Appetizers
Chicken Dumpling Soup
$8.00
with vegetables
Wild Mushroom Blintzes
$11.00
rosemary jus
Crispy Duck Spring Rolls
$14.00
with sweet chili garlic sauce
Grilled Chicken Skewers
$12.00
with Peanut Sauce and Pickled Cucumber Salad
Table Top Steak for Two
$15.00
seared sliced steak and sliced vegetables served with a table top grill for cooking to your desired temperature
Teriyaki Steak Skewers
14.00
with sesame spinach salad
$Salads
House Salad
$11.00
mesculin greens, dried cranberries, anjou pears, pine nuts and honey - walnut dressing
Hearts of Romaine Salad
$9.00
cucumber, grape tomatoes, crispy shallots, fresh mint, lime vinaigrette
Baby Spinach Salad
$9.00
Asian pear, endive, candied walnuts and dijon vinaigrette
Chopped Salad
$10.00
endive, arugula, radicchio, chick peas, hearts of palm, spiced walnuts and honey - walnut
Roasted Baby Beer Salad
9.00
organic greens with beet and balsamic vinaigrette
$Specialties
Farfalle Pasta
$16.00
with broccoli rabe, sundried tomoatoes, garlic and extra virgin olive oil (add grilled chicken $6)
Chili and Lime Paillard
$22.00
mango and black bean salsa, sweet potato fries, roasted tomatillo sauce
Pan Seared Wild Salmon Teriyaki
$25.00
confetti rice, sauteed baby bok choy
Crispy Duck Breast
$27.00
roasted sweet potato horicot vert and cranberry chutney
Spice Rubbed Grilled Hanger Steak
$29.00
roasted shallots and carrots with garlic potato puree
Fresh Herb Roasted Baby Cornish
$26.00
parsley and garlic fingerling potatoes, braised leeks and pan jus
Prime Aged Rib Steak
$32.00-45.00
a mouthwatering cut of marbled beef char grilled, served on the bone with crispy fried onions
Braised Short Ribs of Beef
$27.00
winter root vegetables, garlic potato puree
Sliced Fillet Steak
$29.00-39.00
with horseradish mashed potatoes & sauteed spinach
Prime Rib Burger Mammoth
$19.00
12oz. burger made from ground prime rib, on a brioche roll with lettuce, tomato and red onion served with house-made pickles and our famous park fries (for sauteed onions & mushrooms add $3)
Miso Lamb
$27.00
miso marinated lamb shoulder chop shallot potato puree, broccoli rabe
T Bone For Two
$37.00
rib steak and fillet char grilled and finished off on a cast iron sizzling plate, served with
Baby Lamb Chops
$45.00
four extremely tender and juicy miniature chops served with crispy fried onions
Pan Seared Tilapia
23.00
roasted tomato shallot sauce, sauteed pea shoots with ginger
$Table Sides
Garlic Mashed
$7.00
Pork Fries
$7.00
Crispy Fried Onions
$6.00
Baked Sweet Potato
$6.00
Sauteed Spinach
$8.00
in white wine with garlic
Steamed Assorted Vegetables
$9.00
Sweet Potato Fries
$8.00
Sauteed Onions and Mushrooms
$7.00
Broccoli Rabe
8.00
with garlic and extra virgin olive oil
$Dessert
Warm Chocolate Cake
$11.00
Strawberry Shortcake
$10.00
Cinnamon Chocolate Mousse
$9.00
Chocolate Fondue for Two
$16.00
Fresh Seasonal Fruit Plate
$8.00
Sliced Fresh Fruit
$9.00
Banana Split
$9.00
Snicker in a Cup
$10.00
Menu for Park East Grill is provided by findrestaurantmenu.com
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