The Placid Baker

The Placid Baker Menu

(518) 326-2657
250 Broadway, Troy, NY 12180

Bread


Honey Whole Wheat
$5.00
A hearty, simple loaf of bread for every day use. Great for toast and sandwiches.
Sourdough
$6.00
A naturally levained boule with a light open crumb and great crust. A deep rich flavor that is mildly sour and due to a 24 hour fermentation period.
Cherry Almond Spelt
$6.00
Focaccia
$5.00
A soft chewy flatbread is dressed with extra virgin olive oil and other seasonal ingredients.
Sesame Semolina Sourdough
$6.00
Finnish Rye
$5.00
A dark, hearty loaf with tight crumb structure and no caraway seeds. Molasses and honey add complexity to this house favorite.
Ciabatta
$3.00
A classic Italian bread known for its silky soft crumb that is open and irregular. Great for dipping in olive oil and grilling that perfect panini.
Baguette
4.00
A light, open, irregular crumb with a great crust. Our most simple and best selling bread.

$Pastry


Croissant
$3.00
Kouign Aman
$4.00
Cinnamon Roll
$3.50
Chocolate Croissant
$3.50
Pain Au Raisin
$4.00
Almond Croissant
$3.50
Seasonal Danish
$3.50
Speck & Gruyere Croissant
$3.50
Seasonal Scone
3.50

$Sweets


Dozen Sable
$11.00
Mudslide Cookie
$2.50
Palmier
$1.50
Peanut Butter Chocolate Brownie
$2.50
Chocolate Sandwich Cookie
$3.00
Hermit Cookie
$2.00
Apple Almond Tart
$4.00
Oatmeal, Cranberry and Cookie
$2.50
Truffle Brownie
$2.50
Chocolate Chip Cookie
$2.50

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