Appetizers
Cajun Crusted Shrimp with Creole Sauce
$8.95
Crustini with Portabella Mushrooms, Roasted Peppers, Fresh Mozzarella
$6.95
Hazelnut Crusted Chicken Fingers with Honey Mustard
$6.95
Grilled Brie and Cranberry Quesedilla
$6.95
Louisiana Crab Cakes with Lemon Dill Dip
8.95
$Pasta
served with mixed vegetables and tossed saladPumpkin Ravioli with Baby Spinach, Garlic, Tomatoes
$15.95
Bowties with Shrimp, White Beans and Broccoli
$16.95
Penne with Wild Mushroom Bolognese
$15.95
Linguine with Chicken, Peppers, Sundried Tomatoes, Balsamic Vinegar
15.95
$Entrees
served with vegetables, starch, tossed saladGrilled Pork Chops with Apple Hickory Bourbon Sauce
$15.95
Southwest Marinated Skirt Steak with Corn and Black Bean Salsa
$16.95
Grilled Salmon with Fennel, Artichokes, Pinot Grigio
$16.95
Roast Duck with Brandy and Cherries
$16.95
Sauteed Chicken Cutlets with Spinach, Mushrooms, Marsala
$15.95
Herb Roasted Leg of Lamb with Rosemary Garlic Au Jus
$15.95
Coconut Shrimp with Key Lime Peppercorn Sauce
$16.95
Grilled Filet Mignon with Tarragon Dijon Mustard Sauce
$19.95
Menu for The Gray Turkey is provided by findrestaurantmenu.com
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