauteed mushrooms in a creamy alfredo sauce.
Chicken Penne
$14.95
A garden classic, zucchini, peppers, sundried tomatoes, kalamata olives, pepperoncini, Feta grilled chicken in olive oil, herbsand white wine.
Grilled Salmon Primavera
$22.99
Grilled salmon atop penne pasta and garden vegetables in olive oil and herbs.
Chicken Parmesan
13.79
Sauteed chicken topped with melted Provolone served over a bed of angel hair tossed in a rich marinara with spinach and mushrooms.

$Vegetarian Entrees

Served with a cup of soup or salad.
Eggplant Parmesan
$12.65
Crisp eggplant topped with Provolone served over angel hair tossed in marinara with spinach and mushrooms.
Vegetable Penne
$11.49
Garden fresh vegetables sauteed tossed with penne pasta in olive oil and herbs topped with Parmesan.
Mediterranean Zoodles
$11.49
Shredded zucchini tossed with sundried tomatoes, kalamata olives, pepperoncinis in olive oil and herbs.
Chipotle Vegetable Bowl
11.49
Sauteed peppers, onions, zucchini, mushrooms spinach, black beans and corn in chipotle butter topped with cheese, salsaand a ranch yogurt.

$Chicken Entrees

Served with choice of two side dishes.
Garden Style Chicken
$21.85
Grilled chicken topped with spinach, tomatoesand mushrooms in a balsamic glaze.
Classic Grilled Chicken
20.75
Choose from mesquite butter or Barbeque.

$Featured Item


Fresh Baked Cookies
1.75

$Lunch Entrees


Grilled Salmon
$18.15
Through the garden's ever-popular grilled salmon cooked to perfection and brushed with basil butter.
Garden Tilapia
$16.79
Seared tilapia topped with sauteed spinach, mushroomsand tomatoes in a balsamic glaze. Served with rice.
Classic Grilled Chicken
$10.99
Choose from mesquite butter or Barbeque.
Garden Style Chicken
$10.99
Grilled chicken topped with spinach, tomatoesand mushrooms in a balsamic glaze.
Garlic Shrimp
15.65
12 shrimp sauteed in a rich white wine garlic butter. Served with rice.

$Seafood Selections

Seafood entrees include two sides.
Grilled Salmon
$22.99
Through the garden's ever-popular grilled salmon cooked to perfection and brushed with basil butter.
Fried Cod Dinner
$20.75
Fried golden to perfection served with house-made tartar sauce.
Garden Tilapia
$20.75
Sauteed tilapia, topped with spinach, tomatoes, mushrooms in a rich balsamic glaze.
Garlic Shrimp (Half Pound)
21.85
20 shrimp sauteed in a rich white wine garlic butter.

$Dinner Entrees Hot From The Ranch

All entrees come with a choice of two side items.
Chef John's BBQ Ribs
$24.15
He has perfected his recipe over 25 years sweet, tender fall off the bone, covered in a Memphis style sauce.
Texas Flat Iron Steak
$21.85
Tender 8 Ounces steak grilled and seasoned to perfection with mesquite butter.
Ranchers Pot Roast
$21.85
Polly Campbell's food critic's pick "the best meal she had in a long time" chuck roast braised in a rich red wine and brown sauce we recommend getting the mashed potatoes.
Tomahawk Ribeye
$34.50
An 18 Ounces center cut bone-in ribeye cooked to perfection with our house mesquite butter.
Mesquite Grilled Pork Chop
20.75
Two Center cut pork chops grilled to perfection brushed with our house mesquite butter.

$Kid'S Favorites

10 and under.
Kid's Chicken Tenders
$7.85
Served with french fries.
Kid's Burger
$6.89
Served with fries.
Kid's Pasta
$7.20
Penne pasta tossed with choice of alfredo, tomato or butter sauce.
Kid's Grilled Cheese
6.89
Served with fries.

$Side Items


Cole Slaw
$3.50
Grilled Potatoes
$3.50
Roasted Potato Salad
$3.50
Garden Chips
$3.50
Cajun Fries
$3.50
Garlic Bread
$3.50
Fresh Fruit
$3.50
Pita Bread
$3.50
Baked Potato
$3.50
Redskin Mashed Potatoes
$3.50
Garden Brown Rice
$3.50
Sweet Potato Jerk Fries
$3.50

Menu for Through the Garden is provided by findrestaurantmenu.com

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