Antipasti
Appetizers.Ribollita
$12.00
Tuscan soup with cabbage, beans & bread
Autunnale
$12.00
Roasted fall vegetable salad, chestnuts, farro
Funghi Fritti
$13.00
Fried mushrooms, winter pesto
Insalata
$12.00
Lacinato kale, pecorino, pine nuts
Tonno del Chianti
16.00
confit of pork, capers, red onion
$Primi Piatti
Pasta and such.Pappardelle del Ristoro
$22.00
Wild boar ragu.
Garganelli
$22.00
Bolognese.
Spaghetti
20.00
Anchovy, bread crumbs.
$Secondi Piatti
Entrees.Rosticciana
$28.00
Mixed grill of wild boar & heritage pork
Trota
$28.00
Whole roasted trout
Pollo al Mattone
28.00
baby chicken under a brick.
$Piatti Grandi
Large plates for the table.Bistecca Fiorentina
$98.00
40 oz. porterhouse.
Arista di Cinghiale
88.00
Roasted rack of wild boar.
$Contorni
Vegetables.Cannellini
$8.00
Stewed white beans.
Erbe in Padella
$8.00
Braised greens.
Patate
$8.00
Rosemary potatoes.
Menu for Ristoro del Cinghiale is provided by findrestaurantmenu.com
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