Madison & Vine Alcohol

Madison & Vine Menu

(212) 867-5535
299 Madison Ave, New York, NY 10017

Appetizers


Warm Spinach And Artichoke Dip
$14.00
served with homemade tortilla chips
Jumbo Shrimp Cocktail
$17.00
classic cocktail sauce
Crispy Rhode Island Calamari
$18.00
tartar and tomato horseradish sauces
Prince Edward Island Mussels
$21.00
white wine, fresh herbs and garlic served with seasoned fries
Maine Peekytoe Crab Cake
$18.00
double roasted red peppers, micro greens and yogurt sauce
Charcuterie
$18.00
a selection of cured meat and salami with coriebons, onion marmalade and mustard
Artisanal Cheeses
$18.00
a selection of imported and domestic cheese with toasted croutons, fig marmalade and apricot jam
Steamed Asparagus
14.00
coach farms goat cheese, herbed hollandaise

$Salads


Watermelon & Heirloom Tomato Salad
$12.00
goat cheese, balsamic glaze
Madison & Vine Cobb Salad
$19.00
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
Caesar Salad
$12.00
Caesar Salad With Grilled Chicken
$16.00
Caesar Salad With Grilled Gulf Shrimp
$18.00
Caesar Salad With Grilled Salmon
$20.00
Chopped Salad
$12.00
iceberg and arugula, garbanzo beans, tomato, cucumber, onions, feta cheese, capers and sherry vinaigrette
Chopped Salad With Grilled Chicken
$16.00
Chopped Salad With Grilled Gulf Shrimp
$18.00
Chopped Salad With Grilled Salmon
$20.00
Baby Spinach Salad
$13.00
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
New York Strip Steak Salad
$20.00
organic baby greens, red onions, bleu cheese, grape tomatoes and balsamic vinaigrette
Nicoise Salad
22.00
seared tuna, green beans, baby potatoes, olives, anchovies, egg, red onion, tomatoes and balsamic vinaigrette

$Entrees


Angel Hair Pasta
$19.00
summer vegetables, baby arugula garlic oil
Wild Mushroom Ravioli
$19.00
sherry and porcini mushroom reduction, parmesan cheese
Macaroni Au Gratin
$20.00
baked with gruyere cheese, bacon, truffles and toasted bread crumbs
Penne Bolognese
$21.00
finished with freshly grated parmesan cheese
Pulled Pork Sandwich
$17.00
barbecue pulled pork, cole slaw with sweet potato fries
Roasted Lamb Sandwich
$18.00
leg of lamb with roasted red peppers and goat cheese on toasted ciabatta bread with seasoned fries
Turkey Club Sandwich
$15.00
roasted turkey, applewood smoked bacon, beefsteak tomato, butter lettuce and spicy mayo on toasted pullman bread with seasoned fries
Barbecue Chicken Sandwich
$15.00
barbecue glazed breast of chicken with pickles on toasted ciabatta bread with seasoned fries
Grilled Atlantic Salmon
$26.00
parmesan and basil potatoes and black olive tapenade
Pan Roasted Wild Trout
$24.00
lemon herb butter, seasonal vegetable
Roasted Diver Scallops
$28.00
orange confit dressing, parsnip puree, endive garnish
Seafood Bouillabaisse
$26.00
seafood and shellfish stew in a saffron tomato fish broth
Grilled Chicken Paillard
$19.00
shaved parmesan, tomato confit, arugula salad and sherry vinaigrette
Roasted Organic Chicken
$24.00
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus
Eggs Benedict
$18.00
mixed greens and french fries
New York Strip Steak
$37.00
herb butter, sauteed spinach with seasoned fries
Bistro Steak
$24.00
green bacon, mushroom gravy, seasoned fries
The Vine Burger
19.00
our award winning burger topped with gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasonal fries

$Side Dishes


Truffle Fries
$10.00
Sweet Potato Fries
$9.00
Seasoned Fries
$8.00
Macaroni Salad
$8.00
Onion Rings
$8.00
Macaroni Au Gratin
$10.00
Seasonal Vegetables
$8.00
Sauteed Spinach
$8.00
Sauteed Mushrooms & Onions
8.00

$Appetizers


Baby Spinach Salad
portabella, mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
Roasted Diver Scallops
orange confit dressing, parsnip puree, endive garnish
Macaroni Au Gratin
baked with gruyere cheese bacon, truffles and toasted bread crumbs

Entrees


Penne Bolognese
finished with freshly grated parmesan cheese
Pan Roasted Wild Trout
lemon herb butter, seasonal roasted vegetables
The Vine Burger
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries
Roasted Organic Chicken
fingerling potatoes and shallot, hash with applewood smoked bacon, wholegrain mustard jus

Appetizers


Warm Spinach And Artichoke Dip
$14.00
served with homemade tortilla chips
Jumbo Shrimp Cocktail
$17.00
classic cocktail sauce
Crispy Rhode Island Calamari
$18.00
tartar and tomato horseradish sauces
Prince Edward Island Mussels
$21.00
white wine, fresh herbs and garlic served with seasoned fries
Maine Peekytoe Crab Cake
$18.00
double roasted red peppers, micro greens and yogurt sauce
Charcuterie
$18.00
a selection of cured meat and salami with coriebons, onion marmalade and mustard
Artisanal Cheeses
$18.00
a selection of imported and domestic cheese with toasted croutons, fig marmalade and apricot jam
Steamed Asparagus
14.00
coach farms goat cheese, herbed hollandaise

$Salads


Watermelon & Heirloom Tomato Salad
$12.00
goat cheese, balsamic glaze
Caesar Salad
$12.00
Caesar Salad With Grilled Chicken
$16.00
Caesar Salad With Grilled Gulf Shrimp
$18.00
Caesar Salad With Grilled Salmon
$20.00
Baby Spinach Salad
$13.00
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
Chopped Salad
$12.00
iceberg and arugula, garbanzo beans, tomato, cucumber, onions, feta cheese, capers and sherry vinaigrette
Chopped Salad With Grilled Chicken
$16.00
Chopped Salad With Grilled Gulf Shrimp
$18.00
Chopped Salad With Grilled Salmon
$20.00
New York Strip Steak Salad
$20.00
organic baby greens, red onions, bleu cheese, grape tomatoes and balsamic vinaigrette
Madison & Vine Cobb Salad
$19.00
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
Nicoise Salad
22.00
seared tuna, green beans, baby potatoes, olives, anchovies, egg, red onion, tomatoes and balsamic vinaigrette

$Entrees


Angel Hair Pasta
$19.00
summer vegetables, baby arugula garlic oil
Wild Mushroom Ravioli
$19.00
sherry and porcini mushroom reduction, parmesan cheese
Macaroni Au Gratin
$20.00
baked with gruyere cheese, bacon, truffles and toasted bread crumbs
Penne Bolognese
$21.00
finished with freshly grated parmesan cheese
Grilled Atlantic Salmon
$26.00
parmesan and basil potatoes and black olive tapenade
Pan Roasted Wild Trout
$24.00
lemon herb butter, seasonal vegetables
Roasted Diver Scallops
$28.00
drizzled with orange confit dressing parsnip puree, endive garnish
Seafood Bouillabaisse
$26.00
seafood and shellfish stew in a saffron tomato fish broth
Grilled Chicken Paillard
$19.00
shaved parmesan, tomato confit, arugula salad and sherry vinaigrette
Roasted Organic Chicken
$24.00
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus
Baked Meat Loaf
$20.00
mushroom gravy, mashed potatoes
Bistro Steak
$24.00
green beans, mushroom gravy, seasoned fries
New York Strip Steak
$32.00
herb butter, sauteed spinach
New York Strip Steak
$37.00
with seasoned fries
The Vine Burger
19.00
our award winning burger topped with gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries

$Side Dishes


Truffle Fries
$10.00
Sweet Potato Fries
$9.00
Seasoned Fries
$8.00
Macaroni Salad
$8.00
Parsnip Puree
$8.00
Macaroni Au Gratin
$10.00
Seasonal Vegetable
$8.00
Sauteed Spinach
$8.00
Sauteed Mushrooms & Onions
8.00

$Appetizers


Baby Spinach Salad
portabella mushrooms, goat cheese, applewood smoked bacon, sherry vinaigrette
Roasted Diver Scallops
orange confit dressing parsnip puree, endive garnish
Macaroni Au Gratin
baked with gruyere cheese, bacon, truffles and toasted bread crumbs

Entrees


Penne Bolognese
finished with freshly grated parmesan cheese
Pan Roasted Wild Trout
lemon herb butter, seasonal roasted vegetables
The Vine Burger
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions and madison mayo on a toasted brioche roll with seasoned fries
Roasted Organic Chicken
fingerling potatoes and shallot hash with applewood smoked bacon, wholegrain mustard jus

Appetizers


Soup Of The Day
$8.00
Warm Spinach & Artichoke Dip
$14.00
served with homemade tortilla chips
Artisanal Cheeses
$15.00
served with fresh fruit
Yogurt Parfait
12.00
vanilla bean yogurt, fresh berries and toasted granola

$Salads And Sandwiches


Madison & Vine Cobb Salad
$19.00
chicken, crumbled roquefort cheese, applewood smoked bacon, egg, avocado and balsamic vinaigrette
Pear & Gorgonzola Salad
$12.00
organic baby greens, pear, gorgonzola cheese and candied walnuts
Pear & Gorgonzola Salad
$16.00
with grilled chicken
Pear & Gorgonzola Salad
$18.00
with grilled shrimp
Pear & Gorgonzola Salad
$20.00
with grilled salmon
Nicoise Salad
$22.00
seared tuna, organic baby greens, green beans, baby potatoes, olives, anchovies, egg, red onions, tomatoes and balsamic vinaigrette
Barbecue Chicken Sandwich
15.00
barbecue glazed breast of chicken with pickles on toasted ciabatta bread with seasoned fries

$Side Dishes


English Muffin
$4.00
Bagel
$4.00
Home Fries
$6.00
Seasoned Fries
$6.00
Sweet Potato Fries
$8.00
Bacon, Sausage Or Canadian Bacon
7.00

$Entrees


Eggs Benedict
poached eggs, herbed hollandaise sauce, home fries and mixed greens
Eggs Benedict
$18.00
classic with canadian bacon
Eggs Benedict
$17.00
florentine with sauteed spinach
Eggs Benedict
$20.00
norwegian smoked salmon
Eggs Benedict
$22.00
maine peekytoe crab cake
Smoked Salmon Plate
$18.00
norwegian smoked salmon, cream cheese, beefsteak tomato, red onion and capers with a toasted bagel
Brioche French Toast
$12.00
fresh fruit and warm maple syrup
The Madison Omelette
$13.00
spinach, bacon and cheddar cheese with home fries
Steak And Eggs
$22.00
ny strip steak and eggs with seasoned fries and herbed hollandaise sauce
Steak And Eggs
$5.00
for prix fixe add
Eggs Any Style
$13.00
3 eggs any style with bacon or sausage, home fries and a toasted english muffin
Pancakes
$14.00
topped with fresh fruit and warm maple syrup
The Vine Burger
19.00
prime sirloin, gruyere cheese, beefsteak tomato, butter lettuce, red onions, and madison mayo on a toasted brioche roll with seasoned french fries

$Daily Specials


Monday-Grilled Steak Sandwich
$19.00
gruyere cheese, caramelized onions, arugula, madison mayo, served with seasoned fries
Tuesday-Barbecued Baby Back Ribs
$24.00
sweet potato fries, spiced corn hash
Wednesday-Grilled Baby Lamb Chops
$28.00
roasted yukon potatoes, glazed baby carrots, port wine sauce
Thursday-Lobster Roll
$24.00
maine lobster, madison mayo, served with french fries
Friday-Fish & Chips
22.00
beer battered cod, english style chips, arugula and tomato salad

$Wine Cocktails $15


Madison & Vine
sauvignon blanc, vodka, fresh lime juice and muddled green apple
Blackberry Fizz
white lillet, gin, fresh blackberries, crowned with champagne
Rose Refresher
rose, vodka, elderflower liqueur, muddled cucumber, honeydew melon and cranberry juice
Aperol Basil Spritzer
sparkling moscato and white wine, aperol and fresh basil
Grapevine Mojito
sauvignon blanc, grand marnier, rum, muddled lime and mint topped with sparkling water
Peach Tree
sauvignon blanc, bombay sapphire gin, fresh lemon juice and muddled peach

Madison Sangria


White
sauvignon blanc, brandy, rhum clement creole shrubb liqueur and passion fruit puree
Red
tempranillo, brandy, chambord and fresh juices
Lychee Sake
sake, pisco porton, rhum clement creole shrubb liqueur, lychee puree, fresh orange and lemon juices

Signature Cocktails $15

Without Spirits $7.50. All Available By The Pitcher $52.
Fresh Lemonade Infusions
Raspberry-Mint
vodka, fresh muddled raspberries and mint, freshly squeezed lemonade
Blackberry-Sage
gin, fresh muddled blackberries and sage, freshly squeezed lemonade
Blueberry-Thyme
vodka, fresh muddled blueberries and thme, freshly squeezed lemonade
Blood Orange
vodka, blood orange puree, freshly squeezed lemonade, topped with club soda
Midtown Bleu
bootlegger 21 vodka, shaked and served up, garnished with bleu cheese stuffed olives
Spiked Arnold Palmer
maker's mark bourbon, iced tea, freshly squeezed lemonade, topped with club soda
Cucumber-Jalapeno Margarita
jalapeno-infused partida reposado tequila, cointreau, muddled cucumber, fresh lime juice, shaken and served up
Strawberry Punch
pinot grigio, pimm's no. 1, veev acai spirit, fresh strawberries, topped with sparkling wine

Menu for Madison & Vine is provided by findrestaurantmenu.com

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