![El Mexicano](/static/assets/img/food1.jpg)
Aperitivos (Appetizers) - Lunch Menu
Ceviche Special (for Two)
$8.00
Shrimp, with chopped onions, tomato sauce, cilantro and spices, served cold.
Chilaquiles
$6.00
Fried tortilla strips covered with shredded chicken, beef, or shrimp, sour cream, shredded cheese.
Aguacate Relleno
$5.00
Half avocado stuffed with shrimp, covered with our special sauce.
Taquitos
$5.00
Fried corn tortillas stuffed with chicken and cooked with tomato sauce, green and red pepper sauce, topped with sour cream.
Nopalitos
$5.00
Cactus salad made with onions, tomato, cilantroand olive oil.
Quesadillas (3)
$5.00
Soft flour tortilla stuffed with cheese and Mexican sausage.
Ensalada El Mexicano
$7.00
Grilled chicken, lettuce, onions, tomato, avocadoand radishes.
Frijoles Refritos
$4.00
Refried beans with melted cheese and tortillas.
Queso Derretido con Chorizo
5.00
Melted cheese with Mexican sausage and tortillas.
$Sopas (Soups) - Lunch Menu
Sopa de Frijol Negro
$4.00
Black bean soup.
Sopa de Pollo
$4.00
Chicken soup.
Sopa de Tortilla
$4.00
Corn tortilla soup, with a special tomato sauce, cheeseand sour cream.
Sopa Albondigas
5.00
Mexican meatballs in a homemade and mildly spiced red sauce.
$Combinaciones (Combinations) - Lunch Menu
All combinationes are served with rice and beans.Enchilada, Chimichanga
$8.00
Taco, Enchilada, Burrito
$10.00
Taco, Chimichanga
$8.00
Chile Relleno, Taco, Enchilada
$10.00
Three Amigos
$10.00
Burrito, enchilada suizas, enchilada mole poblano.
Chimichanga, Burrito
8.00
$Platillos Tipicos - Lunch Menu
Flautas (2)
$8.00
Tortillas fried to a pastry like flakiness, filled with beef, or chicken, garnished with guacamole and sour cream.
Chimichanga (2)
$8.00
Shredded beef cooked with onions, tomatoesand peppers, rolled in a flour tortilla and fried, garnished with guacamole and sour cream.
Tamales (2)
$9.00
Mama's recipe. Cornmeal stuffed with chicken.
Tostada (1)
$6.00
Open crisp tortilla topped with beans, beef or chicken, lettuce, tomatoes, sour creamand shredded Mexican cheese.
Burritos (2)
$8.00
Rolled flour tortilla stuffed with beef and melted cheese.
Tacos (2)
$7.00
Folded crisp tortilla stuffed with beef or chicken and cheese.
Huevos Rancheros (2)
$8.00
Fried eggs sandwiched between quick fried corn tortillas and covered with special sauce.
Enchiladas Suizas (2)
$9.00
Soft corn tortillas stuffed with chicken, covered with green sauce, melted cheeseand sour cream.
Enchiladas Mole Poblano (2)
9.00
Soft tortilla stuffed with chicken, covered with mole sauceand garnished with sesame seeds, onionsand fresh radish.
$Chicken - Lunch Menu
Pollo Poblano
$16.00
Chicken sauteed with poblano peppers, garlic and herbs. Prepared with tomato sauce, topped with Mexican cheese. Served with black beans and salad.
Chicken "Your Choice"
$11.00
Pollo Mixteca
$16.00
Chicken breast cooked with sweet peppers, mushrooms and onions. Served with refried beans, rice and salad (substitute with steak or shrimp.
Fajitas "Your Choice"
15.00
Chicken, shrimp, or beef, marinated in our special sauce, cooked with sliced onions, served with salad, beans and tortillas and peppers.
$Pork - Lunch Menu
Chalupas
$14.00
Soft tortillas quick fried in hot oil, topped with beef, or chicken, chopped onions, green or red sauce and a slice of avocado, rice and beans.
Campesino Platter
$17.00
Breaded steak, pork in green sauce, shrimp in white sauce, served with Mexican salad and rice.
Puerco Dulce
$16.00
Breaded pork with sweet sauce (tomatoes and orange juice) and melted cheese. Served with rice and beans.
Mixiote
$16.00
Tender marinated pork loin with sweet pasilla pepper, olives and butter. Slow steamed to perfection! Served with rice and beans.
Pork "Your Choice"
$11.00
A la Mexican, mole verde, mole pipian, or mole poblano.
Botano Mexicana
15.00
Miniature versions of nachos, flautas, chalupasand taquitos. Served with guacamole and refried beans.
$Specials/Steaks - Lunch Menu
Bistec Ochoteco
$16.00
Shell steak with a white creamy sauce, rice and salad.
Tacos al Carbon
$16.00
Soft tacos with grilled tomatoes, onions, mushrooms, green peppers, herbs and chopped steak. Served with refried beans and guacamole.
Bistec Tarasco
$16.00
Shell steak split in half, stuffed with Mexican cheese, topped with sauteed onions and a special sauce, served with Mexican salad and rice.
Tampiquena Naca
$16.00
A thin strip of broiled steak served with an enchilada mole poblano, an enchilada suiza, strips of Mexican green peppers in a cream sauce, served with refried beans and guacamole.
Carne Tampiquena
$16.00
Broiled shell steak, Mexican style with cheese enchilada covered with chef's special sauce.
Huarache
$16.00
Open shell steak cooked with crushed garlic, black pepper, olive oiland onions. Served with double corn tortilla, topped with refried beans, salad, mild green sauce, cheese and sour cream.
Albanil Platter
$16.00
Steak, chicken or shrimp chopped, sauteed with bacon, mushrooms, poblanos and onions. Served with rice, refried beans and guacamole.
Ninos Envueltos
$16.00
Rolled steak stuffed with cheese and bacon, prepared with white sauce, served with rice and salad.
Bistec Naco
$16.00
Steak sauteed with spices, sliced onions, poblano peppersand seasoned with herbs. Served with black beans and salad.
Sarape
$16.00
Shell steak sauteed in garlic, topped with refried beans, green sauceand melted cheese, service with Mexican salad and rice.
Steak Ranchero
$16.00
Sliced shell sauteed in garlic, basil and regano, with tomatoes, onions and green peppers, seasoned with jalapeno juice, rice and beans.
Puntas de Filete
$16.00
Open steak sauteed in olive oil with sliced onion, garlic, green tomatoesand chipotle peppers. Served with rice and beans.
Medallones
16.00
Open shell steak wrapped with bacon in a sweet, mild spice sauce. Served with melted cheese, salad and rice.
$Shrimp & Fish - Lunch Menu
Camarones Salsa Verde
$17.00
Shrimp sauteed in garlic with special sauce, green tomatoes and spices, with rice and beans.
Camarones Borrachos
$17.00
Shrimp with special sauce, olives, onions and Mexican herbs.
Camarones a la Diabla
$17.00
Shrimp prepared in a special sauce, served with salad and rice.
Enchiladas Jarochas
$17.00
3 enchiladas stuffed with sauteed shrimp, topped with sweet peppers, onions and melted cheese.
Fiesta de Camarones
$17.00
Shrimp in white sauce, breaded shrimp, shrimp on a skewer, shrimp mexicana (cooked in dark mexicana beer) with Mexican salad and rice.
Camarones Salsa Blanca
$17.00
Shrimp simmered in a creamy white sauce made with flour, milk and eggs.
Huachinango a la Veracruzana
$15.00
Fish fillet with tomato sauce, olives, onions, Mexican herbs, red peppers and zucchini.
Camarones Acapulco
$17.00
Shrimp stuffed with cheese and wrapped in bacon, served with green sauce, rice and salad.
Pescado Salsa Blanca
$15.00
Fish fillet with a white creamy rice and salad.
Camarones Mexican Style
$17.00
Shrimp sauteed in butter with tomatoes, onions, Mexican herbs and peppers.
Camarones Tequila
17.00
Shrimp sauteed with butter, herbs, tomatoes, onions, jalapenosand cilantro.
$Postres (Desserts) - Lunch Menu
Helado
$2.75
Ice cream: chocolate or vanilla.
Sweet Chimichanga
$2.75
Flour tortilla stuffed with banana and honey.
Flan
$2.75
Caramel custard.
Bunuelo
2.75
Thin crisp pastry topped with honey or sugar.
$Bebidas (Beverages) - Lunch Menu
Coffee
$1.50
Milk
$1.50
Tea
$1.50
Soda
1.50
$Aperitivos (Appetizers) - Dinner Menu
Ceviche Special (for Two)
$11.00
Shrimp, with chopped onions, tomato sauce, cilantro and spices, served cold.
Queso Derretido con Chorizo
$9.00
Melted cheese with Mexican sausage and tortillas.
Chilaquiles
$11.00
Fried tortilla strips covered with shredded chicken, beef, or shrimp, sour cream, shredded cheese.
Nopalitos
$7.00
Cactus salad made with onions, tomato, cilantroand olive oil.
Ensalada El Mexicano
$11.00
Grilled chicken, lettuce, onions, tomato, avocadoand radishes.
Taquitos
$9.00
Fried corn tortillas stuffed with chicken and cooked with tomato sauce, greenand red pepper sauce, topped with sour cream.
Aguacate Relleno
$9.00
Half avocado stuffed with shrimp, covered with our special sauce.
Nachos
$9.00
Tortilla chips covered with refried beans, melted cheese and jalapeno pepper strips.
Quesadillas (3)
$9.00
Soft flour tortilla stuffed with cheese and Mexican sausage).
Guacamole
$9.00
Mashed avocado, tomato, chopped onions, cilantro and spices.
Frijoles Refritos
6.00
Refried beans with melted cheese and tortillas.
$Sopas (Soups) - Dinner Menu
Sopa de Tortilla
$5.50
Corn tortilla soup, with a special tomato sauce, cheeseand sour cream.
Sopa Albondigas
$6.00
Mexican meatballs in a homemade and mildly spiced red sauce.
Sopa de Frijol Negro
$5.50
Black bean soup.
Sopa de Pollo
5.50
Chicken soup.
$Combinaciones (Combinations) - Dinner Menu
All combinationes are served with rice and beans.Vegetarian Plate
$17.00
Cheese enchilada, cheese chille relleno, guacamole burrito.
Taco, Enchilada, Tamale
$16.00
Taco, Enchilada, Chile Relleno
$17.00
Three Amigos
$17.00
Burrito, enchilada suizas, enchilada mole poblano.
Burrito, Tamale, Enchilada
$1.60
Taco, Chimichanga, Burrito
$16.00
Enchilada Suiza, Enchilada, Chile Relleno
$17.00
Taco, Burrito, Enchilada
16.00
$Platillos Tipicos - Dinner Menu
Burritos
$17.00
Rolled flour tortilla stuffed with beef and melted cheese.
Flautas (3)
$16.00
Tortillas fried to a pastry-like flakiness, filled with meat, or chicken, garnished with guacamole and sour cream.
Tostada
$14.00
Open crisp tortilla topped with beans, beef or chicken, lettuce, tomatoes, sour creamand shredded Mexican cheese.
Tamales
$18.00
Mama's recipe - cornmeal stuffed with chicken.
Chiles Rellenos
$18.00
Mexican green peppers stuffed with chicken, beef or cheese.
Tacos
$14.00
Folded crisp tortilla stuffed with beef or chicken and cheese.
Enchiladas Mole Poblano
$17.00
Soft tortilla stuffed with chicken, covered with mole sauceand garnished with sesame seeds, onionsand fresh radish.
Chimichanga
16.00
Shredded beef cooked with onions, tomatoesand peppers, rolled in a flour tortilla and fried, garnished with guacamole and sour cream.
$Chicken - Dinner Menu
Pollo Poblano
$21.00
Chicken sauteed with poblano peppers, garlic and herbs. Prepared with tomato sauce, topped with Mexican cheese. Served with black beans and salad.
Fajitas "Your Choice"
$23.00
Chicken, shrimp, or beef, marinated in our special sauce, cooked with sliced onions, served with salad, beans and tortillas and peppers.
Pollo Mixteco
$21.00
Chicken breast cooked with sweet peppers, mushrooms and onions. Served with refried beans, rice and salad.
Chicken "Your Choice"
17.00
A la Mexican, mole verde, mole pipian, or mole poblano.
$Pork - Dinner Menu
Ranchero Platter (for 2 Persons)
$36.00
Carne asada (grilled shell steak), 2 carnitas (pork), chorizo, guacamole, refried beans, corn tortillas.
Chalupas
$18.00
Soft tortillas quick fried in hot oil, topped with beef, or chicken, chopped onions, green or red sauce and a slice of avocado, rice and beans.
Puerco Dulce
$21.00
Breaded pork with sweet sauce (tomatoes and orange juice) and melted cheese. Served with rice and beans.
Campesino Platter
$23.00
Breaded steak, pork in green sauce, shrimp in white sauce, served with Mexican salad and rice.
Botano Mexicana
$20.00
Miniature versions of nachos, flautas, chalupasand taquitos. Served with guacamole and refried beans.
Pork Chops "Your Choice"
$19.00
A la mexicana, mole verde, mole pipian, or mole poblano.
Mixiote
23.00
Tender marinated pork loin with sweet pasilla pepper, olives and butter. Slow steamed to perfection! Served with rice and beans.
$Specials/Steak - Dinner Menu
Ninos Envueltos
$23.00
A thin strip of broiled steak served with an enchilada mole poblano, an enchilada suiza, strips of Mexican green peppers in a cream sauce, served with refried beans and guacamole.
Albanil Platter
$23.00
Steak, chicken or shrimp chopped, sauteed with bacon, mushrooms, poblanosand onions. Served with rice, refried beans and guacamole.
Bistec Naco
$23.00
Steak sauteed with spices, sliced onions, poblano peppersand seasoned with herbs. Served with black beans and salad.
Steak Ranchero
$23.00
Sliced shell sauteed in garlic, basil and regano, with tomatoes, onions and green peppers, seasoned with jalapeno juice, rice and beans.
Puntas de Filete
$23.00
Open steak sauteed in olive oil with sliced onion, garlic, green tomatoesand chipotle peppers. Served with rice and beans.
Medallones
$23.00
Open shell steak wrapped with bacon in a sweet, mild spice sauce. Served with melted cheese, salad and rice.
Tacos al Carbon
$23.00
Soft tacos with grilled tomatoes, onions, mushrooms, green peppers, herbs and chopped steak. Served with refried beans and guacamole.
Bistec Ocoteco
$23.00
Shell steak with a white creamy sauce, rice and salad.
Sarape
$23.00
Shell steak sauteed in garlic, topped with refried beans, green sauceand melted cheese, service with Mexican salad and rice.
Bistec Tarasco
$23.00
Shell steak split in half, stuffed with Mexican cheese, topped with sauteed onions and a special sauce, served with Mexican salad and rice.
Carne Tampiquena
$23.00
Broiled shell steak, Mexican style with cheese enchilada covered with chef's special sauce.
Huarache
23.00
Open shell steak cooked with crushed garlic, black pepper, olive oiland onions. Served with double corn tortilla, topped with refried beans, salad, mild green sauce, cheese and sour cream.
$Shrimp & Fish - Dinner Menu
Enchiladas Jarochas
$23.00
3 enchiladas stuffed with sauteed shrimp, topped with sweet peppers, onionsand melted cheese.
Camarones Borrachos
$23.00
Shrimp with special sauce, olives, onionsand Mexican herbs.
Pescado Salsa Blanca
$22.00
Fish fillet with a white creamy rice and salad.
Camarones Salsa Verde
$23.00
Shrimp sauteed in garlic with special sauce, green tomatoes and spices, with rice and beans.
Camarones a la Diabla
$23.00
Shrimp prepared in a special sauce, served with salad and rice.
Huachinango a la Veracruzana
$23.00
Fish fillet with tomato sauce, olives, onions, Mexican herbs, red peppers and zucchini.
Camarones Mexican Style
$23.00
Shrimp sauteed in butter with tomatoes, onions, Mexican herbsand peppers.
Camarones Acapulco
$23.00
Shrimp stuffed with cheese and wrapped in bacon, served with green sauce, riceand salad.
Camarones Salsa Blanca
$23.00
Shrimp simmered in a creamy white sauce made with flour, milk and eggs.
Fiesta de Camarones
$23.00
Shrimp in white sauce, breaded shrimp, shrimp on a skewer, shrimp mexicana (cooked in dark mexicana beer) with Mexican salad and rice.
Camarones Tequila
23.00
Shrimp sauteed with butter, herbs, tomatoes, onions, jalapenosand cilantro.
$Postres (Desserts) - Dinner Menu
Helado
$4.00
Ice cream: chocolate or vanilla.
Bunuelo
$4.00
Thin crisp pastry topped with honey or sugar.
Flan
$4.00
Caramel custard.
Sweet Chimichanga
4.00
Flour tortilla stuffed with banana and honey.
$Bebidas (Beverages) - Dinner Menu
Milk
$2.00
Soda
$2.00
Tea
$2.00
Coffee
$2.00
Menu for El Mexicano is provided by findrestaurantmenu.com
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