Tapas
Chorizos Chihuahua
$10.00
Sliced sausage and mushrooms in light wine sauce.
Camarones al Ajillo
$11.00
Shrimp in light garlic sauce.
Salmon con Queso
$10.00
Sliced smoked salmon with manchego cheese over toasted bread.
Empanadas
$10.00
Sausage or beef with chipotle aioli.
Aguacate Frito
$10.00
Avocado fries.
Calamares Fritos
$11.00
Fried calamari.
Almejas al Horno
$11.00
Baked little neck clams stuffed with seafood, garlic, bread crumbs and herbs.
Quesadillas de la Casa
$11.00
Flour tortilla with chicken and cheese or sausage and cheese served with guacamole and sour cream.
Nachos Azulejos
$10.00
Beef or chicken with guacamole, sour cream and jalapenos.
Papas Cuernavaca
$10.00
Potato skins topped with bacon and melted cheese. Served with guacamole, sour cream and jalapenos.
Flautas
$10.00
Crispy chicken or beef taquitos served with lettuce, tomato, guacamole, and sour cream.
Tamales
$10.00
Corn meal stuffed with chicken and cheese or cheese, onions and jalapenos.
Ceviche
$11.00
Shrimp marinated in lime juice with onions, tomatoes, cilantro and fresh jalapenos.
Sampler Platter
45.00
Camarones al ajillo, chorizos, almejas al horno, quesadillas, nachos, flautas, papas cuernavaca.
$Chef's Special Tapas
Gorditas de Chorizo
$12.00
Traditional homemade corn tortilla stuffed with sausage, lettuce, cheese, and green sauce.
Pulpo a la Parrilla
$14.00
Charcoal-grilled Octopus with citrus dressing.
Callos de Hacha
$13.00
Pan-seared Scallops with citrus dressing.
Queso Fundido
$12.00
Cheese fondue with Poblano rajas and Mexican sausage.
Empanadas de Puerco
12.00
Pulled pork empanadas.
$Chef's Special Entradas
Tacos de Pescado
$21.00
Fish tacos with cabbage and chipotle aioli.
Pollo Extremenia
$23.00
Chicken breast with sausage, peppers, and onions in wine sauce.
Chiles Poblanos
$23.00
Stuffed poblano peppers with shrimp, peppers, onions, and cheese.
Salmon a la Parrilla
$23.00
Grilled salmon in jalapeno capers sauce.
Tapado de Tlaxcala
$30.00
Ribeye steak and shrimp topped with onions, Poblano rajas, and Oaxaca style cheese.
Cochinita Pibil
19.00
Pulled pork marinated Yucatan style tacos and habanero pico.
$Sopas
Pozole
$6.00
White corn soup with chicken.
Sopa De Ajo
$6.00
Garlic soup.
Sopa De Tortilla a la Mexicana
$6.00
Tortilla soup with melted cheese and avocado.
Sopa de Frijoles Negros
$6.00
Black bean soup with chopped onions.
Sopa De Mariscos
9.00
Fresh seafood soup.
$Ensaladas
Ensalada Verde
$7.00
Baby greens in light vinaigrette.
Ensalada Mixta
$8.00
Romaine lettuce, cucumber, tomato, peppers and carrots, house dressing.
Ensalada Caesar
$8.00
Traditional Mexican style.
Ensalada Azulejos
$8.00
Field greens with fresh basil, avocado and grape tomatoes in a vinaigrette.
Ensalada de Espinacas
8.00
Spinach salad with mushrooms, avocado, manchego cheese and sesame seeds.
$Vegetariano
Enchiladas Vegetarianas
$15.00
3 with vegetables and cheese in a red sauce.
Enchiladas de Queso
$15.00
3 cheese enchiladas in a red sauce.
Burrito Vegetariano
$15.00
Rice, black beans, cheese, guacamole and sour cream.
Fajitas de Vegetales
$16.00
Vegetable fajitas with sauteed mixed vegetables, served with rice, beans, guacamole, sour cream and flour tortillas.
Chiles Poblanos
16.00
Roasted poblano peppers stuffed with vegetables and manchego cheese.
$Pollo
Chicken.Pollo Azulejos
$18.00
Chicken breast sauteed in lemon juice and wine.
Pollo al Ajillo
$18.00
Chicken breast sauteed in garlic sauce.
Mole Poblano
$18.00
Chicken breast in a spicy Mexican sauce.
Arroz con Pollo
$18.00
Traditional chicken on the bone with saffron rice and sausage.
Pollo al Chipotle
$18.00
Chicken breast in a smoked jalapeno sauce.
Chiles Poblanos
$18.00
Roasted poblano pepper stuffed with chicken and manchego cheese.
Fajitas de Pollo
18.00
Chicken fajitas with peppers, onions and tomato, served with rice, beans, guacamole, sour cream and flour tortillas.
$Carnes
Meat.Carne Tampiquena
$22.00
Traditional broiled skirt steak. Served with rice, beans, cheese enchilada, guacamole and sour cream.
Chuletas de Cerdo
$22.00
Grilled pork chops in a light garlic sauce. Served with rice and black beans.
Chiles Poblanos
$19.00
Roasted poblano pepper stuffed with steak and manchego cheese.
Carne Asada
$22.00
Flat iron steak topped with onions and mushrooms. Served with rice, black beans, avocado and corn tortillas.
Chuletas de Cordero
$30.00
Grilled lamb chops topped with mushrooms and onions or stuffed with manchego cheese and fresh spinach finished in a mushroom wine sauce.
Filet Mignon
$30.00
Tender filet mignon finished in chef's Bearnaise sauce or stuffed with manchego cheese and fresh spinach finished in a mushroom wine sauce.
Fajitas De Res
20.00
Steak fajitas with peppers, onions and tomato, served with rice, beans, guacamole, sour cream and flour tortillas.
$Pescados y Mariscos
Mero con Tamal
$24.00
Filet of grouper served with tamale stuffed with poblano rajas and chef's special sauce.
Salmon de la Sierra
$20.00
Broiled with garlic sauce or zesty chipotle sauce.
Cazuela de Mariscos
$24.00
Variety of seafood in garlic sauce or chipotle sauce.
Camarones Cancun
$22.00
Shrimp in garlic sauce, green sauce or chipotle sauce.
Paella Valenciana
$24.00
Traditional saffron rice dish with chicken, sausage and seafood.
Fajitas de Camarones
21.00
Shrimp fajitas with peppers, onions and tomato. Served with rice, beans, guacamole, sour cream and flour tortillas.
$Mexican Specialties
All Mexican specialties served with rice and bean.Enchiladas Poblanas
$15.00
3 with chicken in mole sauce sprinkled with sesame seeds.
Enchiladas Azteca
$15.00
3 with chicken, cheese or beef in red chili sauce.
Enchiladas Suizas
$15.00
Three with chicken in green tomatillo sauce.
Enchiladas al Chipotle
$15.00
3 with chicken, cheese or beef in a smoked jalapeno sauce.
Burrito Grande
$15.00
Stuffed with chicken or ground beef, rice, beans, guacamole, lettuce, tomato, cheese and sour cream.
Taco Salad
$15.00
Chicken or beef with rice, beans, guacamole, sour cream, lettuce, cheese & tomato in a flour tortilla bowl.
Tacos Mexicanos
$15.00
3 with chicken, sausage, or steak with pico de gallo in a soft corn tortilla.
Tacos
$15.00
3 with chicken or ground beef, soft or hard shell with lettuce, tomato, cheese and sour cream.
Chimichangas
15.00
Chicken or ground beef with guacamole and sour cream.
$Sides
Beans
$2.00
Flour Tortillas
$1.00
French Fries
$4.00
Platanos
$4.00
Cheese
$1.25
Rice
$3.00
Chipotle Aiolli
$1.00
Chipotle Sauce
$3.00
Corn Tortillas
$1.00
Sliced Avocado
$6.00
Guacamole
$4.00
Jalapenos
$1.00
Large Salsa
$7.00
Patata
$4.00
Pico de Gallo
$3.50
Platanos
$6.00
Rice and Black Beans
$5.00
Small Salsa
$5.00
Mole
$2.75
Sour Cream
1.00
$Dessert
Fruit Shells
$6.00
Sorbet made from fresh fruit.
Sopapillas
$6.00
Mexican pastry served with ice cream.
Flan
$6.00
Spanish custard.
Platano Flambeado
$9.00
Banana flambe.
Churros
$7.00
Mexican pastry rolled in sugar and cinnamon.
Helado Frito
$6.00
Fried ice cream.
Tres Leches
7.00
3 cake of milk.
$Coffee
Cafe con Leche
$5.00
Cappuccino
$5.00
Double Espresso
$3.00
Espresso
$3.00
Regular Coffee
$2.50
Decaffeinated Coffee
$2.50
Menu for Azulejos is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
