Small Plates
Burrata
$14.00
Avocado, baby arugula, roasted pickled peppers, grape tomatoes, olive oil, balsamic glaze.
Crab Cake
$14.00
Sweet red peppers, lime cucumber aioli.
Sautee Jumbo Shrimp
$14.00
Zucchini noodles, grape tomatoes, parsley white wine.
Eggplant
$14.00
Fresh burrata, arugula, light tomato, grana padano cheese.
Clams Oreganata
$14.00
Bread crumbs, oregano.
Baby Arugula
14.00
Fresh mozzarella, avocado, quinoa, roasted pickled peppers.
$Pasta
Homemade Potato Agnolotti
$16.00
Crispy prosciutto, gorgonzola, parsley aioli.
Homemade Tagliatelle Bolognese
$16.00
Classic beef ragu, light tomato.
Homemade Chitarra Cacio e Pepe
16.00
Black pepper, grana padano cheese.
$Appetizers
Crab Cake
$16.00
Sweet red peppers, chives, lime cucumber aioli.
Sautee Jumbo Shrimp
$16.00
Zucchini noodles, grape tomatoes, parsley.
Spanish Octopus
$18.00
Fingerling potatoes, chamomile olives, celery, arugula, butternut squash puree.
Eggplant
$14.00
Fresh burrata, arugula, light tomato, grana padano cheese.
Burrata, Avocado
$16.00
Baby arugula, roasted pickled peppers, grape tomatoes, olive oil, balsamic glaze.
Clams Oreganata
16.00
Bread crumbs, oregano.
$Entrees
Chicken Marsala
$18.00
Oyster mushrooms, marsala wine.
Chicken Scarpariello
$18.00
Spicy sausage, roasted red peppers, pepperoncini, fingerling potatoes, light tomato.
Chicken Parmigiana
$18.00
Mozzarella, light tomato.
Chicken Francese
$18.00
Egg, lemon, white wine.
Panko Crusted Chicken
$18.00
Arugula, grape tomatoes, onions, balsamic vinaigrette.
Omelet
$18.00
Oyster mushrooms, spinach, mozzarella cheese.
Frittata
$18.00
Oyster mushrooms, spinach, mozzarella cheese.
Scaloppine of Chicken
$18.00
Organic spinach, cauliflower puree, lemon white wine.
Eggplant
$18.00
Mozzarella, light tomato.
Filet Mignon
$44.00
(8 Ounces), fingerling potatoes, organic spinach, barolo wine.
Braised Short Ribs
$28.00
Organic kale, butternut squash puree.
Arborio Risotto
$32.00
Jumbo shrimp, butternut squash puree, grana padano cheese.
Branzino
$32.00
Organic spinach, grape tomatoes, lemon parsley white wine.
Faroe Island Salmon
$27.00
Zucchini noodles, Dijon mustard.
Sea Scallops
29.00
Pomme puree, caramelized onions, remy martin cognac.
$Salads
Baby Arugula
$14.00
Fresh mozzarella, avocado, quinoa, roasted pickled peppers, olive oil.
Organic Kale
12.00
Focaccia oregano croutons, grana padano cheese, caesar dressing.
$Pasta Entrees
Spaghetti Cacio e Pepe
$20.00
Black pepper, grana padano cheese.
Homemade Potato Agnolotti,
$20.00
Crispy prosciutto, gorgonzola sauce, parsley oil.
Homemade Pappardelle
$22.00
Mushrooms, garlic aioli.
Homemade Tagliatelle Bolognese
$22.00
Classic beef ragu, light tomato.
Mini Rigatoni
$24.00
Spicy sausage, green peas, vodka sauce.
Menu for Il Portico Ristorante Italiano is provided by findrestaurantmenu.com
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