Appetizers
Herb Crusted Goat Cheese Salad
$9.00
with bartlet pears, watercress and bibb lettuce
Sashimi Quality Tuna and Salmon Tartar
$14.00
Roasted Organic Beets
$9.00
with cannelloni beans and red pepper, basil infustion
String Beans, Shrimp and Cherry Tomato Salad
$13.00
with citrus vinaigrette
Baby Arugula
$11.00
with roasted tomatoes, manchengo cheese and aged balsamic vinaigrette
Baked Little Neck Clams
$13.00
with seasoned breadcrumbs
Grilled local Squid
$9.00
with citrus red pepper
Mussels
$12.00
with fennel and shallots
Fish Soup
10.00
$Pasta
Linguini, Fresh Clams, Pancetta, Chiles and White Wine
$16.00
Spaghetti
$18.00
with mint, fresh tomatoes, basil and lobster medallions
Rigatoni
$16.00
with yelowfin tuna meatballs and broccoli rabe
Penetoni
$15.00
with homemade bolognese sauce and fresh peas
Mushrooms Raviolis
$16.00
with lamb ragout, zuchinni, fresh thyme
Spaghetti
$11.00
with clams, mussels, fresh tomatoes and basil
Penne Pasta
$12.00
with lamb ragout and lemon zest
Spinach Linguine
$13.00
with fresh shrimps
Seared Tuna Steak
$14.00
with black sesame seeds, frisse and red pepper coulis
Herb Crusted Cod Fish
$14.00
with cannelloni beans and tomato sance
Bowl of Mussels
$12.00
with French fries and chardonnay mayonnaise
Roast Chicken Breast Seented
$13.00
with citrus, warm potatoes salad, sherry vinegar and juice of the chicken
Soleil Dry Aged Sirloin Hamburger on Kaiser Roll
$12.00
with beefsteak tomatoes and spanish onions
Pie of Candy Lamb Stew
16.00
with arugula salad
$Main Course
Roasted Local Striped Bass
$23.00
with porcini mushrooms, parsnips and thyme
Grilled Branzino
$23.00
with fresh basil, olive oil and basil mashed potatoes
Chatham Cod
$22.00
with white beans and fresh tomato coulis
Atlantic Salmon
$22.00
with spinach risotto and tarragon mustard sauce
Grilled Chicken Paillard
$16.00
with arugula salad
Short Ribs Papa Milton
$24.00
Loin of Lamb Chop
$28.00
with rosemary jus
Soleil Special Proterhouse
36.00-68.00
for one $36, for two and68
$Soleil Sides
Soleil Sides
4.00
baked potato, basil mashed potatoes, french fries, cream spinach, asparagus, string beans, broccoli rabe
$Raw Bar
dail selection of east and west coast oystersMignonette and Cocktail Sauce
$3.00
Maine lobster Salad
$17.00
with dijon mustard and dill dressing
Little Neck Clams
$1.00
with crushed black pepper and shallot vinegar
Jumbo Shrimp Cocktail
$4.00
Crab Meat Martini
$13.00
Duo of Salmon Tartar and Smoked Salmon
$13.00
with avocado and dill
Summer Lunch
Endives, Watercress, Romaine, Frisee, Boston Lettuce
$9.00
Platter of Manchengo, Brie, French Comte and Spicy sausage
$12.00
with nicoise olives
Salmon and Tuna Tartar
$12.00
Ceviche of Tiger Shrimps
$11.00
with fresh cilantro, red onion, green peppers and yellow tomato
Salad of Assorted Beans and Beets
$9.00
with scallion, sweet onion, celery, tomato, fresh basil, smoked paprika and virgin olive oil
Vegetable Tart (Country Style) Spring Mixed Organix Salad, Dijon Mustard Vinaigrette
$12.00
Asparagus Omelet
$12.00
with onion parmesan cheese, spinach salad with cottage cheese
Fresh Gazpacho
$10.00
with shrimps and cilantro
Menu for Soleil is provided by findrestaurantmenu.com
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