Dinner Appetizer Special
Chicken Lettuce Wraps
$10.95
Ground chicken, garlic, onion, carrot, water chestnut, ginger, cilantro, and fresh lettuce.
Lemongrass Chicken
$10.95
Bite-sized chicken marinated with chopped lemongrass, red curry, and fresh herbs, deep-fried and served with sweet chili dipping sauce.
Kwan's Bang Bang Shrimp
$11.95
Crispy shrimp tossed in Kwan's sweet and spicy secret mayo served over a bed of lettuce.
Thai Calamari
$11.95
Crispy calamari served with a sweet chili dipping sauce.
Grilled Seafood Dumplings
11.95
Hand-made dumplings filled with mixed seafood served with a ginger dipping sauce.
$Dinner Main Special
Lobster Pad Thai Noodle
$26.95
Lobster tail meat, egg, scallions, sweet radish, bean sprouts, and thin rice noodles, stir-fried in a special sauce, topped with ground peanuts.
Sesame Chicken
17.95
Breaded chicken, sautéed with sweet sesame sauce served over steamed broccoli, sprinkled with sesame seeds.
$Kwan's Dinner Specials
R1 - Steamed Seafood
$21.95
Scallops, shrimp, squid, mussels, fresh ginger, vegetables, and glass noodles.
R2 - Pineapple Fried Rice Served In A Pineapple Bowl
$21.95
Sautéed jasmine rice with shrimp, chicken, pork, sweet sausage, cashew, pineapple, peas, tomato, and onion.
R3 - Scallops Green Curry
$21.95
Sea scallops sautéed with green curry sauce, coconut milk, chili peppers, string beans, bamboo shoots, and sweet basil leaves.
R4 - Goong Masaman
$19.95
Sautéed shrimp with masaman curry, coconut milk, potatoes, onions, and peanuts.
R5 - Gai Sam Ros
$17.95
Sliced chicken cutlet with masaman curry, coconut milk, potatoes, onions, and peanuts.
R6 - Gai Sam Ros
$17.95
Sliced chicken cutlet sautéd with pineapple, green peas, tomatoes, and special tamarind sauce.
R7 - Gai Rama
$17.95
Sliced chicken cutlet sautéed with delicious Thai peanut sauce served on a bed of broccoli.
R8 - Gai Cashew
$17.95
Sautéed sliced chicken cutlet with chili paste, onion, scallion, and cashew nuts.
R10 - Squid Kratiem
$19.95
Sautéed squid in special Thai herbal garlic, white pepper sauce, served with sautéed mixed vegetables.
R11 - Tiger Cry
$23.95
Prime Rib Eye Steak, marinated with herbs, prepared medium-rare and served over fried rice with a spicy sauce on the side.
R12 - Moo Yang
21.95
Grilled pork loin, marinated with Thai herbs served over steamed vegetables with a side of spicy sauce.
$Lunch Main Specials
Thai Basil Fried Rice
$12.95
Your choice of chicken, pork, beef, or tofu topped with jasmine rice, egg, garlic, bell peppers, onions, topped with a fried egg, tomatoes, and cucumbers.
Salmon Teriyaki
$11.95
Grilled salmon over jasmine rice and steamed vegetables.
Pineapple Fried Rice
$13.95
Jasmine rice, egg, chicken, pork, sweet sausage, shrimp, pineapple, cashews, tomatoes, green peas, and onions.
Thai Omelette
$10.95
Egg omelet with ground chicken, ground shrimp, garlic, and chopped onions served with Sriracha and soy sauces on the side.
Orange Chicken
$10.95
Breaded chicken sautéed with sweet and sour orange sauce over steamed broccoli.
Pad Ma Kuer With Mock Duck Tofu Basil
$10.95
Chinese eggplant sautéed with garlic, bell pepper, and Thai basil in a brown sauce.
Fillet Tilapia Green Curry
10.95
Eggplant, string beans, bamboo shoots, and Thai basil in coconut milk.
$Kwan's Lunch Specials
L1 - Pad Keaw Wan
$11.95
Choice of chicken, beef, or pork sautéed with green curry sauce with coconut milk, bell peppers, basil, eggplant, and bamboo shoots.
L4 - Gai Sam Ross
$11.95
Sliced chicken cutlet sautéed with pineapples, green peas, and tomatoes in a chili sauce.
L5 - Pad Prik King
$11.95
Your choice of chicken, beef, or pork sautéed with chili-ginger paste with string beans.
L6 - Kaw Na Gai
$11.95
Rice topped with chicken, ginger, mushrooms, bamboo shoots, and onions in gravy.
L7 - Ba Mee Seafood
$12.95
Egg noodles with a seafood combination in gravy.
L8 - Gai Rama
$11.95
Sautéed chicken cutlet with peanut sauce over steamed broccoli.
L10 - Ba Mea Keang
$11.95
Rice topped with coconut milk-based curry, chicken, red onion, and coconut milk.
L11 - Kaw Soy
$11.95
Special Thai noodle dish with yellow curry, chicken, red onion, and coconut milk.
L13 - Yum Squid
12.95
Simmered squid marinated with lemongrass, chili paste, and fresh lime juice on a bed of lettuce.
$Kwan Thai Appetizers
Kwan Spring Rolls
Famous handmade Thai spring rolls with ground chicken and mixed vegetables served with a special homemade sweet chili sauce.
Satay
Beef or chicken marinated with Thai herbs, skewered and grilled served with peanut sauce and cucumber ajad salad.
Mee Grob
$6.95
A popular Thai appetizer of shrimp, chicken, and crispy rice noodles with a delightful tamarind sauce.
Goong Kra Bork
$7.95
Shrimp and ground chicken marinated with Thai herbs wrapped in a thin egg roll skin.
Chicken Puffs
Ground chicken, potato, water chestnuts, onions, carrots, and curry powder wrapped in a Thai pastry.
Tao Hoo Tod
Deep-fried tofu served with sweet chili sauce mixed with ground peanuts.
Fried Wontons
Deep-fried wontons with ground pork served with plum sauce.
Fresh Summer Rolls
$9.95
Fresh rice wrap stuffed with shrimp, Vietnamese ham, fresh basil, and lettuce served with sweet chili sauce mixed with ground peanuts.
Pancake Duck
$9.95
Crispy roasted duck rolled in a spinach tortilla with lettuce served with a special homemade sauce.
Grilled Dumplings
$6.95
Choice of vegetable, pork, or mushroom served with sweet ginger sauce.
Tod Mun Pla
Thai fish cakes served with cucumber and ground peanuts mixed with special Thai sauce.
Grilled Sesame Tuna
$10.95
Served medium-rare with spicy mayonnaise and Kwan's Sauce.
mbo Coconut Shrimp
$11.95
Jumbo shrimp served with homemade sweet plum sauce.
Golden Cups
$9.95
Ground shrimp and chicken, peas, carrots, and creamy coconut milk in a crispy golden cup.
Wings Kratiem
$9.95
Thai style garlic marinated wings with herbs served with sweet chili sauce.
Edamame
5.95
Steamed organic soybeans, lightly sprinkled with Kosher salt.
$Salads
Thai Salad
$5.95
Fresh lettuce, cucumber, tomato, and carrots served with a special Thai peanut dressing.
Som Tam
9.95
Sliced green papaya mixed with long beans, garlic, chili peppers, tomato, peanut, and chicken or dried shrimp.
$Yums
Y1 - Larb Gai
$9.95
Ground chicken or pork marinated with chili, ground roasted rice, red onion, scallion, mint, and fresh lime juice.
Y2 - Nam Sod
$9.95
Well-cooked ground chicken marinated with roasted chili, peanuts, fresh lime juice, and shredded ginger.
Y3 - Yum Goon Chieng
$9.95
Chinese sausage marinated with chili peppers, fresh lime juice, tomato, cucumber, and red onions.
Y4 - Yum Nua
$11.95
Sliced tender beef marinated with lemongrass. chili paste, mint, and fresh lime juice.
Y5 - Yum Squid
$12.95
Simmered squid marinated with lemongrass, chili paste, mint, and fresh lime juice.
Y6- Plar Goong
12.95
Shrimp marinated with lemongrass, chili paste, lime juice, mint, delicately balanced with green vegetables.
$Soups
S1 - Tom Yum Goong
A hearty broth with shrimp. lemongrass, fresh lime juice, mushrooms, and coriander leaves.
S2 - Tom Yum Hed
A traditional Thai herbal soup with mushrooms, lemongrass, chili pepper, and fresh lime juice.
S3 - Tom Kha Gai
Pieces of chicken cutlet cooked in coconut milk, sliced galangal, fresh lime juice, and chili.
S4 - Wonton Soup
A very popular Thai clear soup with ground chicken and pork-stuffed wontons.
Entrees
B1 - Pad Prik
A hot chili-shallot sauce garnished with spring onions, chilies, and peppers.
B2 - Pad Priew Wan
Thai sweet and sour sauce with pineapple, carrot, baby corn, tomato, onions, and cucumber.
B3 - Pad Karpraow
Chili garlic sauce with onion, hot basil leaves, bell pepper, and strips of chili peppers.
B4 - Pad Kraung Keang
Red curry sauce with onion, chili, and fresh sweet basil leaves, bell peppers, and scallions.
B5 - Pad Pak
Mixed seasonal vegetables with brown sauce.
B6 - Pad Phed
Red cury sauce with coconut milk, chili pepper, bell pepper, onions, and basil.
B7 - Pad Paneang
Paneang cury sauce prepared with coconut milk, string beans, and magrut leaves.
B8 - Pad Khing
Black bean sauce with shredded ginger, jushrooms, baby corn, chili pepper, and scallions.
B9 - Keanh Kiew Wan
Green curry prepared with coconut milk, eggplant, chili, and sweet basil leaves.
B10 - Keang Phed
Red cury prepared with coconut nilk, bamboo shoots, napa cabbage, and fresh sweet basil leaves.
B11 - Tod Kratiem
Thai herbal garlic and peppercorn sauce garnished with coriander leaves and seasonal vegetables.
Noodles
N1 - Pad See Ew
Your choice of beef, chicken, or pork sautéed with fresh broad noodles, Thai brown sauce, egg, and broccoli.
N2 - Pad Thai
Sautéed rice noodles with chicken or shrimp, egg, ground peanuts, dried bean curd, bean sprouts, and scallions.
N3 - Lard Na
Sautéed broad noodles topped with a seafood combination and broccoli in gravy.
N4 - Drunken Noodles
Your choice of beef, chicken, or pork with fresh broad noodles, sautéed with garlic, bamboo shoots, tomatoes, onions, chilies, and basil in a brown sauce.
N5 - Pad Woon Sen
Sautéed shrimp and chicken with edd, glass noodles, onions, nappa cabbage, carrots, baby sorn, garlic, and tomatoes.
N6 - Kaw Soy Noodle
Your choice of beef, chicken, pork, or tofu with egg noodles in yellow curry, coconut milk, red onions, and cilantro.
Fried Rice
K1 - Kaw Pad
Thai fried rice with your choice of beef, chicken, or pork, garnished with green peas, eggs, onions, and tomatoes.
K2 - Kaw Pad Goon Chieng
Thai fried rice with Chinese sausage garnished with green peas, eggs, onions, and tomatoes.
K3 - Kaw Pad Goong
Shrimp fried rice with egg, green peas, onions, and tomatoes.
K4 - Kaw Pad Tofu & Mixed Vegetables
Thai fried rice with tofu and mixed vegetables garnished with green peas, eggs, onions, and tomatoes.
K5 - Crabmeat Fried Rice
$22.95
Real crab meat, egg, jasmine rice, onion, green peas, and tomatoes, topped with grilled shrimp.
K6 - Thai Basil
Your choice of beef, chicken, pork, or tofu with egg, jasmine rice, garlic, onion, and bell pepper, topped with a fried egg, garnished with tomato and cucumber.
Fish
P6 - Green Curry
19.95
Your choice of salmon, scallops, or tilapia, prepared in green curry sauce, coconut milk, bell peppers, string beans, tomatoes, bamboo shoots, and sweet basil.
$Duck
D1 - Ped Kratiem
$21.95
A half crispy duck topped with a special Thai herbal garlic and peppercorn sauce.
D2 - Ped Sam Ros
$21.95
A half crispy duck topped with a sweet and spicy tamarind chili sauce, pineapple, green peas, and tomatoes.
D3 - Ped Paneang
$21.95
A half crispy duck topped with a galangal-kaffir curry sauce, string beans, and bell pepper.
D4 - Ped Jiean
$21.95
Half crispy duck topped with our famous combination sauce made of ginger, mushroom, and ground pork.
D5 - Keang Ped Yang
$21.95
Wonderful crispy duck topped with red curry, cubed eggplant, tomato, chili, and sweet basil.
D6 - Yum Ped Yang
21.95
Duck salad - a half crispy duck mixed with tamarind sauce, chili, tomato, scallion, cucumber, onion, and cashew.
$Vegetarian
V1 - Pad Broccoli
Sautéed broccoli with garlic and oyster sauce.
V3 - Tofu Song Kraung
Sautéed tofu with chili garlic sauce garnished with onions, scallions, and strips of chili pepper.
V4 - Priew Wan Pak
Sautéed mixed vegetables in Thai sweet and sour sauce.
V5 - Tofu With Mixed Vegetables
Sautéed tofu and fresh vegetables in brown sauce.
V6 - Pad Cashew Nut
Sautéed scallion, onion, bell pepper, and cashew nuts.
V7 - Mixed Vegetable Pad Phed
Sautéed with red curry, onion, bell pepper, basil, and coconut milk.
Desserts
Green Tea Ice Cream
$3.95
Vanilla Ice Cream
$3.50
Chocolate Ice Cream
$3.50
Stuffed Bananas
$5.95
Bananas wrapped in a crispy shell topped with honey and sesame seeds.
Chocolate Lava
$6.95
Served warm with vanilla ice cream and whipped cream.
Mango & Steamed Sweet Sticky Rice
$6.95
Served with a coconut milk topping and sesame seeds.
Fried Ice Cream
$6.95
Served with stuffed banana, honey, and whipped cream.
Thai Pumpkin Custard
6.95
Topped with coconut milk.
$Sides
Seamed Jasmine Rice
$2.50
Steamed Sticky Rice
$3.00
Steamed Brown Rice
$3.00
Seasonal Vegetable
$6.95
Extra Sauce
$2.50
Extra Noodles
$2.50
Side of Chicken
$3.00
Side of Pork
$3.00
Side of Beef
$4.00
Side of Seafood
$5.00
Side of Tofu
3.00
$Beverages
Green Tea
$2.50
Coffee
$2.50
Tea
$2.50
Jasmine Tea
$2.00
Thai Iced Coffee
$2.50
Pot of Tea
$3.50
Thai Iced Tea
$2.50
Soda
$2.50
Juice
2.50
$Kids Menu
Served with fresh pineapple for dessert.Chicken & Vegetables
$8.75
Made with light brown sauce served over steamed jasmine rice.
Steamed Chicken Breast
$8.75
With white rice and veggies with soy sauce served on the side.
Chicken Pad Thai
$8.75
Chicken breast with rice noodles, bean sprouts, and peanuts.
Fried Rice With Vegetables
$8.75
Rice lightly sautéed with carrots, peas, tomatoes, and eggs.
Chicken Fingers
$8.75
Served with your choice of rice or french fries.
Menu for Royal Siam Thai Cuisine is provided by findrestaurantmenu.com
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