Plates
Seasonal Fruit
$9.00
Vanilla bean yogurt, toasted sesame granola bits
Cauliflower Soup
$12.00
Truffle polonaise, add Maine lobster $8.00
French Toast
$13.00
Stuffed with banana & homemade nutella. Add bacon $3.00
Buttermilk Pancakes
$13.00
Red wine poached pear, whipped creme fraiche maple syrup
Green Goddess Salad
$13.00
Mixed fall greens, feta cheese, avocado, garlic crouton
Tuscan Kale
$15.00
Kobb, duck confit, red onions, blue cheese, pickled egg, avocado, cherry tomatoes, peppadew peppers
2 eggs (any style)
$13.00
Grilled sourdough, creamed spinach, mix green salad. Add bacon $3.00, add yuzu hollandaise $2.00
Baked Eggs
$11.00
Roasted tomato, pepper & caper stew, melted 3 cheese gratin
Virginia Surryano Ham
$16.00
Crispy potato Parmesan cakes, spinach, poached eggs, yuzu hollandaise
Steak Frites (Cut of the Day)
French fries, bone marrow bearnaise
S add P Dry Aged Angus Burger
$23.00
Pennsylvania havarti, maple bacon, a fried egg add fries
Big Blat Bacon
15.00
Lettuce, avocado, tomato, toasted 7 grain bread, smoked paprika mayo. Add a fried egg $3.00
$Aquatic Delights
Chilled Shrimp
$4.00
With sriracha cocktail sauce
Steamed Razor Clam Egg Salad
13.00
Caviar & lemon aioli
$Charcuterie
Country Pork Terrine, Pistachios
$18.00-28.00
Smoked Lavender Ham
$18.00-28.00
Porchetta Di Testa
$18.00-28.00
Pork Rillette
$18.00-28.00
Surryano Ham
18.00-28.00
$Meat & Cheese
Surryano, Lavendar Ham
34.00
Chicken liver pot, terrine, porchetta di testa, cheese, olives & pickles
$Breakfast Bread Basket
Breakfast Bread Basket
9.00
Selection of 3 homemade pastries with house butter & jams
$Sides
Creamed Spinach
$5.00
Grilled Smoked Bacon
$5.00
French Fries
$5.00
With chili ketchup and blue cheese aioli
Spiced Chicken Sausage
5.00
$Desserts
Seasonal House-Made Ice Creams & Sorbets
$7.00
For three scoops
Cinnamon Sugar Doughnuts
$12.00
Passion fruit caramel, chocolate sauce, vanilla cream
Vanilla Panna Cotta
$10.00
Citrus fruit salad, ginger, mint
First Course
Carrot-Ginger Soup
$12.00
Chili marshmallow, add Maine lobster $8.00
Pickled & Roasted Baby Beets
$14.00
Burrata, toasted pine nuts, watercress, radish
Green Goddess Salad
$13.00
Grilled asparagus, peas, avocado, cucumber, feta, herbs, garlic crouton
Kale Salad
$14.00
Cotija cheese, green apple, toasted cashews, tahini dressing, lemon, chili flakes
Tuna Tartare
$16.00
Yuzu, jicama, cucumber, radish, avocado, jalapeno, yellow pepper aioli
Grilled Octopus & Calamari
$17.00
Confit potatoes, celery, lemon, chili spice, capers
Roasted Bone Marrow
16.00
Gremolata, herb-garlic crumbs, fines herbes & pickled red onion salad
$Second Course - Land
Ricotta Gnudi, English Pea
$25.00
Heart of palm, sweet butter, truffle peelings. Add maine lobster $10.00
Crispy Half Chicken
$26.00
Black garlic, sunchokes, quinoa, pickled red chilies, green harissa
Spiced Long Island Duck
$32.00
Kale, parsnip & pear puree, chestnut, pear cider
Grilled Berkshire Pork Chop
33.00
Beet add rhubarb chutney, spring greens, chili pickled rhubarb
$Second Course - S add P Steaks
Certified black angus beef from creekstone farms, kansas. Served with bone marrow bearnaise & house made steak sauce28 Day Dry Aged Bone-in NY Strip steak (16oz)
$58.00
Hanger Steak (8oz)
31.00
$Second Course - The Burger
S add P Dry Aged Angus Burger
23.00
With pennsylvania havarti, maple bacon, a fried egg add fries. Add bone marrow bearnaise $3.00
$Second Course - Sea
Scottish Salmon
$27.00
Roasted curried cauliflower, herby green lentils, pistachio vinaigrette
Diver Scallops
$29.00
Morels, grilled asparagus, sea beans, uni butter
Grilled Swordfish
32.00
Hedgehog mushroom, romanesco, baby carrots, Meyer lemon creme fraiche
$East Or West Coast Oysters
Oyster Rockefeller Watercress
$3.00-15.00
Lemon, thyme, parmesan
Chilled Shrimp
$4.00
With sriracha cocktail sauce. Per piece
Hamachi Crudo
15.00
$Seafood Tower
Tower of aquatic delights with mignonette & sriracha cocktail sauceEast add West Coast Oysters
$46.00
Tea-Smoked Mussels
$46.00
Steamed Manila Clams
$46.00
Razor Clam Egg Salad Smoked
$46.00
Caviar
46.00
Jumbo poached mayan prawns
$Pork & Pickles
Country Pork Terrine, Pistachios
$18.00-28.00
Smoked Lavender Ham
$18.00-28.00
Porchetta Di Testa
$18.00-28.00
Pork Rillette
$18.00-28.00
Mangalitsa Ham
18.00-28.00
$A Bit of Everything - Meat & Cheese
Cured Pork
34.00
Truffled portobello mushroom mousse pot, terrine, porchetta di testa, cheese, olives & pickles
$A Bit of Everything - Saxelby Cheese
Lake's Edge, Blue Ledge Farm
$13.00-20.00
Ashbrook, Spring Brook Farm
$13.00-20.00
Wallabout Tomme, Spring Brook Farm
$13.00-20.00
Winnimere, Jasper Hill Farm
$13.00-20.00
Middlebury Blue, Blue Ledge Farm
13.00-20.00
$Housemade Pot to Share
Seasonal pot of deliciousness, served with grilled sourdough bread. Best shared by the tableTruffled Portobello Mushroom Mousse
12.00
Parole whiskey jelly
$Sides
Crispy Brussels Sprouts, Chili-Caramel
$8.00
Charred Sugar Snap Peas, Salsa Verde, Herbs
$8.00
Duck Fat Fingerlings
$8.00
Sage, rosemary, chives, cotija cheese
Broccoli Rabe
$8.00
Garlic confit, chili flakes, lemon
French Fries
8.00
Chili ketchup, blue cheese mayo
$Desserts
S'Mores
$12.00
Warm chocolate pudding, graham cracker, marshmallow, whiskey barrel smoke
Old Fashioned Carrot Cake
$12.00
Walnuts, cream cheese frosting, dulce de leche, carrot ice cream
Vanilla Bean Panna Cotta
$10.00
Citrus fruit salad, ginger, mint
Cinnamon Sugar Doughnuts
$12.00
Passion fruit caramel, chocolate sauce, vanilla cream
House Made Ice Cream & Sorbet
$7.00
Three scoops
Menu for Saxon + Parole is provided by findrestaurantmenu.com
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