Breakfast
Healthy Sunrise Juice
$7.00
Vegan. Gluten-free. Carrot, apple, ginger, lemon.
Vegetable Frittata
$11.00
3 egg frittata with zucchini, artichoke hearts, sundried tomatoes, goat cheese and a balsamic drizzle. Served with a side of Roasted Redskin Potatoes.
Two Eggs Your Way
$9.00
Two Old Dutch Farm eggs prepared any style with roasted redskin potatoes and toast (vegan option sub tofu scramble).
Green Smoothie
$7.00
Vegan. Gluten-free. Kale, banana, almond butter, almond milk.
Breakfast Burrito
$8.00
House-made black beans, redskin potatoes, salsa, white Cheddar, over-medium eggs, in a chili tortilla.
Superfood Bowl
9.00
Vegan. Gluten-free. House-made granola served over our blue or green smoothie, topped with berries, seedsand coconut.
$Feature Items
Tofu Scramble
$9.00
Lightly scrambled seasoned tofu with spinach and zucchini, served with toast and redskin potatoes.
The Verde
$12.00
Roasted chicken, pepita basil pesto, artichoke, zucchini, sun-dried tomato and provolone, baked on a flatbread, with balsamic drizzle and arugula.
French Toast
$9.00
Baked cinnamon-sugar challah French toast topped with seasonal berries and organic Ohio maple syrup.
Harvest Salad
$12.00
Organic mixed greens, Amish smoked turkey, apples, avocado, toasted almondsand goat cheese, tossed in an herbed vinaigrette.
Baja Bowl
$11.00
Two over easy eggs with roasted sweet potatoes, black beans, avocadoand house-made salsa.
2 Eggs Your Way
$9.00
Over-easy, over-medium or scrambled. Served with toast and redskin potatoes.
Apple Beet Salad
$10.00
Gluten-free. Organic spring greens, roasted beets, apples, lime, fresh dill, walnutsand goat cheese, with balsamic vinaigrette.
The Rachel
12.00
Amish smoked turkey, ruby kraut, swiss, tangy sauce, baked on 16 bricks multigrain bread.
$Starters
Vegan Mac
$4.00
Made with our smokey vegan cheese
Zesty Superfood Slaw
$4.00
Vegan, gluten-free.
Mixed Greens with Herbed Vinaigrette
$5.00
Carrots, red cabbage, house-made croutons (v) (gf without croutons)
Buffalo Mac
$4.00
Our classic Mac spiced with hot sauce and topped with crumbled blue cheese
Chips 'n' Salsa
$4.00
White corn chips with our house-made salsa (v) (gf)
Buffalo Cauliflower "Wings"
$6.00
Baked cauliflower drenched in our house-made buffalo sauce. Served with vegan ranch (Vegan, gluten-free)
Soup of the Day - Cup
$4.00
Call for soup of the day. Always vegan and gluten free!
Classic Mac
$4.00
Our house-made bechamel queso, served over whole grain elbow macaroni noodles
Roasted Redskins with Curried Ketchup
6.00
Vegan, gluten-free.
$Melted Sandwiches
Melted sandwiches come w/ your choice of sun chips or house-made side. Sides are mixed greens w/ dressing, roasted herbed potatoes, ginger rainbow slaw, hummus w/ chips, soup or chili, fruit salad or tabouleh.The Hoffner
$7.75
Applegate farm's roast beef, marinated mushrooms, red onion, baby spinach, Swiss and horseradish cream melted on shadeau's sourdough rye.
Tuscan Chicken
$6.95
Pesto, caramelized onions, sun-dried tomatoes, chicken and romaine melted on foccaccia.
Muffaletta
$6.95
Applewood smoked turkey, olive tapenade, roasted red peppers and provolone melted on foccaccia.
Vegan Melt
$6.95
Vegan, contains nuts. Rinotta and savory baked tofu w- roasted onions and peppers, toasted on shadeau's multi-grain.
Three Cheese
$5.95
Blue cheese crumbles, smoked mozzarella, white cheddar and roma tomatoes baked on sweet william's cincinnati sourdough.
Yeehaw BBQ
$6.95
Chicken, seitan or tempeh w- red onion, roma tomato and house-made pickled hot peppers, drizzled w- lots of house-made Barbeque sauce and melted smoked mozzarella on shadeau's whole wheat hoagie.
The Joan of Arc
$7.75
Applegate farm's roast beef, roasted red peppers, roasted garlic, blue cheese, caramelized onions and provolone melted on foccaccia.
Ratatoullie Melt
$6.95
Roasted eggplant, zucchini, squash, peppers, onions and mushrooms baked w- provolone, sun-dried tomato dressing and capers on sweet william's cincinnati sourdough.
Artichoke Melt
6.95
Artichoke spinach spread, sliced roma tomatoes and white cheddar melted open-faced on foccaccia.
$Salads
Apple Beet Salad
$10.00
Gluten-free. Organic spring greens, roasted beets, apples, lime, fresh dill, walnutsand goat cheese, with balsamic vinaigrette.
8oz Dressing
$5.00
Please specify Herbed Vinaigrette, Balsamic, Ginger Hoisin, Vegan Ranch, Lime Cilantro, Miso Tahini
Kale Yeah!
$11.00
Vegan, gluten-free. Marinated kale, arugula, avocado, carrots, cucumbers, chickpeasand toasted almonds, with a miso-tahini dressing.
The Harvest
$12.00
Gluten-free. Organic spring greens with Amish smoked turkey, apples, avocado, toasted almonds and goat cheese, with an herbed vinaigrette.
Revival Bowl
$12.00
Vegan, gluten-free. Your choice of baked tofu or roasted chicken with quinoa, avocado, carrots, mung bean sprouts, cucumbers and fresh herbs, served over our kale superfood slawand topped with peanut sauce and spiced pepitas.
Greek
$5.95
Vegetarian, gluten-free. Romaine topped w- red onion, feta, roma tomato, cucumbers and kalamata olives. Served w- sun-dried tomato vinaigrette.
Zesty Ceasar
$5.95
Vegan. Crisp romaine and house-made herbed croutons tossed in a vegan miso Caesar dressing. Topped w- tofu or chicken.
Loft
$5.95
Vegetarian, gluten-free. House mesclun mix topped w- pepitas, goat cheese and mixed dried berries. Served w- balsamic vinaigrette.
Spring Roll Toss
$5.95
Vegan, contains nuts. Baby spinach topped w- shredded carrots, fresh cilantro, red bell peppers, bean sprouts, cucumbers and toasted almonds. Served w- ginger hoison vinaigrette.
Blue Gingered Pear
$5.95
Vegetarian, contains nuts, gluten-free. House mesclun mix topped w- toasted walnuts, blue cheese and gingered pear slices. Served w- balsamic vinaigrette.
Garden Bash
5.95
Vegan, gluten-free. Romaine topped w- shredded carrots, red cabbage, cucumbers, red bell peppers, garbanzo beans and pepitas. Served w- choice of dressing.
$For The Kids'
Kid's Egg Scramble
$6.00
Served with fruit or toast.
Kid's French Toast
$6.00
1 piece of French toast with berries and maple syrup.
Kid's Tofu Scramble
6.00
Served with fruit or toast.
$Little Ones
Grilled Cheese
$5.00
PB & J
$5.00
House-Made Granola with Fruit
$6.00
Served with vanilla yogurt, almond or soy milk.
PB&J
$5.00
Peanut butter with strawberry preserves on multi-grain bread, served with tortilla chips.
Small Chili Mac
$6.00
Our black bean chili over classic mac, topped with white cheddar.
Classic Mac n Cheese
4.00
Multi-grain elbow macaroni ladled with our housemade white cheddar bechamel sauce.
$Whole Wheat Tortilla Wraps
Cold wraps come w/ your choice of sun chips or house-made side. Sides are mixed greens w/ dressing, roasted herbed potatoes, ginger rainbow slaw, hummus w/ chips, soup or chili, fruit salad or tabouleh.Sweet Savage
$6.95
Applewood smoked turkey, white cheddar, spring mix, red onion, dried cranberries and honey Dijon (vegetarian options available).
East Village
$7.75
Herbed goat cheese, pesto, roasted red peppers, arugula and applewood smoked turkey.
Avocado Bliss
6.95
Avocado, roma tomato, red onion, smoked mozzarella, spring mix and savory baked tofu.
$Sides & Sweets
House-Made Cinnamon Roll
$3.00
Vegan.
Organic Mixed Greens
$5.00
Carrots, red cabbage, house-made croutons and herbed vinaigrette.
Side of Toast with Butter & Jam
$2.00
Gluten-free option.
1 Egg Any Style
$2.00
Vegan/GF Choc. Chip Cookie
$3.00
Vegan and Gluten Free!
Roasted Redskin Potatoes
$4.00
With curried ketchup.
Zesty Superfood Slaw
$4.00
Vegan, gluten-free.
Carmelita
$5.00
Vegan and Gluten Free dessert made with oats, caramel and chocolate!
Indians Farms Hardwood Smoked Bacon
$3.00
Seasonal Cupcakes
3.00
Vegan. Current Flavor: Snowball; orange zest cupcake with vanilla frosting and topped with coconut flakes.
$Sides
Seasonal Fruit
$5.00
Toast with Almond Butter
$3.00
Toast with Butter & Jam
$2.00
Tofu Scramble
$5.00
Served with a side of house-made salsa
Indiana Farms Smoked Bacon
$3.00
Gluten-free.
Two Eggs
4.00
Two Old Dutch Farms eggs prepared any style.
$Sandwiches & Wraps
Our sandwiches and wraps are served with your choice of a side salad, redskin potatoes, superfood slaw or chips and house-made salsa.The Hoffner
$12.00
Slow braised brisket, roasted wild mushrooms, shallots, Swiss, horseradish creamand fresh baby spinach, baked on rye bread (v option upon request)
The Rachel
12.00
Amish smoked turkey, ruby kraut, Swiss, tangy sauce, baked on 6teen bricks rye bread (v option upon request)
$Desserts
Chocolate Chip Cookie
$3.00
Vegan and Gluten Free!
Vegan Cupcake
3.00
Current flavor: Chai w- Cinnamon Frosting
$Flatbreads
Our flatbreads are served with your choice of a side salad, redskin potatoes, superfood slaw, or chips and housemade salsa.The Joan of Arc
$12.00
Braised brisket, roasted red peppers, roasted garlic, Bleu cheese, caramelized onionsand provolone, baked-on flatbread (v option upon request)
Artichoke Melt
$11.00
An open faced "melt" with artichoke-spinach spread, sliced roma tomatoesand white cheddar, baked on flatbread.
Verde Chicken
$12.00
Roasted chicken, artichoke, zucchini, sun-dried tomato, basil pesto, provoloneand arugula, with a balsamic drizzle, baked-on flatbread. (v option upon request)
Northside Veggie
11.00
Vegetarian. Vegan smokey cheese, roasted garlic, braised mushrooms, roasted onionsand peppers, jalapeno, with sunflower seeds and Barbeque drizzle.
$Plates, Apps And Bowls
Vegan Penne & 'cheeze'
$5.95
Served w- fresh roma tomatoes and parsley.
Vegan Chili
$3.95
Served w- multi-grain crackers (so delicious even the carnivores crave it).
Rudy's Nachos
$8.95
Smoked mozzarella over sun chips, covered w- chili, shredded cheddar and pico de gallo (fresh roma tomato, minced jalapenos, cilantro and finely chopped red onion).
Soup/Salad Combo
$8.50
Half gourmet salad plus a 12 oz cup of 1 of our daily soups.
Chili Cheese Skins
$5.95
Vegetarian, vegan. Our roasted herbed potatoes topped w- vegan chili and your choice of shredded white cheddar or smokey vegan cheddar.
Mediterranean Plate
8.95
Scoops of hummus, olive tapenade and tabouleh, served w- pesto toast w- optional crumbled feta. (vegetarian, vegan optional).
$Other Beverages
Guayaki Peach
$4.00
Organic Yerba Mate Tea
Guayaki Bluephoria
$4.00
Organic Yerba Mate Tea
Guayaki Revel Berry
$4.00
Organic Yerba Mate Tea
Guayaki Sparkling
4.00
Cranberry Pomegranate
$Chili Macs & More
1/2 Salad + 1/2 Sandwich
$11.00
Choose 1 specialty salad and your choice of either the Hoffner, the Rachel, the Vegetarian Cheesesteak, or any of our flatbreads!
Nachos
$10.00
Vegetarian. Gluten-free. Tortilla chips, house-made queso, covered with our signature black bean chili, shredded white cheddar, jalapenos and housemade salsa.
Vegetarian 3 Way
8.00
Our Cincinnati style vegan chili over spaghetti noodles topped with white cheddar (or sub vegan cheese).
$Baked Sandwiches - Lunch/Dinner
Freshly baked sandwiches are served w/ clean meats, animal rennet free cheese, house-made condiments & recipes, fresh house prepped produce, made to order w/ your choice of sun chips or house-made side.Verde Chicken
$7.25
Chicken, artichoke, zucchini, sun-dried tomato blend, pesto, provolone, arugula and balsamic drizzle melted on flatbread.
The Hoffner
$7.25
Roast beef, marinated mushrooms, red onion, baby organic spinach, Swiss and horseradish cream melted on sweet williams or rye.
Artichoke Melt
$7.25
Our only open faced melt w- artichoke-spinach spread, sliced roma tomatoes and white cheddar baked on flatbread.
Muffaletta
$7.25
Smoked turkey, olive tapenade, roasted red peppers and provolone melted on flatbread.
Three Cheese
$6.50
Blue cheese crumbles, smoked mozzarella, white cheddar and roma tomatoes baked on sweet williams cincinnati sourdough.
Yee Haw BBQ
$7.25
Chicken, seitan or tempeh w- roma tomatoes, house-made pico de gallo (fresh roma tomato, minced jalapenos, cilantro and finely chopped red onion), drizzled w- lots of house-made Barbeque sauce and melted smoked mozzarella on shadeaus whole wheat hoagie.
Veggie Cheesesteak
$11.00
House-made seasoned seitan, roasted onions and peppers and provolone baked on shadeaus whole wheat hoagie.
Kirby Melt
$7.25
Vegan. Baked tofu, grilled onions and peppers, cashew-garlic spread, roma tomato and romaine on multi-grain.
The Joan of Arc
$7.25
Roast beef, roasted red peppers, roasted garlic, blue cheese, caramelized onions and provolone melted on focaccia.
The Rachel
7.25
Smoked turkey, ruby kraut (red cabbage and apples), Swiss and tangy sauce melted on sweet williams or rye.
$Whole Wheat Wraps - Lunch/Dinner
Refreshing yet satisfying, these whole wheat (& trans fat-free) wraps are filled w/ fresh cut produce, clean meats or vegetarian proteins & are served w/ your choice of sun chips or house-made side.Avocado Bliss
$7.25
Avocado, roma tomato, red onion, smoked mozzarella, spring mix and savory baked tofu.
Sweet Savage
$7.25
Applewood smoked turkey, white cheddar, spring mix, red onion, dried cranberries and honey Dijon.
East Village
4.25
Rosemary goat cheese, pesto, roasted red peppers, arugula and smoked turkey.
$Sweet Treats
All of our desserts are made fresh daily by our talented baker Jennie!Carmelita
$5.00
Vegan and gluten free dessert square made with oats, vegan chocolate and caramel.
Mexican Hot Chocolate Cake
$6.00
Double chocolate cake with cinnamon and cayenne. Topped with cinnamon frosting and vegan chocolate shavings. Vegan
Vegan Cupcake
$3.00
Current Flavor: Snowball. Orange zest cupcake with vanilla frosting. Topped with shredded coconut. Vegan.
Chocolate Chip Cookie
3.00
Vegan and Gluten Free!
$Plates, Apps And Bowls - Lunch/Dinner
Veggie 3-way w/ Redskins
$5.95
Spaghetti or our roasted herbed potatoes topped w- vegan chili, onions and your choice of shredded white cheddar or smokey vegan cheddar.
Soup/Salad Combo
$8.75
Half gourmet salad plus a 12 oz cup of 1 of our daily soups!
Vegan Chili (12 oz Cup)
$3.95
Served w- multi-grain crackers. (so delicious even the carnivores crave it!).
Vegan Penne & Cheese
$5.95
Whole wheat pasta baked w- our house-made vegan smokey cheddar. Served over fresh spinach and topped w- pico de gallo.
Veggie 3-way w/ Spaghetti
$5.95
Spaghetti or our roasted herbed potatoes topped w- vegan chili, onions and your choice of shredded white cheddar or smokey vegan cheddar.
Rudy's Nachos
$7.50
Smoked mozzarella over sun chips, covered w- chili, shredded cheddar and pico de gallo (fresh roma tomato, minced jalapenos, cilantro and finely chopped red onion).
Mediterranean Plate
7.50
Scoops of hummus, w- olive tapenade, served w- pesto toast, cucumber slices and optional crumbled feta.
$Beverages
Sambazon Acai Sparkling Tea
$4.00
Sambazon Acai Sparkling Tea
San Pellegrino 500ml
$3.00
Skinny Piggy Ginger Kombucha
$5.00
Mexican Coke
$2.00
Guayaki Bluephoria
$4.00
Organic Yerba Mate Tea
Guayaki Revel Berry
4.00
Organic Yerba Mate Tea
$Salads- Lunch/Dinner
Garden Bash (Full Size)
$2.75
Egan, gluten-free just ask for no bread. Romaine topped w- shredded organic carrots, red cabbage, cucumbers, red bell peppers, garbanzo beans and pepitas. Served w- choice of dressing.
Blue Pear (Full Size)
$2.75
Egetarian, contains nuts, gluten-free. Organic spring mix topped w- toasted walnuts, blue cheese and pear slices. Served w- balsamic vinaigrette.
Zesty Ceasar (Half Size)
$1.50
Crisp romaine and house-made herbed croutons tossed in a miso Caesar dressing. Topped w- tofu or chicken.
Loft (Full Size)
$2.75
Vegetarian, gluten-free just ask for no bread. Organic spring mix topped w- pepitas, goat cheese and cran berries. Served w- balsamic vinaigrette.
Greek (Half Size)
$1.50
Vegetarian, gluten-free. Romaine topped w- red onion, feta, roma tomato, cucumbers and kalamata olives. Served w- red wine vinaigrette.
Spring Roll Toss (Full Size)
$2.75
Baby organic spinach topped w- shredded organic carrots, fresh cilantro, red bell peppers, bean sprouts, cucumbers and toasted almonds. Served w- ginger hoisin vinaigrette.
Zesty Ceasar (Full Size)
$2.75
Vegan. Crisp romaine and house-made herbed croutons tossed in a miso Caesar dressing. Topped w- tofu or chicken.
Blue Pear (Half Size)
$1.50
Vegetarian, contains nuts, gluten-free. Organic spring mix topped w- toasted walnuts, blue cheese and pear slices. Served w- balsamic vinaigrette.
Garden Bash (Half Size)
$1.50
Vegan, gluten-free. Romaine topped w- shredded organic carrots, red cabbage, cucumbers, red bell peppers, garbanzo beans and pepitas. Served w- choice of dressing.
Loft (Half Size)
$1.50
Vegetarian, gluten-free just ask for no bread. Organic spring mix topped w- pepitas, goat cheese and cran berries. Served w- balsamic vinaigrette.
Spring Roll Toss (Half Size)
$1.50
Baby organic spinach topped w- shredded organic carrots, fresh cilantro, red bell peppers, bean sprouts, cucumbers and toasted almonds. Served w- ginger hoisin vinaigrette.
Greek (Full Size)
2.75
Vegetarian, gluten-free. Romaine topped w- red onion, feta, roma tomato, cucumbers and kalamata olives. Served w- red wine vinaigrette.
$Kids
Kid's Baked "grilled" Cheese
$4.95
White cheddar melted on locally baked shadeau bread's multi-grain. Served w- sun chips and fruit.
Kid's Protein Choice
$4.95
Applewood smoked turkey rolls, sliced chicken breast (certified humane, drug free), or house baked tofu. Served w- sun chips and fruit.
Kid's Gourmet Pb & J
$4.95
Organic peanut butter w- raspberry preserves on locally baked shadeau bread's multi-grain. Served w- sun chips and fruit.
Kid's Cheese Quesadilla
4.95
White cheddar melted on an organic whole wheat tortilla. Served w- sun chips and fruit.
$Sides - Lunch/Dinner
You can also upgrade your side to a half gourmet salad.Fruit Salad
$3.00
Zesty Kale Slaw
$3.00
Fresh kale, carrots and cabbage tossed in a lemon pepper.
Soup
$3.00
Hummus
$3.00
W- sun chips.
Chili
$3.00
Organic Spring Mix
$3.00
With dressing.
Roasted Herbed Potatoes
$3.00
W- curry catsup.
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