Gavroche French

Gavroche Menu

(212) 647-8553
212 W 14th St, New York, NY 10011

Appetizers


Tatin of Herb Goat Cheese
$10.00
with caramelized onions
Duck Terrine
$8.50
with cognac, green peppercorn and grilled country bread
Sauteed Fresh Frog Legs
$11.50
with garlic, parsley and lemon juice
Classic Fish Soup
$9.00
with rouille, garlic croutons and cheese
Organic Mesclun Salad
$8.00
with aged wine vinegar, shallots and fresh herb vinaigrette
Wild Mushroom Ravioli
$9.50-18.00
with white truffle oil and shaved aged parmesan
Roasted Beef Salad
$10.50
with caramelized pear and roquefort cheese
Arugula Salad, Garden Vegetables
$9.00
and roasted fresh goat cheese
Mussels, White Wine, Shallots and Pesto
$12.00-22.00
Mussels, Basil, Garlic
$12.00-22.00
black olives and tomato sauce
Frisee Salad
11.50
with sweet potatoes, goat cheese, beets, walnuts, apples, dry proscuitto

$Lee Planches - Boards


Planche De Charcuteric Paysanne
$17.00
country charcuterie board, rosette of lyons, proscuitto, smoked duck breast and duck terrine with old fashioned mustard, cornichons, pickled pearl onions and grilled country bread
Cheese Board
$15.00-25.00
selection of raw milk cheese from france
Fish Board
22.50
smoked salmon, smoked trout, smoked tuna, lemon dill cream, capers, grilled country bread , 20% gratuity will be added for parties of 5 or more

$Entrees - Viandes


Onglet
$19.00
frites sauce vigneronne, black angus hanger steak, French frites with red wine sauce
Faux Filet Au Poivre
$26.00
New York sirloin with french fries green peppercorn sauce
Grilled Leg of Lamb
$23.00
with raisins couscous, mixed vegetables and lamb jus
Red Wine Braised Chicken Casserole
$18.00
with pearl onions, mashed potatoes and bacon
Roasted Free Range Chicken Breast
$19.50
with mashed potatoes, mushrooms and chicken jus
Roasted Duck Breast
23.00
with roasted potatoes, mushrooms, bacon, mixed vegetables, lingonberry sauce

$Entrees - Poissons


Sauteed Skate
$19.00
with ratatouille, and grenobloiese sauce
Roasted Fillet of Salmon - Smoked To Order-Breaised Lentils
$23.00
and lemon vinaigrette
Scared Tilapia
$22.00
with sauteed potatoes and scallions lemon butter shallot sauce
Grilled Dorado
$26.00
with fennel, chilled sweet potatoes, and carrots, lemon, extra virgin oil
Grilled Shrimp
$23.00
with brown white rice, mango passion fruit vinaigrette
Rainbow Trout Stuffed
24.00
with mushrooms, sauteed endives, white wine shallots sauce

$Entrees - Side Dishes


Sauteed French String Beans
$6.50
with Shallots
Baby Spinach Sauteed with Garlic
$6.50
Potato Gratin
$6.00
with gruyere cheese
Yukon Gold Mashed Potatoes
$5.00
House Made French Fries
$5.00
Jardiniere De Legumes
$6.00
mixed vegetables

Menu for Gavroche is provided by findrestaurantmenu.com

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