Appetizers
Vegetable Spring Roll
$7.00
Shrimp O'Dynamite
$11.00
Sauteed shrimp with spicy BBQ sauce.
Yakisoba
$11.00
Stir-fried noodles and vegetables with chicken and shrimp.
Gyoza-Vegetables
$7.00
Steamed or fried.
Shrimp Tempura by The Piece
$3.00
Steamed Mix Vegetable Basket
$7.00
Edamame
$5.00
Seiro
$6.00
Steamed seasoned rice with vegetables.
Shumai
$7.00
Vegetable Tempura
$10.00
Agedashi Tofu
$7.00
Gyoza-Pork
7.00
Steamed or fried.
$Soups
Seafood Miso Chowder
$21.00
Soba Noodles
$8.00
Miso Kenchin
$9.00
Come with eastern vegetables.
Miso Soup
3.00
$Salads
Hijiki
$6.00
Teriyaki Chicken Salad
$10.00
Sesame Wakame
$6.00
Ohitashi
$6.00
Suki Zuki Salad
$8.00
Mixed Seafood Salad
6.00
$Sushi and Sashimi
By the piece.Flying Fish Roe
$3.00
Squid
$4.00
Quail Egg
$2.00
Surf Clam
$4.00
Tuna
$4.00
Spicy Flying Fish Roe
$3.00
Eel
$3.50
Tamago
$2.50
Cooked egg omelette.
Fluke
$3.50
Yellowtail
$4.50
Fresh Salmon
$4.00
Shrimp
$3.00
Crab Stick
$2.50
Kinda Tuna Tataki
$13.00
Ikura
$4.50
Salmon roe.
Smoked Salmon
$4.00
Wasabi Flying Fish Roe
$3.00
Uni
$5.00
Sea urchin.
Octopus
$3.50
Mackerel
$3.00
Blue Fin Toro
$6.00
Sweet Shrimp
4.00
$From Sushi Bar
Suki Zuki Carpaccio
$12.00
Tuna or salmon.
Tuna Tartare
13.00
$Roll and Hand Rolls
Soba Roll
$8.00
Soba noodles, scallion, ginger.
Salmon Roll
$7.00
Fried Oyster Roll
$11.00
Rainbow Roll
$14.00
7 kinds of sashimi over California roll.
JB Roll
$8.00
Smoked salmon, cream cheese.
Dakota Roll
$7.50
Crab stick, avocado, onion, cucumber, tempura flakes.
Kappa Maki
$5.00
Cucumber roll.
Spicy Salmon Roll
$8.00
Shrimp Roll
$7.00
Vegetable Roll
$8.00
Shrimp Tempura Roll
$8.00
Avocado Roll
$5.00
Soft Shell Crab Roll
$13.00
California Roll
$6.50
Tempeh Roll
$7.00
Futomaki
$13.00
Spinach, crab stick, egg, kampyo, taobiko, avocado, cucumber.
Negihama
$8.00
Yellowtail or scallion roll.
Eel Roll
$8.00
Tekka Maki
$7.00
Tuna roll.
Spicy Tuna Roll
8.00
$Special Rolls
Spicy King Crab Roll
$14.00
Volcano Roll
$12.00
Chopped clam, tobiko, cucumber with spicy sauce on top of California roll.
Dancing Eel Roll
$14.00
Smoked eel on top of California roll.
Tuna Sandwich
$13.00
Spicy tuna, tobiko, scallion, tempura flakes.
Suki Zuki Roll
$16.00
Lobster, avocado, tobiko, cucumber with spicy sauce on side.
Naruto Maki
13.00
Crab stick, tuna, tobiko, avocado wrapped in cucumber.
$Assortments and Specialities
Chirashi
$25.00
An assortment of sashimi on a bed of seasoned rice.
Sushi and Sashimi Deluxe For 2
$75.00
A tuna sandwich, 1 futomaki, 1 eel roll, 14 pieces sushi and 15 pieces sashimi chef's choice.
Unadon
$25.00
Broiled eel with tasty sauce on a bed of rice.
Sushi and Sashimi Deluxe
$60.00
1 California roll, 1 tuna roll, 7 pieces sushi and 12 pieces sashimi chef's choice.
Tekkadon
$25.00
Tuna sashimi on a bed of seasoned rice.
Tuna Carpaccio
$12.00
Sushi Plate
$22.00
1 tuna roll and 7 pieces sushi chef choice.
Sashimi Deluxe
30.00
18 pieces of chef choice.
$Hot Suki Zuki Specials
Chicken Karage
$7.00
Ginger, garlic, sesame oil and white soy marinated chicken flash fried, served with lemon.
Wonton Ravioli
$12.00
Steamed shrimp and scallop dumplings, yuzu ponzu, a drizzle of wasabi sauce.
Toban Jan Shrimp
$12.00
Sauteed shrimp with ginger, garlic and shisen toban jan (seasoned chili sauce).
Suki Zuki Curry
$20.00
Jalapeno curry served as a dipping sauce with side salad, white rice and pickle radish.
Sauteed Prince Edward Island Mussels
$10.00
Served in a a black bean, sake and garlic sauce topped with scallions.
Komanegi
12.00
Sliced duck breast sauteed with shiitake mushrooms, sweet soy sauce, green and white onions.
$Cold Suki Zuki Specials
Albacore Frisee Salad
$14.00
Thinly sliced seared albacore and red onion on a bed of frisee with yuzu vinaigrette.
Montauk Fluke Usuzukuri
$12.00
Fluke sashimi, tobiko roe, ponzu sauce with scallion and daikon radish.
Duke Breast Carpaccio
$12.00
Seared sliced duck breast, tomato, shiitake mushrooms, onion reduction with balsamic and olive oil melange.
Long Island Sea Scallop Carpaccio
13.00
Seared sea scallop with fresh jalapeno, mamiji oroshi (spicy daikon radish) and ponzu.
$From Robata Grill
Kushiyaki Skewers Moriawase
$10.00
Chicken, beef, tsukune and shrimp.
Kushiyaki Skewers Fried Tofu
$3.00
Grilled Hamachi Kama
$11.00
Kushiyaki Skewers Yakitori Chicken
$3.00
Grilled Misoyaki Salmon
$10.00
Kushiyaki Skewers Tsukune
$3.00
Chicken meatball.
Kushiyaki Skewers Shiitake Mushroom
$3.00
Grilled Long Island Sea Scallops
$8.00
Come with sake butter.
Grilled Calamari
$9.00
Come with ginger sauce.
Grilled Miso Black Cod
$11.00
Kushiyaki Skewers Scallops
$5.00
Come with bacon.
Kushiyaki Skewers Japanese Eggplant
$3.00
Kushiyaki Skewers Shrimp
$3.00
Long Island Whole Flounder
$16.00
Come with ponzu sauce (grilled or fried).
Kushiyaki Skewers Negima
$4.50
Duck with scallion.
Negimaki Beef
$10.00
Kushiyaki Skewers Beef
3.50
$Entrees
Include miso soup and rice.Stir Fried Vegetables
$19.00
Come with fried tofu.
Grilled Salmon
$23.00
Cooked to your liking.
Grilled Chicken
$21.00
Come with teriyaki sauce.
Grilled Ginger Pork
$21.00
Grilled Tuna
$25.00
Cooked to your liking.
Steak Saikoro
$25.00
Cube beef with oroshi sauce.
Menu for Suki Zuki Sushi And Robata Grill is provided by findrestaurantmenu.com
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