Ya Ya Tea Garden Menu

Name: Ya Ya Tea Garden
Telephone: (212) 226-8803

(212) 226-8803

Order from Grubhub

163 Hester St, New York, NY 10013

American, Coffee & Tea

Main
Prix Fixe

Appetizers

Escargot en croute

$10.00

Stuffed Mushrooms

$12.00

Portabello Mushrooms Stuffed with seafood

Gravlox

$11.50

Herring With Home Fried Potatoes

$9.50

Home Fried Potatoes with Assorted Mushrooms

$15.00

Duck Wellington

$15.50

Duck Confit in Puffed Pastry Served on Wild Berries Sauce

Veal Liver

$18.50

In Pineapple sauce or with Sauteed onions

Foigras

$39.00

Goose liver served on pears in mix berries sauce

Seafood Julienne

$12.00

with Salmon and Crab Meat

White Shrimp on the grill

$15.00

Served with grilled lettuce and parmegan cheese

Mussels

$16.50

Served in Champagne sauce with terragon

Maroccan Risotto with Wild Rabbit

17.00

With porcini mushrooms in Clay Pot

$Xo Salads

Mixed Garden Salad

$10.00

Greek Salad

$11.50

Spinach Salad

$10.50

Seafood Salad in Creamy Dressing

$14.50

Crispy Duck Salad

$15.50

Rabbit Salad

$11.50

Chicken Wings Salad

$10.50

Crispy Calmari Salad

$15.50

served on fisee, salad and Asian dressling

Eel Salad

$24.00

with garlic teriyaki on top of mixed greens, wasabi kernels and fried fruits

Steak Salad

$14.50

with baby arugula and portabello mushrooms

Salmon Tar - Tar

$13.50

Raw Salmon with Massago Caviar in Creamy Sauce

Tuna Tar - Tar

$13.50

Raw Tuna in Creamy Spicy Sauce

Salad Nicoise

$16.00

Home Made lox on mixed greens with vegetables and sliced hard boiled egg

Shrimp Salad

$14.00

Baby Arugula, Cous-Cous, Mazarella and Truffle Dressing

Avocado Shrimp Dipping Salad

15.00

Served with Corn Chips

$Soups

Chicken Soup

$6.00

with noodles or rice

French Onion Soup

$8.00

With Duck Confit

XO Mushroom Soup

$7.50

With Crepe noodles

Bouillabaisse Seafood Soup

$16.00

Simmared in Shaffron and White Wine

Lobster & Shrimp Bisque

13.50

$Fowl

Crepe with Chicken and Broccoli

$10.80

Crepe with Chicken Sweet Peppers and Onions

$10.80

Crepe with Chicken and Mushrooms

$11.00

Crepe with Chicken

$11.00

Mushrooms and Three cheese

Crepe with Chicken, Spinach and Garlic

$10.80

Crepe with Chicken

$10.80

Bacon and American Cheese

Crepe with Chicken and Asparagus

$12.00

Crepe with Chicken

$10.80

Sweet Peas in Wasabi Sauce

Crepe with Chicken, Eggplant and Garlic

$10.80

Crepe with Chicken

$10.80

Eggplant, Tomato, Onion and Sweet peppers

Crepe with Chicken

$12.00

Ham and Swiss Cheese

Crepe with Chicken

$10.80

mixed Vegetables

Crepe with Veal Liver in Sour Cream Sauce

$12.00

Crepe with Veal Liver

$12.00

Mixed Vegetables

Crepe with Duck Leg

$15.00

Mixed Vegetables

Crepe with Duck Leg

$15.00

Sour Cherries

Crepe with Duck Leg

15.00

In Cream of Mushroom Sauce

$Vegetables

Crepe with Broccoli

$10.00

Spinach, mushrooms and onions

Crepe with Mixed Vegetables

$9.50

Crepe with Portabello

$10.50

Mushrooms and Asparagus

Crepe with Eggplant

$10.50

Tomatoes and fresh mozzarella cheese

Crepe with Marinated grilled vegetables

$10.50

Crepe with Sweet peppers

$9.50

Onions and mushrooms

Crepe with Spinach

$10.50

Tomatoes and Feta cheese

Crepe with Sun-Dried tomatoes

$11.50

Pistachio nuts and three cheeses

Crepe with Mixed mushrooms and onion

15.50

$Todays Special

Short Rib Steak

$15.50

Thin sliced short rib sauted with mushrooms in a sauce

Turkey Breast Shish Kebab

$15.50

Tenderness guaranteed!

Salmon Shrimp Raviolli

$15.00

Served with Lobster sauce

Seafood Pasta

$20.50

Melange of seafood in lobster sause over fresh pasta made daily

Baby Lamb Crown

$25.00

Glazed with blackberry sauce

Potato Pancakes

$12.50

With lox and red caviar in sour cream on bed of spring mix

Red Snapper Crispy

$19.50

Served in smoked paprika glaze

Duck Raviolli

$15.00

With porcini, portabello and shitake mushrooms, served with baby spinach

Pork Shish Kebab

12.50

Served in traditional way

$Kids Menu

Chicken Nugget

$8.50

With French Fries

Shrimp Scampi

$13.50

With Angel Hair Pasta

Chicken Wings (WingZing)

$12.50

With French Fries

Chicken Shish-Kebab

$8.50

With French Fries

Steak on Skewer

14.50

$Create Your Own Crepe

Add to your crepe one of the items: Salmon, Shrimp, Scallops, Lobster or Lump of Crab Meat for $9.00

Choose one of the Stuffings

Chicken, Duck, Roastbeef, Tongue, Pork, Ham, Salmon, Shrimp, Snail or Gilapia

Mix with

16.00

Portobello mushrooms, Broccoli, Sweet Peppers, Eggplant, Onions, Spinach, Tomatoes or sun dried tomatoes, Bacon, Proscuitto, Cheese (fresh mozzarella, feta, cheddar, parmesan, Swiss and American) walnuts or pistachio

$Meat

Crepe with Pork in Honey Balsamic Reduction

$10.80

Crepe with Pork

$10.80

Sweet peppers, Onions and tomatoes

Crepe with Pork and Sweet Corn

$10.80

Crepe with Ham

$10.80

Snow Peas and Three Cheese

Crepe with Ham and Three Cheese

$10.80

Crepe with Ham

$10.80

Asparagus, and Three Cheese

Crepe with Ham

$10.80

Mushrooms and Swiss Cheese

Crepe with Roast Beef

$13.00

Mix Vegetables and Mushrooms

Crepe with Roast Beef

$10.80

Tomatoes and Three Cheese

Crepe with Roast Beef

$13.00

Mushrooms in Mushroom gravy

Crepe with Roast Beef

$10.00

Sweet peppers and onions

Crepe with Tongue

$15.00

With mix Mushrooms

Crepe with Tongue

$13.00

Sweet peppers and three cheese

Crepe with Tongue in sweet and Sour Sauce

$12.50

Crepe with Tongue

13.00

With mix vegetables in sweet and sour sauce

$Seafood

Crepe with Snails

$12.50

In a portobellogarlic, butter sauce

Crepe with Snails

$12.50

In a cheese sauce

Crepe with Snails

$12.50

Spinach, Onion and pistachio nuts

Crepe with Salmon

$12.50

Broccoli and Rice

Crepe with Salmon

$12.50

Sweet peppers, onions and rice

Crepe with Salmon

$13.50

Mushrooms and rice

Crepe with Salmon

$13.50

Mushrooms and three cheeses

Crepe with Salmon and Asparagus

$13.50

Crepe with Salmon

$12.50

Snow peas in wasabi sauce

Crepe with Salmon

$12.50

Mixed vegetables

Crepe with Salmon

$13.50

Spinach and garlic

Crepe with Shrimp and mixed vegetables

$13.50

Crepe with Shrimp

$13.50

Asparagus and three cheeses

Crepe with Shrimp

$13.50

In a garlic and butter cream sauce

Crepe with Gilapia

$13.50

Asparagus in buttery sauce

Crepe with Gilapia

$12.50

Mixed vegetables

Crepe with Gilapia in a Spicy cream sauce

$12.50

Crepe with Gilapia in a taverna sauce

12.50

$XO

Crepe with Bronzini

$31.00

Pan Fried and boiled to perfection whole mediterranean See Bass

White Cardinal

$24.00

Baked with golden yam, portabello mushrooms in whole grain mustard sauce

Crepe with Chi Tuna

$16.00

Served in teriyaki glaze and sesame seeds

Crepe with Melange of Seafood

$22.50

Calamari, Scallops, Octopus, Shrimp and Nails in white creamy sauce

Crepe with Chilean sea Bass

$24.00

Seared in asian sweet sauce

Crepe with Lobster Claw Meat

$30.00

Fresh peeled lobster claw meat with portobello mushrooms and truffles

Crepe with Soft Shell Crabs

$25.00

Pan fried in garlic butter sauce (three pieces)

Crepe with Scallops

$17.00

Scallops sauted in garlic butter

Crepe with Scallops in a honey walnut sauce

$17.00

Large scallops spooned with honey walnut sauce

Crepe with Pistachio crusted lamb

$33.00

Tender rack of lamb seasoned in special sauce and cracked with pistachio

Crepe with Beef Stroganoff

$22.00

Sliced Filet Mignon sauteed with shitake mushrooms in creamy sauce

Crepe with Filet Mignon

$28.50

Our 10oz. aged filet grilled to perfection in Sauce

Crepe with Filet Mignon

$28.50

Our 10oz. aged filet grilled to perfection in Pepper and Mushroom Sauce

Crepe with Skirt Steak

$25.00

16oz. of Prime beef seasoned and grilled with special BBQ sauce

Crepe with NY Strip steak

$28.00

Our 12oz. aged beef grilled to perfection and served with domestic sauce

Crepe with Ribeye Steak

$37.00

24oz. prime beef, grilled to your taste and served with grilled onions and marinated African peppers

Crepe with Venison in a Pear Sauce

$27.00

Rack of venison slowly roasted in a sweet pear sauce

Crepe with Duck Breast

$25.00

Smoked and marinated in garlic and grilled with portabello mushrooms

Crepe with Veal Chops

$26.00

Our 14oz. of Veal chops grilled and served with rosemary & mustard sauce

Crepe with Veal Ossobuco

28.00

$English Teas

China Rose Petal

$7.50-15.00

Jasmine Blossom

$7.50-15.00

Cherry Sencha

$7.50-15.00

Spiced Orange

$7.50-15.00

Passion Fruit

$7.50-15.00

Blackcurrant

$7.50-15.00

Rospberry

$7.50-15.00

Apricot

$7.50-15.00

Mango

$7.50-15.00

Peach

$7.50-15.00

Camomile Flower Jisane

$7.50-15.00

Peppermint Jisane

$7.50-15.00

Green Tea

$7.50-15.00

Special Rare Darjeeling

$7.50-15.00

Scottish Breakfast

$7.50-15.00

English Breakfast

$7.50-15.00

Yorkshire Gold

$7.50-15.00

Fine Assam

$7.50-15.00

Green with lemon

$7.50-15.00

Earl grey

$7.50-15.00

AKO (Peppermint with Camomile)

$7.50-15.00

Banquet Menu - Dinner

Prefix Dinner $65

Fish Assorti

Lox, Captain, Shrimp Cocktail

Salmon Tar - Tar

Crispy Duck

Wild Rabbit Salad

Seafood Salad

Pickled Assorti

Greek Salad

Potatoes with Mushrooms

Duck Napoleon

With mushrooms

Salmon Crepes

Seafood Melange Crepes

Baby Lamb Crown

Short Rib Steak

With mushroom gravy and mashed potatoes

Fruit Assorti

Mixed Berries Crepe and Ice Cream

Soda and Juice

Banquet Menu - Dinner_A

Prefix Dinner $75

Fish Assorti

Smoked catfish, Lox, Captain

Tuna Tar - Tar

Eel Salad

Crispy Calamari Salad

Shrimp Avocado Salad

Pickles Assortment

Greek Salad

Potatoes with Mushrooms

Escargot

Stuffed Mushrooms

Seafood Pasta in Lobster Sauce

Veal Ossobuco

Rib Eye Steak

Baby Lamb Crown

Assorted Berry Crepe

With ice cream

Tea, Coffee

Mineral Water, Juice

Banquet

Prefix Banquet $105, (one bottle per 10 person)

Fish Assorti

Lox, Catfish, Captain

Pickles

Tongue

Marinated Mushrooms

Eel Salad

With mixed greens and fried fruits

Rabbit Salad

Greek Salad

Salad Xo

Mozzarella, grilled pepper

Tuna Tar - Tar

Steak Salad

Lobster Salad

Home Style Potatoes

With mushrooms

Foi Grais

Goose liver in cranberry sauce

Stuffed Portabella Mushrooms

Escargot on Puffed Pastry

Spinach, shitake, nuts

Crepes with Seafood

Grilled Duck Breast

Lamb Chops and Fillet Mignon

Chilean Sea Bass

Tiramisu & Banana Foster

Fruit Assorty

Tea and Coffee

Soda

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