Vermilion Indian

Vermilion Menu

(212) 871-6600
480 Lexington Ave, New York, NY 10017

Salads And Soups


Smoked Chicken Salad
$14.00
spinach, cilantro mint marinade, sabudana chips
Coconut Corn Squash Soup
$10.00
croutons poha
Tomatillo Gazpacho
$10.00
crispy eggplant fritters
Verdant Tropical Salad
8.00
jicama, greens, masala orange, queso, crisped nuts, mango

$Sandwiches

At Vermilion Burger
Vermilion Burger
$18.00
black angus, mozzarella cheese, sweet potato fries, chipotle mayo
PBLT
$16.00
slow roasted pork belly garam masala, mix greens, guacamole, tapioca chips
Lobster Club Sandwich
$26.00
country white bread, potato orange salad, gazpacho, chipotle mayo
Bombay Frankie
18.00
chicken, minted onion, fried egg, mango mint chutney, paratha roll

$Small Plates

Indian-Latin Melding
Scallops
$14.00
blue corn crusted, kali mirch calabaza puree, herbs goat cheese
Duck Vindaloo Arepa
$12.00
brushed pomegranate molasses, curry leaf mango
Mussels Coconut Chili
$10.00
south indian coconut brother, curry leaves, mustard seeds
Artichoke Pakoras
$10.00
spain's thistle in indian fritters, eggplant coconut sauce
Pani Puri
$8.00
street indian chaat, flour shells, potato, chili mint water
Tamarind Cilantro Shrimp Or Paneer Cool Daikon Slaw
14.00

$Small Plates - Grilled Meats

From The Tandoor
Chicken Kabab
$12.00
"Seekh" Minced Beef
$14.00
Mysore Lamb Chops
$14.00
Cauliflower Floret
$10.00
Paneer Mint Cilantro Tikka
12.00

$Small Plates - Grilled Breads

From The Tandoor
Ginger Mint Naan
$5.00
Kadai Naan
$5.00
Spinach Paratha
$5.00
Naan
$4.00
Tandoori Roti
4.00

$Entrees

With An Indian-Latin Confluence
Tandoori Skirt Steak
$24.00
seared churrasco indian marinade, plantain chips, chorizo swiss chard, jicama citrus roll
Chili-Glazed Blackened Tamarind Ribs
$23.00
indian-latin tamarind glaze, avocado fritters, tomatillo pachadi
Caldeirada De Peixe
$25.00
brazilian seasonal seafood stew, fenugreek coconut seasoning, tomato rice
Chimichurri Mirch New York Strip
$33.00
mexican arbol - kashmiri mirch chimichurri, "kadai" potato, apple ceviche
Seafood Saffron Valencia Paella
$28.00
indian flattened rice "poha," orange zest, curry leaves, chipotle tequila sauce
Mangalorean Lamb Shank Gassi
$28.00
braised domestic lamb shank, mango rice, cucumber kala chana slaw
Lobster Portuguese
stewed in a goan gravy, coconut rice, eggplant chip tomatillo chutney

Indian Entrees


Patrani Machali
$25.00
seasonal fish, mint coconut wrapped and steamed in banana leaf, served with rice
"Pindi" Butter Chicken
$24.00
creamy tomato hued finger-licking gravy, tribute to delhi's "pindi" dhaba, naan
"Chemmeen" Kerala Shrimp Curry, Ghee-Rice
$26.00
peppery green chili, tart tamarind, lush coconut milk
Bombay Tawa Sabzi Pao
$23.00
a heartier version of the street pao bhaji
Thali
28.00
a complete indian entrée platter (two entrees, daal, naan, papad)

$Sides $5


Coconut Rice
Basmati Rice
Mango Rice
Mint Raita
Plantain Chips
Masala Papad
Mint Chili Chutney
Tamarind Chutney
Kadai Potato
Chaat Onion Rings

Small Plates - Indian-Latin Tapas


Scallops
$14.00
blue corn crusted, kali mirch calabaza, goat cheese puree
Duck Vindaloo Arepa
$12.00
brushed pomegranate molasses, curry leaf mango
Bombay Fankie
$18.00
chicken, minted onion, fried egg mango mint chutney, paratha roll
Tamarind Cilantro Shrimp Or Paneer
$14.00
cool jicama salad
Artichoke Pakoras
$9.00
spain's thistle in indian fritters, eggplant coconut sauce
Kerala Shrimp Patties "Chemmeen Vada"
$13.00
cool cucumber, shallot chutney
Pani Puri
$8.00
street indian chaat, flour shells, potato, chili mint water
Mussels Coconut Chili
$10.00
south indian coconut broth, curry leaves, mustard
Verdant Tropical Salad
$8.00
jicama, greens, masala orange, queso, crisped peanuts, mango
Tomatillo Gazpacho
$12.00
crispy eggplant fritters
Coconut Corn Squash Soup
$12.00
croutons poha
Degustation Of Four Appetizers
24.00
chef's selection

$Tandoor Fare - Grilled Meats


Chicken Kabab
$12.00
"Seekh" Minced Beef
$14.00
Mysore Lamb Chops
$14.00
Cauliflower Floret Tikka
$10.00
Paneer Mint-Cilantro Tikka
$12.00
Degustation Of Four Kababs
24.00
chef's selection

$Tandoor Fare - Grilled Breads


Ginger Mint Naan
$5.00
Kadai Naan
$5.00
Spinach Paratha
$5.00
Naan
$4.00
Tandoori Roti
4.00

$Duo Of Flagship Entrees


Lobster Portuguese & Chimichurri New York Strip
$60.00
Gobi Portuguese & Tamarind Chili Glazed Eggplant
40.00

$Vermilion Tasting Menus

10 Elements
Seared: Meat
$90.00
Deep: Seafood
$90.00
Green: Vegetarian
$80.00
Premium: Omnivore
110.00

$Signature Preparations

Entrees With An Indian-Latin Confluence
Caldeirada De Peixe
$25.00
traditional brazilian seasonal seafood stew, indian seasoning, tomato rice
Tandoori Skirt Steak
$24.00
seared churrasco indian marinade, plantain chips, chorizo swiss chard, jicama citrus
Chili-Glazed Blackened Tamarind Ribs
$23.00
indian-latin tamarind glaze, avocado pakoras, tomatillo pachadi
Chimichurri New York Strip
$33.00
red mexican arbol and kashmiri mirch chimichurri, "kadai" sweet potato
Seafood Saffron Valencia Paella
$28.00
indian flattened rice "poha," orange zest, curry leaves, chipotle tequila sauce
Lobster Portuguese
stewed in a goan gravy, coconut rice, eggplant chip

Indian

Untamed, Authentic, Regional
"Pindi" Butter Chicken
$24.00
creamy tomato hued finger-licking gravy, tribute to delhi's "pindi" dhaba, naan
Goat Mutton "Atterachi" Roast, Parotta
$24.00
hints of black cardamom & garlic, layered south indian flatbread parotta
"Chemmeen" Kerala Shrimp Curry, Ghee-Rice
$26.00
peppery green chili, tart tamarind, lush coconut milk
Bombay Tawa Sabzi Pao
$23.00
a heartier version of the street pao bhaji
Mangalorean Lamb Shank Gassi
$28.00
braised domestic lamb shank mango rice, cucumber kala chana slaw
Patrani Machali
$25.00
seasonal fish marinated in mint coconut parsi style, steamed in banana leaf, served with
Vermilion Thali
28.00
chef's two indian entrees, daal makhani, naan, basmati rice, raita, papad

$Sides $5


Coconut Rice
Basmati Rice
Mango Rice
Mint Raita
Plantain Chips
Masala Papad
Mint Chili Chutney
Tamarind Chutney
Kadai Potato
Chaat Onion Rings

Small Plates

Vegetarian Latin-Indian Tapas
Blue Corn Crusted Heart Of Palm
$11.00
kali mirch calabaza, herb goat cheese
Avocado Fritters
$8.00
tamarind chutney sauce
Juhu Ki Pani Puri
$8.00
street indian chaat, flour shells, spiced potato, chili mint water
Artichoke Pakoras
$9.00
spain's thistle in indian fritters, eggplant coconut sauce
Avocado Escabeche
$8.00
mango mint chutney, mango curry leaf salsa
Aloo Vindaloo Arepas
$10.00
goan potato, brushed pomegranate molasses
Cilantro Tamarind
$12.00
paneer cool daikon slaw
Degustation Of Four Appetizers, The Day's Selection
20.00

$Salads And Soups


Verdant Medley Salad
$10.00
arugula, spiced almonds, naval orange
Coconut Corn Squash Soup
$9.00
crouton poha
Tomatillo Gazpacho, Crispy Eggplant Fritters
10.00

$Tasting Menus


Green
$80.00
10 element vegetarian tasting menu
Duo Of Flagship Entrées
40.00
chimichurri paneer, gobi portuguese

$Signature Preparations

Vegetarian Entrees With An Indian-Latin Confluence
Chili-Glazed Blackened Baby Eggplants
$20.00
indian-latin tamerendo/imli glaze, tapioca crisps, corn salsa, gobi ceviche
"Gobi" Portuguese
$23.00
cauliflower stewed in a goan gravy, coconut rice blended tableside
Tandoori Portabella
20.00
seared churrasco indian marinade, plantain chips, swiss chard, jicama roll

$Tandoor Grilled And Indian Fare


"Pindi" Butter Paneer
$22.00
creamy tomato hued makhani base, naan, slaw
Vermilion Thali A Complete Indian Entrée Platter
$28.00
chef's choice of two entrees, daal, naan, raita, papad
Keralan Heart Of Palm Curry
$22.00
curry ghee-rice, peppery green chili, tart tamarind, lush coconut milk
Bombay Tawa Sabzi Pao
$23.00
heartier version of the street pao bhaji
Daal Makhani
12.00
side of slow cooked creamy black lentils

$Grilled Vegetables


Gobi Tikka (Cauliflower)
$10.00
Paneer (Indian Cheese) Kabab
12.00

$Grilled Breads


Ginger Mint Naan
$5.00
Kadai Naan
$5.00
Spinach Fenugreek Paratha
$5.00
Naan, Tandoori Roti
4.00

$Sides $5


Coconut Rice
Basmati Rice
Mango Rice
Mint Raita
Plantain Chips
Masala Papad
Mint Chili Chutney
Tamarind Chutney
Kadai Potato
Chaat Onion Rings

"Herb & Spice" Cocktails $12


Lime Ginger Margarita, Tequila
Lychee Ginger Martini, Vodka
Blueberry Cardamom Fizz
Cucumber Mint Martini, Vodka

"More Spice" Premium Cocktails $14


Fresh Lime Pear, Green Chili, Vodka
Mango Caipirinha, Cachaça
Ginger Pomegranate Martini, Vodka
Pani Puri Margarita, Tequila
Pisco Sour
Mango Mint Mojito, Rum

Sangria $10

Gls
Herb White Sangria
Red Sangria

Beer $7


Taj Mahal ,India
Kingfisher, India
Amstel Light, Amsterdam
Corona, Mexico
Heineken, Holland
Cuzquena, Peru
Franziskaner, Germany
Stella Artois, Belgium

Menu for Vermilion is provided by findrestaurantmenu.com

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