Appetizers
Edamame
$8.00
Steamed young soybeans and Himalayan salt. Gluten free.
Crispy Tofu
$9.00
Deep fried tofu, ground peanuts and homemade pineapple sweet chili sauce.
Vegetable Spring Roll
$10.00
Carrots, cabbage, corn, vermicelli noodles and homemade pineapple sweet chili sauce.
Curry Puff
$10.00
Minced chicken, sweet potato, onions, curry powder and sweet cucumber relish.
Kanom Jeeb
$13.00
Chicken, shrimp, water chestnuts and homemade sweet soy sauce.
Park Mor
$12.00
Vegan. Homemade Thai crepe. Ground peanuts, sweet dumpling.
Gai Satay
$13.00
Grilled marinated chicken on skewers, peanut sauce and sweet cucumber relish.
Golden Calamari
$14.00
Calamari tempura, homemade seafood mayo sauce.
Tofu Satay
$10.00
Grilled marinated tofu on skewers with peanut sauce and sweet cucumber relish
Peek Gai Tod (Fried Chicken Wings)
$12.00
Fried chicken wings, sweet garlic sauce, white sesame.
Vegan Curry Puff
$12.00
Organic chickpea, sweet corn, sweet potato, onions, curry powder and sweet cucumber relish
Vegan Chive Pancake
10.00
Fried chive pancake, sweet chili vinaigrette soy sauce
$Salad
Gluten free.Glur Salad
$14.00
Fresh green vegetable, red radish, carrots, tomatoes, cucumber peanuts and peanut dressing. Vegan. Gluten free.
Som Tum Thai Salad
$12.00
Green papaya, carrots, dried shrimp, tomatoes, peanuts and long bean. Vegan. Gluten free.
Lab Gai Salad
14.00
Minced chicken, red onions, cilantro, mint, toasted rice and chili lime juice. Gluten free.
$Soup
All soups are vegan friendly except if ordered without choice of chicken, shrimp or tofu. Gluten free.Tom Jurd Soup
$8.00
Tofu, Napa, carrots, clear broth, fried garlic, cilantro and scallion.
Tom Yum
$8.00
Lemongrass, mushrooms, Thai spicy broth, scallion and cilantro. Non vegan
Tom Kha
8.00
Lemongrass, galangal, mushrooms, creamy coconut broth, scallion and cilantro.
$Entrees
Vegan-friendly. Substitute brown rice for an additional charge.Pad Gra Prow
Thai chili, basil leaves, bell peppers, onions, string beans and garlic.
Pad Pak
Mixed vegetable saute. Chinese broccoli, mushrooms, string beans, carrots and light brown sauce. Served with jasmine rice.
Pad Khing
Ginger saute. Fresh ginger, mushrooms, onions, scallions, pepper and light brown sauce. Served with jasmine rice.
Pad Makua
Eggplant saute. Fresh garlic, eggplant, bell peppers, scallion, pepper and light brown sauce. Served with jasmine rice.
Pad Med Mamuang
Cashew nut saute. Cashew nuts, pineapple, scallion, bell peppers, onions and carrot. Served with jasmine rice.
Stir Fried Noodles and Rice
All stir-fried noodle and rice dishes are vegan-friendly without meat and egg. Served with jasmine rice. Substitute brown rice for an additional charge.Pineapple Fried Rice
Fried rice, egg, cashew nuts, pineapple, onions and scallion.
Thai Fried Rice
Fried rice, egg, scallion, Chinese broccoli, onions and tomato.
Pad Thai
Rice noodles, egg, dried bean curd, turnips and ground peanuts.
Pad See Ew
Flat broad rice noodles, Chinese broccoli, egg and light brown sauce.
Pad Kee Moa
Flat rice noodles, egg, onions, bell peppers and chili basil sauce.
Curry
All curry dishes are vegan-friendly if ordered without meat. Served with jasmine rice. Gluten-free. Substitute brown rice for an additional charge.Green Curry
Eggplant, bamboo shoots, bell peppers, basil and coconut milk.
Massaman Curry
Potato, onion, peanuts, crispy fried onions and coconut milk.
Red Curry
Bamboo shoots, bell peppers, basil and coconut milk.
Vegan Special Dishes
Ground Impossible Gra Prow
$20.00
Ground Impossible Meat, string beans, chili garlic puree, basil sauce.
Vegan Khao Mun Gai Tod
$20.00
Fried plant based chicken, steamed ginger rice and homemade pineapple sweet chili sauce.
Vegan Duck Noodle Soup
$20.00
Vegetarian duck, steamed rice noodles, bean sprouts, Chinese broccoli, shiitake mushrooms, and Thai herbed soup.
Crispy Som Tum Tempeh
$19.00
Crispy green papaya, fried tempeh, carrots, tomatoes, peanuts, and long beans with Thai chili lime dressing. Served with sticky rice
Impossible(TM) Larb
$20.00
Impossible foods(TM), red onion, cilantro, mint, and toasted rice with chili lime juice. Served with sticky rice
Vegan Khao Soi
$19.00
Northern style curry, vegetarian duck, vegan yellow noodle, red onion, chili crisp
Vegan Khao Nar Ped
20.00
Crispy vegetarian duck over rice, pickled ginger, with light Thai herbed gravy.
$Chef Special Dishes
Khao Mun Gai Tod
$20.00
Fried chicken, steamed ginger rice and homemade pineapple sweet chili sauce.
Gra Prow Gai Kai Dow
$20.00
Minced chicken, string beans, chili garlic puree, basil sauce and fried egg.
Crab Meat Fired Rice
$23.00
Crab meat, rice, egg, scallion, cilantro, cucumbers and seafood sauce.
Duck Tamarind
$30.00
1/2 crispy roast duck, fried shallot, cilantro and tamarind sauce.
Duck Noodle Soup
$30.00
Half crispy roasted duck, steamed rice noodles, bean sprouts, Chinese broccoli, shiitake mushrooms, and Thai herbed soup.
Gai Yang Som Tum
19.00
Grilled marinated chicken, papaya salad, stick rice
$Sides
Sunny Side up Egg
$3.00
Steamed Seasonal Vegetables
$7.00
Peanut Sauce
$3.00
Brown Rice
$3.00
Jasmine Rice
$2.00
Sticky Rice
$3.00
Homemade pineapple sweet chili sauce
$2.00
Sweet soy sauce (dumpling sauce)
$2.00
Sweet cucumber relish
2.00
$Desserts
Khanom Tuay
$9.00
Thai coconut custard. Rice flour, coconut milk and sugar.
Kao Tom Mud
10.00
Banana and steamed sticky rice wrapped in banana leaves.
$Drinks
Thai Ice Coffee
$6.00
Thai Ice Tea
$6.00
Soda
$3.00
Bottled Water
$3.00
Unsweetened Iced Tea
$4.00
Butterfly Pea Lemonade
$6.00
Lemonade, Butterfly pea flower
Thai Iced Tea Lemonade
$6.00
Menu for Glur is provided by findrestaurantmenu.com
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