Chef’s Special
Hot Fried Hen
$24.00
Hot Fried Hen $24 Deconstructed Fried Cornish Game Hen, Korean Sweet & amp;Spicy Chile Sauce, Coleslaw, Brioche Roll * spicy
Scallop Risotto
$25.00
Scallops, Risotto, Saffron, Tarragon, Truffle, Parmesan
Sunday Rib Roast Special
$29.00
Medium Rare Roast, Hand-Cut Fries, House Salad
Foie Gras Torchon
$19.00
Hudson Valley Foie Gras, Brioche Toast, Cherry Sauce
Lamb Shank
28.00
Apricot Braised, Saffron, Couscous, Kalamata Olives, Mint, Preserved Lemon, Almonds
$Small Plates
Roasted Bone Marrow
$17.00
Chimichurri, Foccacia Crisps
Cauliflower Bites
$12.00
Crispy Tapioca Battered Cauliflower, Tahini, Pickled Red Onion, Cilantro, Red Chile Flakes *Vegan, Gluten Free
Crispy Squid Fritters
$13.00
Tempura Fritters served with Cilantro Chile Sauce
Mussels
$18.00
Coconut Milk, White Wine, Herbs, Spices, Side Toast
Wild Mushroom Skillet
$15.00
Hen of the Woods, Hon Shimeji, Enoki & White Button Mushrooms, Truffle Oil, Cream, Madeira, Fresh Herbs; Served with Sourdough Toast
Grilled Artichoke Hearts
$13.00
Plancha Grilled Artichoke Hearts, Toasted Almonds, Saffron Aioli, served with Focaccia Crisps
Truffle Mac & Cheese
$13.00
Mini Penne, Fontina, Parmesan, Sharp Cheddar, Truffle Oil *Contains Nutmeg
Fried Oyster Sliders
$13.00
Cornmeal-Battered Oysters, Tomato, Baby Kale, Cornichon, Spicy Aioli, served on a Brioche Roll. Two Per Order
Pork Belly Sliders
$13.00
Berkshire Pork Belly, Hoisin, Scallions, Baby Kale, Jalapeños Slices; served on a Brioche Roll. Two per Order
Blistered Shishito Peppers
$10.00
Sea Salt & Lemon Zest
Radicchio
$13.00
Grilled Radicchio, Creamy Brie, Speck, Mango Chutney, Poached Pear, Balsamic Reduction
Tomato Quinoa Salad
$16.00
Heirloom Tomato, Red Quinoa, Dashi, Cauliflower & Tahini Purée *contains sesame
Ceviche
$18.00
Citrus Cured Branzino, Puffed Corn, Micro Cilantro Greens
Fried Chicken
$12.00
Cornmeal-Battered Fried Boneless Chicken with Grange Tangy Barbecue Sauce *Gluten Free
Roasted Hon-Shimeji Mushroom
17.00
Herbed Hon-Shimeji, Pumpkin Puree, Sweet Potato Chips
$Salad
Burrata Salad
$18.00
Creamy Burrata, Thai Basil, Green Tomato, Watermelon, Chickpea Cracker, Watermelon Sauce *Gluten Free
Grange Salad
$16.00
Field Greens, Crispy Prosciutto, Manchego Crisp, Sun-Dried Tomato, Avocado, Champagne Ginger Vinaigrette
Three Beets
15.00
Red, Golden & Candy Cane Beets, Mache, Goat Cheese Toast, Passionfruit Sauce
$Sides
Chicory & Freshly Baked Focaccia
$7.00
Broccolini
$9.00
Grilled with Garlic & Lemon
Grange Fries
$6.00
Bleu Cheese & Scallion
Regular Fries
$8.00
Served Crispy & Seasoned with our House Mix
Herbed Potato Cake
$9.00
Seasoned with Garlic, Rosemary & Thyme; Served with Saffron Aioli
Brusselsprouts
10.00
Crispy Brusselsprouts with Avocado, Peas, Lime, Chile Powder & Dill, Honey Vinaigrette
$Burgers
Served with Fries1635 Burger
$19.00
Grass-Fed Beef on a Sesame Brioche Bun, with Lettuce, Tomato, Balsamic Onion Jam, & Aioli
Lamb Burger
$22.00
Grass-Fed Lamb Patty on a Sesame Brioche Bun, Feta Yogurt, Balsamic Onion Jam, Ribbon Cucumber, Red Onion & Mint
Shitake Burger
19.00
House-made Blend of Impossible Burger & Shitake Mushroom on a Sesame Brioche Bun, with Lettuce, Tomato, Balsamic Onion Jam & Aioli.
$Entrées
Spaghetti Crudo
$22.00
Handmade Black Pepper Pasta, Shaved Parmesan, Italian San Marzano Tomato, Olives, Capers, Chile, EVO
Lamb Pappardelle
$23.00
Chile & Ginger Spiced Tomato Sauce, Almond Pesto, Pecorino Romano *Spicy, Contains Nuts
Duck Confit Salad
$25.00
Confit Duck Leg, Mesclun & Frisée, Pomegranate Seeds, Fingerling Potatoes, Pomegranate Vinaigrette
Tuna Steak Au Poivre
$29.00
Spice Crust Yellow Fin Tuna, Grilled Asparagus, Fingerling Potato, Au Poivre Sauce
Braised Beef Cheek
$29.00
Pinot Noir Braised Beef Cheek, Butternut Squash Puree, Pattypan Squash, Baby Turnips, Fresh Horseradish *Gluten Free
Hot Fried Hen
$25.00
Deconstructed Cornish Game Hen, Korean Sweet & Spicy Chile Sauce, Coleslaw, Buttermilk Biscuit *Spicy, contains nuts & sesame
Steak Frites
$28.00
Petite Tender Steak, Hand Cut Fries, House Salad
Pork Porterhouse
$29.00
Honey Glazed Berkshire Pork, Mango Pico de Gallo, Coconut Grits
Mushroom Ravioli
$23.00
King Oyster Mushroom, Shitake & Edamame with Mushroom Puree, Parmesan & Crispy Sage
Roasted Chicken
$24.00
Cornish Hen wrapped with Applewood Smoked Bacon, Heirloom Carrots, Sunchoke Puree, Jus
Rib Eye
$31.00
Grass-Fed Rib Eye, Potato Cake, Brussels Sprouts, Roasted Garlic, Chimichurri
Short Rib
$29.00
Braised Shortrib, Wild Black Rice, Fresh Herbs
Grange Devil Chicken
$26.00
Hudson Valley Cornish Hen, Spicy Harissa*, Crunchy Heirloom Baby Carrots, Sweet Potato Puree, Beer Butter Crumble, Spanish Aioli; Served with Fresh Foccacia *very spicy
Roasted Cauliflower
$24.00
Umami Black Sauce, Beet Puree, Homemade Green Mustard Powder *Vegan, Contains Sesame
Mushroom Pappardelle
18.00
Pappardelle Noodles, Mushrooms, Black Garlic & Pecorino Cheese
$Desserts
Lemon Tart
$12.00
Cheesecake
$12.00
Strawberry & Blueberry Compote
Flourless Chocolate Lava Cake
$12.00
Flourless Chocolate Cake, Blood Orange Reduction, Thyme, Olive Oil *Gluten Free
Mango Mousse Cake
$12.00
Chocolate Mousse
$12.00
Cherry Reduction
Chocolate Dôme
$12.00
Dacquoise Biscuit, Hazelnut Crunch, Chocolate Mousse, Almond; Served with Black Cherry Sauce
Mango Passion Fruit Mousse Cake
$12.00
Mango & Passion Fruit Compote, White Chocolate Mousse, Passion Fruit Jelly
Deconstructed Tiramisu
$10.00
Blueberry Cheesecake
$10.00
Menu for The Grange Bar & Eatery is provided by findrestaurantmenu.com
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