Primi Piatti - Appetizers
Primi Piatti - AppetizersCalamari Fritti
$9.95
Fried calamari.
Mellenzano Ripieni
$7.95
Eggplant rollatini.
Spedinni alla Romana
$9.95
Mozzarella dipped in eggs and Parmigiano with anchovy sauce.
Vongole Casino
$10.95
Clams casino.
Mussels Posilipo
$8.95
Mussels with fresh garlic, fresh herbs and plum tomato.
Funghi Ripieni
$8.95
Stuffed mushrooms.
Mozzarella Capresse
$10.95
Fresh mozzarella and roasted peppers.
Gamberi Cocktail
$15.95
Shrimp cocktail.
Prosciutto di Parma con Fruta
$10.95
Prosciutto with fresh fruits.
Antipasto Fredo
$14.95
Cold antipasto for two.
Italian Meatballs
$12.95
Served with marinara sauce and Asiago cheese.
Antipasto Caldo
15.95
Hot antipasto for two.
$Minestre - Soups
Minestre - SoupsMinestrone Genovese
$5.95
Fresh vegetables with pesto in chicken broth.
Pasta e Fagioli
$5.95
White beans and pasta.
Stracciatella Romano
5.95
Egg drop with chopped spinach and Romano cheese.
$Insalata - Salads
Insalata - SaladsInsalata Traditionale Cesare
$6.95
Traditional Caesar salad.
Insalata Tre Colore
$6.95
Arugula, endive and radicchio.
Insalata di Arugula
$7.95
Arugula salad with pears poached in campari, dried cranberry and walnuts.
Insalata di Amore
$11.95
Crispy bacon, asparagus, chopped tomato, onions, chopped shrimp, roasted peppers and fresh mozzarella in lemon vinaigrette.
Insalata di Indivia
$7.95
Endive salad with walnuts, sliced apples and fresh corn.
Insalata de la Casa
8.00
Mixed organic greens with goat cheese and raspberry vinaigrette.
$Farinaci - Pastas
Farinaci - PastasFettuccini Grissini
$18.95
Sauteed with shrimp, porcini mushrooms and cognac cream sauce. Homemade. Served with vegetable of the day and potatoes.
Cappellini Frutta di Mare
$19.95
Sauteed with garlic, olive oil, clams, mussels, shrimp, calamari and plum tomato. Homemade. Served with vegetable of the day and potatoes.
Linguini Mediterrana
$21.95
Sauteed with shrimp, lobster meat, plum tomatoes, fresh basil and a hint of cayenne pepper. Homemade. Served with vegetable of the day and potatoes.
Penne alla Vodka
$16.95
Fresh penne sauteed in our vodka pink sauce. Homemade. Served with vegetable of the day and potatoes.
Rigatoni Bolognese
$18.95
Sauteed with bolognese sauce and Parmigiano cheese. Homemade. Served with vegetable of the day and potatoes.
Spaghetti Filetto Pomodori
$16.95
Fresh pasta sauteed with onions, prosciutto di Parma and plum tomato with fresh herbs. Homemade. Served with vegetable of the day and potatoes.
Ravioli Trifolato
$17.95
Ravioli with porcini mushrooms and truffle olive oil. Homemade. Served with vegetable of the day and potatoes.
Linguini alla Vongole
$16.95
Linguini with red or white clam sauce. Homemade. Served with vegetable of the day and potatoes.
Fettuccini alla Salmone
$18.95
Sauteed with salmon, green peas and pink sauce. Homemade. Served with vegetable of the day and potatoes.
Tortellini Gratinara
$16.95
Sauteed with cream sauce, Parmesan, and Asiago cheese. Homemade. Served with vegetable of the day and potatoes.
Spaghetti Carbonara
$16.95
Sauteed with onions, pancetta, white wine, Parmesan cheese and egg yolk. Homemade. Served with vegetable of the day and potatoes.
Gnocchi Genovese
18.95
Sauteed with sun-dried tomatoes, shrimp and pesto sauce. Homemade. Served with vegetable of the day and potatoes.
$Pollo - Chicken
Pollo - ChickenPollo Marsala
$17.95
Chicken sauteed with mushrooms and Marsala wine sauce. Served with vegetable of the day and potatoes.
Pollo alla Triesta
$18.95
Breast of chicken with prosciutto, roasted pepper, spinach, mozzarella and white wine sauce. Served with vegetable of the day and potatoes.
Pollo Francese
$17.95
Breast of chicken dipped in eggs with white wine and lemon sauce. Served with vegetable of the day and potatoes.
Pollo Parmigiano
$17.95
Breaded chicken breast topped with tomato and mozzarella. Served with vegetable of the day and potatoes.
Pollo Scarpariello
$18.95
Bone-in chicken sauteed with sausage, rosemary, garlic, white wine, lemon and demi-glace. Served with vegetable of the day and potatoes.
Pollo Sorentina
$18.95
Breast of chicken topped with prosciutto, eggplant and mozzarella in brodetto sauce. Served with vegetable of the day and potatoes.
Pollo Martini
$19.95
Brest of chicken dipped in egg and Parmesan cheese in white wine lemon sauce. Served with vegetable of the day and potatoes.
Pollo Ripieni
18.95
Breast of chicken stuffed with fontina cheese and prosciutto, sauteed with mushrooms and sherry wine sauce. Served with vegetable of the day and potatoes.
$Pesce - Seafood
Pesce - SeafoodSole Francese
$22.95
Fresh fillet of sole dipped in egg, sauteed with white wine and lemon sauce. Served with vegetable of the day and potatoes.
Salmone alla Griglia
$24.95
Grilled salmon topped with porcini mushroom sauce. Served with vegetable of the day and potatoes.
Gamberi Piemonte
$25.95
Jumbo shrimp sauteed with fresh herbs, garlic, white wine and squeeze of lime. Served with vegetable of the day and potatoes.
Giandori Livornese Piccante
$28.95
Italian striped bass sauteed with chopped onions, olives, capers, basil and plum tomato. Served with vegetable of the day and potatoes.
San Pietro Manechiara
24.95
Italian sea bream sauteed with clams, mussels, fresh herbs, white wine and a touch of marinara. Served with vegetable of the day and potatoes.
$Vitello - Veal
Vitello - VealVitello Saltimbocca alla Romano
$21.95
Scaloppini sauteed with roasted shallots, fresh herbs, touch of demi-glace, topped prosciutto di Parma and sauteed spinach. Served with vegetable of the day and potatoes.
Vitello Sorentina
$21.95
Scaloppini topped with prosciutto, eggplant and mozzarella in a brodetto sauce. Served with vegetable of the day and potatoes.
Vitello Marsala
$20.95
Scaloppini sauteed with mushrooms in Marsala wine sauce. Served with vegetable of the day and potatoes.
Vitello Francese
$20.95
Scaloppini dipped in egg, sauteed with white wine and lemon sauce. Served with vegetable of the day and potatoes.
Vitello Piccata
$21.95
Scaloppini sauteed with pine nuts, white wine and lemon sauce. Served with vegetable of the day and potatoes.
Vitello Paillard
$21.95
Pan-seared veal topped with arugula and beefsteak tomatoes. Served with vegetable of the day and potatoes.
Vitello Parmigiano
$20.95
Breaded veal topped with tomato and mozzarella. Served with vegetable of the day and potatoes.
Vitello Grissini
24.95
Scaloppini sauteed with shrimp, asparagus, wild mushrooms and champagne sauce. Served with vegetable of the day and potatoes.
$Alla Griglia
Alla GrigliaBistecca alla Griglia
$28.95
16 oz. grilled prime New York sirloin steak. Served with vegetable of the day and potatoes.
Costoletto di Vitello
$32.95
Grilled double cut veal chop. Served with vegetable of the day and potatoes.
Teres Major Filet Mignon
$28.95
12 oz. baby filet mignon with bourbon sauce. Served with vegetable of the day and potatoes.
Filetto di Manzo
32.95
Grilled filet mignon with homemade Italian bordelaise sauce. Served with vegetable of the day and potatoes.
$Contorni - Side Dishes
Contorni - Side DishesSauteed Broccoli
$5.95
Sauteed Broccoli Rabe
$7.95
Sauteed Spinach
$6.95
Sauteed Asparagus
$7.95
Menu for Nino's is provided by findrestaurantmenu.com
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