Appetizers
Tropical
$10.00
Mixed greens, tropical fruit, parmesan, almonds & aged sherry vinaigrette
Camarao no Alho
$15.00
Sauteed shrimp and mushroom with olive oil and thyme
Escondidinho
$14.00
Shepard's pie layers of braised beef and yuca puree with melted queijo minas
Lulazinha
$14.00
Lightly breaded calamari & zuchinni with a spicy aioli & mango cilantro sauza
Salada Circus
$14.00
Chicken chopped salad, tomato, frisee, carrots, cucumber, raisins, apple, olives and almonds
Sopa de Feijao
$7.00
Traditional black bean soup
Palmito
$11.00
Hearts of palm, cherry tomatoes, haricot vert, red beets & blue cheese
Pastel
$10.00
Traditional pastry filled with beef, chicken or queijo minas
Casquinha de Siri
14.00
Seared crab cake, avocado and mango relish with spicy rumesco sauce
$Entrees
Sanduiche
$15.00
Braised pulled beef shoulder sandwich, mustard mayo and blue cheese
Strogonoff
$20.00
Traditional chicken stroganoff served with rice and shoestring potato
Picanha
$26.00
Brazilian cut sirloin steak with fries and vinagrete
Orecchiette
$18.00
Half shell pasta, crumbled brazilian sausage, broccoli, parmesan garlic sauce
Salmao
$22.00
Potato crusted wild salmon, roasted brussels sprouts and butternut squash with muqueca shrimp sauce
Camarao na Moranga
$23.00
Shrimp, peas, roasted corn & hearts of palm baked inside baby acorn squash
Feijoada- Brazil's National Dish
$26.00
Lean cuts of beef, pork & sausages in a black bean stew served with rice, collard greens, orange & farofa
Bobo Vegetariano
$21.00
Brazilian vegetarian stew of seasonal vegetables and coconut milk served with yuca puree
Picadinho
$21.00
Traditional diced beef tenderloin with rice, beans, baby banana & egg
Passarinho
$21.00
Garlic and lemon chunks of boneless chicken served with rice & beans
Mini-Burger
$15.00
Brazilian style filet mignon sliders, queijo minas, aioli and country style fries
Appetizers
Caldo Verde
$10.00
Homemade potato soup with collard greens and chorizo
Salada Tropical
$11.00
Mixed greens, tropical fruit, parmesan cheese, almonds & aged sherry vinaigrette
Caldo de Feijao
$8.00
Traditional black bean soup
Lulazinha
$15.00
Lightly breaded calamari, extra virgin olive oil, lemon, arugula & tomato
Camarao no Alho
$15.00
Sauteed shrimp and mushroom with olive oil and thyme
Pastel
$12.00
Traditional pastry filled with beef, chicken and queijo minas
Palmito
$12.00
Hearts of palm, tomatoes, haricot vert, red beets and blue cheese
Casquinha de Siri
$14.00
Seared crab cake, mango avocado relish & spicy aioli
Escondidinho
$14.00
Shepard's pie layers of braised beef and yuca puree with melted queijo minas
Mexilhao e Ameijoa
$14.00
Steamed mussels and clams, chorizo, shallots and white wine sauce
Salada Circus
16.00
Chicken chopped salad, tomato, carrots, cucumber, raisins, apple, olives and almonds
$Entrees
Acebolado
$28.00
Seared strip steak medallions with onions, yuca puree and passion peppercorn sauce
Picadinho
$24.00
Diced beef tenderloin served with rice, beans, baby bananas and egg
Cozida
$22.00
Slowly braised beef shoulder au jus over potato puree and black bean sauce
Bacalhau
$26.00
Cachaca and miso glazed fresh cod with portobello and baby spinach
Frango
$23.00
Roasted chicken, haricot vert & roasted potato and rosemary shallot wine sauce
Passarinho
$21.00
Garlic and lemon chunks of boneless chicken with rice and beans
Bobo
$22.00
Brazilian vegetarian stew of seasonal vegetables in coconut milk served with yuca puree
Camarao na Moranga
$26.00
Shrimp, green peas, roasted corn and hearts of palm baked in an acorn squash
Churrasco
$33.00
Grilled picanha, skirt steak & homemade pork sausage with yuca fries and okra
Salmao
$25.00
Potato crusted wild salmon, roasted brussels sprouts and butternut squash with muqueca shrimp sauce
Tutu a Mineira
$23.00
Homemade brazilian sausage, whipped black bean, rice, egg and collard greens
Feijoada - Brazil's National Dish
$29.00
Lean cuts of beef, pork & sausages in a black bean stew served with rice, collard greens, orange & farofa
Muqueca
29.00
Jumbo shrimp gently braised in coconut milk, tomato, sugarcane juice and lemongrass
$Petiscos
Bolinho de Mandioca
$11.00
Homemade yuca fritters filled with minas cheese
Coxinha de Catupiri
$13.00
Traditional chicken croquettes filled with catupiri
Canudinhos
$13.00
Summer rolls filled with seasonal vegetables
Churrasquinho
$18.00
Grilled shrimp skewers
Queijo Minas
$8.00
Cubed queijo minas milanesa with balsamic reduction
Misto
$14.00
Combination of yuca fries, linguia and crispy chicken
Mini-Burger
$15.00
Brazilian style filet mignon sliders
Palmito
$7.00
Hearts of palm & grape tomato skewers
Combo
15.00
Combination of coxinha de catupiri, bolinho de mandioca and mini-burger
$Sides
Spinach
$6.00
Broccoli
$6.00
Vinagrete
$6.00
Farofa De Ovos
$6.00
Okra
$6.00
Collard Greens
$7.00
Yuca Fries
$6.00
Pao de Queijo
$6.00
Black Beans
$5.00
Banana Milanesa
$6.00
White Rice
$5.00
Mixed Greens
8.00
$Dessert
Sobremesa do Dia
Daily special
Torta de Queijo
$9.00
Crusted cheesecake crème brulee
Carnaval
$10.00
Chocolate cake, ice cream, toasted pistachios and chef's triple sauce
Banana Caramelada
$9.00
Grand marnier caramelized bananas served w/ doce de leite ice cream
Brulee de Maracuja
$10.00
Passion fruit creme brulee topped w/ caramelized bananas
Bolo de Chocolate
$11.00
Warm chocolate cake served w/ ice cream and chocolate sauce
Romeo e Julieta
$9.00
Mascarpone panna cotta w/ melted guava paste
Pudim de Leite
$7.00
Traditional brazilian coconut flan with caramel sauce
Menu for Circus Restaurante is provided by findrestaurantmenu.com
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