Today's Special (New menu)
Crispy Shrimp with Papaya Salad
$14.95
Crispy shrimp with raw green papaya, tomatoes, green beans and peanuts mixed with Thai style lime dressing
Fried Salmon Belly
$9.00
Fried Salmon Belly with ginger Avocado sauce.
Pork Ribs Panang Curry
$13.95
Pork Ribs in Panang curry paste with carrots, string beans, bell peppers and kaffir lime leaves in coconut milk.
Steamed Cod Fish
$13.95
Steamed cod fish, onion, bell pepper, celery, scallion, shiitake mushroom with ginger sauce.
Crabmeat Fried Rice
$14.95
Sauteed rice with crabmeat, egg, onion, tomatoes, chinese broccoli, scallions and peas
Crispy Sea Bass with Sweet and Sour Sauce
$16.95
Deep fried Sea Bass fillet with sweet and sour sauce, pineapple, bell pepper, onion, scallion, tomatoes, cucumber, celery.
Spicy Catfish
$23.95
*** Spicy. Deep-fried then sauteed fillets of wild catfish with Thai eggplant, bell peppers, green pepper corn, kachai root, basil, and our very own spicy sauce. Served with steamed jasmine rice.
Grilled Calamari
$8.50
With Thai spicy seafood sauce
Simplest Steamed Fish
$13.95
Steamed Swai fillet with spicy lime dressing, garlic, chili, cilantro
Chiang Mai Sausage***
$14.45
Northern Style Grilled rustic marinated mince pork &Thai herb sausage served with side of roasted peanut, fresh ginger ,cilantro and chili .
Orange Ginger Chicken
$16.95
Stir-fried crispy chicken in a rich of Orange ginger sauce / broccoli and topped with crispy ginger.
Crispy Garlic chicken *
$16.00
Stir-fried crispy chicken in a rich of sweet & spicy garlic sauce bell pepper topped with crispy basil .
Ayutthaya Boat Noodle **
$16.95
Thai style noodle with strong and very rich flavor with 2 hours stew beef shank as well as dark soy sauce , bean sprout , Chinese broccoli, cilantro , scallion and Chinese celery.
Kra Taim Khai Dao (white rice )
$14.95
sautéed choice of your meat with garlic sauce topped with fried egg and cilantro .
S10. Khao Soi Chiangmai(Chicken) **
$16.95
Traditional Northern Style Egg Noodle with Stew Chicken Drumsticks in the Unique Curry Pickled Mustard /House Spice Chili Oil Topped with Aromatic Leaves .
Khao Soi Chiangmai (beef)**
$16.00
Traditional Northern Style Egg Noodle with Stew Beef Chunk in the Unique Curry Pickled Mustard /House Spice Chili Oil Topped with Aromatic Leaves .
Coconut Crust Shrimp
$10.45
Golden Fried Shrimp dipped in batter and coconut flake,slice almond w/sweet chili sauce.
Khao Ka Moo
$21.95
Slides pork leg slowly braised in spices until tender soft. Served with gravy, boiled egg, Chinese broccoli, and spicy vinegar sauce on the side. Served with steamed jasmine rice.
shoyu ramen
$16.95
Soy sauce based soup served with perfectly al dente ramen noodles and tender chashu pork
Creamy Tomyum
$15.95
Udon noodles with fried chicken.
Kao Moo Tod
$15.95
Fried pork loin over rice served with steamed vegetables , boiled egg and jeaw sauce.
Mix Fries.
$7.95
Pumpkin, sweet potato, japanes jam and potato served with spicy mayo sauce.
Look Choob
$7.95
Made from mung bean paste mixed with coconut milk shaped, painted with food coloring and glazed with a gelatin coating.
Larb Kua
$19.00
Authentic Northern Thai style mince pork combined well balanced in spice and herb served with sticky rice.
Gaeng Hung lay
$20.00
tender fatty of pork slowly stewed and rich of aromatic herb sauce served with sticky rice.
Basil Scallop
$29.00
Sauteed sea scallops with bell peppers and onions in our own spicy thai chili basil sauce. Served with steamed jasmine rice.(medium spice.)
eggplant basil Tofu
$15.00
Sauteed eggplant, chili paste, bell peppers , basil with spicy chili basil sauce.
Pad thai Lobster
$29.00
stir fry thin rice noodles with a sweet - savory - sour sauce with eggs, beansprout, scallion and crushed peanuts.
Ramen Tomyum Fried Chicken
$16.95
Ramen Beef
$20.95
Ramen Curry Shrimp
18.95
$Appetizers
A1. Tung Thong
$9.45
Crispy golden bags filled with shrimp and ground chicken served with sweet chili sauce.
A2. Chicken Curry Puff
$9.45
Minced chicken, potatoes and onions in pastry served with cucumber sauce.
A3. Thai Spring Roll
$8.45
Fried vegetable spring rolls served with plum sauce.
A4. Thai Dumpling
$9.45
Steamed ground chicken, shrimp and shiitake mushroom wrapped in wonton and served with ginger vinegar soy sauce.
A5. Shrimp Roll
$9.45
Crispy seasoned shrimp wrapped in spring roll skin served with plum sauce.
A6. Fried Tofu
$8.45
Golden tofu served with ground peanut and sweet chili dip.
A7. Chive Dumpling
$10.45
Pan-fried chive dumpling served with vinegar soy sauce.
A8. Steamed Veggie Dumpling
$8.45
Served with vinegar soy sauce. Vegetarian.
A9. Edamame
$8.45
Steamed soy beans sprinkled with a touch of sea salt.
A10. Calamari Fritters
$10.45
Crispy calamari served with chili sweet chili sauce.
A11. Chicken Satay
$9.45
Grilled marinated chicken strips on skewers served with peanut sauce and cucumber sauce.
A12. Fish Cake
$10.45
Deep-fried fish cake served with cucumber sauce and crushed peanuts.
A13. Spicy Wings
$10.45
Deep fried chicken wings served with sweet chili sauce. Spicy.
A14. Fried Taro
$10.45
Crispy taro served with tamarind chili sauce and ground peanut.
Fried taro
$5.95
Khao Kriab Pak Mor (Thai peanut Dumplings)
11.45
The popular and unique thai street food snack filled with a combination of sweet radish, garlic, black pepper , peanuts, dark brown sugar wrapped with a batter prepared from mixture of tapioca starch and rice flour.
$Soups
A15. Tom Yum Shrimp Soup
$7.45
Spicy and sour soup with shrimp, mushrooms, tomatoes, lemongrass, cilantro and scallions. Spicy.
A16. Galanga Coconut Soup
$7.45
Coconut soup with chicken, mushrooms, galanga, onions and scallions.
A17. Tofu Soup
$7.45
Clear broth soup with tofu and scallions.
A18. Rice Soup
$7.45
Thai favorite healthy rice soup. Simmered with fresh ginger, scallions and ground chicken.
A19. Tung Thong Soup
7.45
Chicken dumplings with clear soup.
$Salad
A20. Thai Salad
$9.45
Mixed greens, cucumbers, tomatoes, shallots and tofu. Served with peanut dressing or citrus vinaigrette dressing.
A21. Papaya Salad
$11.45
Raw green papaya, tomatoes, green beans and peanuts mixed with Thai style lime dressing. Spicy.
A22. Duck Salad
$16.95
Crispy duck, cashew nuts, shallots, tomatoes, pineapples and mint mixed with chili lime dressing. Spicy.
A23. Beef Salad
$16.95
Grilled beef, shallots, tomatoes, cucumbers, roasted rice powder and mint mixed with chili lime dressing. Spicy.
A24. Yum Woon Sen Salad
$14.95
Shrimp, ground chicken, glass noodles, shallots, cilantro, scallion and peanuts mixed with chili lime dressing. Very spicy.
A25. Larb Gai Salad
11.45
Minced chicken, shallots, mint and roasted rice powder mixed with chili lime dressing. Spicy.
$Sauteed
E1. Spicy Basil
Stir-fried fresh basil, onions, bell peppers, string beans, mushrooms and chili with basil sauce. Served with jasmine rice. Very spicy.
E2. Ginger Dish
Fresh ginger, onions, bell peppers, mushrooms, celery and scallions stir-fried with ginger sauce. Served with jasmine rice.
E3. Cashew Nuts
Onions, bell peppers, celery, mushrooms, carrots, pineapples, cashew nuts and scallions in garlic sauce. Served with jasmine rice.
E4. Mixed Vegetable Tofu
Stir-fried broccoli, napa, bean sprouts, bell peppers, carrots, scallions and tofu with garlic sauce. Served with jasmine rice.
E5. Rama
Steamed broccoli, carrots and string beans served with peanut sauce. Served with jasmine rice.
E6. Five Stars
14.95
Thai traditional sauteed dish with ground chicken, bell peppers, onion and basil, in basil sauce served and with a fried egg. Served with jasmine rice. Very spicy.
$Thai Curries
E7. Yellow Curry
A great tasting curry sauce with potatoes, carrots and onions in coconut milk. Served with jasmine rice. Spicy.
E8. Red Curry
Bamboo shoots, eggplants, string beans, bell peppers and basil in coconut milk. Served with jasmine rice. Very spicy.
E9. Green Curry
Thai green curry with eggplants, bamboo shoots, string beans, bell peppers and basil in coconut milk. Served with jasmine rice. Very spicy.
E10. Panang Curry
Panang curry paste with carrots, string beans, bell peppers and kaffir lime leaves in coconut milk. Served with jasmine rice. Spicy.
E11. Massaman Curry
Sweet Thai curry with potatoes, carrots, onions and peanuts in coconut milk.Served with jasmine rice.
E12. Jungle Curry
A very hot Thai-style clear broth curry with string beans, eggplants, basil, bamboo shoots and spices for an intense flavor. Served with jasmine rice. Extremely spicy.
Lunch Specials
L1. Pad Thai Lunch
Stir-fried rice noodles with egg, bean curds, bean sprouts, scallions and crushed peanuts. Served with choice of side.
L2. Pad See Ew Lunch
Sauteed flat noodles with Chinese broccoli and egg in black bean sauce. Served with choice of side.
L3. Drunken Noodle Lunch
Sauteed flat noodles with egg, basil, chili, bell peppers, onions and bok choi. Served with choice of side. Very spicy.
L4. Sriracha Noodle Lunch
Sauteed flat noodles with Sriracha sauce, tofu, eggs, broccoli, onions, scallions and bean sprouts. Served with choice of side. Spicy.
L5. Thai Fried Rice Lunch
Sauteed rice with egg, onions, tomatoes, Chinese broccoli and scallions. Served with choice of side.
L6. Pineapple Fried Rice Lunch
Sauteed rice with egg, onions, pineapples, cashew nuts and scallions. Served with choice of side.
L7. Basil Fried Rice
Sauteed rice with egg, onions, bell peppers, string beans, chili and basil. Served with choice of side. Very spicy.
L8. Spicy Basil Lunch
Stir-fried fresh basil, onions, bell peppers, string beans, mushrooms and chili with basil sauce. Served with choice of side. Spicy.
L9. Ginger Dish Lunch
Stir-fried fresh ginger, onions, bell peppers, mushrooms, celery and scallions with ginger sauce. Served with choice of side.
L10. Cashew Nuts Lunch
Stir-fried fresh onions, bell peppers, celery, mushrooms, carrots, pineapples, cashew nuts and scallions with garlic sauce. Served with choice of side.
L11. Mixed Vegetable Tofu Lunch
$9.95
Stir-fried broccoli, napa, bean sprouts, bell peppers, carrots, scallions and tofu with garlic sauce. Served with choice of side.
L12. Yellow Curry Lunch
Thai yellow curry with potatoes, carrots and onions in coconut milk. Served with choice of side. Spicy.
L13. Red Curry Lunch
Thai red curry with eggplants, bamboo shoots, string beans, bell peppers and basil in coconut milk.Served with choice of side.Very spicy.
L14. Green Curry Lunch
Thai green curry with eggplants, bamboo shoots, string beans, bell peppers and basil in coconut milk. Served with choice of side. Very spicy.
L15. Panang Curry Lunch
Panang curry paste with carrots, string beans, bell peppers, and kaffir lime leaves in coconut milk. Served with choice of side. Spicy.
L16. Massaman Curry Lunch
Massaman curry dish with potatoes, carrots, onions and peanuts in coconut milk. Served with choice of side.
Noodles and Fried Rice
E13. Pad Thai
Stir-fried rice noodles with egg, bean curd, bean sprouts, scallions and crushed peanuts.
E14. Drunken Noodle
Sauteed flat noodles with egg, basil, chili, bell peppers, onions and bok choi in chili basil sauce. Spicy.
E15. Pad See Ew
Sauteed flat noodles with egg and Chinese broccoli in black bean sauce.
E16. Sriracha Noodle
Sauteed flat noodles with egg, Sriracha sauce, tofu, broccoli, onions, scallions and bean sprouts. Spicy.
E17. Pad Woon Sen (Glass Noodles)
Stir-fried glass noodles with egg, onions, carrots and tomatoes in garlic brown sauce.
E18. Thai Fried Rice
Sauteed rice with egg, onions, tomatoes, Chinese broccoli and scallions.
E19. Spicy Fried Rice
Sauteed rice with egg, onions, bell peppers, string beans, chili and basil in chili garlic sauce. Very spicy.
E20. Pineapple Fried Rice
Sauteed rice with egg, onions, peas, pineapples, cashew nuts and scallions.
E21. Basil Udon
Sauteed udon noodles with basil, chili, bell peppers,onions and bok choi in chili basil sauce. Very spicy.
E22. Duck Noodle Soup
15.95
$Chef's Specialties
S1. Crispy Red snapper
$33.95
Deep-fried whole Red Snapper with choice of mango salad or 3-flavor sauce.
S2. Pan-Seared Salmon
$23.95
Served with choice of sauce.
S3. Duck Tamarind
$30.95
1/2 of a crispy boneless duck served with tamarind sauce and steamed mixed vegetables.
S4. Short Ribs Massaman
$33.95
Stewed short ribs generously topped with massaman curry sauce and steamed mixed vegetables.
S5. Pad Cha Talay (Seafood)
$25.95
Sauteed mixed seafood, onions, celery, scallions, fresh chili, wild ginger and spicy paste. Very spicy.
S6. Ribeye Steak
$30.95
Grilled steak with tamarind sauce.
S7. Kai Yang and Som Tam
$15.95
Marinated and grilled 1/2 chicken served with sweet chili sauce, green papaya salad and sticky rice. Spicy.
S8. Salmon Basil Fried Rice
$16.95
Sauteed brown rice with sliced salmon, egg, string beans, basil, onions and bell peppers in chili garlic sauce. Very spicy.
S9. Khao Nah Ped
17.95
Thai-style roasted duck served over rice.
$Side Orders
Spicy Potatoes
$9.45
Spicy.
Carrots and Radish Pickles
$4.50
Brown Rice
$3.00
Sticky Rice
$3.00
Sweet Coconut Sticky Rice
$4.50
Sweet Sticky Rice with coconut milk
Jasmine Rice
$3.00
Steamed Noodle
$3.00
Peanut Sauce
$3.00
Crispy Chili Oil (2 Oz)
$2.00
Steamed Mix Vegetable
$5.00
Steamed Chinese Broccoli, American Broccoli, String Bean, Napa, Bok Choy, Carrot
Fried Egg
$2.00
Extra Beef
$3.00
Extra Shrimp
$3.00
Extra Squid
$5.00
Extra Chicken
$5.00
Extra Tofu
$5.00
Extra Vegetables
5.00
$Desserts
Fried Ice Cream
$8.50
Banana Spring Roll
$7.50
Ice Cream
$7.50
Mango with Sticky Rice
$9.50
Sweet sticky rice with mango
Chocolate Mousse Cake
$8.50
Taro custard
$8.50
Baklava
$8.50
come with Vanilla ice cream.
Tub Tim Krob
9.50
This is beautiful , yummy, classic Thai dessert water Chestnut coated with topioca starch in coconut cream and iced on top.
$Beverages
Spring Water
$2.00
Soda
$2.00
Tea
$2.00
Thai Iced Tea
$4.50
Thai Iced Coffee
$4.50
Coconut Juice
$5.50
Lychee Juice
$5.50
Ice Green Tea
$3.00
Thai style ice green tea with milk
Lychee Thai Tea
$5.50
Thai Tea with Lychee flavor
Mango Thai Tea
5.50
Thai Tea with Mango flavor
$Beer & wine (Must be 21 to Purchase)
Cabernet Sauvignon
$9.00
Must be 21 to purchase
Pinot
$9.00
Must be 21 to purchase
Malbec
$9.00
Must be 21 to purchase
Blend
$9.00
Must be 21 to purchase
Chang (Thai Beer)
$6.00
Must be 21 to purchase.
Singha (Thai Beer)
$6.00
Must be 21 to purchase.
Heineken
$6.00
Must be 21 to purchase.
Corona Beer
$6.00
Must be 21 to purchase.
IPA
6.00
Must be 21 to purchase.
$Cocktail & Sparkling (Must be 21 to Purchase.)
Tung Thong Breeze
$9.00
Mekhong rum, Lime juice , Sugar , Cj , Pj . Must be 21 to purchase.
Berry Mojito
$9.00
Rum, Sugar, Mints,Fruits, Sprite. Must be 21 to purchase.
Lychee Tini
$9.00
Vodka, House Lychee mix. Must be 21 to purchase.
Plum Martini
$9.00
Plum wine, Sake, Vodka. Must be 21 to purchase.
Pineapple Margarita
$8.00
Tequila, Triple sec, PJ, Lime Juice, Fresh pineapple. Must be 21 to purchase.
Fig-Ka Mule
$9.00
Fig Vodka, Fresh orange, Triple sec, Ginger ale. Must be 21 to purchase.
Mango Maitai
$9.00
3 Type of Rum, Mango puree, Triple sec, OJ. Must be 21 to purchase.
Cucumber Cooler
$8.00
Gin, Fresh cucumber, Lime juice, Ginger ale. Must be 21 to purchase.
On the Rock
$8.00
All Premium Liquor on the rock. Must be 21 to purchase.
London Bridge
$9.00
Gin, strawberry mix, Sugar, Basil, Fresh strawberry. Must be 21 to purchase.
Lychee mojito
$9.00
Rum, Sugar, Mints, Fruits, Sprite. Must be 21 to purchase.
Mimosa all Day
5.00
Choice of flavor. Must be 21 to purchase.
$Street food
moo ping
$14.95
Grilled pork with sticky rice
Pad Prik Sod with Fried egg
$16.95
Kaprow over rice with fried egg
$16.95
Kao mee tod
$18.95
Bamee moo tod
$18.95
Menu for Tung Thong 181 is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
