Appetizer
Sauteed Eggplant
$7.99
Topped with crushed walnuts and caramelized onion, served with pita bread.
Tomato Mozzarella Flatbread
$7.99
Maryland Crab Cake
$10.99
With cajun aioli sauce and grilled lemon.
BBQ Chicken Flatbread
$9.90
With bacon, scallions and jack cheese.
Spicy Chicken Spinach Flatbread
$8.99
Shrimp Skewers
$11.99
With sweet chili mango sauce.
Hummus
6.99
With roasted red pepper, crisp vegetables and flatbread.
$Appetizer (Lunch)
Tomato Mozzarella Flatbread
$7.99
Hummus
$6.99
With roasted red pepper, carrot, celery and flat bread.
Shrimp Skewers
$12.99
With cucumber slaw served with chili mango sauce.(Contains Sesame)
Spicy Chicken & Spinach Flatbread
$8.99
With monterey jack cheese.
Sauteed Eggplant
$7.99
Topped with crushed walnuts and blackened mint served with warm pita.
BBQ Flatbread with Chicken
8.99
Bacon, shredded cheddar cheese and monterey jack.
$Soup & Salad
New England Clam Chowder
$6.99
Mediterranean Caeser Salad
$11.99
With hearts of romaine, tomatoes, olives, artichoke hearts and crispy flatbread.
Citrus Spinach Salad
$12.99
With quinoa, walnuts, mandarin oranges, cranberries, scallionsand red wine vinaigrette.
Greek Salad
$12.99
With hearts of romaine and iceberg lettuce, feta cheese, tomatoes, kalamata olives, red onion, pepperoncini, stuffed grape leavesand homemade Greek dressing.
Kale Salad
10.99
Fresh chopped kale, mix nuts with cranberries top with fresh sliced pears and zesty Italian dressing.
$Soup (Lunch)
New England Clam Chowder
5.99
$Beef, Pork & Chicken
Pork Loin
$19.99
Lightly dusted with flour and topped with caramelized figs.
Rack of Lamb
$27.99
Crossed with whole grain mustard, oven-baked to your perfection.
Filet Mignon
$36.99
Of beef with pink peppercorn sauce.
Mediterranean Grilled Breast of Chicken
$19.99
With special marinated fresh vegetables, drizzled in a balsamic glaze.
New York Strip Sirloin
24.99
With sauteed mushrooms and herb garlic butter.
$Salad (Lunch)
Citrus Spinach Salad
$9.99
With organic baby spinach, quinoa, walnuts, cranberries, scallions and mandarin oranges in a red wine vinaigrette.
Kale Salad
$9.99
Fresh chopped kale, mixed nuts with cranberries, topped with fresh sliced of pears and zesty Italian dressing.
Greek Salad
$10.99
Chopped romaine, tomatoes, cucumber, pepperoncini, dolmas, kalamata, olives, onions and topped with feta cheese and homemade dressing.
Mediterranean Caesar Salad
8.99
With artisan romaine, artichokes, olives and cherry tomatoes in a creamy caesar dressing.
$Pasta
Chicken Madeira
$17.99
Chicken breast lightly dusted with flour and sauteed with mushrooms, asparagus and sundried tomatoes in a Madeira sauce, served over penne pasta.
Chicken Paillards Sauteed
$17.99
With wild mushrooms, roasted red peppers, baby spinach and banana peppers in a balsamic glaze, served over angel hair pasta.
Blackened Chicken
$17.99
With fresh tomatoes, diced corn and roasted red peppers in a creamy cajun sauce served over penne pasta.
Wild Mushroom Ravioli
$18.99
With crimini, shiitake and portobello mushrooms and sundried tomatoes in a pink peppered corn garlic sauce.
Signature Pasta
17.99
Grilled breast of chicken, fresh tomatoes, basil leaves and red peppers in a roasted garlic wine sauce, served over fettuccini.
$Sandwiches & Wraps (Lunch)
All the sandwiches served with a cup of soup of the day or chips.Shaved Roast Beef
$11.99
With sliced Havarti cheese and horseradish sauce on toasted rye bread.
Grilled Vegetables
$8.99
And melted jack cheese on warm pita bread.
Beef Koobideh
$10.99
Seasoned and charbroiled ground beef on pita bread. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Grilled Chicken Melt
10.99
Spicy mayo and melted monterey jack cheese on a focaccia roll.
$Persian Dishes (Lunch)
Zereshk Polo
$17.99
Basmati rice jeweled with wild Persian barberry (zereshk), pistachio and almond served with chicken in saffron sauce.
Barg
$16.99
Marinated and pounded strips of tenderloin, cooked over flame served with basmati rice and grilled tomatoes. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Joojeh
$14.99
Kabob boneless skewered saffron-marinated breast of chicken, grilled on the flame.
Soltani
$19.99
Combination tenderloin of beef and ground beef skewers. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Koobideh
14.99
Two grilled skewers of marinated ground beef. Consuming raw or undercooked meats may increase your risk of foodborne illness.
$Persian Dishes
Soltani
$19.99
Combination of grilled beef tenderloin and ground beef skewers. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Barg
$16.99
Marinated and pounded beef tenderloin cooked over a flame, served with basmati rice and grilled tomatoes. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Joojeh Kebob
$14.99
Boneless skewered saffron marinated breast of chicken, grilled on a flame.
Koobideh
$14.99
Two skewers of grilled marinated ground beef. Consuming raw or undercooked meats may increase your risk of foodborne illness.
Zereshk Polo
17.99
Basmati rice jeweled with wild Persian barberry (zereshk), pistachioand almond served with chicken in saffron sauce.
$Seafood
Mediterranean Sea Bass
$33.99
Broiled to perfection on a bed of sauteed spinach.
Pan-Seared Salmon Filet
$21.99
With sauteed fingerling potatoes, cherry tomatoes, kalamata olivesand homemade mustard vinaigrette.
Grilled Wild Salmon
23.99
In lemon butter sauce.
$Sides
Sauteed Fingerling Potatoes, Tomatoes & Kalamata Olives
$6.99
Sauteed Mushrooms
4.99
$Desserts
Homemade Chocolate Bread Pudding
$5.99
Chocolate Lava Cake
$6.99
Apple Blossom
$5.99
Baklava
$4.99
Menu for Basil Cafe & Restaurant is provided by findrestaurantmenu.com
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