Appetizers
AppetizersHijiki
$3.00
Simmered hijiki seaweed, carrot, fried tofu and soybean.
Shishito
$4.00
Fried shishito pepper with smoke salt.
Kinpira
$3.00
Sauteed lotus roots and burdock roots.
Atsuage
$3.50
Homemade fried tofu with scallion, daikon radish, bonito flake and soy sauce.
Age Koimo
$3.00
Fried baby potato with brown sugar sauce.
Mekyabetsu Gomaae
$3.50
Brussels sprouts in sesame sauce.
Mentaikomayo Salad
$4.50
Daikon radish with spicy cod roe and mayonnaise dressing.
Yamaimo Nasu Agedashi
4.50
Deep fried yam potato and eggplant with soba broth.
$Soba and Udon
Soba and UdonPlain Hot Soba
$10.00
With fishcake, scallion and wakame seaweed.
Plain Cold Soba
$10.00
With nori seaweed and scallion with wasabi.
Plain Hot Udon
$8.00
With fishcake, scallion and wakame seaweed.
Plain Cold Udon
$8.00
With nori seaweed and scallion with ginger.
Beef Soba
$15.00
Sweet soy sauce marinated beef, onion and scallion and nori seaweed. Served hot and cold.
Beef Udon
$13.00
Sweet soy sauce marinated beef, onion and scallion and nori seaweed. Served hot and cold. Served hot and cold.
Hot Chicken Soba
$13.00
With scallion, fishcake and wakame seaweed.
Cold Chicken Soba
$13.00
With with scallion and nori seaweed.
Hot Chicken Udon
$11.00
With scallion, fishcake and wakame seaweed.
Cold Chicken Udon
$11.00
With with scallion and nori seaweed.
Curry Soba
$14.00
House curry sauce with fishcake, scallion, fried tofu, thinly sliced chicken or pork. Served hot.
Curry Udon
$12.00
House curry sauce with fishcake, scallion, fried tofu, thinly sliced chicken or pork. Served hot.
Egg Udon
$10.00
Egg drop sauce with fishcake, scallion and wakame seaweed. Served hot.
Egg Soba
$12.00
Egg drop sauce with fishcake, scallion and wakame seaweed. Served hot.
Vege Kakiage Udon
$11.00
Topped with mix veggie tempura. Served hot and cold.
Vege Kakiage Soba
13.00
Topped with mix veggie tempura. Served hot and cold.
$Hot Noodle Soups
Plain Kansai (light savory broth)
$8.50
Recommended: Shrimp or Ebi Tempura or Chicken or Ginger
Plain Kanto (dark sweet broth)
$8.50
Recommended: Beef, Tempura, Kimchee
Curry
$11.00
Recommended Toppings: Fried Tofu, Tempura, Egg
MISO
$10.00
Recommended: Fried Tofu, Tempura, Chicken
Red Pepper MISO
$10.00
Recommended: Tempura, Egg, Beef, Pork
SESAME
11.00
Recommended: Tempura, Pork
$Japanese Stir Fry
Yaki Udon
$10.00
(Carrots, Scallions, Mushrooms, Nori, Bonito)
Yaki Soba
$11.00
(Carrots, Scallions, Mushrooms, Nori, Bonito)
Yasai Itame
9.00
(Cabbage, Carrot, Scallion, Mushroom, Nori, Bonito)
$Wings
Wasabi Buffalo Wings
$10.00
Teriyaki Wings
10.00
$Donburi & Rice Dishes
Gyuudon
$12.00
(Sweet Savory Beef & Onions Over Rice)
Chashudon
$11.00
(Spicy Pulled Pork & Scallions Over Rice)
Nihon Curry Rice (Veggie)
$11.00
Chahan
10.00
(Fried Rice)
$Otsumami
Hijiki
$3.00
(Seaweed, Carrot, Fried Tofu, Soybean)
Kinpira Gobo
$3.50
(Sauteed Lotus Roots, Burdock Roots, Carrots)
Age Koimo
$4.00
(Fried Baby Potato with Brown Sugar)
Mekyabetsu
$4.50
(Brussel Sprouts with Sesame Sauce)
Edamame
$5.00
Miso Soup
$4.00
Kimchee
$2.50
Chikuwa Calamari
7.00
$Tempura
Ebi
$3.50-8.00
(Shrimp)
Catfish
$3.00-8.00
Tori
$3.00-7.00
(Chicken)
Okra
$2.00-5.00
Candy Yam Potato
$2.00-5.00
Jalapeno Pepper
2.00-5.00
$Salads & Cold Soups
Mentaiko Daikon Salad
$8.00
(Lettuce, White radish, Cod Roe)
Wakame Salad
$6.00
(Wakame, Tomato, Carrots, Negi)
Naha Soba Salad
$8.00
Scallions, Wakame, Mentaiko Dressing)
Sesame Soba Salad
$7.00
(Carrots, Ginger, Sesame dressing)
Zaru Soba/Udon
$8.50
(Scallions, Wasabi, Radish, Nori, Tsuyu)
Negi Chashu Soba/Udon
$12.00
(Scallions, Spicy Pulled Pork, Nori, Tsuyu)
Menu for Nabe Harlem is provided by findrestaurantmenu.com
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