Coffee
House Blends
$1.25-1.75
Espresso (offered in single and double)
$1.50-2.25
Americana (single and double)
$1.50-2.25
Cappuccino
$2.50-3.50
Latte
$2.50-3.50
Au Lait
$2.50-3.00
Steamer
$1.75-2.25
Steamer Add Flavor
$0.25-0.75
Mocha
$2.75-3.75
the perfect blend of chocolate and steamed milk
Caramel Macchiato
$2.75-3.75
a smooth latte with a hint of vanilla and "marked" with butterscotch caramel
Padded Room
$3.00-4.00
flavors of white chocolate and vanilla, just what you need when life gets too crazy
Peppermint Pattie
$3.00-4.00
cool peppermint with deep chocolate
Vietnamese
$1.75-2.75
a common practice to add sweetened condensed milk to a dark roast coffee
Mexican
$2.00-3.00
a rich blend of cream, cinnamon, vanilla and coffee
Swiss
2.75-3.75
the sweet blend of white chocolate, milk and espresso
$Antipasto
Tapas Plate
$7.00
choose three from the following: roasted garlic, sun-dried tomato pesto, basil pesto, herbed goat cheese, tapenade, caponata, or hummus. Served with bread and olives
Fromaggio
$7.50
mozzarella, provolone, swiss, gorgonzola, chevre cheeses along with marinated peppers, olives and bread
Antipasti Plate
7.50
salami, capicola, mozzarella, provolone, artichokes, marinated peppers, olives and anchovy
$Insalata
Cradled Thai Chicken
$6.00
diced chicken sauteed with celery, carrot, onion, bean sprouts and parsley in a curry coconut sauce, then cradled in boston butter lettuce
Guinness Steak Salad
$6.75
grilled rib eye steak over mixed field greens, tossed with blue cheese, mushrooms, onion and tri-bell peppers in a dijon guinness vinaigrette
Apple Praline Salad
$5.75
baby spinach topped with granny smith apples, onions, raisins, goat cheese croutons and praline in a balsamic vinaigrette dressing
Casa Insalata (House Salad)
$3.50
Classic Caesar
4.00
$Panini
Pollo (Chicken)
$5.50
with a balsamic reduction, chevre cheese, onion and spinach
Manzo (Beef)
$5.75
rare roast beef with provolone cheese, roasted peppers, mushrooms and Italian oil
Prosciutto Cotto (Fresh Ham)
$5.00
with swiss cheese, tomato, mixed greens and country ground dijon mustard
Tacchino (Turkey)
$5.00
with basil pesto, mozzarella cheese, tomato and bacon
Melanzane (Eggplant)
5.25
with sun-dried tomato pesto, mozzarella, garlic and parmigiano reggiano cheese
$Pasta
Stracci Pasta
$6.00
with fresh tomato, eggplant, artichoke, black pepper, basil, parsley and marinated olives tossed in garlic oil
Cheese Ravioli in a Pumpkin Cream
$6.50
tossed with onion and acorn squash
Spinach Artichoke In a Cream Sauce
$6.00
baked over spaghetti pasta and topped with Italian bread crumbs
Penne
6.50
with Italian sausage, button mushroom and tri-bell peppers tossed in a rich marinara sauce
$Specialty
Fruit Frappe (Non Dairy)
$3.50-4.50
strawberry, peach, mango guava, orange guava, wild berry, or pineapple coconut
Smoothie (Frozen Drink Blend with Dairy)
$3.50-4.50
banana, blueberry, kiwi, mandarin orange, mango, peach, pineapple, raspberry, strawberry, sugar free: raspberry, strawberry
Coffee Frappe Squirrel Monkey (Frozen Coffee Blends)
$3.75-4.75
carmel, hazelnut, chocolate and coffee
Coffee Frappe Padded Room (Frozen Coffee Blends)
$3.75-4.75
white chocolate, vanilla and coffee
Coffee Frappe Creme Brute (Frozen Coffee Blends)
$3.75-4.75
vanilla cream, caramel and coffee
Coffee Frappe Enchanted Forest (Frozen Coffee Blends)
$3.75-4.75
chocolate, raspberry and coffee
Coffee Frappe Death By Chocolate (Frozen Coffee Blends)
$3.75-4.75
white and dark chocolate
Tazza Shake (Blended with Gelato)
3.75-4.99
the turtle pistachio chocolate mint mocha almond
$Tea
all teas are loose leafBlack Tea
$1.25-1.75
Green Tea
$1.25-1.75
White Tea
$1.75-2.25
Chai Tea Drink
$2.00-2.50
vanilla, spiced, green tea
Menu for Tazza Bistro is provided by findrestaurantmenu.com
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