Dinner Packages
The Paros Greek Feast Package (Feeds 4-6)
$165.00
Serves 4 as complete dinner or 6 with additional sides and salads. Includes: Tzatziki | organic greek yogurt, cucumber, dill.â• Kafteri | roasted hot peppers, arahova feta.â• Roasted Mini Peppers | garlic, lemon.â•â¦¿ Hummus | cretan olive oil.â•â¦¿ Avocado Dip | garlic, dill.â•â¦¿ Olives | kalamata, castelvetrano.â•â¦¿ Grilled Chicken Souvlaki. Cos Salad | romaine, feta, dill, scallions, lemon.â• Greek Salad | the classic with arahova feta.â• Horta Greens | garlic, lemon.â•â¦¿ Fingerling Potatoes | greek mountain thyme.â•â¦¿ Leek Rice | cretan olive oil, oregano.â•
The Corfu Greek Feast Package (Feeds 4-6)
125.00
Serves 4 as complete dinner or 6 with additional sides and salads. Includes: Tzatziki | organic greek yogurt, cucumber, dill.â• Kafteri | roasted hot peppers, feta.â• Santorinian Hummus | cretan olive oil.â•â¦¿ Greek Salad | the classic with arahova feta.â• Grilled Chicken Souvlaki. Horta Greens | garlic, lemon.â• Fingerling Potatoes | greek mountain thyme.â•â¦¿ Leek Rice | cretan olive oil, oregano.â•
$Dips and Greek Mezze (Takeout)
Roasted Mini Peppers
$6.00
(GF/DF/VEGAN)
Avocado Dip
$12.00
garlic, dill, lemon (GF/DF/VEGAN)
Tzatziki
$10.00
organic greek yogurt, cucumber, dill, pita (GF)
Santorinian Hummus
$10.00
cretan olive oil (GF/DF/VEGAN)
Kafteri
$10.00
roasted peppers, feta (GF)
Olives
$6.00
kalamata, castelvetrano (GF/DF/VEGAN)
Grand Pikilia Platter
54.00
all six mezze items
$Salads and Appetizers (Takeout)
Butternut Squash Soup
$14.00
walnut and cranberry relish (GF)
Avgolemono Soup
$16.00
chicken, lemon, egg, orzo, carrot, spinach (DF)
Farro Salad
$16.00
celery, cilantro, almond, carrots (DF/VEGAN)
Cos Green Salad
$15.00
romaine, feta, dill, scallions, lemon (GF)
Heirloom Tomato Greek Salad
$21.00
the classic with arahova feta (GF)
Grilled Artichoke Hearts
$16.00
mint yogurt, grilled lemon (GF)
Tuna Tartare
$25.00
cucumber, ginger, lime, crispy pita (GF/DF)
Saganaki Cheese
$14.00
local honey, sesame, fig jam (GF)
Spanish Octopus a La Plancha
$24.00
fingerling potatoes, red pepper, kalamata olives, celery, jalapeno (GF/DF)
Crispy Zucchini Chips
$21.00
dill, tzatziki, lemon (GF)
Crispy Calamari (GF)
$22.00
lemon aioli, bomba calabrese
Butternut Kale Salad
$22.00
orange, fennel, pomegranate, pecans, feta (GF)
Greek Shrimp
$22.00
tomato, black olives, oregano, lemon (GF/DF)
Meatballs
$18.00
tomato, cumin, basil (GF)
Spinach Pies
15.00
spinach, feta
$Greek Platters (Takeout)
Chowly Open Item
Lamb Saganaki Burger
$25.00
tzatziki, tomato, onion, sesame potato bun, greek fries
Moussaka
$28.00
ground beef, eggplant, bechemel, fingerling potato, side salad
Chicken Souvlaki
26.00
spice grilled chicken, pita, tzatziki, herb salad
$Dinner Entrees (Takeout)
Grilled Pork Chop
$34.00
(DF/GF)
Lobster Pasta
$48.00
fennel, tomato, aleppo pepper, mint
Peconic Clam Vongole
$32.00
white wine, grana padano, parsley
Painted Hills Strip Steak
$50.00
served a la carte (GF/DF)
Cascun Farms Lamb Chops
$52.00
(GF/DF)
Cascun Farms Half Chicken
$34.00
served a la carte (GF/DF)
Organic Salmon
$32.00
kale, olives, lemon (DF/GF)
Branzino Fillet
$36.00
(GF/DF)
Seared Tuna
34.00
simply grilled with lemon and herbs(GF/DF)
$Kids Menu (Takeout)
Children's Grilled Chicken and Rice
$15.00
chicken souvlaki, leek rice
Children's Chicken and Crispy Potatoes
$15.00
KIDS MEATBALLS AND POTATO
$15.00
Children's Pasta
15.00
butter, grana padano
$Sides (Takeout)
Roasted Carrot and Parsnip
$14.00
spiced yogurt, za’atar, lemon (GF)
Crispy Brussels Sprouts
$12.00
cauliflower cream, graviera cheese (GF)
Sauteed Horta
$10.00
garlic, lemon (GF/DF/VEGAN)
Greek Fries
$12.00
crispy kalamatas, graviera cheese (GF)
Fingerling Potatoes
$10.00
greek mountain thyme (GF/DF/VEGAN)
Leek Rice (GF)
10.00
Cretan olive oil, oregano (GF)
$Desserts (Takeout)
Baklava
$10.00
Orange Pound Cake
$10.00
Cookie Plate
$22.00
Whipped Greek Yogurt
$12.00
seasonal berries, honey
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