Indie Food & Wine American (New)

Indie Food & Wine Menu

(212) 875-5256
144 West 65th Street, New York, NY 10023
$$$$$

Breakfast


Organic Yogurt
$8.00
Seasonal fruit, house-made granola, wildflower honey
Thick Cut Pullman Toast
$5.00
Sea salt butter, seasonal house-made jam
Assorted Pastries
$3.00
Croissant, pain chocolate, scone, cinnamon roll, or muffin
Brooklyn Bread Bagel
4.00
With cream cheese, butter, or jam

$Irving Farm Coffee


Coffee
$1.85-2.00
Regular, decaf and iced
Americano
$2.50-4.50
Cappuccino
$3.00-5.00
Latte
$3.50-5.50
Espresso
$2.50-4.50
Macchiato
2.75-4.75

$Juices & Teas


House-Made Hot Chocolate
$4.00-5.00
Orange or Grapefruit
$5.00-7.00
Lemonade or Limonata or Aranciata
$4.00-5.00
Iced Tea or Flavored Iced Tea
$3.00-4.00
Organic Milk
$3.00-4.00
Coke
$2.50-3.50
Diet Coke
$2.50-3.50
Sprite
$2.50-3.50
Ginger Ale
$2.50-3.50

Salads


Green-Market Chopped
$11.00
Bibb lettuce, seasonal market vegetables & fruit, coriander buttermilk vinaigrette. Add buttermilk poached chicken breast $13
Radish and Dandelion
$12.00
Croutons, anchovy, & dill, dijon vinaigrette
Mesclun & Herbs
$10.00
Parmigiano, lemon-balsamic vinaigrette
Duck Confit
$13.00
Watercress, red onion petals, grapes, creme fraiche dressing
Arugula, Peas & Pecorino
$12.00
Creamy lemon vinaigrette and mint
Antipasto
13.00
Arugula, radicchio & frisee, salumi, mozzarella, tomato, olives, red wine vinaigrette

$Soup


Soup of the day
5.00-8.00

$Sandwiches


Apricot Jam & Camembert
$10.00
Watercress and red onion on baguette
Apricot Jam & Camembert with Prosciutto
$13.00
Buttermilk Poached Chicken
$12.00
Basil pesto, mesclun and sharp cheddar on ciabatta
Honey Roasted Ham
$11.00
Comte cheese, frisee & red eye mayo on baguette
Roast Beef
$12.00
Pickled horseradish creme fraiche, watercress, cucumber & jus on baguette
Olive Oil Poached Organic Trout
$14.00
Smoked ricotta, tomato & red onion on multi-grain
Turkey Club
$13.00
Bacon, lemon mayo, bibb lettuce, green tomato & potato chips on pullman
Italian Tuna
$12.00
Piquillo peppers, saffron aioli and frisee on ciabatta
Local Apple, Avocado & Smoked Cheddar
$11.00
Baby arugula & whole grain mustard on multi-grain
Muffaletta
12.00
Salumi, olive salad, sesame and provolone on ciabatta

$Mixed Combos


Mixed Combos
12.00
Choose two of the following: half salad, half sandwich.one side, soup

$Proteins

Comes with choice of one side or half salad and one sauce
Buttermilk Poached Chicken
$13.00
Honey Roasted Ham
$13.00
Roast Beef
$13.00
Duck Leg Confit
$13.00
Olive Oil Poached Organic Trout
$13.00
Roasted Turkey Breast
$13.00
Heritage Acres Bacon
13.00

$Sauces


Apricot Jam
$2.00
Basil Pesto
$2.00
Romesco
$2.00
Red Eye Mayo
$2.00
Pickled Horseradish Crème Fraiche
$2.00
Saffron Aioli
$2.00
Whole Grain Mustard
2.00

$Cheese


Hudson Valley Camembert
$5.00-16.00
Pasteurized sheep & cow
Comte
$5.00-16.00
Raw cow
Pecorino Pepato
$5.00-16.00
Raw sheep
Gorgonzola Dolce
$5.00-16.00
Pasteurized cow
Twig Wheel
5.00-16.00
Raw goat

$Sides


Baby Yukon Potato Salad
$6.00
Coleslaw
$6.00
Green & red cabbage, citrus & toasted almonds
Spicy Sicilian Cauliflower
$6.00
Raisins & pine nuts
Farro
$6.00
Baby beets, hazelnuts, orange & mint
Seasonal Market Vegetables
$6.00

Salads


Green-Market Chopped
$11.00
Seasonal market vegtables, ricotta salata coriander-buttermilk dressing
Radish & Dandelion
$12.00
Croutons, anchovy & dill, dijon vinaigrette
Mesclun & Herbs
$10.00
Parmigiano, lemon-balsamic vinaigrette
Duck Confit
$13.00
Watercress, red onion petals, grapes & creme-fraiche dressing
Antipasto
$13.00
Arugula, radicchio & frisee, salumi, mozz, tomato, olives, red wine vinaigrette
Arugula, peas & pecorino
12.00
Creamy lemon vinaigrette & mint

$Sandwiches


Apricot Jam & Camembert
$10.00
Watercress & red onion on baguette
Roast Beef
$12.00
Pickled-horseradish creme fraiche, jalapeno mustard, watercress, cucumber & jus on baguette
Buttermilk-Poached Organic Chicken Breast
$12.00
Basil pesto, mesclun & sharp cheddar on ciabatta
Honey Roasted Ham
$11.00
Comte cheese, frisee & red-eye mayo on baguette
Turkey Club
$13.00
Bacon, lemon mayo, bibb lettuce, green tomato & potato chips on pullman
Muffaletta
12.00
Salumi, olive salad, sesame & provolone on ciabatta

$Cheese


Gorgonzola Dolce
$5.00-16.00
Pasteurized cow
Twig Wheel
$5.00-16.00
Raw goat & cow
Pecorino Pepato
$5.00-16.00
Raw sheep
Nancys Hudson Valley Camembert
$5.00-16.00
Past sheep
Comte
5.00-16.00
Raw cow

$Salumi


Prosciutto di Parma
$8.00-18.00
Mortadella
$8.00-18.00
Soppressata
$8.00-18.00
Coppa
$8.00-18.00
Duck Rillettes
8.00-18.00

$Crostini


Romesco
$5.00-14.00
Mozzarella
$5.00-14.00
Basil Pesto
$5.00-14.00
Roasted Garlic & Thyme
$5.00-14.00
Gorgonzola & Honey
5.00-14.00

$Small Plates


Marinated Olives
$3.00
Fried Spiced Nuts
$3.00
Cheese Gougeres
$5.00
Cauliflower Sformato
$7.00
Baby red beets, black truffle & tarragon
Shrimp, Avocado, Green Tomato, Radish, Chili & Parsley
$12.00
Octopus, Cucumber, Espellette, Olives & Scallion
13.00

$Large Plates


Roast Beef Carpaccio
$9.00
Mushrooms, arugula & parmigiano
Eggplant Parmigiano
$12.00
Soft Polenta
12.00
Prosciutto, bartlett pear & dandelion

$Cafe Plates

Comes with choice of one side or any half salad
Buttermilk-Poached Organic Chicken
$13.00
With basil pesto
Duck Leg Confit
$13.00
With fig jam
Olive Oil Poached Organic Trout
$13.00
With saffron aioli
Roast Beef
13.00
With horseradish creme fraiche

$Sides


Fingerling Potato Salad
$6.00
Spicy Sicilian-Style Cauliflower
$6.00
Coleslaw with Citrus and Almonds
$6.00
Farro, Beets, Azelnuts, Orange & Mint
6.00

$Desserts


Panna Cotta
$6.00
Lemon Tart
$6.00
Alberto's Bread Pudding
$6.00

Menu for Indie Food & Wine is provided by findrestaurantmenu.com

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