Fresh Fruit Drink
Lemonade
$2.50
Orange Juice
$4.50
Coconut Juice
$4.50
Lychee Juice
4.50
$Coffee
Thai Coffee
$2.00
Coffee
$1.50
Iced Coffee
$2.00
Espresso
$4.00
Cappuccino
$3.50
Cafe Mocha
3.50
$Beverages
Thai Tea
$3.00
Ice Tea
$3.00
Ice Tea and Lemonade
$3.00
Jasmine Tea
$3.00
Lychee Tea
$3.00
Plum Tea
$3.00
Chocolate
$3.00
Soda
$3.00
Pellegrino Sparkling Water
$7.00
Bottle Water
$6.00
Ice Tea and Ginger
$3.00
Green Tea
$3.00
Orange Green Tea
$3.00
Ginger Tea
$3.00
Chinese Flower Tea
$3.00
Peppermint Tea
$3.00
Orangic Main Root Soda
6.50
$Shakes and Smoothies
Vanilla Milkshake
$6.50
Chocolate Milkshake
$6.50
Strawberry Milkshake
$6.50
Banana Smoothie
$6.50
Strawberry Smoothie
6.50
$Appetizers
Crispy Spring Rolls
$8.50
Mixed vegetable spring rolls with plum sauce.
Crispy Calamari
$12.00
Fried calamari with spicy sweet dipping sauce.
Summer Rolls
$8.50
Fresh vegetables served with tamarind sauce.
Shrimp Rolls
$8.50
Marinated shrimp wrapped with egg roll skin with plum sauce.
Steamed Dumplings
$8.50
Ground chicken and shrimp served with black sweet sauce.
Curry Puff
$8.50
Ground chicken, potato, onion and curry cooked in puff pastry, served with cucumber sauce.
Golden Coconut Fried Shrimps
$11.00
Shrimps coated coconut served with sweet chili sauce.
Thai Shumai
$10.00
Steamed ground chicken and shrimp, water chestnut and cilantro. Served with peanut sauce.
Chicken Satay
$9.00
Grilled chicken on bamboo skewers. Served peanut sauce.
Roti Canai
$9.00
Potato, chicken karee curry flatbread.
Lollipop Chicken
$8.50
Sweet chili sauce.
Shrimp Cocktail
9.00
$Soup
Tom Yum
$7.50
Hot and sour lemongrass broth with lime juice, mushrooms and cilantro.
Tom Ka Gai
$7.50
Coconut milk, lime juice, scallion, mushrooms and cilantro.
House Soup
$7.50
Clear broth with tofu and vegetables.
Lobster Soup
9.00
Lobster meat, onion, egg and red vinegar.
$Salad
Mango Salad
$10.95
Shredded mango, cashew nut, red onion, mint and avocado served with sweet lime sauce.
Papaya Salad
$10.95
Shrimp and papaya served with ground peanut, string bean and cherry tomato.
Duck Garden Salad
$12.95
Sliced roasted duck with onion, apple, cashew nut, tomato and mild spicy lime juice.
Crispy Duck Salad
12.95
Crispy calamari and lettuce with dressing.
$Entrees
Garlic Entree
$12.95-13.95
Sauteed mixed vegetables in fresh garlic sauce.
Ginger Entree
$12.95-13.95
Sauteed shredded ginger with onion, bell pepper, mushroom, celery, scallion and carrot.
Thai Cashew Nut Entree
$12.95-13.95
Sauteed cashew nut with onion, bell pepper, celery, carrot, mushroom and broccoli with chili sauce.
Crispy Basil Chicken Entree
$12.95-13.95
Deep fried tender chicken with broccoli topped with peanut coconut curry sauce.
Chicken Param Entree
12.95
Deep fried tender chicken with broccoli topped with peanut coconut curry sauce.
$Seafood
Ginger
$24.95-22.95
Sauteed shredded ginger with onion, bell pepper, mushroom, celery and scallion.
Basil Sauce
$24.95-22.95
Sauteed chili with fresh basil, onion, bell pepper and carrot.
Garlic Sauce
24.95-22.95
Fresh garlic with scallion mixed pea and bell pepper.
$Special Dish
Crispy Basil Duck
$19.95
Half crispy duck with basil sauce, onion, bell pepper, carrot and chili.
Salmon Mango
$22.95
Grilled salmon topped with mild spicy mango.
Pineapple Roasted Duck
$22.95
Roasted duck breast with pineapple curry sauce.
Beef Short Rib
$22.95
Served with spinach, sweet potato, peanut and massaman curry coconut tamarind.
Pad Thai Lobster
$24.95
Lobster, chicken, egg sprouts and peanuts.
Marinated Rib Eye Steak
$22.95
Served with steamed vegetables and Thai chili dipping sauce.
Hurapan Duck
$22.95
Boneless duck, pineapple, pepper, onions, cucumber, bao buns and tamarind sauce.
Orange Chicken
13.95
Served with carrot, onions and bell peppers.
$Vegetables
Basil Vegetables
$12.00
Sauteed mixed vegetable, basil and brown sauce.
Ginger Tofu
$12.00
Stir-fried bean curd with ginger, soy bean, onion, pepper, scallion and celery with oyster sauce.
Cashew Tofu
$12.00
Sauteed bean curd with onion, pepper, mushroom, broccoli and celery with chili sauce.
Mixed Vegetable
$12.00
Sauteed mixed vegetables and bean curd with oyster sauce.
Eggplant Basil Tofu
12.00
Sauteed eggplant basil sauce with onion and bell pepper.
$Curry
Panang Curry
$12.95-18.95
Panang curry with bell pepper, carrot, basil, coconut milk and lime leaves.
Massaman Curry
$12.95-18.95
Curry potato, peanuts and onion.
Green Curry
$12.95-18.95
Green curry with eggplant, bell pepper, carrot and basil.
Red Curry
12.95-18.95
Red curry with bamboo shoot, string beans, carrots and fresh basil.
$Noodles
Pad Thai
$12.95-18.95
Rice noodle sauteed with egg, peanut, scallion and bean sprouts.
Pad See Ew
$12.95-18.95
Sauteed flat noodle with Chinese broccoli and egg with brown sauce.
Pad Kee Mao
12.95-18.95
Sauteed flat noodle with fresh basil, chili, onion, tomato, egg and bell peppers.
$Fried Rice
Spicy Basil Fried Rice
$12.95-18.95
Fried rice with egg, bell pepper, onion, fresh basil and chili.
Thai Fried Rice
$12.95-18.95
Fried rice with egg, onion, tomato and Asian greens.
Sri-Ra-Cha Fried Rice
$12.95-18.95
Fried rice with sri-ra-cha sauce, egg, onion, tomatoes and Chinese broccoli.
Pineapple Fried Rice
12.95-18.95
Fried rice with cashew nuts, egg, onion, scallion and pineapple.
$Sides
Steamed Jasmine Rice
$2.00
Roti Bread
$3.00
Sweet Black Sticky Rice
$3.00
Wok Stir Fry Asian Mixed Vegetables
7.99
$Desserts
Warm Banana Stew
$5.99
Coconut milk toast of coconut.
Fried Coconut Ice Cream
$6.99
With raspberry and mango sauce.
Apple and Banana Spring Roll
$6.99
With green tea ice cream.
Mango Black Sticky Rice
$6.99
Sweet mango coconut black sticky rice.
Menu for One Thai Chef is provided by findrestaurantmenu.com
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