3+3 Omelette
3+3 Omelette
9.00
3 eggs plus 3 ingredients of your choice, with wheat toast.
$Appetizers
Outerbanksters
$14.00
Fresh shucked oyster, broiled on the shell with cocktail sauce, bacon and Romano cheese.
Crabcake
$9.00
Pan fried with chipotle remoulade.
Crab Quesadilla
$9.00
In a flour tortilla with cheddar, jack, and sweet chili sauce.
Barbecued Shrimp Casono
$9.00
Wrapped in bacon and grilled.
Crab Grenade
$13.00
Tempura fried and crab stuffed avocado.
Seafood Sampler
$13.00
Shrimp casino, Maryland crabcake and Southem fried oysters.
Chicken Tenders
$7.00
Served with honey mustard sauce.
Onions Straws
$5.00
A basket of fresh breaded and thin cut onions.
Fish Tacos
$9.00
Grilled, seasoned whitefish in soft flour tortillas, with fresh lettuce, grilled onion, tomato and sriracha lime sour cream.
Jumbo Wings
10.00
Available "buffalo", Barbeque, hot, ceasar, big al, sweet cajun or honey habanero.
$Brunch
Salmon Fritatta
$13.00
With shredded potato, onion and cheddar cheese, topped with sour cream and capers.
Hometown Hangtown Fry
$16.00
Stone bowl with fried potatoes, and a fry of fresh fried oyster, homemade chorizo goetta, monterey jack cheese and fresh tomato, toasted rustic white.
Kentucky Hot Brown Breakfast
$12.00
Toasted rustic white, topped with bacon, oven roasted turkey, 2 fried eggs, tomato, and a rich gruyere mornay.
Crab Who Hash
$16.00
Crisp shredded potatoes, mixed crab meats, scallion, over easy fried eggs and sauce holandaisse.
Esay like Sunday Mornay
$11.00
Shredded crisp potatoes topped with avocado, over easy eggs, cheesey mornay and fresh diced jalapeno.
Homemade Quiche
$10.00
Daily, with chipotle remoulade and fresh fruit.
3+3 Omelette
$9.00
3 eggs with your choice of 3 ingredients, wheat toast.
Der Funken
9.95
Funnel cake fried schnecken, with fresh cut fruit, raspberry sauce and fresh whipped cream.
$Soups
Oyster Stew Soup
$12.00
Fresh oyster with milk, spices and a slice of garlic toast.
Seafood Bisque Soup
$11.00
Shrimp, blue crab and salmon in a rich cream soup.
Potato Leek Soup
A creamy soup with fresh leeks and potatoes, served hot and topped with chopped bacon.
Chilli Soup
A hearty blend of ground beef, tomatoes, onions, beans and spicy seasonings.
Creole Gumbo Soup
Chock full of seafood, sausage, okra and rice.
Crab & Roasted Corn Chowder Soup
11.00
$Salads
Black & Blue Salads
$9.00
Cajun grilled chicken on fresh spinach with blue cheese dressing and fresh garden garnish.
Grilled Salmon Salad
$10.00
On a bed of fresh spinach with croutons, blue cheese crumbles, walnuts and our balsamic vinaigrette.
Caesar's Salad
$5.00
Fresh romaine with mushrooms and croutons in our caesar dressing.
Findlay Market Salad
$9.00
Fresh romaine, meats and cheese.
Mixed Salad Greens
$3.00
Fresh green and garden vegetables.
Thai Slaw Salads
2.00
$Sandwiches
All sandwiches served with choice of Thai slaw or BBQ fries.Black Forest Pretzel
$10.00
Jumbo pretzel stuffed with hot roast beef, grilled onionand melted Swiss cheese.
Oyster Po' Boy
$12.00
Fresh fried oyster, lettuce, tomato, onion and chipotle remoulade on a toasted sour dough loaf.
Black Bean Burger Caprese
$10.00
Vegan black bean burger with provolone, basil, tomato and roasted garlic mayonaisse.
Char-Grilled Burges
$10.00
With choice of cheese, lettuce, tomato, onionand pickle on a toasted sesame bun.
Fish
$9.00
White fish fried in beer batter; topped with lettuce, tomatoand tartar sauce on a French loaf.
Shrimp & Andouille Po' Boy
$12.00
Sauteed; with lettuce, tomato, onionand chipotle remoulade on a toasted sour dough loaf.
Court Street Club
$9.00
Ham, turkey, bacon, lettuce, tomato, mayoand choice of cheese on wheat toast.
Fat Boy Burger
$13.00
With choice of cheese, fried oyster, tarter sauce, lettuce, tomato, onionand pickle on a toasted sesame bun.
The Dixie Chicken
10.00
Hand cut, breaded & fried breast of chicken on a jumbo pretzel with bacon, provolone, lettuce, tomato and chipotle remoulade.
$Pastas
Served with your choice of soup or salad, & a slice of garlic toast.Blue Crab Bleu
$20.00
Blue crab lump meat with penne in creole spiced blue cheese cream sauce.
Penne Provencale
$17.00
Tossed with fresh vegetables, artichokes, oil and herbs.
Pasta Giovanni
$21.00
Shrimp, scallops, salmon and crabmeat in a light white wine- pesto cream sauce.
Jampastalaya
18.00
Bowtie pasta with blackened chicken, onion, peppers andouille sausage and roasted corn in a creole spiced cream sauce.
$Entrees
Served with choice of side dish, soup or salad, rolls & butter.Fried Oyster Dinner
$25.00
Rolled in cornmeal breading and served with your choice of side and salad.
Sea Scallops
$29.00
Pan seared and finished with white wine, brown butter, fresh basil and bread crumbs.
Creole Combo
$24.00
Cajun grilled snapper served with southern fried oyster.
Cajun Grilled Snapper
$22.00
Also available southern fried, or herb baked.
Salmon Picada
$24.00
With mushrooms and artichokes in whole butter and white wine cream sauce.
Chicken Pompei
$21.00
Boneless breast of chicken with fresh spinach, capers and white wine lemon butter sauce.
Grill & Shell
$34.00
Petite filet of beef served with pan seared sea scallops.
Crabcake Dinner
$22.00
Filet of Beef
Char - grilled beef tenderloin with fried onions straws and platform compound butter.
Otr Loaf
$18.00
Sausage and beef meatloaf topped with brown bourbon mushrooms gravy.
Center Cut Salmon
$24.00
Char grilled, topped with WP compound butter and fresh basil.
Shrimp & Andouille Grits
25.00
With fresh onion and scallion in a garlic buere blanc.
$Side Order
Broccoli Augusta
$4.00
Twice Baked Potato
$4.00
BBQ Fries
$2.00
Almond Brown Rice
$3.00
Sweet Potato Fries
$3.00
Cheese Grits
$3.00
Roasted Brussel Sprouts
4.00
$Brunch Sides
Homemade Vegan Goetta
$3.00
Bacon
$3.00
Andouilla Sausage
$3.00
Cheese Grits
$3.00
Homemade Chorizo Goetta
$3.00
Hash Browns
$3.00
Fresh Cut Fruit
$3.00
One Egg
$3.00
Two Eggs
$3.00
Three Eggs
$3.00
Toast
$3.00
Menu for Washington Platform Saloon & Restaurant is provided by findrestaurantmenu.com
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