![VIEW Cucina](/static/assets/img/food2.jpg)
Entrees
Add grilled chicken $6.00, shrimp $8.00, grilled salmon $10.00, seared ahi tuna $12.00Sesame Crusted Duck Breast
$26.00
Over buttered clove parsnip puree and sauteed spinach accented by a cherry reduction
Filet Mignon
$29.00
Over marinated portabellas with fingerling potatoes and asparagus tips
Southern Rubbed Smoked Ribs and Chicken
$22.00
With redskin potato salad and haricot verts
Seared Airline Chicken Breast
$22.00
Accompanied by balsamic braised cipollini onions and lentils accented with a smoked strawberry gastrique
Grilled Salmon
$22.00
Paired with redskin potato salad, haricot verts and basil oil
Dijon Crusted Lemon Sole
$23.00
Over sauteed sweet potatoes, fennel and spinach
Good Cheese Sruffed Mezzaluna Ravioli
$20.00
In pesto parmesan cream
Roasted Vegetable lasagna
$19.00
Roasted seasonal vegetables layered with house made pasta sheets baked in a roasted red pepper cream
Chitarra Aglio e Olio
$15.00
Hand cut square spaghetti in a garlic infused olive oil topped with bread crumbs
Menu for VIEW Cucina is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.