Lunch Menu - Lunch Special
Pad Kii Mao
$10.95
Sautéed rice noodle with garlic, chili, basil sauce.
Kaw Na Gai
$10.95
Rice topped with chicken, gingers, mushrooms, bamboo shoots, and onions in gravy.
Gai Sam Ross
$10.95
Sliced chicken cutlet sautéed with pineapples, green peas, tomatoes, and chili sauces. Gluten-free.
Ba Mee Seafood
$12.05
Egg noodle with seafood combination in gravy.
Pad Prik King
$10.95
Sautéed with chili ginger paste with string bean.
Pad Pong Karee
$10.95
Sautéed with yellow curry sauce, onions, scallions, bell peppers.
Lard Na
$10.95
Sautéed rice noodle topped with your choice of beef, chicken, pork, or tofu, and broccoli sin gravy.
Yum Squid
$10.95
Simmered squid marinated with lemongrass, chili pasteand fresh lime juice on a bed of lettuce. Spicy.
Ba Mee Keang
$10.95
Soft egg noodle topped with sauteed chicken, mixed vegetablesand red curry with coconut milk. Spicy.
Kaw Keang Gai
$10.95
Rice topped with coconut milk based curry, chicken, bamboo shoots, chilies, and sweet basils. Spicy.
Pad Keaw Wan
$10.95
Choice of chicken, beef, or pork sautéed with green curry sauce with coconut milk, bell peppers, basil, eggplants, bamboo shoots.
Kaw Soy
$10.95
Special thai noodle dish with yellow curry, chicken, red onions, and coconut milk. Spicy.
Gai Rama
10.95
Sautéed chicken cutlet with peanut sauce bedded with broccoli.
$Dinner Menu - Dinner Special
Lobster Pad Thai
$24.15
Lobster tail and baby lobster stir-fried egg, thin rice noodle, in special sauce, sweet radish, bean sprout, scallion top with ground peanut.
Kow Soy Noodle
18.65
Chicken, pork, beef, or tofu. Chop onion, red and yellow curry in coconut milk, sweet, egg noodle, garnished with red onion, crispy noodle and cilantro.
$Lunch Menu - Kwan Thai Lunch Special
Thai Basil Fried Rice
$12.05
Chicken, pork, beef, or tofu. Jasmine rice, egg, garlic, bell pepper, onion, thai basil, on top with fried egg, garnished with tomato and cucumber.
Salmon Teriyaki
$12.05
Grilled salmon over jasmine rice and steamed vegetable.
Pad Ma Kuer with Mock Duck Basil
$12.05
Chinese eggplant and mock duck sautéed with garlic, bell pepper, thai basil in brown sauce.
Orange Chicken (Over Steamed Broccoli)
$12.05
Breaded chicken, sautéed with sweet and sour orange sauce.
Omelette (Served Over Rice)
$10.95
Egg, ground chicken, ground shrimp, garlic, chop onion, sriracha sauceand soy sauce on the side.
Pineapple Fried Rice
14.25
Jasmine rice, egg, chicken, pork, sweet sausage, shrimp, pineapple, cashew, tomato, and onion.
$Dinner Menu - Appetizer Special
Thai Sweet Sausage (Deep-Fried)
$9.95
Swerved with spicy sriracha sauce.
Thai Calamari
$10.95
Crispy calamari served with sweet chili sauce on the side.
Kwan's Bang Bang Shrimp
12.05
Crispy shrimp with sweet and spicy mayo over greens.
$Dinner Menu - Appetizers
Jumbo Coconut Shrimp (4 Pc)
$12.05
Four jumbo shrimp served with homemade sweet plum sauce.
Edamame
$5.45
Steamed organic soy beans, lightly sprinkled with kosher salt. Gluten-free.
Goong Kra Bork (4 Pc)
$8.75
Shrimp and ground chicken marinated with thai herbs wrapped in a thin egg roll skin.
Pancake Duck
$10.95
Crispy roasted duck spinach tortilla wrap with lettuce served with a special homemade sauce.
Mee Grob
$7.65
A popular thai appetizer of shrimp, chicken, and crispy rice noodles with a delightful tamarind sauce.
Wings Kratiem (Garlic)
$9.85
Thai style marinated with herbs. Served with sweet chili sauce. Gluten-free.
Golden Cups (5 Pc)
$9.85
Ground shrimp and chicken creamy coconut.
Tod Mun Pla
$8.75
Thai fish cakes served with cucumber and ground peanuts mixed with special thai sauce.
Grilled Dumplings
$7.65
Choice of vegetable, pork, or mushroom. Served with sweet ginger sauce.
Fried Wontons
$7.65
Deep-fried wontons with ground pork and served with plum sauce.
Tao Hoo Tod
$6.55
Deep-fried tofu served with sweetened chili sauce mixed with ground peanuts.
Kwan's Chili
$7.65
Served with shrimp chips and cheddar cheese. Gluten-free.
Grilled Shrimp & Portabella
$10.95
With teriyaki sesame sauce. Gluten-free.
Grilled Sesame Tuna (Medium Rare)
$10.95
Served with spicy mayonnaise and kwan's sauce. Gluten-free.
Fresh Summer Rolls (3 Pc)
$8.75
Fresh rice wrap stuffed with shrimp, Vietnamese ham, fresh basil, and lettuce. Served with peanut sauce. Gluten-free.
Chicken Puffs (4 Pc)
$8.75
Ground chicken, potato, water chestnuts, onions, carrots, and curry powder wrapped in a thai pastry.
Kwan Spring Rolls (5 Pc)
$7.65
Hand made. Famous thai spring rolls with ground chicken and mixed vegetables or vegetarian spring rolls. Served with a special homemade plum sauce.
Satay (4 Pc)
7.65
Your choice of beef or chicken marinated with thai herbs skewered and grilled. Served with peanut sauce and cucumber ajad salad. Gluten-free.
$Lunch Menu - Appetizer Special
Thai Calamari
$10.95
Crispy calamari served with sweet chili sauce on the side.
Thai Sweet Sausage (Deep-Fried)
$9.95
Swerved with spicy sriracha sauce.
Kwan's Bang Bang Shrimp
12.05
Crispy shrimp with sweet and spicy mayo over greens.
$Lunch Menu - Lunch Appetizers
Tod Mun Pla
$6.55
Thai fish cakes served with cucumber salad.
Thai Spring Rolls Chicken (4 Pc)
$6.55
Famous thai spring rolls with ground chicken with mixed vegetables or vegetarian spring rolls. Served with a special homemade plum sauce.
Thai Spring Rolls Vegetable (4 Pc)
$6.55
Famous thai spring rolls with ground chicken with mixed vegetables or vegetarian spring rolls. Served with a special homemade plum sauce.
Fried Wonton
$5.45
Fried wontons stuffed with seasoned ground pork and served with plum sauce.
Tao Hoo Tod
$4.35
Fried tofu served with sweet chili sauce and ground peanut.
Chicken Puffs (4 Pc)
$6.55
Ground chicken, curry powder, potatoes, onions, and carrots stuffed in a thai pastry, fried until golden brown.
Satay (4 Pc)
$6.55
Skewered sliced beef or chicken marinated with thai herbs and served with a peanut sauce, as well as cucumber aged salad. Gluten-free.
Thai Salad
4.35
Served with tasty peanut dressing.
$Dinner Menu - Soups
Tom Yum Hed
$5.45
A traditional thai herbal soup with mushrooms, lemongrass, chili pepper, and fresh lime juice. Gluten-free.
Tom Kha Gai
$6.55
Pieces of chicken cutlet cooked in coconut milk, sliced galangal, fresh lime juice, and chili. Gluten-free.
Wonton Soup
$5.45
A very popular thai clear soup with ground chicken and pork stuffed wontons.
Tom Yum Goong
6.55
A hearty broth with shrimp, lemongrass, fresh lime juice, mushrooms, and coriander. Gluten-free.
$Lunch Menu - Lunch Soups
Tom Yum Hed
$4.68
Traditional herbal soup with mushrooms. Spicy. Gluten-free.
Tom Yum Gai
$5.45
Sliced chicken cutlet in herbal soup. Spicy. Gluten-free.
Tom Yum Goong
$5.45
Shrimp with lemongrass and chili in shrimp broth spicy. Gluten free.
Tom Kha Gai
5.45
Chicken pieces in coconut milk broth, chili, and fresh lime juice, spicy. Gluten-free.
$Dinner Menu - Salads
Som Tam (Papaya Salad)
$10.95
Sliced green papaya mixed with long beans, garlic, chili peppers, tomato, peanut, and dried shrimp or with chicken. Gluten-free.
Thai Salad
6.55
Fresh lettuce, cucumber, tomato, bean curd, and carrots. Served with a special thai peanut dressing. Gluten-free.
$Dinner Menu - Yum (Authentic Thai Spicy Salads)
Plar Goong
$14.25
Shrimp marinated with lemongrass, chili paste, lime juice, mint, delicately balanced with green vegetables. Gluten-free.
Yum Nua
$12.05
Sliced tender beef marinated with lemongrass, chili paste, mint, and fresh lime juice. Gluten-free.
Nam Sod
$10.95
Well cooked ground chicken marinated with roasted chili, peanuts, fresh lime juice, and shredded ginger. Gluten-free.
Larb Gai
$10.95
Ground chicken or pork marinated with chili, ground roasted rice, red onion, scallion, mint, and fresh lime juice. Gluten-free.
Yum Goon Chieng
$10.95
Chinese sausage marinated with chili peppers, fresh lime juice, tomato, cucumber, and red onions.
Yum Squid
13.15
Simmered squid marinated with lemongrass, chili paste, mintand fresh lime juice. Gluten-free.
$Lunch Menu - Lunch Yums (Authentic Thai Spicy Salads)
Yum Goon Chieng
$10.95
Chinese sausage marinated with chili, fresh lime juice, tomato, cucumber, and onion. Spicy.
Larb Gai
$10.95
Ground chicken marinated with hot chili and fresh lime juice. Spicy. Gluten-free.
Yum Nua
$10.95
Slices of London broil bite size pieces marinated with roasted chili, fresh lime juice, garnished with coriander leaves. Spicy. Gluten free.
Larb Pork
10.95
Ground pork marinated with hot chili and fresh lime juice. Spicy. Gluten-free.
$Lunch Menu - Lunch Fried Rice
Kaw Pad (Tofu & Mixed Vegetables)
$9.85
Gluten-free.
Kaw Pad Goong (Shrimp Fried Rice)
$12.05
Gluten-free.
Kaw Pad
9.85
Gluten-free.
$Dinner Menu - Fried Rice
Kaw Pad Goong
$17.55
Shrimp fried rice with egg, green peas, onion, and tomatoes. Gluten free.
Kaw Pad
$15.35
Thai fried rice with your choice of beef, chicken, or pork, garnished with green peas, eggs, onions, and tomatoes. Gluten-free.
Kaw Pad Tofu & Mixed Vegetables
$15.35
Thai fried rice with tofu and mixed vegetables, garnished with green peas, eggs, onions, and tomatoes.
Kaw Pad Goon Chieng
$15.35
Thai fried rice with Chinese sausage garnished with green peas, eggs, onions, and tomatoes.
Crabmeat Fried Rice
$25.25
Real crabmeat, egg, jasmine rice, onion, green peasand tomato, topped with grilled shrimp. Gluten-free.
Thai Basil
18.65
Choice of beef, chicken, pork, or tofu. Egg, jasmine rice, garlic, onion, and bell pepper, topped with a fried egg, and garnished with tomato and cucumber. Gluten-free.
$Dinner Menu - Kwan Thai Specials
Scallops Green Curry
$20.85
Sea scallops sautéed with green curry sauce, coconut milk, chili peppers, string beans, bamboo shoots, and sweet basil leaves. Gluten-free.
Moo Yang
$21.95
Grilled pork loin marinated with thai herbs. Served over steamed vegetables with a side of spicy sauce. Gluten-free.
Gai Sam Ros
$18.65
Sliced chicken cutlet sautéed with pineapple, green peas, tomatoes, and special tamarind sauce. Gluten-free.
Gai Rama
$18.65
Sliced chicken cutlet sautéed with delicious thai peanut sauce served on a bed of broccoli. Gluten-free.
Streamed Seafood
$24.15
Scallops, shrimp, squid, mussels, fresh ginger, vegetable, glass noodle, side spicy sauce. Gluten-free.
Pineapple Fried Rice (Served in a Pineapple Bowl)
$21.95
Sautéed jasmine rice with shrimp, chicken, pork, sweet sausage, cashew, pineapple, peas, tomato, onion. Gluten-free.
Gai Masaman
$18.65
Sliced chicken cutlet with massaman curry, coconut milk, potatoes, onions, and peanuts. Gluten-free.
Gai Cashew
$18.65
Sautéed sliced chicken cutlet with chili paste, onion, scallion, and cashew nuts. Gluten-free.
Squid Kratiem
$19.75
Sautéed squid in special thai herbal garlic, white pepper sauce, served with sautéed mixed vegetables. Gluten-free.
Goong Masaman
$20.85
Sautéed shrimp with massaman curry, coconut milk, potatoes, onions, and peanuts. Gluten-free.
Tiger Cry
26.35
Prime rib eye steak, marinated with herbs. Prepared medium-rare and served over fried rice with a spicy sauce on the side. Gluten-free.
$Lunch Menu - Lunch Noodles
Pad Thai Shrimp
$12.05
Gluten-free.
Pad See Ew
$10.95
Noodle Soup
$9.85
Rice noodle in a flavorful broth with chicken, pork, or beef.
Pad Thai Chicken
10.95
Gluten-free.
$Lunch Menu - Lunch Vegetarian
Sautéed Bean Sprout, Tofu, & Scallion
$10.95
Sautéed Mixed Vegetables
$10.95
Garlic brown sauce.
Pad Prik King with Chili Ginger Paste
$10.95
Sautéed Mixed Vegetables with Red Curry Sauce
$10.95
Gluten free.
Sautéed Broccoli with Oyster Sauce
10.95
$Dinner Menu - Noodles
Pad Thai
$14.25
Sautéed rice noodles with chicken or shrimp, egg, ground peanuts, dried bean curd, bean sprouts, and scallions. Gluten-free.
Pad See Ew
$14.25
Your choice of beef, chicken, or pork sautéed with fresh broaden noodles, thai brown sauce, egg, and broccoli.
Pad Woon Sen
$17.55
Sautéed shrimp and chicken with egg, glass noodle, onion, Napa cabbage, carrot, mushroom, baby corn, garlic, and tomatoes. Gluten free.
Lard Na
$18.65
Sautéed broaden noodles topped with seafood combination and broccoli in gravy.
Kaw Soy Noodle
$17.55
Choice of beef, chicken, pork, or tofu. Egg noodles in yellow curry, coconut milk, red onion, and cilantro.
Drunken Noodle
15.35
A choice of beef, chicken, or pork with fresh broad noodle, sautéed with garlic, bamboo shoots, tomatoes, onions, chilies, and basil in brown sauce.
$Lunch Menu - Lunch Seafood
Squid Kra Tiem
$12.05
Herbal garlic and peppercorn sauce.
Shrimp & Red Curry Sauce (Coconut Milk)
$12.05
Spicy.
Shrimp with Mixed Vegetables
$12.05
Shrimp with Baby Corn & Mushroom
$12.05
Squid Krapraow
$12.05
Basil leaves and chili.
Shrimp Pad Prik
12.05
Chili, scallion, and onion. spicy.
$Dinner Menu - Duck
Ped Jiean
$21.95
Flavored combination sauce made with ginger, mushroom, and ground pork topped with a half crispy duck. Gluten-free.
Ped Kratiem
$21.95
A half crispy duck topped with a special thai herbal garlic and peppercorn sauce. Gluten-free.
Yum Ped Yang (Duck Salad)
$21.95
A half crispy duck mixed with tamarind sauce, chili, tomato, scallion, cucumber, onion, and cashew. Gluten-free.
Ped Sam Ros
$21.95
A half crispy duck topped with a sweet and spicy tamarind chili sauce, pineapple, green peasand tomatoes. Gluten-free.
Ped Paneang
$21.95
A half crispy duck topped with the galangal-kaffir curry sauce, string beans, bell peppers.
Keang Ped Yang
21.95
Wonderful crispy duck topped with the red curry, cubed eggplant, tomato, chili, and sweet basil. Gluten-free.
$Lunch Menu - Lunch Entrees
Hot Curry Sauce & Mixed Vegetables
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Spicy. Gluten-free.
Pad Baby Corn & Mushroom
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad Cashew (Chili, Onion, & Cashew Nuts)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Spicy. Gluten-free.
Pad Prik (Chili & Onion)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Spicy. Gluten-free.
Pad Priew Wan (Sweet & Sour)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu.
Sautéed with Garlic Sauce
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad Broccoli
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad Pak (Mixed Vegetables)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad Krapraow (Basil Leaves & Chili)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad Khing (Ginger, Chili, Mushroom, & Scallion)
$10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
Pad String Bean in Brown Sauce
10.95
Prepared with your selection of beef, chicken, pork, or tofu. Gluten-free.
$Dinner Menu - Vegetarian
Tofu Song Kraung
$14.25
Sautéed tofu with chili garlic sauce garnished with onions, scallions, and strips of chili pepper.
Mixed Vegetables Pad Phed
$15.35
Sautéed with red curry, onion, bell pepper, basil, and coconut milk. Gluten-free.
Tofu with Mixed Vegetables
$14.25
Sautéed tofu and fresh vegetables in brown sauce.
Pad Broccoli
$14.25
Sautéed broccoli with garlic and oyster sauce. Gluten-free.
Pad Cashew Nuts
$15.35
Sautéed scallion, onion, bell pepper, and cashew nuts. Gluten-free.
Priew Wan Pak
14.25
Sautéed mixed vegetables in thai sweet and sour sauce. Gluten-free.
$Lunch Menu - Lunch Sides & Extras
Extra Sauce
$1.10
Steamed Broccoli
$5.95
Steamed Sticky Rice
$1.65
Seasonal Vegetable
$1.10
Steamed Brown Rice
$1.10
Shrimp
$2.75
Steamed Jasmine Rice
$1.10
Beef
$2.20
Chicken
$2.20
Pork
$2.20
Extra Noodles
$1.10
Tofu
2.20
$Dinner Menu - Fish
Green Curry
$18.95
Your choice of salmon, scallops, or tilapia prepared in green curry sauce, coconut milk, bell peppers, string beans, tomatoes, bamboo shoots, and sweet basil. Gluten-free.
Pla Pad Priew Wan
$25.25
Deep-fried whole red snapper with thai sweet and sour sauce, pineapple, tomatoes, cucumbers, onions, and scallions. Gluten-free.
Pla Jiean
$25.25
Famous combination sauce made with ginger, mushroom, and ground pork, topped on a deep-fried whole red snapper. Gluten free.
Pla Lard Prik
$25.25
One of the most popular thai fish dishes. Deep-fried whole red snapper topped with a special sweet and spicy tamarind chili sauce. Gluten-free.
Pla Kratiem
$25.25
Deep-fried whole red snapper and topped with a special thai herbal garlic and peppercorn sauce. Gluten-free.
Pla Chu Chee
25.25
Hearty aromatic herbal curry fish dish. Deep-fried whole red snapper marinated with red curry sauce, coconut milkand kaffir leaves. Gluten-free.
$Lunch Menu - Kid'S Menu
Fried Rice with Vegetables
$8.75
Rice lightly sautéed with carrots, peas, tomatoes, and egg. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Chicken Fingers with French Fries
$8.75
Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Chicken Fingers with Rice
$8.75
Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Steamed Chicken Breast
$8.75
With white rice and veggies, soy sauce served on the side. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Mixed Chicken & Vegetables
$8.75
Made with light brown sauce served over steamed jasmine rice. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Chicken Pad Thai
8.75
Chicken breast with rice noodles, bean sprouts, and peanuts. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
$Dinner Menu - Entrees
Pad Pak
$17.55
Mixed seasonal vegetables with brown sauce. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Priew Wan
$17.55
Thai sweet and sour sauce with pineapple, carrot, baby corn, tomato, onions, and cucumber. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Keang Phed
$17.55
Red curry prepared with coconut milk, bamboo shoots, Napa cabbage, and fresh sweet basil leaves. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Kraung Keang
$17.55
Red curry sauce with onion, chiliand fresh sweet basil leaves, bell pepper, scallion. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Tod Kratiem
$17.55
Thai herbal garlic and peppercorn sauce. Garnished with coriander leaves and seasonal vegetables. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Krapraow
$17.55
Chili garlic sauce with onion, hot basil leaves, bell pepperand strips of chili peppers. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Phed
$17.55
Red curry sauce with coconut milk, chili pepper, bell pepper, onion, basil. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Paneang
$17.55
Paneang curry sauce prepared with coconut milk, string beans, and magrut leaves. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Keang Kiew Wan
$17.55
Green curry prepared with coconut milk, eggplant, chili, and sweet basil leaves. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Prik
$17.55
Mixed seasonal vegetables with brown sauce. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
Pad Khing
17.55
Black bean sauce with shredded ginger, mushrooms, baby corn, chili pepper, and scallions. Gluten-free. Choice of beef, chicken, pork, tofu, or shrimp.
$Dinner Menu - Sides & Extras
Shrimp
$3.85
Chicken
$3.30
Steamed Broccoli
$5.95
Steamed Jasmine Rice
$2.20
Beef
$4.40
Tofu
$2.20
Extra Noodles
$2.20
Extra Sauce
$2.20
Seasonal Vegetable
$2.20
Steamed Sticky Rice
$2.75
Pork
$3.30
Steamed Brown Rice
2.75
$Dinner Menu - Kid'S Menu
Steamed Chicken Breast
$8.75
With white rice and veggies, soy sauce served on the side. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Mixed Chicken & Vegetables
$8.75
Made with light brown sauce served over steamed jasmine rice. Served with your choice of 100% juice or reduced fat milk and fresh pineapple for dessert.
Menu for Kwan Thai Restaurant is provided by findrestaurantmenu.com
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