Main Course
Rigatoni Amici
$13.95
rigatoni with sausage, tomatoes, peas and zucchini
Farfalle
$13.95
bow-tie pasta with pesto sauce
Gnocchi Pomodoro
$13.95
potato dumplings with fresh tomato & basil
Tortelli
$13.95
mushroom tortellini in a wild mushroom cream sauce
Linguini Di Mare
$17.95
linguini with mixed seafood in a light marinara sauce
Penne Con Meatballs
$13.95
"better than rocco's"
Chicken Benedetto
$14.95
breast of chicken stuffed with apples, mozzarella cheese, dijon mustard and cognac sauce
Chicken "Piccolo"
$14.95
pieces of boneless chicken with sausage, mushrooms, olives, garlic and white wine
Chicken Rollatini
$14.95
breast of chicken rolled with prosciutto, spinach, and mozzarella in a wild mushroom sauce
Chicken Marianna
$14.95
breast of chicken with artichokes, mushrooms, sun dried tomatoes, white wine and basil
Veal & Shrimp Milano
$16.95
sauteed veal scaloppini and shrimp, with lemon and white wine
Veal Salvaggio
$16.95
breaded veal cutlet with chopped mix greens, onion, tomato and mozzarella
Veal Sinatra
$16.95
sauteed veal scaloppini with wild mushrooms, prosciutto, fontina cheese, spinach, marsala wine sauce
Veal Amore
$16.95
veal scaloppini with portobello mushrooms, mozzarella and marsala wine
Shrimp Fra Diavolo
$17.95
jumbo shrimps in a spicy marinara sauce over fresh fettuccine pasta
Branzini Alla Griglia
$16.95
grilled striped bass with braised fennel, flambbed in pernod
Sole Florentina
$16.95
sole sauteed on with wine and lemon, on a bed of spinach
Salmone "Mama Mia"
$16.95
norwegian salmon grilled with a basil and mint crust
Mediterranean Red Snapper
$17.95
grilled with tomatoes, garlic and calamata olives
Steak Barolo
18.95
sirloin steak with wild mushrooms and barolo wine sauce
$Antipasti
Antipasto Italiano
$8.95
(a must for the table) assorted ltalian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, and olives
Shrimp Scampi Amalfi
$8.95
shrimps wrapped in prosciutto, sauteed with garlic, lemon and white wine sauce
Clams "Royale"
$7.95
baked clams stuffed with shrimp and scallops, with white wine and lemon sauce
Zuppa Di Mussels
$7.95
sauteed with garlic, scallions, plum tomatoes white wine
Bresaola
$7.95
thinly sliced, air dried beef over fresh arugula topped with shaved parmesan
Eggplant "Salerno"
$8.95
stuffed baby eggplant with shrimp, shiitake mushroom, sun dried tomato, mozzarella cheese and light tomato basil sauce
Calamari Fritti
$7.95
fried calamari with spicy marinara sauce
Prosciutto Di Parma & Mozzarella
$8.95
with tomatoes and basil
Seafood Salad
$8.95
with shrimp, scallops, mussels, clams, scungilli, calamari, virgin olive oil and lemon
Insalata Mista
$6.95
organic mixed green salad with tuscany red wine vinegar dressing
Caesar Salad
$6.95
with garlic croutons
Endive Salad
$6.95
with roquefort cheese and walnuts
Arugula & Fontina
$7.95
arugula with fontina cheese, tomatoes, olives and balsamic vinaigrette
Prix Fixe
begin with your choice of: bloody mary, bellini, mimosa or glass or wineSmoked Salmon Benedict
$12.95
Eggs Florentine
$12.95
Grilled Norwegian Salmon
$12.95
Steak and Eggs
$12.95
Italian Sausage and Eggs
$12.95
Penne with Fresh Tomatoes and Mozzarella
$12.95
Chicken Pot Pie
$12.95
Tramezzini
$12.95
Duck Salad
$12.95
Frittata
$12.95
Homemade biscuits
$12.95
Eggs Benedict
$12.95
Coffee or Tea
$12.95
Antipasti
choice of fried calamari - with spicy marinara sauce zuppa di mussels - sauteed with garlic, scallions, plum tomatoes, white wine mesclun salad - with shallot vinaigrette soup du jourAntipasti
Main Course
choice of filet of sole fiorentina - sauteed with white wine and lemon over spinach veal scallopini - with mild mushrooms and marsala wine veal limone - veal scallopini sauted with white wine, lemon and capers breast of chicken - sauteed with white wine, artichokes and mushrooms roast leg of lamb - with rosemary sauce chef's special pastaMain Course
Dessert
choice of chocolate cake appletarte creme caramelDessert
Coffee or Tea
Coffee or Tea
Menu for Piccolo is provided by findrestaurantmenu.com
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