First Course
Capesante
roasted maine diver scallops with celery root puree, tomato mushroom broth
Tutto Crudo
$5.00
shaved raw tuna, salmon, branzino, vegetables and puffed rice
Salmone Affumicato
smoked salmon pastrami, bagel crostini, boiled egg and blue potato salad
Barbabietole
roasted red beets, heart of palm, local apple and cheeses
Polipo
$8.00
grilled and mosaic octopus, corona beans, pickled onion, tomato celery vinaigrette
Broccoli Di Rape E Zucca
butternut squash, broccoli rabe, ricotta, toasted almonds
Fegatini
chicken liver pate al vin santo, pickled vegetable, crostini
Salumi
salumi plate
Minestra Di Pesce
$5.00
lobster broth, seafood, amalfi coast ?pasta mista
Bianconeri Alla Trapanese
black and white bavette, calamari, trapanese pesto
Cacio E Pere
pear and fresh pecorino-filled ravioli, aged pecorino, crushed black pepper
Orecchiette Di Grano Arso
$5.00
burnt wheat orecchiette, broccoli rabe, shrimp, broccoli rabe pesto
Spaghetti Chitarra
spaghetti chitarra, bacon, caramelized onion, tomato sauce, peperoncino
Tagliatelle
tagliatelle, veal, beef, pork ragu
Pappardelle
5.00
spinach pappardelle, braised and shredded hudson valley moulard duck, mushrooms
$Second Course
Branzino
$10.00
baked whole mediterranean bass, fennel, onions, nocellara onions
Tonno
$8.00
* yellowfin tuna ?palermitana' grilled on one side, radicchio tardive, beet balsamic vinaigrette
Gamberi Alla Piastra
$10.00
maya shrimp ?alla piastra' with steamed vegetable salad
Salmone
pan-seared salmon, mustard-tomato vinaigrette, potato, swiss chard
Vitello Tonnato
felidia's version of a traditional veal tonnato
Anatra
$5.00
roasted cured duck breast, apple ginger puree, brussel sprouts, apple cider balsamic
Vitello
$15.00
veal, savoy cabbage, parsnip puree, castelmagno cheese fonduta
Pollo
chicken breast, mushroom, marsala sauce
Fegato
sautéed calf liver, polenta and farro gratin
Trippa
spicy, braised calf tripe ?parmigiana', artisanal polenta
Second Course
Chef's Market Tasting Menu
42.00
chef nicotra will create a tasting menu of the season's finest selections tasting menus are also a perfect choice for vegetarians, participation of the entire table is required. per person for 4 courses
$Dessert
Chocolate Tiramisu
mascarpone, chocolate and coffee tiramisu
Chocolate Tiramisu
$20.00
churchill's 20 yo tawny port
Crostata
apricot & blueberry frangipane tarte, frozen milk ice cream
Crostata
$17.00
maculan ?acininobili' 1991
Palacinke
poached peaches, local sheep milk yogurt, peach salad
Palacinke
$20.00
ezio cerruti ?sol' 2007
Caprese E Biancomangiare Alle Mandorle
amalfi coast flourless almond cake, sicilian almond pudding, passionfruit ice cream
Caprese E Biancomangiare Alle Mandorle
$18.00
donnafugata passito di pantelleria ?ben ryè' 2011
Gelati
tasting of housemade gelato served with chocolate sauce
Gelati
$12.00
brandini moscato d'asti 2013
Sorbetti
tasting of housemade sorbetti
Sorbetti
12.00
brandini moscato d'asti 2013
$Antipasti
Carciofi E Prosciutt
cooked and raw artichoke, sunchoke, bronte pistachios, prosciutto di parma
Tutto Crudo
shaved raw tuna, salmon, branzino, vegetables, puffed rice
Carne Cruda Al Coltello
sirloin beef tartare, hazelnut, grana padano (15 months dop), artichoke
Primi
Cacio E Pere
pear and fresh pecorino-filled ravioli with aged pecorino, crushed black pepper
Pappardelle
spinach pappardelle, braised and shredded hudson valley duck, mushrooms
Secondi
Pollo
chicken breast, mushrooms, marsala sauce
Salmone
pan-seared salmon, mustard-tomato vinaigrette, potato, swiss chard
Vitello
veal, savoy cabbage, parsnip puree, castelmagno cheese fonduta
Polenta
artisanal polenta, mushrooms
Dolci
Palacinke
artisanal lemon marmalade, blood orange sauce grapefruit, local sheep milk yogurt
Il Nostro Tiramisu
mascarpone, chocolate, and coffee tiramisu
Gelati
tasting of house-made ice creams, chocolate sauce
Antipasti
Tutto Crudo
$22.00
shaved raw tuna, salmon, branzino, vegetables, puffed rice
I Crudi Di Manzo
$24.00
wagyu beef carpaccio, beef sirloin tartare, hazelnut, artichoke, grana padano (15 months dop)
Polipo
$24.00
grilled and mosaic octopus, corona beans, pickled onion, tomato celery vinaigrette
Fegatini
$18.00
chicken liver pate and trifolato, pickled vegetables, crostini, whipped chestnut
Broccoli Di Rape E Zucca
$21.00
butternut squash, broccoli rabe, ricotta, toasted almonds
Vitello Tonnato
$23.00
felidia's version of a traditional veal tonnato
Carciofi E Prosciutto
$24.00
cooked and raw artichoke, sunchoke, bronte pistachios, prosciutto di parma
Cavolo Nero ?carbonara'
24.00
kale and spaghetti squash, crispy bacon, blue farm egg, pecorino cheese
$Primi Piatti
Minestra Di Pesce
$30.00
lobster broth, seafood, amalfi coast ?pasta mista'
Bianconeri Alla Trapanese
$28.00
black and white bavette, calamari, trapanese pesto
Orecchiette Di Grano Arso
$28.00
burnt wheat orecchiette, broccoli rabe, shrimp, broccoli rabe pesto
Candele
$25.00
candele, spicy rosemary tomato sauce, house made fresh ricotta
Cacio E Pere
$25.00-20.00
pear and fresh pecorino-filled ravioli, aged pecorino, crushed black pepper
Pappardelle
$27.00-22.00
spinach pappardelle, braised and shredded hudson valley moulard duck, mushrooms
Paccheri
28.00
amalfi coast pasta, wild boar and n'duja, ragu
$Pesce
Branzino
$42.00
baked whole mediterranean bass, fennel, onions, nocellara olives
Tonno
$39.00
* yellowfin tuna ?palermitana' grilled on one side, radicchio tardivo, beet balsamic vinaigrette
Grigliata Di Pesce
45.00
scallops, lobster, calamari, shrimp, octopus, razor clams ?alla piastra', steamed vegetable salad
$Carne
Trippa
$26.00
spicy braised calf tripe ?parmigiana', artisanal polenta
Braciola Di Maiale
$39.00
roasted niman ranch pork chop, roasted sweet potatoes, mushrooms
Fegato
$26.00
sautéed calf liver, polenta farro gratin
Quaglie Saltimbocca
$39.00
vermont semi-boneless quail breast saltimbocca, roasted leg, apple ginger puree, brussel sprouts, apple cider balsamic
Vitello
$42.00
veal, savoy cabbage, parsnip puree, castelmagno cheese fonduta
Manzo
39.00
barolo braised beef flat iron, grilled steak tagliata, potatoes ?della nonna', spinach
$Tasting Menus
4 Course Felidia Signature Tasting Menu
$80.00
6 Course Vegetarian Tasting Menu
$85.00
Course Vegetarian Tasting Menu 85.
95.00
$Desserts $12
Chocolate Tiramisu
mascarpone, chocolate and coffee tiramisu
Chocolate Tiramisu
$20.00
niepoort 10 year tawny port
Crostata
apricot & blueberry frangipane tarte, frozen milk ice cream
Crostata
$24.00
cru barréjats sauternes 1999
Palacinke
poached peaches, local sheep milk yogurt, peach salad
Palacinke
$20.00
bastianich tocai plus 2006
Caprese E Biancomangiare Alle Mandorle
amalfi coast flourless almond cake, sicilian almond pudding, passionfruit ice cream
Caprese E Biancomangiare Alle Mandorle
$18.00
donnafugata passito di pantelleria ?ben ryè' 2011
Cannoli
mini cannoli with housemade ricotta, chilled marsala sabayon and cassata ice cream
Cannoli
$24.00
marco de bartoli, vecchio samperi marsala sup
Tortino All'olio Con Amarene
sour cherry and pistachio olive oil cake, sour cherry ice cream, poached cherries
Tortino All'olio Con Amarene
$11.00
banfi ?rosa regale' brachetto d'acqui, 2012
Sorbetti E Gelati
tasting of seasonal sorbet or ice cream
Sorbetti E Gelati
12.00
brandini, moscato d'asti 2013
$Antipasti
Carciofi E Prosciutto
cooked and raw artichoke, sunchoke, bronte pistachios, prosciutto di parma
Tutto Crudo
shaved raw tuna, salmon, branzino, vegetables, puffed rice
Carne Cruda Al Coltello
sirloin beef tartare, hazelnut, grana padano (15 months dop), artichoke
Primi
Cacio E Pere
pear and fresh pecorino-filled ravioli, aged pecorino, crushed black pepper
Pappardelle
spinach pappardelle, braised and shredded hudson valley moulard duck, mushrooms
Secondi
Il Pescato Del Giorno
chef's market selection
Polenta
artisanal polenta, mushrooms
Vitello
veal, savoy cabbage, parsnip puree, castelmagno cheese fonduta
Anatra
roasted cured duck breast, apple ginger puree, brussel sprouts, apple cider balsamic
Dolci
Palacinke
artisanal lemon marmalade, blood orange sauce grapefruit, local sheep milk yogurt
Il Nostro Tiramisu
mascarpone, chocolate and coffee tiramisu
Gelato
tasting of house-made ice creams, chocolate sauce
Appetizer
Capesante
roasted maine diver scallops, celery root puree, tomato mushroom broth
Barbabietole
roasted red beets, heart of palm, local apple and cheeses
Salumi
salumi plate
Salmone Affumicato
smoked salmon pastrami, bagel crostini, boiled egg and blue potato salad
Main Course
Tagliatelle
tagliatelle, veal, beef, pork ragu
Salmone
pan-seared salmon, mustard-tomato sauce, potato and swiss chard
Pollo
chicken breast, mushroom, marsala sauce
Vitello Tonnato
felidia's version of traditional veal tonnato
Signature Pasta Tasting
selection of three of our signature pasta dishes and a choice of dessert
Dessert
Palacinke
artisanal lemon marmalade, blood orange sauce, grapefruit, local sheep milk yogurt
Chocolate Tiramisu
mascarpone, chocolate and coffee tiramisu
Sorbetti E Gelati
tasting of homemade sorbet or homemade ice cream
Gluten Free
Polipo
octopus: grilled and mosaic with shelled beans, tomato mustard vinaigrette
Insalata Di Carciofi E Asparagi
spring salad: asparagus, artichoke, grana padano and arugula
Fusilli Con L'Anatra
corn fusilli with braised, shredded moulard duck
Linguini
gluten free linguini with mussels, clams and zucchini
Tonno
yellow fin tuna "palermitana" grilled on one side with vegetable agrodolce and balsamic beet sauce
Crostata Di Pecan
pecan tarte with bourbon-maple syrup ice cream, apricot sauce
Antipasti
Lobster Salad Caprese
roasted red beets, peaches, heart of palm, and local cheeses octopus and potato salad
Salumi
smoked salmon pastrami with asparagus and boiled eggs
Primi
Paccheri
fresh plum tomato sauce, eggplant, basil
Tagliatelle Bolognese
Secondi
Chicken And Potatoes
King Salmon
with mustard sauce and potato-swiss chard
Lamb Chop
with spinach
Beef Steak Tagliata
with mushroom
Dolci
Nutella Flan
Apricot & Blueberry Frangipane Tarte
with frozen milk ice c
Mini Cannoli
with housemade ricotta, chilled marsala
Sabayon And Cassata Ice Cream
Crepes
with poached peaches, local sheep milk yogurt, peach salad
Menu for Felidia is provided by findrestaurantmenu.com
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