Appetizers
Asian Duck Wings
$14.00
Crescent farm duck wings, fried till crispy and then tossed in sweet and spicy Asian glaze dusted with black and white sesame seedsand served with wasabi sour cream.
Bloody Marry With Jumbo Shrimp
$12.00
Bloody marry with tequila, lime juice, cilantro topped with celery and jumbo shrimp.
Fried Calamari
$12.00
Dusted in cornmeal and fried till crispy and tender. served with spicy marinara and smoked paprika chipotle aioli.
Jumbo Lump Crabcake
$16.00
A classic homemade maryland- style crab cake packed with jumbo lump crabmeat and served with a fresh basil aioli and balsamic reduction.
Public House Potato Skins
$14.00
Crispy potato skins, stuffed with filet mignon tips, sweet and sour Chipollini onion and Gorgonzola cheese then drizzled with our house malbec-demiglace reduction.
Mattituck Intel Fried Oyster
$12.00
Cornmeal fried oysters served in the shell with micro greens and lemon aioli.
Bang Bang Shrimp
$14.00
Tempura fried shrimp served with may ploy aioli and a devils tail of sriracha.
Baked Clams
$12.00
Fresh cherrystone clams packed with our chef's secret recipe, with bacon, celery and onion.
Korean BBQ Pork Belly Sticky Buns
$12.00
Topped with pickled Japanese radish cucumber and red onion.
Tomato & Mozzarella
$12.00
In house made fresh mozzarella with beef steak tomatoes topped with basil and drizzled of balsamic reduction.
Buffalo Wings
$12.00
Tossed in cilantro-lime buffalo sauce and served with bleu cheese dressing and celery.
BBQ Pulled Pork Sliders
12.00
Barbeque pork topped with melted cheddar and fried onions.
$Lunch
Baked Clams
$12.00
Fresh cherrystone clams packed with our chef's secret recipe, with bacon, celery and onion.
Public House Potato Skins
$14.00
Crispy potato skins, stuffed with filet mignon tips, sweet and sour chipollini onion and Gorgonzola cheese then drizzled with our house malbec-demiglace reduction.
Fried Calamari
$12.00
Dusted in cornmeal and fried till crispy and tender, served with spicy marinara and smoked paprika chipotle aioli.
Black and Bleu Shrimp
$19.00
Cajun blackened jumbo shrimp, carrots, celery, scallions and Gorgonzola.
Asian Duck Wing
$12.00
Crescent farm duck wings, fried till crispy and then tossed in sweet and spicy Asian glaze. Dusted with black and white sesame seedsand served with wasabi sour cream.
Buffalo Wings
$12.00
Tossed in cilantro-lime buffalo sauce and served with bleu cheese dressing and celery.
Jumbo Lump Crabcake
$16.00
A classic homemade maryland-style crab cake packed with jumbo lump crabmeat and served with a fresh basil aioli and balsamic reduction.
Sliders
$14.00
House ground beef sliders topped with caramelized onion, homemade tomato-bacon jam and melted cheddar on fresh slider buns.
Baked Local Oysters
12.00
Stuffed with fresh spinach, plum tomato and Gruyere cheese, then topped with butter panko bread crumbs and beurre blanc.
$Salad
Mixed Baby Beet Salad
$14.00
Sweet roasted baby beets over fresh mixed greens, candied walnuts and mandarin orange dressed with a white balsamic vinaigrette.
Strawberry Arugula Salad
$14.00
Topped with goat cheese, pecans and our pomegranate dressing.
Poached Pear Salad
$14.00
Mixed greens, Gorgonzola cheese, candies walnuts with our champagne vinaigrette dressing.
BBQ Pulled Pork Mac & Cheese
$15.00
Barbeque pork tossed with cavatappi pasta topped with cheddar cheese and butter panco.
Buffalo Chicken Macaroni and Cheese
$15.00
Cavatappi pastaand buffalo chicken breast tossed in Monterrey jack and cheddar cheese and topped with a baked gorgonzola crust.
Applewood Bacon Macaroni and Cheese
$14.00
Cavatappi pasta tossed with applewood bacon lardons, American, cheddar and Monterrey jack cheeses topped with a potato chip crust.
Wedge Salad
$13.00
Fresh iceberg lettuce, drizzled in white balsamic and then topped with crumbled Gorgonzola, bacon lardons, house bleu cheese dressing and crispy fried onion.
Lobster & Shrimp Macaroni and Cheese
24.00
Maine lobster and cavatappi pasta tossed in sherry-Gruyeres cheese sauce topped with butter-panko bread crumbs.
$Soup
Steakhouse Chili
$12.00
Our special chunky, homemade chili topped with red onion, sour cream and melted cheddar served in a fresh bread bowl.
French Onion Soup
7.00
Caramelized onion steeped in rich veal stock. Topped with a toasted ciabatta crouton and melted Gruyere cheese.
$Entrees
Hangover Burger
$17.00
An 8 Ounces house blend burger cooked to your liking and topped with melted white American cheese, applewood bacon and an over easy fried egg. Served on a potato chip-crusted brioche roll with hand cut french fries.
Corn Beef Hash
$15.00
Cornbeef hash served with 2 over easy eggs topped with bernaise sauce a side of toast.
BBQ Brisket Sandwich
$17.00
Served on potato chip roll topped with cheddar cheese, Cole slaw and fried onions served with sweet potato french fries.
Surf and Turf Public House Eggs Benedict
$21.00
One poached egg on top of filet mignon, 1 poached eggs on top of crab cake and English muffin topped with Bearnaise sauce and sided with homefires.
French Dip
$15.00
Slow roasted roast beef with caramelized onion and your choice of cheddar or Gorgonzola cheese on a garlic toasted hero. Served with Au Jus and hand cut french fries.
Cheesecake Stuffed French Toast
$14.00
Challa bread stuffed with cheesecake filling, topped with berries and served with maple syrup.
Pancakes
$13.00
Banana and candied walnut pancakes with maple syrup.
Lobster & Shrimp Macaroni and Cheese
$24.00
Maine lobster and cavatappi pasta tossed in sherry-Gruyere cheese sauce topped with butter-panko bread crumbs.
Seafood Fritasta
$18.00
Shrimp lobster and scallop with asparagus tips, plum tomato and Gruyere cheese.
Steak & Eggs
$21.00
Two eggs cooked any style served with homefries and toast.
Granola & Fruit
$12.00
Granola with Greek yogurt and fresh berries.
Classic Rueben
$16.00
Hot pastrami and corned beef topped with sauerkraut, thousand island dressing, spicy mustard and melted Swiss. Served on grilled marble rye with house cut french fries and homemade Cole slaw.
Two Eggs Any Style
$12.00
Two eggs cooked any style served with homefries, bacon or Sausage and toast.
3 Egg Omelets
$12.00
Choice of 3 fillings. cheddar, American, Swiss, Monterrey jack, peppers, onions, ham, bacon, sausage, tomato, asparagus, spinach, mushrooms.
Pappardelle Pasta With Sauteed Shrimp and Seared Sea Scallops
$26.00
In a light tomato broth with shaved Parmesan, fresh plum tomato, roasted garlic and fresh basil served with house garlic bread.
Steak Frites
$23.00
Marinated hanger steak sliced and served with french fries and saute baby spinach.
Crescent Farm Long Island Duckling
$28.00
Confit duck legand sauteed duck breast drizzled in Briemere farms beach plum glaze. Served with homemade mashed sweet potato and grilled asparagus.
Crab Encrusted Salmon
$30.00
Fresh salmon crusted in lump crabmeat, baked and then drizzled with burre blanc. Served with a lemon scented basmati rice and fresh grilled asparagus.
Filet Migon
$38.00
Cast iron seared filet on a bed of roasted garlic mash, saute topped with fried onions and served with a melbec demi.
Guinness Shepherd's Pie
$18.00
Our house ground beef, roasted carrots and peas simmered in a rich Guinness infused gravy, topped with homemade mashed potato and baked till golden brown.
Asian BBQ Short Ribs
30.00
Slow cook short ribs with sticky rice and baby bokchoy.
$Soups
French Onion Soup
$7.00
Caramelized onion steeped in rich veal stock. Topped with a toasted ciabatta crouton and melted Gruyere cheese.
Steakhouse Chili
12.00
Our special chunky, homemade chili topped with red onion, sour cream and melted cheddar served in a fresh bread bowl.
$Salads
Wedge Salad
$13.00
Fresh iceberg lettuce, drizzled in white balsamic and then topped with crumbled Gorgonzola, bacon lardons, house bleu cheese dressing and crispy fried onion.
Applewood Bacon Macaroni and Cheese
$14.00
Ditalini pasta tossed with applewood bacon lardons, american, cheddar and Monterrey jack cheeses topped with a potato chip crust.
Tex-Mex Macaroni and Cheese
$14.00
Ditalini pasta and roasted chorizo sausage tossed in Monterrey jack cheese, topped with toasted tri-colored tortilla chips.
Classic Ceasar Salad
$12.00
Fresh hearts of romaine, croutons and shaved Parmesan in our homemade Caesar dressing.
Buffalo Chicken Macaroni and Cheese
$15.00
Ditalini pastaand buffalo chicken breast tossed in Monterrey jack and cheddar cheese and topped with a baked Gorgonzola crust.
Lobster & Shrimp Macaroni and Cheese
$24.00
Maine lobster and ditalini pasta tossed in sherry-Gruyere cheese sauce topped with butter-panko bread crumbs.
Mixed Baby Beet Salad
14.00
Sweet roasted baby beets over fresh mixed greens, candied walnuts and mandarin orange dressed with a white balsamic vinaigrette.
$Lunch Entrees
Guinness Sheperd's Pie
$18.00
Our house ground beef, roasted carrots and peas simmered in a rich Guinness infused gravy, topped with homemade mashed potato and baked till golden brown.
Fried Shrimp Po' Boy
$12.95
Light and crispy tempura shrimp topped with lettuce, tomato, onion and a chipotle aioli served on a sweet roll with sweet potato fries.
Chicken Sandwich
$12.95
Marinated, grilled chicken breast topped with arugula, tomato, asiago cheeseand red pepper aioli, then drizzled with aged balsamic reduction. Served with house cut french fries and homemade coleslaw.
Plain or Cheese Burger
$14.00
An 8 Ounces house blend burger cooked to your liking and served on a brioche roll with lettuce, tomato, onion and house cut french fries.
Black Bean Veggie Burger
$13.00
Topped with sliced avocado, fresh tomato, mixed greens, pickled onion and paprika-chipotle aioli served on brioche roll with house cut french fries and homemade coleslaw.
Mahi Mahi Taco
$12.95
Marinated, grilled mahi-mahi, jicama slaw, guacamole and sour cream in a flour tortilla served with a homemade fresh citrus salad.
South of the Border Burger
$17.00
An 8 Ounces house blend burger cooked to your liking and topped with andouille bacon, guacamole, Monterrey jack and cheddar cheeseand a house recipe pico de gallo ketchup. Served on a tortilla chip crusted brioche roll with sweet potato fries.
Tuna Burger
$21.00
Asian style tuna burger cooked to your liking and served in a teriyaki glaze with sriracha aioli and pickled vegetables. Served over a cold Asian soba noodle salad.
Classic Rueben
$16.00
Hot pastrami and corned beef topped with sauerkraut, thousand island dressing, spicy mustard and melted Swiss served on grilled marble rye with house cut french fries and homemade coleslaw.
Tuna BLT
$20.00
Fresh, seared saku tuna topped with applewood bacon, lettuceand tomato and drizzled with light lemon aioli. Served on sour dough bread with house cut fries and homemade cole slaw.
French Dip
$15.00
Slow roasted roast beef with caramelized onion and your choice of cheddar or Gorgonzola cheese on a garlic toasted hero. Served with au jus and hand cut french fries.
Hangover Burger
$17.00
An 8 Ounces house blend burger cooked to your liking and topped with melted white american cheese, applewood bacon and an over easy fried egg. Served on a potato chip-crusted brioche roll with house cut french fries.
Pappardelle Pasta With Sauteed Shrimp
26.00
In a light tomato broth with shaved Parmesan, fresh plum tomato, roasted garlic and fresh basil served with house garlic bread.
$Burgers And Sandwiches
Public House Burger
$17.00
An 8 Ounces house blend burger cooked to your liking and topped with caramelized onion, homemade tomato-bacon jam and melted cheddar cheese on a brioche roll with house cut french fries.
French Dip
$15.00
Slow roasted roast beef with caramelized onion and your choice of cheddar or Gorgonzola cheese on a garlic toasted hero. Served with Au jus and hand cut french fries.
Hangover Burger
$17.00
An 8 Ounces house blend burger cooked to your liking and topped with melted white American cheese, applewood bacon and an over easy fried eff. Served on a potato chip-crusted brioche roll with hand cut french fries.
BBQ Brisket
$17.00
Served on potato chip roll topped with cheddar cheese, Cole slaw and fried onions served with sweet potato french fries.
Plain or Cheese Burger
$14.00
An 8 Ounces house blend burger cooked to your liking and served on a brioche roll with lettuce, tomato, onion and house cut french fries.
Tuna Burger
$21.00
Asian style tuna burger cooked to your liking and served in a teriyaki glaze with sriracha aioli and pickled vegetables. Served over a cold Asian soba noodle salad.
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