Starters
Shrimp Cocktail
$19.80
Jumbo Shrimp, homemade cocktail
Colossal Lump Crab Cake
$17.60
Blueberry agrodolce, roasted red pepper coulis.
Jacob's Chowder
$9.90
Creamy New England fish chowder with littleneck clams, potatoes and thyme.
Eggplant Stack
$19.80
Panko crusted, roasted tomatoes, grilled zucchini, fresh mozzarella.
Pan Seared Ahi Tuna
$16.50
Sesame seared ahi tuna, crispy wontons, wasabi, ginger soy.
Fried Calamari
$16.50
Shaved onions, piquant peppers, marinara or sweet 'n spicy sauce.
Crisp Chicken Wings
15.40
Finished with garlic parm or thai chili.
$Salads
Pear & Walnut
$11.00
Field greens, pears, bleu cheese, dried cherries, candied walnuts, red peppers, red onion, balsamic vinaigrette.
Arugala Salad
$9.90
Arugula, carrots, roasted beets, goat cheese, pistachios tossed in a lemon vinaigrette.
Farmer's Market
$8.80
Field greens, cherry tomatoes, dried berries, carrots, cucumbers, balsamic vinaigrette.
Caesar
$8.80
Romaine hearts, house-made croutons, pecorino Romano.
Tuscan Salad
11.00
Kale, brussels sprouts, napa cabbage, radicchio, applewood bacon, charred grapes, candied walnuts and balsamic vinaigrette
$Classics
All sandwiches are served with chips. Hand-cut fries for an additional cost.New Orleans Jambalaya
$28.60
Chicken, shrimp andouille sausage, creole rice.
Chicken Parmesan
$25.30
Pan fried chicken cutlets served with a blend of Italian cheese, linguine, marinara cream sauce.
Soft Tacos
$14.30
Two flour tortillas, chipotle mayo, honey-lime slaw, salsa, creme fraiche, served with a corn and bean salad.
Chicken Milanese
$24.20
Pan fried cutlets served with salad of arugala, tomato and lemon vinaigrette
J&A Burger
$17.60
Hand formed angus beef patty, Vermont white cheddar, applewood smoked bacon. served with fresh cut fries.
Steakhouse Burger
$16.50
Wild mushrooms, caramelized onions, cabernet sauce, swiss. Served with fresh cut fries.
Seafood Pappardelle
$35.20
Scallops, shrimp, asparagus, artichoke hearts, blistered tomatoes, pappardelle pasta.
Scallops Picatta
$37.40
George's bank scallops, asparagus and mushroom risotto, lemon-caper pan sauce.
Salmon
31.90
Grilled with Mediterranean vegetables, mushroom asparagus risotto, chardonnay butter sauce.
$Sides
Garlic Mashed Potatoes
$8.80
Asparagus & Mushroom Risotto
$8.80
French Fries
$7.70
Seasonal Vegetables
$8.80
Truffled Fries
8.80
$Desserts
Creme Brulee
$8.80
vanilla custard classically prepared, topped with caramelized sugar
Towering Brownie Sundae
$11.00
espresso anglaise, dark chocolate ganache, candied walnut
Seasonal Short Cake
9.90
homemade butter scone, lemongrass berries, chantilly cream
$Signature Steaks
Our angus beef steaks are hand-selected, center-cut and aged 28 days. All seasoned with kosher salt, crushed black pepper and topped with j&a butter.8 Oz Filet with Georges Bank Scallops
$53.90
8 Oz Filet with Shrimp Scampi
$52.80
Hand Cut Filet Mignon (8 Oz)
$46.20
Roasted garlic mashed potatoes, crisp onion straws.
Menu for Jacob & Anthony's American Grille is provided by findrestaurantmenu.com
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