Antipasto
Seafood Salad
$16.00
shrimp, lobster, crab and calamari in a lemon olive vinaigrette
Eggplant Rollatini
$12.00
fried eggplant rolled and stuffed with ricotta over marinara sauce
Clams Oreganate
$13.00
baked clams
Dried Calamari
$13.00
Mozzarella En Carozza
$11.00
fresh mozzarella, buttered and fried, destino marinara sauce
Cold Antipasto Platter
$13.00
buffalo mozzarella, roasted peppers, artichoke heart, prosciutto and olives, priced per person
Clams Casino
$13.50
baked clams with bacon
Zuppa De Clams
$14.00
sauteed with a touch of marinara
Zuppa De Mussels
$11.00
sauteed with a touch of marinara
Scallops
$15.00
pan seared with paprika, garlic and lemon white wine sauce
Mario's Meatballs
$12.50
Hot Antipasto Platter
15.00
clams, casino and oreganate, eggplant rollatini, mozzarella en carozzo and grilled shrimp, priced per person
$Insalate
Tomato, Bufala Mozzarella, Roasted Peppers and Red Onions
$13.00
balsamic dressing and olive oil
Tri-Colore Salad
$10.00
arugula, radicchio and endive with sherry vinegar or balsamic dressing
Mixed Green Salad
$8.50
sherry vinegar or balsamic dressing
Caesar Salad
11.50
Romaine Lettuce, Anchovy dressing and shaved parmesan cheese
$Pasta
choice of spaghetti, capellini, linguine, orechiette, rigatoni, fusilli, fedelini or shellsMarinara Pasta
$17.00
tomato, garlic and onion sauce
Broccoli Rabe and Sausage
$18.50
sauteed with garlic and oil
Arrabbiata
$17.50
spicy tomato sauce
Ricotta Salata
$18.00
tomato with salted riccota
Alla Vodka
$17.50
tomato sauce with a touch of cream and vodka
Carbonara
$19.00
prosciutto, onions and egg
Bolognese
$18.50
neat sauce with pork, beef and veal
Puttanesca
$18.00
tomato, black olives, capers and anchovies
Aglio E Olio
$16.00
sauteed garlic and oil
Alle Vongole
$21.00
whole and chopped clams in a red and white sauce
Filetto Di Pomodoro
$19.00
tomato, prosciutto, garlic and basil
Siciliana
19.00
eggplant, tomato and fresh mozzarella
$Pollo
Marsala
$23.00
mushroom and marsala wine sauce
Piccata
$22.00
lemon and white wine sauce
Francese
$22.50
egg battered, lemon and white wine sauce
Contadina
$25.00
on the bone, with sauteed artichokes and hot and sweet sausage
Chicken Limon
$25.00
broiled on the bone onions, potatoes in a lemon sauce
Milanese
$21.00
pounded thin and breaded
Parmigiana
$22.00
breaded, topped with mozzarella and tomato
Scarpariello
$25.00
on the bone, sauteed hot cherry peppers, sweet red peppers, hot and sweet sausage, onions
Cacciatore
$25.00
on the bone, with mushrooms, red and green peppers, onions, with a touch of marinara
Chicken Destino
$25.00
on the bone, with rosemary, potatoes, onions, garlic, sweet peppers and sweet sausage
Marsala
mushroom with marshals wine sauce
Milanese
$21.00
pounded thin and breaded
Capriciosa
24.00
pounded thin and breaded, topped with salad
$Vitello
Capriciosa
$27.00
pounded thin and breaded, topped with salad
Piccata
$25.00
lemon and white wine sauce
Pizzaiola
$26.00
sauteed mushrooms, red and green peppers, onions, touch of marinara
Parmigiana
$26.00
breaded, topped with mozzarella and tomato
Francese
$25.50
egg battered, lemon and white wine sauce
Sorrentino
26.50
topped with proscultto, eggplant and mozzarella in a brown reduction sauce
$Verdura
steamed or sauteed with garlic and oilSpinach
$8.00
Escarole
$7.00
Broccoli
$7.00
Cabbage
$7.00
Asparagus Parmesan
$8.50
Asparagus
$8.00
Roasted Potato
$8.00
Broccoli Rabe
$8.00
String Beans, Potato and Bacon
11.00
$Carne
Broiled Steak
$33.50
marinated in olive oil, garlic, salt and pepper
Pizzaiola Steak
$35.00
sauteed mushrooms, rd and green peppers, onions and a touch of marinara
Three Pepper Steak
$35.00
white brandy, a touch of cream, green, black and pink peppercorns
Lamb Chops Steak
$38.00
marinated in olive oil, garlic, salt and pepper, broiled and served with vegetable of the day and a brown sauce
Broiled Pork Chops
$22.50
marinated in olive oil, garlic, salt and pepper
Hot and Sweet Pork Chops
$23.50
sauteed with hot cherry peppers and sweet red peppers in a brown sauce
Broiled Veal Chops
$34.00
marinated in olive oil, garlic, salt and pepper
Hot and Sweet Veal Chops
$35.00
sauteed with hot cherry peppers and sweet red peppers in a brown sauce
Stuffed Veal Chops
36.50
with prosciutto mozzarella and white raisins in a brown sauce
$Pesce
Red Snapper - Oreganata
$26.00
lightly breaded with white wine and lemon
Red Snapper - Marechiaro
$26.50
sauteed white wine, touch of marinara
Red Snapper - Livornese
$27.00
sauteed with black olives, capers, torch of marinara
Salmon - A La Dijon
$24.00
broiled with a touch of honey dijon mustard
Salmon - Vino Bianco E Capperi
sauteed with white wine and capers
Frutti Di Mare
$27.00
scallop, mussels, clams, shrimp and catch of the day in a lemon and white wine sauce
Grilled Shrimp
$25.00
Scampi Shrimp
$25.00
sauteed with white wine and garlic
Fra Diavolo Shrimp
$25.00
sauteed with spicy marinated sauce
Shrimp Parmigiana
$26.00
breaded, topped with mozzarella and tomato
Citrus Tuna
$27.00
pan seared with lemon-lime citrus sauce, over asparagus and honey
Swordfish Provencal
$27.00
sauteed cherry tomatoes, berry capers and black olives
Menu for Dial-A-Dinner is provided by findrestaurantmenu.com
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