Sweeney's Seafood

Sweeney's Seafood Menu

(937) 291-3474
28 West Franklin Street, Centerville, OH 45459

Starters


Classic Shrimp Cocktail
$11.00
Freshly steamed extra jumbo shrimp peeled and paired with our house-made cocktail sauce.
Steamed Prince Edward Island Mussels
$10.00
Freshly cooked to order with our house-made garlic wine sauce.
Black N' Blue Scallops
$14.00
Jumbo atlantic sea scallops blacked and topped with our bleu cheese sauce over mixed greens with greek aegean vinaigrette.
Maryland Crab Cakes
$10.00
Sweeney's secret recipe - a delicious mixture of special and claw blue crab topped with our house-made remoulade and dijonnaise sauces.
Fresh Steamers
$12.00
Fresh chesapeake bay middleneck clams steamed in our house-made garlic white wine sauce.
Calamari Strips
$10.00
Calamari steaks, thinly sliced, hand breaded and fried to a golden brown with sauces.
Seared Ahi Tuna
$13.00
Sushi-grade ahi tuna, sliced sashimi style and pan seared with soy lime syrup, pickled ginger and wasabi.
Escargot
$9.00
6 imported, large, French double helix snails baked in house-made sherry garlic butter served with warm French bread.
Oysters Rockefeller
$12.00
Chesapeake bay oysters topped with seasoned spinach, bacon, pernod and creamy asiago cheese sauce.
Japanese Style Chicken
$8.00
Sliced, fresh chicken breast strips breaded with Japanese panko bread crumbs, deep fried, served with house-made buffalo or Barbeque sauce and blue cheese or ranch dressing.
Coconut Shrimp
$9.00
Extra jumbo shrimp with a light and crispy coconut breading, deep fried and served with our apricot-ginger red pepper dipping sauce.
Praline Pecan Brie
10.00
Served warm with candied pecan butter sauce, apple slices and French bread.

$Starters Spring Menu - Sweeney's Seafood Bar and Grill


Pumpkin Shrimp
$12.00
4 extra jumbo shrimp hand breaded with panko and pumpkin seed crumbs deep fried to a golden brown served with house-made pumpkin pie yogurt dipping sauce.
Chicken Wings Sweeney's Style
8.00
4 hand rubbed whole jumbo chicken wings deep fried and tossed in your choice of buffalo, Barbeque, Thai chili or teriyaki sauce.

$House-Made Soups


New England Clam Chowder Soup
$4.00-6.00
Lobster Bisque Soup
5.00-7.00

$Salad Spring Menu - Sweeney's Seafood Bar and Grill


Italian Fall Spinach Salad
12.00
Fresh spinach topped with toasted walnuts, Gorgonzola cheese, balsamic vinaigrette marinated pears and prosciutto ham.

$Salads and Greens

Chicken and fish in salads will be prepared your way broiled, grilled, or blackened.
House and Classic Caesar Salad
$7.00
Poseidon Salad
10.00
Mixed greens, bleu cheese crumbles, praline pecans, apples and dried cranberries, served with our house-made apple cider vinaigrette.

$Specialty Sandwiches

Generous portions served with crispy sweeney's pub fries, house-made cole slaw, lettuce, tomato and pickle.
Flounder Sandwich
$12.00
Flounder fillet, lightly breaded, battered, grilled or blackened with our house-made tartar sauce.
Chicken Breast Sandwich
$10.00
Extra large boneless chicken breast, grilled, blackened or with our house-made bourbon BBQ sauce.
8 oz. Black Angus Burger
9.00
Certified black Angus beef, grilled to your preference.

$Pasta, Creole and Cajun

Served with fresh bread and a house salad.
Clam Linguini
$14.00-18.00
Fresh chesapeake bay middleneck clams and chopped sea clams tossed in house-made garlic or marinara sauce with linguini.
Lobster Raviolis with Squid Ink Pasta
$24.00
Jumbo oval squid ink striped raviolis filled with chunks of maine lobster and ricotta cheese, tossed in our house-made brandy Alfredo sauce.
Shrimp Linguini Your Way
$20.00-24.00
Extra jumbo shrimp tossed with linguini and your choice of house-made scampi, marinara or Alfredo sauce.
Creole Jambalaya
$17.00
Sweeney's secret authentic creole sauce with fresh andouille sausage, chicken and shrimp served around rice.
Larry's Cajun Pasta
$21.00
Sauteed extra jumbo shrimp and fresh andouille sausage tossed with linguini and house-made spicy Cajun cream sauce topped with red pepper flakes and chopped green onions.
4 Cheese Tri-Color Ravioli
$18.00
Ricotta, mascarpone, Asiago and Parmesan stuffed raviolis tossed in your choice of our house-made marinara or Alfredo sauce.
Cajun Chicken Alfredo
$17.00
Extra large boneless chicken breast rubbed with Cajun seasoning and tossed with linguini and our creamy Asiago Alfredo sauce, garnished with chopped green onions.
Creole Jumbo Shrimp and Grits
20.00
Extra jumbo shrimp sauteed with green peppers, onions and fresh andouille sausage, tossed in our creole sauce and served atop creamy cheddar bacon grits, garnished with chopped green onions.

$Chargrilled Steaks, Chicken And Chops

Served with fresh bread and house salad.
6 oz. Filet Mignon
$27.00
Center cut USDA choice beef topped with onion straws and served with white truffle oil mashed potatoes.
10 oz. Bone In Frenched Rib Chop Sweet and Savory
$19.00
Chargrilled pork rib chop prepared your way: topped with apple butter and served with brown sugar mashed sweet potatoes or topped with our house-made bourbon BBQ sauce and served with truffle oil mashed potatoes.
10 oz. New York Strip
$24.00
Center cut USDA choice New York strip topped with onion straws and served with white truffle oil mashed potatoes.
Extra Large Boneless Chicken Breast
17.00
Grilled extra large boneless chicken breast topped with house-made sauce (jamaican jerk, Thai chili or bourbon BBQ) and a choice of sweet potato fries or fried spicy green beans.

$Sweeney'S Dinner Traditions

Served with fresh bread and a house salad.
Black and White Sesame Seed Encrusted Yellowfin Tuna
$22.00
Sushi-grade yellowfin tuna pan seared to your preference, topped with creamy wasabi aioli and soy lime syrup and served with sesame oil broccoli.
Black and Bleu Tilapia
$17.00
Seasoned and blackened, topped with our melted bleu cheese sauce and served with sauteed garlic spinach.
Maryland Crab Cakes
$19.00
Sweeney's secret recipe - a delicious mixture of special and claw blue crab topped with our house-made remoulade and dijonnaise sauces and 1 side.
Organic Bourbon BBQ Scottish Salmon
$21.00
Grilled organic scottish salmon topped with our house-made bourbon BBQ sauce and served with sweet potato fries.
Trout Amandine
$18.00
Fresh idaho boneless rainbow trout dredged in flour and sliced almonds, sauteed and topped with almond butter sauce and served with rice pilaf.
Coconut Shrimp
$19.00
Extra jumbo shrimp with a light and crispy coconut breading, deep fried and served with our apricot ginger red pepper dipping sauce and sweet potato fries.
Captain's Seafood Platter
$24.00
A combination of broiled jumbo atlantic sea scallops and a choice of salmon, tilapia or flounder and 1 side.
English Style Fish and Chips
$20.00
Fresh north Atlantic day boat cod coated in our secret batter, fried and served with Sweeney's pub fries.
Pesto Scallops
$27.00
Grilled jumbo Atlantic pesto marinated scallops with warm Tuscan salad of marinated roasted red peppers, garbanzo beans and artichokes topped with our balsamic syrup.
Dynamite Shrimp
21.00
Extra jumbo shrimp lightly breaded and deep fried, tossed in house-made Sweeney's dynamite sauce and served with spicy fried green beans and Thai chili dipping sauce.

$Seafood Your Way

Seafood can be fried, grilled or broiled and is served with fresh bread, a house salad and 1 side.
Clam Strip Dinner
$17.00
Fried ocean clams with sauces.
Extra Large Select Broiled Oysters
$19.00
Large Chesapeake bay extra select oysters served with our house-made cocktail or tartar sauce.
Sea Scallops
$27.00
Jumbo atlantic sea scallops your way (blackened, grilled, broiled or fried) and served with rice pilaf.
Shrimp
$19.00
Extra jumbo shrimp served with our house-made cocktail sauce.
Frog Legs
$17.00
3 pairs of premium extra-large frog legs breaded and fried.
Scallop and Shrimp Combo
24.00
Jumbo atlantic sea scallops and extra jumbo shrimp.

$Entrees Spring Menu - Sweeney's Seafood Bar and Grill


Two 5 oz. Lobster Mac and Cheese
$30.00
Canadian lobster tails and cavatappi macaroni tossed in a house-made cheddar, Asiago and Romano cheese sauce topped with fresh chopped green onions served with a salad.
Apple Cider and Sage Pork Tenderloin
19.00
Locally made apple cider and fresh sage brined pork tenderloin medallions -grilled and served with Vermont maple syrup mashed sweet potatoes topped with house-made warm apple compote with a salad.

$Kids Menu

All items includes a beverage.
Kid's Crabby Patty
$5.95
Kid's Hand-Cut Fish Sticks
$5.95
Kid's Fried Popcorn Shrimp
$5.95
Kid's Chicken Tenders
$5.95
Kid's Hamburger
$5.95
Kid's Pasta Marinara
$5.95
Kid's Pasta Alfredo
$5.95
Kid's Fried Clam Strips
5.95

$House-Made Accompaniments


Coleslaw
$2.50
Rice Pilaf
$2.50
Stewed Tomatoes
$2.50
Burgundy Mushrooms
$2.50
Brown Sugar Sweet Mashed Potatoes
$2.50
White Truffle Oil Mashed Potatoes
$2.50
Cheddar Bacon Grits
$2.50
Sauteed Garlic Spinach
$2.50
Fried Green Beans
$3.50
Sweeney's Pub Fries
$2.50
Baked Potato
$2.50
Sweet Potato Fries
$2.50
Broccoli
$2.50
House Salad
$2.50
Caesar Salad
4.50

$Dessert


Peanut Butter Pie
7.00

$Beverages


Coke Product
$2.50
Ice Tea
$2.50
Flavored Ice Tea
$3.50
Coffee
$2.25
Hot Tea
$2.25
S. Pellegrino
$3.50

Menu for Sweeney's Seafood is provided by findrestaurantmenu.com

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