Shuffles Pizza

Shuffles Pizza Menu

(315) 471-9874
670 State Fair Boulevard, Syracuse, NY 13209

Appetizers


Soup Du Jour
$3.95-4.95
French Onion Soup
$6.95
Sherried onions in a rich beef broth, topped with croutons, melted provolone and swiss
Calamari Steak
$11.95
Breaded, deep fried, and topped with a white wine lemon butter sauce and parmesan cheese
Crab Cakes
$8.95
Homemade crab cakes served with our spicy cajun remoulade sauce
Angels on Horseback
$17.95
U8 shrimp stuffed with horseradish, wrapped in bacon, and served with honey dijon sauce
Stuffed Cherry Peppers
$10.95
Spicy cherry peppers are stuffed with hot sausage and served in a marinara sauce with melted mozzarella cheese
Tomato Parmesan
$8.95
Breaded, deep fried, and finished with marinara sauce and mozzarella cheese
Seafood Trio for Two
$21.95
Jumbo shrimp, lobster and crabmeat with homemade cocktail sauce.
Little Neck Clams
$12.95
Steamed to perfection in drawn herbed garlic butter broth
Stuffed Artichoke Hearts
$9.95
Artichoke hearts with a crab stuffing are breaded, deep fried, and served with spicy homemade cocktail sauce
Lobster Roll
$16.95
New England style roll, buttered and toasted, served with drawn butter and fresh lobster meat
Bruschetta
$8.95
Garlic rubbed crustini is topped with fresh tomatoes and basil in garlic olive oil, finished with freshly grated asiago cheese
Jumbo Shrimp Cocktail
$15.95
Colossal U8 shrimp served with homemade spicy cocktail sauce
Spinach con Queso
$9.95
Homemade creamy spinach and cheese dip served with fresh corn tortillas
Caribbean Shrimp
$13.95
Sautéed shrimp in a spiced rum jerk sauce
Canadian Fries "Poutine"
$8.95
French fries topped with cheese curds and gravy
Seafood Trio for Two
21.95
Jumbo shrimp, lobster and crabmeat with homemade cocktail sauce.

$Salads

Homemade dressings: italian, balsamic vinaigrette, raspberry vinaigrette, creamy bleu, horseradish thousand island, honey dijon, and ranch. crumbly bleu for an additional charges.

Daniella's Pasta

All of our pasta dishes are served with a house salad and fresh bread.
Lobster ala Angel Hair Pasta
$29.95
Fresh lobster meat tops a bed of angel hair pasta in a white wine butter garlic sauce. A house specialty.
Seafood Alexander
$27.95
Scallops, shrimp, and crab meat tossed with fettuccine in a rich, creamy alfredo sauce.
Chicken Penne
$22.95
Tender chicken and penne are tossed in our traditional vodka sauce.
Shrimp and Penne
$24.95
Jumbo shrimp and penne pasta are tossed in our famous vodka sauce.
Shrimp Scampi
$24.95
Jumbo shrimp sauteed in a garlic, white wine butter sauce, served over angel hair pasta.
Lobster Ravioli
$30.95
Homemade, hand stuffed lobster ravioli served in a creamy tarragon sauce topped with 2 jumbo shrimp.
Quattro Formaggi Ravioli
$20.95
A mild, delicate blend of four Italian cheese all wrapped in our signature thin egg pasta. Served with your choice of seasonal sauce or marina.
Fettuccine Alfredo
21.95
Al dente fettuccine is tossed in a rich, creamy alfredo sauce.

$Chicken and Veal

Served with vegetable du jour and fresh bread. choose from red skin garlic mashed, baked potato, or pasta to complete your dish. substitute risotto or daniella's greens for additional. substitute a baked sweet potato for an additional add a house salad for an additional charges.
Parmesan
$21.95-24.95
Deep fried and topped with homemade marinara and melted mozzarella.
Marsala
$21.95-24.95
Fresh sauteed mushrooms with prosciutto, demi glaze and marsala wine.
Francaise
$21.95-24.95
Egg battered and pan seared, served in a rich lemon butter white wine sauce.
Picatta
$21.95-24.95
Pan seared in a lemon sauce with capers and mushrooms.
Brie and Basil
$21.95-24.95
A creamy brie and basil sauce with white wine.
Oscar
23.95-26.95
Sauteed and topped with asparagus spears, fresh crab meat, and hollandaise sauce.

$From The Sea

Served with vegetable du jour and fresh bread. choose from red skin garlic mashed, baked potato, or pasta to complete your dish. substitute risotto or daniella's greens for additional. substitute a baked sweet potato for an additional. add a house salad for an additional charges.
Ahi Tuna
$23.95
Sesame crusted and pan seared served with sriracha and wasabi cream sauce.
Sea Scallops
$24.95
Broiled jumbo diver scallops with butter, lemon and white wine.
Fried Scallops
$24.95
Jumbo diver scallops breaded with Japanese panko breadcrumbs and deep fried.
Fried Haddock
$17.95
Fresh haddock panko crusted and fried.
Haddock Francaise
18.95
Fresh Haddock egg battered and pan seared, topped with lemon butter white wine sauce.

$Our Famous Steaks

Served with fresh bread and vegetable du jour. choose from red skin garlic mashed, baked potato or pasta with marinara sauce to complete your dish. substitute risotto, daniella's sauteed greens or fettuccine alfredo for an additional. substitute a sweet potato or loaded baked potato for additional add a house salad for an additional charges.
House Feature
$44.95
40 ounce "Texas Cowboy" Bone in Ribeye Steak
Delmonico
$34.95
Our famous 18 ounce Delmonico
Prime Rib
$27.95-34.95
Served Friday, Saturday and Sunday. Our Ultra Choice Prime Rib is rubbed with Montreal seasoning, slow roasted to and draped in a French Onion Au jus
Pork Ribeye
$20.95
10 ounce pork tenderloin with a maple bacon glaze, finished with caramelized onions
Filet Mignon
$31.95
8 ounce choice filet of beef
NY Strip
$28.95
14 ounce classic strip
Rack of Lamb
$31.95
Herb crusted New Zeland rack of lamb served with rosemary demi glaze
Angus Top Sirloin Strip
$27.95
10 ounces of tender aged sirloin
Steak Dianne
$28.95
Pan seared filet tournedos served in our famous brandy bordelaise
Frenched Veal Chop
$32.95
16 ounce tender and juicy veal chop topped with a sage and prosciutto brown butter
Pork Ribeye
20.95
10 ounce pork tenderloin with a maple bacon glaze, finished with caramelized onions

$Daniella's toppers- create your own adventure in flavors

Enhance any of the above steaks with one of our chef's specialty toppings.
Poseidon Adventure
$9.95
Topped with seared scallops and shrimp in a lobster cream sauce.
Oscar
$7.95
Fresh crabmeat topped with asparagus spears and hollandaise sauce.
Au Poivre
$1.95
A cracked black pepper crust with a rich demi glaze.
Gorgonzola
$2.95
Caramelized onion and creamy gorgonzola sauce.
Teriyaki
$1.95
Homemade teriyaki sauce.
Daniella's Style
$1.95
A rich mushroom demi glaze.
Bearnaise Sauce
$1.95
Hollandaise Sauce
$1.95
Crispy Onion Straws
1.95

$A La Carte Sides


a la Carte 4 oz. Lobster Tail
$14.95
a la Carte Onion Rings
$7.95
a la Carte Fresh Asparagus
$7.95
a la Carte Sauteed Mushrooms
$6.95
a la Carte Homemade Cream Spinach
$7.95
a la Carte Broccoli with Garlic Butter
$5.95

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