Salads And Homemade Tofu
Daikon Salad
$7.00
shredded daikon radish and other vegetables with ume plum dressing
Tomato Salad
$7.00
red tomato with diced onions with dashi dressing
Homemade Oshinko
$6.00
homemade picked seasonal vegetables
Kaisen Sunomono
$9.00
assorted seafood in vinegar dressing
Mushi Yasai Salad
$10.00
steamed vegetables served warm with sesame dressing
Warm Shabu Shabu Salad
$19.00
thin sliced washu beef served warm with steamed cabbage and sesame dressing
Homemade Masu Tofu
$8.00
chilled homemade tofu served in a masu box with condiments
Homemade Yudoufu
16.00
hot homemade tofu cooked with negi and shiitake in a wooden box
$Sashimi - Blue Fin Tuna
(2pcs).Akami
$13.00
lean cut
Zuke
$16.00
marinated in dashi-soy sauce
Chutoro
$25.00
fatty tuna
Otoro
$30.00
super fatty tuna
Assortment Of 4 Kinds Of Blue Fin Tuna
50.00
$Yopparai Style Sashimi
Served In A Choko Sake Cup With Dried Seaweed In A Traditional Heated Box.Slimy Bomb
$15.00
homemade natto with mixed japanese vegetables and fish
Negitoro
$18.00
tuna tartare with tokyo negi and takuwan pickles
Ikura
$18.00
salmon roe
Uni
18.00
sea urchin
$Assorted Sashimi
Chef's Selection.Matsu
$29.00
3 kinds of fish
Take
$39.00
3 kinds of fish plus ikura or uni
Ume
49.00
3 kinds of fish plus ikura and uni
$Meat
Torikushu
$6.00
organic free-range chicken
Negima
$6.00
organic free-range chicken with tokyo negi
Butakushi
$10.00
kurobuta pork belly with shio koji
Washu Beef
16.00
$Tsukune
Homemade Meatballs.Organic Free-Range Chicken
$6.00
Washu Beef
10.00
$Seafood
Yaki Hamaguri
$7.00
grilled clams
Hotate Butter
$10.00
scallop grilled with butter
Ika Ichiyaboshi
$10.00
grilled whole squid
Shiojake
$10.00
grilled salted salmon
Shake Baikoyaki
13.00
salmon grilled with pickled plum sauce
$Kasuzuke
Marinated In Dassai Daiginjo Sake Lees.King Salmon
$13.00
Black Cod
20.00
$Vegetables
Yasai Yaki
10.00
mixed seasonal vegetables grilled with soy sauce
$Oden
Traditional Japanese Soul Foods Simmered In Dashi Broth.Black Daikon Radish
$5.00
Chikuwabu
$3.00
starch dumpling
Mochi Kinchaku
$4.00
tofu skin stuffed with mochi
Hanpen
$3.00
fluffy fish and yam cake
Satsuma Age
$4.00
fish cake
Kuro Tamago
$3.00
boiled egg
Assorted Oden
$10.00
assortment of 3 items
Assorted Oden
15.00
assortment of 5 items
$Clay Pot and Hot Pot Dishes
Simmered Dishes Served In A Shallow Clay Pot.Kinoko Toban Yaki
$10.00
mixed japanese mushrooms with sake lees, miso, and butter
Nira Tama Tofu
$10.00
homemade tofu and chives simmered in dash broth with soft scrambled organic egg
Jidori Tamago Toji
$14.00
organic free-range chicken and tsukune simmered in dashi broth with soft scrambled organic egg
Ebi Shinjo
$14.00
rock shrimp and black cod made into a fluffy cake, served in light dashi sauce
Kakuni
$14.00
kurobuta pork belly simmered in dashi broth with soft scrambled organic egg
Unagi Yanagawa
$18.00
fresh water eel simmered in dash broth with soft scrambled organic egg
Jyoyanabe
$25.00
thin sliced kurobuta pork and baby spinach cooked in an iron pot with junmai sake broth
Sukiyaki
30.00
thin sliced washu beef and vegetables cooked in an iron pot, served with raw egg upon request
$Rice Dishes
Yaki Onigiri
$4.00
crunchy rice ball grilled with sekigahara soy sauce
Isobe Yaki Mochi
$4.00
homemade pounded rice cake grilled with soy sauce
Ochazuke
$6.00
dashi broth poured over rice, with choice of pickled plum, or salmon flakes
Ochazuke
$2.00
add cod roe
Masu Soba
$12.00
homemade 100% buckwheat noodles, served chilled with dipping sauce
Miso Soup
5.00
$Seiro Meshi
Brown Rice With Choice Of Toppings Steamed In A Wooden Seiro Box.Shake Ikura
$19.00
salmon flakes and salmon roe
Kani
$19.00
flaked king crab
Sansai
12.00
wild japanese vegetables
$Chinmi
Rare Snacks And Tastes That Pair Well With SakeHomemade Natto
$4.00
homemade fermented soy beans
Umeboshi
$5.00
pickled plum
Homemade Wasabi Zuke
$6.00
chopped wasabi with sake lees
Shiokara
$6.00
salted squid guts
Mentaiko
$9.00
spicy marinated pollock roe
Ika No Uni Ae
$9.00
squid sashimi mixed with sea urchin
Hoba Miso
15.00
miso, washu beef & wild vegetables cooked on a hoba leaf
$Dessert
Shaved Ice With Flavored Sake
$6.00
choice of plum, tangerine, or yuzu flavored sake (contains alcohol)
Homemade Sake Kasu Ice Cream
$7.00
made with dassai daiginjo sake lees, providing a subtle flavor of rice and sake
Menu for Yopparai is provided by findrestaurantmenu.com
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