Soft Drinks
Soda
$2.05
Juice
$2.95
Spiced Tea
$2.05
Iced Tea
$2.95
Coffee
$2.95
Perrier®
$5.95
Darjeeling Tea
$2.05
Coffee
$2.05
Lassi
$2.95
A soothing yogurt drink
Espresso
3.50
$Cold Appetizers
Dal Papri
$3.95
Chick peas and flour chips served with chopped cucumbers, covered with beaten yogurt and sweet and sour sauce.
House Green Salad
$3.95
Crisp lettuce with tomatoes and cucumber.
Tandoori Chicken Salad
$5.95
Marinated chicken tikka, cooked in the tandoor and served on a bed of mixed greens with our special salad dressing.
Chicken Chat
4.25
Pieces of chicken and cucumber tossed in tamarind sauce with herbs and spices.
$Hot Appetizers
Papdum
$1.95
Thin bean waters.
Bhujia
$3.50
Vegetable fritters.
Samosa
$3.50
Crisp pastry turnover filled with spiced minced meat, vegetable or coconut.
Banana Pakora
$3.50
Banana fritters.
Palak Ponir Pakora
$3.50
Light fritters stuffed with spinach and cheese.
Chana Bhajee w/ Poori
$4.95
Fried chick-peas in spices served with poori.
Shrimp Jeera
$7.95
Shrimp cooked in bengal fashion served with fluffy bread.
Bengal Chicken Liver
$4.95
Chicken liver sauteed with herbs and spices served with poori
Tandoori Mixed Grill
$7.95
Assortment from our tandoor.
Assorted Indian Hor's D'oeurves
$6.95
Samosa, bhujua, banana pakora, vegetable pakora and papdum served with house sauce and relish.
Murgh Malai Kebab
$6.95
Chicken drum sticks, marinated in yogurt, cheese, green cardamom and cloves grilled and served with kachumber of the day.
Keema Nan
3.95
Tandoori bread stuffed with minced meat.
$Soup
Mulligatawny
$3.95
Traditional soup made from lentils and tomatoes delicately flavored.
Hyderbadi Shorba
4.25
Traditional Indian soup made with chicken and potatoes flavored with coconut and lemon.
$Side Dishes & Condiments
Mango Chutney
$2.95
Sweet and sour
Mango Pickle
$2.95
Hot and spicy
Lemon Pickle
$2.95
Hot and spicy
Raita
$2.95
Whipped yogurt and chopped cucumber garnished with herbs and mild spices.
A Large Tray of Assorted Chutneys & Condiments
6.95
$Chicken Specialties
Served with rice, dal (lentil sauce) and kasundi (onion relish).Chicken Curry
$8.95
Boneless chicken cooked in its own juice with aromatic spices, herbs and fresh curry leaves. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Hara Masala
$10.95
Marinated thigh filets of chicken cooked with coconut milk and fresh green herb masala with mint, curry leaves and green chilies. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Mango Chicken
$10.95
Tender breast of chicken cooked in sweet, peppery gravy flavored with mango pulp. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Vindaloo
$9.50
Chicken cooked with hot peppers (highly spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Madras
$9.50
Chicken cooked with tomatoes, South Indian style (medium spiced.) Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Sabzi
$10.50
Choice of one-spinach, green peas, chick peas, or cauliflower in a thick spiced flavor sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Tikka Masala
$11.50
Cubes of chicken tikka cooked with onions, peppers. (Light spiced) Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Kurma
$9.95
Chicken cooked with cream, almonds and sweet spices-Mughlai style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Dhumpak
$10.95
Cubes of chicken cooked with spiced green mangoes, garlic and ginger, baked bread covered. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Malabari
12.95
Filet of chicken cooked with sauteed onions, tomatoes and fresh coconut milk. Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Lamb/Beef Specialties
Beef Curry
$9.95
Beef cooked in freshly ground spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Curry
$11.95
Lean lamb cooked in freshly ground spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Madras
$11.95
Lamb cooked with tomatoes-South Indian style (medium spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef Madras
$9.95
Beef cooked with tomatoes-South Indian style (medium spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Vindaloo
$11.95
Highly spiced lamb in sharp and tangy sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef Vindaloo
$9.95
Highly spiced beef in sharp and tangy sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Sabzi
$11.95
Lamb cubes cooked with choice of one vegetable. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef Sabzi
$10.95
Beef cubes cooked with choice of one vegetable. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Dhansak
$11.95
Cooked with lentils and hot spices-Pakistan style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef Dhansak
$9.95
Cooked with lentils and hot spices-Pakistan style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Korma-e-Avadh
$10.95
Diced lamb cooked in a mild sauce of poppy seeds and cashew nuts, flavored with rose petals. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Malai
$11.95
Gentle spiced lamb cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef Malai
$10.95
Gentle spiced beef cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadi Ghost
$11.95
Pieces of lamb cooked in kadi (wok) with tomatoes, onion, garlic, ginger and other subtle flavors. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Tikka Masala
14.95
Marinated lamb pieces barbecued in the tandoor, then cooked with onions and tomatoes in a light butter and cream sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Biryani Specialties
Banarasi Pillai
$10.95
Distinct flavor long grain Indian rice cooked with fresh vegetables and nuts with aroma of saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Biryani
$11.95
Classic mughial dish of meat cooked in rice fragrant with saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Biryani
$11.95
Classic mughial dish of meat cooked in rice fragrant with saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Calcutta Special Kacchi Biryani
$12.95
The aromatic long grain basmati rice flavored with saffron and cooked with minced meat, eggs, dried fruits and nuts garnished on chicken tandoori. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Biryani
$14.95
Fresh shrimp sauteed in herbs and spices cooked with basmati rice. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Murgh Akbari
13.95
Aromatic long grain rice cooked with marinated chicken tikka, dry mixed fruits and nuts, blended herbs, spices and fragrant saffron. (Spicy) Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Tandoori Specialties
Tandoori Chicken
$10.95
Spring chicken marinated in yogurt and freshly ground spices cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Tikka
$11.50
Fillet of chicken marinated in spices subtly flavored with spices and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Mixed Grill
$15.50
Assorted tandoori varieties. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Tikka
$12.95
Lamb cubes cooked in herbs and spices in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chuza Kebab
$10.95
Fillet of chicken marinated in yogurt and green freshly ground spices cooked in tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Tandoori
$19.95
Bengal shrimp marinated and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Salmon Tandoori
13.95
Fish marinated in spices and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Seafood Specialties
Shrimp Curry
$13.95
Shrimp cooked with spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Vindaloo
$13.95
Cooked in a very hot sauce - madras style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Sabiji
$12.95
Fresh shrimp cooked with one of our fresh vegetables in a thick spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Goa
$15.95
A tangy, chili hot shrimp made with coconut milk. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp Malai
$14.95
Shrimp gently spiced and cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadi Shrimp
$14.95
Shrimp cooked in a kadai (wok) with tomatoes, onions, garlic, ginger and other subtle flavors. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Goan Salmon
$14.95
Marinated salmon cooked with light almond sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Jhinga Dum Nisha
15.95
Shrimp simmered with smooth sesame seeds finished with cinnamon and saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Vegetarian Specialties
Mixed Vegetable Curry
$8.50
Daily fresh vegetables with mild spices flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Aloo Mutter Gobi
$8.95
Potatoes, peas and cauliflower cooked in delicate spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Bhindi Masala
$8.95
Okra cooked in herbs and Indian spices, madras style medium spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chana Shag
$8.95
Chick peas and spinach cooked in a spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Mattor Ponir
$9.50
Fried cottage cheese cooked with green peas, blended with tomatoes. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shag Ponir
$9.50
Fried cottage cheese cooked with fresh spinach, blended with tomatoes. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Vegetable Kurma
$9.50
Mixed vegetables cooked with cream and almonds sweet spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Malai Kofta
$9.95
Gently spiced chopped vegetable balls cooked South Indian style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Bhigan Bhorta
$8.95
Baked eggplant cooked with herbs and spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadai Mix
$9.95
Nine vegetables cooked in a kadai (wok) with potatoes, onions, garlic, ginger and other spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Aloo Shag
$8.95
Potatoes and spinach cooked in s spice flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Subz Miloni
$9.95
Seasonal vegetables in a puree of spinach and ginger with avadhi masala. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Vegetable Dumpak
9.95
Fresh seasoned vegetables cooked with onions in a spicy cream sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
$Indian Breads
Paratha
$2.95
Mutli-layered flour bread
Tandoori Nan
$2.95
Unleavened bread of super fine flour cooked in our tandoori.
Khameeri Roti
$2.95
Whole wheat sour dough and baked in the tandoor.
Aloo Nan
$3.95
Paratha stuffed with spice flavored minced potatoes.
Keema Nan
$3.95
Spice flavored bread stuffed with minced meat.
Onion Kulcha
$3.95
Breaded stuffed with sauteed spice-flavored onions.
Poori
$2.95
Light fluffy bread.
Chapati
$2.95
Roasted bread.
Garlic Nan
$3.95
Unleavened bread with roasted garlic.
Cheese Poori
$3.95
Poori bread stuffed with cheese.
Menu for New Calcutta is provided by findrestaurantmenu.com
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