Appetizers
Spinach & Artichoke Cheese Dip
$8.50
With tortilla chips
Skins to the Max
$8.95
Fresh cut potato skins smothered with bacon, scallions, cheddar jack cheese
Chicken Quesadilla
$8.95
Grilled tortilla stuffed with chicken, salsa, cheddar cheese. Served with sour cream
Lobster Quesadilla
$10.95
Lobster meat, tomatoes, scallions, sweet red chile salsa, jalapeno jack cheese grilled in a tomato tortilla. With cilantro sour cream
Four Cheese Ravioli
$7.95
Hand breaded cheese ravioli deep fried and served with spicy blush marinara sauce
Chevre Flatbread
$7.95
Baked flatbread with olive oil and garlic topped with spinach, sundried tomatoes, roasted red peppers, goat cheese, drizzled with lemon pesto
Honey Sesame Tempura Shrimp
$10.95
Jumbo shrimp in a tempura batter fried golden brown. Finished with honey sesame glaze
Potstickers
$8.95
Chicken dumplings steamed and sautéed with fresh spinach, red peppers in teriyaki sauce
Onion Rings
$7.50
Large Spanish onions hand cut daily, fried golden brown. Served with sriracha honey mustard
Beer Battered Mushrooms
$7.95
Fresh mushrooms fried golden brown, served with zesty ranch dressing
Chicken Planks
$8.95
Breaded chicken tenders with choice of BBQ, buffalo or sriracha honey mustard sauce
Bacon BBQ Quesadilla
9.50
Jalapeno tortilla stuffed with blackened chicken, bacon, fire roasted corn, red onion, cheddar and spicy jack cheese with smokey BBQ sauce
$Soup & Salad
Pecan vinaigrette, zinfandel blush vinaigrette, creamy balsamic vinaigrette, fat free raspberry vinaigrette, lemon oregano southwest ranch, white french, italian, ranch, bleu cheese, caesar, olive oil & red wine vinegarLobster Bisque
$6.50
Velvety cream soup with chunks of lobster meat, finished with brandy. With housemade crackers
Asiago Caesar Salad
$9.25
Bronzed chicken breast atop a traditional caesar salad with croutons and asiago cheese
Louisiana Salad
$13.95
Blackened jumbo shrimp and sea scallops over crisp romaine lettuce tossed with caesar dressing, diced tomatoes and crispy onion strings
Oriental Chicken Salad
$9.95
Sesame-panko breaded chicken over fresh greens with mandarin oranges, crispy chinese noodles, toasted almonds, carrots and cucumbers
Creekside House Salad
$8.50
Fresh greens, cranraisins, tomatoes, red onion. roasted pecans, gorgonzola & romano cheese
Spinach & Scallop Salad
$13.95
Pan seared scallops served over spinach, pine nuts, bacon, sundried tomatoes, grilled onions
House Soups
$2.95-4.25
Delicious and made fresh daily
Greek Chicken Salad
$9.95
Herb crusted chicken over fresh greens, olives, cucumber, red onion, roasted red peppers, feta cheese. With lemon oregano dressing
Scarlet Salad
$9.95
Grilled chicken breast, fresh greens, feta cheese, cranraisins, red onion, tomatoes, toasted almonds. Served with cinnamon bread from our bakery
Pecan Chicken Salad
$9.95
Pecan encrusted chicken breast atop fresh greens, tri-colored peppers, cheddar jack cheese, red onion, tomatoes
Romano Crusted Salmon Salad
$12.50
Oven roasted salmon fillet with romano cheese atop a bed of greens, tomato, crispy onion strings
Strawberry Pecan Salad
$9.95
Fresh greens and spinach topped with strawberries, goat cheese, candied pecans, red onion
Fiesta Steak Salad
12.95
Fresh greens topped with blackened steak, tomatoes, black olives, fire roasted corn, green chiles, cheddar jack cheese and tortilla chips
$Creekside Lunch Favorites
Whiskey Grilled Salmon
$10.95
Fresh grilled salmon fillet glazed with whiskey citrus sauce. With rice pilaf and vegetable
Lemon Pepper Shrimp
$10.95
Jumbo shrimp seared in lemon pepper flour, served with rice pilaf and broccoli
Creekside Pot Roast
$9.50
Slow roasted pot roast served over potato pancake with pan gravy and crispy onion strings
Pick the Perch
$11.50
Choice of lightly breaded then fried, served with salt & vinegar fries and cole slaw. Or lemon pepper perch pan seared, with rice pilaf and steamed broccoli
Honey Pecan Chicken
$9.50
Herb breaded chicken breast and honey pecan sauce. With redskin mashed potatoes and vegetable
Country Pork Chop
9.95
Tender breaded pork chop served with homemade gravy, redskin mashed potatoes and broccoli
$Sandwich Board
Served with choice of one side dishSouthwest BBQ Chicken Wrap
$8.50
A spicy combination of grilled chicken, tomato, cheddar cheese, fire roasted corn, black beans, chipotle rice stuffed in a tomato tortilla. Finished on the panini grill
Steak Sandwich
$11.25
Strip steak with grilled onions, mushrooms, provolone cheese. Open face on grilled Italian bread
Tex Mex Grinder
$9.95
Spicy seasoned charbroiled chicken breast, chorizo sausage, roasted red peppers, scallions, cheddar jack cheese on a hoagie bun. With cilantro sour cream
Smoked Turkey Club
$8.95
Hickory smoked turkey sliced thin on a toasted pretzel bun topped with swiss cheese, applewood smoked bacon, lettuce, tomato. Served with honey mustard
Asiago Turkey Panini
$8.95
Smoked turkey, asiago cheese, roasted red peppers, red onion & pesto sauce on a pressed ciabatta bun
Philly Swiss Steak
$10.95
Tender sliced steak on a hoagie bun, topped with melted swiss cheese, sauteed onions and mushrooms. Served with a-1 sauce
Eggplant & Portobello Melt
$9.25
Pan fried eggplant and portobello mushrooms with tomato and provolone cheese on garlic sourdough bread
Walleye Melt
$10.25
Beer battered walleye fillet fried golden brown on a toasted hoagie bun with American cheese and lettuce
Chicken Salad Wrap
$8.50
All white meat chicken salad with whole grain dijon mustard, cranraisins, sundried apples, cheddar cheese stuffed in a honey wheat tortilla shell
Chicken Ciabatta
$9.95
Grilled chicken breast topped with provolone cheese, roasted red peppers, spinach, sautéed mushrooms, on a ciabatta roll. With peppercorn mayo
Tuna Salad Croissants
$8.95
Citrus tuna salad served on two toasted croissants with cheddar cheese, lettuce and tomato
Caprese Flatbread Melt
8.95
Sliced grilled chicken stuffed in baked flatbread with fresh mozzarella and roma tomatoes. Finished with baby arugula, balsamic glaze and basil
$Burgers
Certified angus beef 7 oz. burgers served with french fries. Burger toppings: mushrooms, sauteed onions, crispy onion strings, fried jalepenos, bacon, fried eggCreekside Favorite
$9.95
Topped with swiss cheese, grilled onions, mushrooms and applewood smoked bacon
Pretzel Cheeseburger
$10.95
Topped with cheddar and spicy jack cheese, applewood smoked bacon, fried jalapeños and crispy onion straws. Served on a pretzel bun with zesty ranch dressing
London Burger
$9.95
Topped with cheddar cheese, applewood smoked bacon and our special mustard spread
All American Turkey Burger
$9.25
Turkey burger served on a challah bun with double american cheese, bacon, lettuce, tomato, red onion. With zesty ranch dressing
Greek Turkey Burger
$9.25
Served on a garlic ciabatta bun, topped with feta cheese, sautéed spinach, tomato, red onion
Jacked Up Turkey Burger
$9.50
Topped with jack cheese, grilled onions, bacon and sriracha honey mustard on a pretzel bun
Hero Burger
10.95
Salami, provolone cheese, red onions, tomatoes, lettuce and italian dressing on hoagie bun
$Lunch Combos
Sandwich Combo
$7.50
Half sandwich of the day served with choice of soup or tossed salad
Soup & Salad Combo
$9.25
Choice of lobster bisque or house soup and any half salad
Soup & Salad Combo with Salmon, Shrimp or Steak
$11.25
Pizza Combo
10.50
Any one of our individual pizzas served with choice of soup or tossed salad
$Traditional Pizza
Our pizza is prepared with your choice of housemade sauces. Marinara red from red ripe plum tomatoes with the perfect touch of spices. White blend of olive oil, butter, caramelized onions, garlic and basil.Plain with Cheese
10.95-12.95
Toppings: pepperoni, italian sausage, applewood smoked bacon spinach, mushrooms, black olives, roma tomatoes, tri-colored peppers, banana peppers fresh basil, onions, cilantro, artichokes, pineapple, broccoli, roasted red peppers fresh mozzarella, feta cheese premium toppings-prosciutto ham, chicken. Medium each topping $1.50, large each topping $2.00
$Creekside Specialty Pizza
Appetizers
Chicken Quesadilla
$8.95
Grilled tortilla stuffed with chicken, salsa, cheddar cheese. Served with sour cream
Potstickers
$8.95
Chicken dumplings steamed and sauteed with fresh spinach, red peppers in teriyaki sauce
Onion Rings
$7.50
Large Spanish onions hand cut daily, fried golden brown. Served with sriracha honey mustard
Skins to the Max
$8.95
Fresh cut potato skins smothered with bacon, scallions, cheddar jack cheese
Four Cheese Ravioli
$7.95
Hand breaded cheese ravioli deep fried and served with spicy blush marinara sauce
Bacon BBQ Quesadilla
$9.50
Jalapeno tortilla stuffed with blackened chicken, bacon, fire roasted corn, red onion, cheddar and spicy jack cheese with smokey BBQ sauce
Lobster Quesadilla
$10.95
Lobster meat, tomatoes, scallions, sweet red chile salsa, jalapeno jack cheese grilled in a tomato tortilla. With cilantro sour cream
Spinach & Artichoke Cheese Dip
$8.50
With tortilla chips
Honey Sesame Tempura Shrimp
$10.95
Jumbo shrimp in a tempura batter fried golden brown. Finished with honey sesame glaze
Beer Battered Mushrooms
$7.95
Fresh mushrooms fried golden brown, served with zesty ranch dressing
Chicken Planks
$8.95
Breaded chicken tenders with choice of BBQ, buffalo or sriracha honey mustard sauce
Chevre Flatbread
$7.95
Baked flatbread with olive oil and garlic topped with spinach, sundried tomatoes, roasted red peppers, goat cheese, drizzled with lemon pesto
The Creekside Sampler
12.95
Pick 3 appetizers to create your own combo platter. Blackened chicken quesadilla, potato skins, spinach artichoke dip, potstickers, onion rings, fried ravioli, chicken planks, battered mushrooms
$Salads
Pecan vinaigrette, zinfandel blush vinaigrette, creamy balsamic vinaigrette, fat free raspberry vinaigrette, lemon oregeno southwest ranch, white french, italian, ranch, bleu cheese, caesar, olive oil & red wine vinegarPecan Chicken Salad
$9.95
Pecan encrusted chicken breast atop fresh greens, tri-colored peppers, cheddar jack cheese, red onion, tomatoes
Romano Crusted Salmon Salad
$12.50
Oven roasted salmon fillet with romano cheese atop a bed of greens, tomato, crispy onion strings
Fiesta Steak Salad
$12.95
Fresh greens topped with blackened steak, tomatoes, black olives, fire roasted corn, green chiles, cheddar jack cheese and tortilla chips
Spinach & Scallop Salad
$13.95
Pan seared scallops served over spinach, pine nuts, bacon, sundried tomatoes, grilled onions
Strawberry Pecan Salad
$9.95
Fresh greens and spinach topped with strawberries, goat cheese, candied pecans, red onion
Oriental Chicken Salad
$9.95
Sesame-panko breaded chicken over fresh greens with mandarin oranges, crispy Chinese noodles, toasted almonds, carrots and cucumbers
Creekside House Salad
$8.50
Fresh greens, cranraisins, tomatoes, red onion. roasted pecans, gorgonzola & romano cheese
Asiago Caesar Salad
$9.25
Bronzed chicken breast atop a traditional caesar salad with croutons and asiago cheese
Greek Chicken Salad
$9.95
Herb crusted chicken over fresh greens, olives, cucumber, red onion, roasted red peppers, feta cheese. With lemon oregano dressing
Louisiana Salad
$13.95
Blackened jumbo shrimp and sea scallops over crisp romaine lettuce tossed with caesar dressing, diced tomatoes and crispy onion strings
Scarlet Salad
9.95
Grilled chicken breast, fresh greens, feta cheese, cranraisins, red onion, tomatoes, toasted almonds. Served with cinnamon bread from our bakery
$Soups
Lobster Bisque
$6.50
Velvety cream soup with chunks of lobster meat, finished with brandy. With housemade crackers
House Soups
2.95-4.25
Delicious and made fresh daily
$Chicken & Pasta
Served with tossed saladMulberry Street Parmigiana
$14.95
Breaded chicken breast baked with tomatoes, prosciutto ham, mozzarella and provolone cheese. With penne marinara
Spinach Asiago Chicken
$14.95
Herb breaded chicken pan seared and served atop a bed of asiago cream sauce, topped with sautéed spinach and sliced tomatoes. With lyonnaise potatoes
Shrimp Ravioli Carbonara
$17.95
Shrimp sautéed with applewood smoked bacon and garlic, then finished in a black pepper basil cream sauce. Served over cheese ravioli
Chicken Scampi
$15.95
Pan seared chicken sautéed with butter, garlic, tomatoes, spinach finished in white wine lemon sauce and served over fresh pasta
Shrimp Scampi
$17.95
Artichoke & Chicken Saute
$15.95
Pan seared chicken sauteed with artichoke hearts, mushrooms and garlic in a marsala lemon sauce over fresh pasta
Honey Pecan Chicken
$14.95
Herb breaded chicken breast with our sweet honey pecan sauce. With roasted garlic redskin mashed potatoes
Tortellini Primavera
14.95
Tri-colored cheese tortellini sautéed with spinach, roasted red peppers, grape tomatoes and finished in goat cheese blush sauce
$Seafood
Walleye Your Way
$15.95
Choice of beer battered, breadcrumbs, blackened or lemon pepper. With cole slaw and french fries
Shrimp & Lobster Fettuccini
$18.95
Jumbo shrimp and pulled lobster meat in a lemon asiago cream sauce over tomato fettuccini with diced tomatoes and basil. Includes a tossed salad
Whiskey Grilled Salmon
$17.95
Fresh grilled salmon fillet, glazed with whiskey citrus sauce. With rice pilaf and vegetable
Asiago Sea Scallops
$20.95
Lightly breaded scallops served over garlic chive linguine tossed in asiago cream sauce. Finished with diced tomatoes, scallions and fresh basil. Includes a tossed salad
Lake Perch
$16.50
Lightly breaded and quickly fried. Served with salt & vinegar fries and coleslaw
Blackened Salmon Chevre
$18.95
Salmon filet lightly blackened then baked with goat cheese crust. Served with garlic butter penne pasta and tossed salad
Trio Shrimp Platter
17.95
A combination of shrimp scampi, cajun shrimp and lemon pepper shrimp served with rice pilaf and broccoli
$Steaks Ribs & Chops
Creekside Sirloin
$18.95
8 oz. sirloin topped with gorgonzola scallion butter, on a bed of sautéed portobello mushrooms. With lyonnaise potatoes and vegetable
Delmonico Steak
$22.95
12 oz. rib-eye broiled to order, finished with garlic butter and four pepper blend. Choice of two side dishes
Bronzed Rib-Eye
$22.95
12 oz. rib-eye dusted with cajun seasoning topped with sweet marsala braised onions. Served with lyonnaise potatoes and vegetable
Bourbon Maple Pork Chops
$15.95
Two 5 oz. bacon wrapped boneless pork chops grilled and glazed with bourbon maple glaze. Served with sweet potato fries and broccoli
New York Strip Steak
$19.95
10 oz. grilled strip dusted with herbs and finished with garlic butter. With loaded baked potato and side caesar salad
Kansas City Baby Back Ribs
$15.95
Half slab of slow roasted ribs, broiled and basted with sweet tangy barbeque sauce. With sweet potato fries and cole slaw
Country Pork Chops
$14.95
Two breaded boneless pork chops served with homemade gravy, redskin mashed potatoes and broccoli
Cabernet Strip Steak
$19.95
10 oz. grilled strip steak served on a bed of cabernet demi glace and topped with sautéed portobello mushrooms. Served with roasted garlic redskin mashed potatoes and vegetable
Creekside Surf & Turf
23.95
8 oz. sirloin seasoned to perfection and paired with four shrimp scampi. Served with a gorgonzola scallion butter baked potato and creekside specialty side salad
$Sandwiches
Served with choice of one side dishWalleye Melt
$10.25
Beer battered walleye fillet fried golden brown on a toasted hoagie bun with American cheese and lettuce
Chicken Ciabatta
$9.95
Grilled chicken breast topped with provolone cheese, roasted red peppers, spinach, sautéed mushrooms, on a ciabatta roll. With peppercorn mayo
Southwest BBQ Chicken Wrap
$8.50
A spicy combination of grilled chicken, tomato, cheddar cheese, fire roasted corn, black beans, chipotle rice stuffed in a tomato tortilla. Finished on the panini grill
Philly Swiss Steak
$10.95
Tender sliced steak on a hoagie bun, topped with melted swiss cheese, sautéed onions and mushrooms. Served with A-1 sauce
Steak Sandwich
$11.25
Strip steak with grilled onions, mushrooms, provolone cheese. Open face on grilled Italian bread
Eggplant & Portobello Melt
$9.25
Pan fried eggplant and portobello mushrooms with tomato and provolone cheese on garlic sourdough bread
Tex Mex Grinder
$9.95
Spicy seasoned charbroiled chicken breast, chorizo sausage, roasted red peppers, scallions, cheddar jack cheese on a hoagie bun. With cilantro sour cream
Creekside Pot Roast
9.95
Slow roasted pot roast served over potato pancake with pan gravy and crispy onion strings. Choice of one side dish.
$Burgers
Certified angus beef 7 oz. burgers served with french fries. Burger toppings: mushrooms, sauteed onions, crispy onion strings, fried jalepenos, bacon, fried eggCreekside Favorite
$9.95
Topped with swiss cheese, grilled onions, mushrooms and applewood smoked bacon
All American Turkey Burger
$9.25
Turkey burger served on a challah bun with double american cheese, bacon, lettuce, tomato, red onion. With zesty ranch dressing
Pretzel Cheeseburger
$10.95
Topped with cheddar and spicy jack cheese, applewood smoked bacon, fried jalapeños and crispy onion straws. Served on a pretzel bun with zesty ranch dressing
London Burger
$9.95
Topped with cheddar cheese, applewood smoked bacon and our special mustard spread
Greek Turkey Burger
$9.25
Served on a garlic ciabatta bun, topped with feta cheese, sautéed spinach, tomato, red onion
Jacked Up Turkey Burger
$9.50
Topped with jack cheese, grilled onions, bacon and sriracha honey mustard on a pretzel bun
Hero Burger
10.95
Salami, provolone cheese, red onions, tomatoes, lettuce and italian dressing on hoagie bun
$Traditional Pizza
Our pizza is prepared with your choice of house made sauces. Marinara red from red ripe plum tomatoes with the perfect touch of spices. White blend of olive oil, butter, caramelized onions, garlic and basil. Toppings: pepperoni, italian sausage, spinach, mushrooms, black olives, roma tomatoes, applewood smoked bacon, tri-colored peppers, banana peppers, broccoli, fresh basil, feta cheese, pineapple, onions, cilantro, artichokes, fresh mozzarella. Premium toppings: chicken, prosciutto hamPlain with Cheese
10.95-12.95
Each topping $1.50, large each topping $2.00
$Creekside Specialty Pizza
Menu for Creekside Restaurant & Bar is provided by findrestaurantmenu.com
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