Beginnings
Soup Of The Day
$6.00
Jerk Chicken Ribettes
$7.00
Codfish Fritters
$8.00
fried codfish batter-cakes served with avocado salsa.
Ackee Tostones
$9.00
jamaica's favorite exotic fruit cook-up with saltfish served on fried green plantains.
Negril Sampler
$25.00
(serves 2-4), a large platter of codfish fritters, jerk shrimp, jerk ribettes, collard green wontons with island chips and homemade dips.
Calypso Pepper Shrimp
$13.00
jumbo shrimp sautéed with scotch bonnet peppers, accompanied by gran marnier plantain mash.
Collard Green Spring Rolls
$8.00
rolled in a crispy wonton, served with soy ginger dip.
Salmon-Crab Cakes
$10.00
fresh lump crabmeat and salmon, topped with corn salsa and smoky chipotle aioli.
Mango BBQ Wings
$9.00
slow cooked and smothered in tropical fruit sauce, served with freshly baked corn bread.
Bahamian Mussels
$10.00
plump fresh mussels steamed in a mild scotch bonnet-coconut broth.
Jerk Shrimp
13.00
grilled spicy shrimp with jerk dipping sauce.
$Salads
Negril's Caesar Salad
$12.00
romaine, baby tomatoes, shaved parmesan, herb croutons, house-made caesar dressing.
Sunfest Salad
$12.00
mixed greens, cucumber, baby tomatoes, pineapple, avocado and corn salsa, sorrel balsamic dressing.
Mango & Goat Cheese Salad
13.00
field greens, mango, goat cheese, red onions, cucumbers, cherry tomatoes, dried cranberries and walnuts with citrus dressing.
$Sandwiches
Our trinidad style flat bread filled with choice of.Curry Boneless Chicken
$17.00
Curry Seafood
$26.00
shrimp, salmon and lobster.
Curry Goat Stew
$19.00
Curry Vegetables & Tofu
15.00
$Entrees
Jerk Rubbed Chicken
$18.00
spicy, grilled chicken, topped with pineapple chutney served with rice & peas.
Brown Stew Chicken
$18.00
pan-seared, slow cooked in mom's gravy.
Mojito Lamb Chops
$28.00
grilled, cilantro marinated, lime infused sauce,served with roasted tomatoes and west indian polenta.
Blue Mountain Steak
$28.00
grilled 12oz. ny sirloin, served w/ mashed yams.
Negril's Oxtail Stew
$22.00
braised in piquant brown gravy, with rice & peas.
Bacon Wrapped Jerk Pork
$22.00
medium spiced, pan-seared tenderloin wrapped in bacon strips served with maple whipped sweet potatoes.
Curry Goat Stew
$22.00
tender organic goat meat stewed in our house blend curries, with white rice or boiled green bananas.
Rasta Pasta
$14.00
vegetarian, penne pasta, hearty vegetables, oven-dried tomatoes, light tomato-basil sauce, parmesan cheese (with: jerk chicken 16; shrimp 20 .)
Herb Coconut Salmon
$22.00
seared roulade in tomato-coconut sauce, with island mash yams.
Rum Painted Jerk Salmon
$22.00
pan-seared filet, glazed with aged mount gay rum and jerk sauce.
Seafood Creole
$32.00
fresh lobster, shrimp and salmon cooked in a west-indian creole broth, served with pumpkin rice.
House Red Snapper
$26.00
pan-fried whole fish simmered in fresh herbs and spices topped with stewed okra.
Curry Shrimp
$22.00
jumbo shrimp sautéed in west indian curries served with white rice.
Ackee & Saltfish
$25.00
jamaica's national dish served with boiled green banana, dumpling and fried sweet plantain.
Escoveitch Snapper
$26.00
whole fried snapper, topped with pickled vegetables, served with festival.
Escoveitch Snapper
$26.00
whole fried snapper, topped with pickled vegetables, served with festival.
Jamaican Salt-Fish Cook-Up
$22.00
served with boiled green banana, dumpling and fried sweet plantain.
Caribbean Surf & Turf
$39.00
grilled lobster tail, ny sirloin and jerk shrimp in a peppercorn reduction, served with island mash yams.
Jerk Treasure
$48.00
(serves 2), a platter of spicy, grilled salmon, shrimp, chicken and mussels in jerk sauce, served with mix green salad, rice & peas and fried sweet plantains.
Chef's Tasting Plate
$30.00
(serves 2), portions of jerk chicken, oxtail stew and curried goat, served with plantains and two sides.
Rasta Pasta
14.00
vegetarian, penne pasta, hearty vegetables, oven-dried tomatoes, light tomato-basil sauce, parmesan cheese (with: chicken 16; shrimp 20).
$Sides
White Rice
$3.00
Rice & Peas
$4.00
Yellow Pumpkin Rice
$4.00
Island Mashed Yams
Maple Whipped Sweet Potato
$4.00
Boiled Dumplings
Braised Collard Greens
$4.00
Fried Sweet Plantains
$4.00
French Fries
$4.00
Festival
$4.00
Menu for Negril Chelsea is provided by findrestaurantmenu.com
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