Cafe Un Deux Trois Bistro

Cafe Un Deux Trois Menu

(212) 354-4148
123 W 44th St, New York, NY 10036

Main


Toast with Jam or Peanut Butter
$4
Croissant or Toasted Baguette with Jam
$5
Bagel with Cream Cheese
$5
Oatmeal with Brown Sugar and Raisins
$6
Cereal with Sliced Banana
$6
Granola with Fresh Fruit and Yogurt
$8
Bagel w/ Cream Cheese & Smoked Salmon
$14
2 Eggs any Style
$9
Egg and Cheese Sandwich
$12
w/ bacon, sausage or ham on a toasted brioche roll
Croque Monsieur
$14
Paris Ham and melted Swiss cheese and béchamel on white bread
Croque Madame
$14
Croque Monsieur topped with a fried egg
Omelet with Your Choice of 2 Fillings
$15
Cheese, Ham, Bacon, Sausage, Tomato, Spinach, Peppers, Mushrooms, Onions
Eggs Florentine
$15
Poached egg with spinach and hollandaise sauce on a toasted English muffin
Eggs Benedict
$15
Poached egg with ham and hollandaise sauce on a toasted English muffin
Quiche Lorraine
$16
Paris ham and Swiss cheese quiche
Eggs Norwegian
$17
Poached egg with smoked salmon and hollandaise sauce on a toasted English muffin
Steak and Eggs
$19
Grilled Steak with eggs any style
Pancakes
$14
With your choice of bacon, ham or sausage
French Toast
14
Thick cut with a Vanilla Cornflake crust served with fresh fruit

$Complete Breakfast


3 Eggs any Style
$18
With Bacon, Ham & sausage, home fries and toast, juice and coffee
Omelette au Choix
$18
3 egg Omelet with your choice of two ingredients with home fries, toast, juice and coffee
Pancake Breakfast
18
2 Pancakes, 2 eggs any style, bacon, ham or sausage, home fries, toast, juice and coffee

$Crêpes


Crêpes Avec Confiture
$7
2 Homemade crepes filled with your choice of strawberry or apricot jam or orange marmalade
Crêpes Nutella
$8
2 Homemade crepes filled with nutella
Crêpe au Jambon et Sirop D' erable
$10
Homemade crepe with Paris Ham drizzled with maple syrup
Crêpe Normande
$12
Scrambled eggs and bacon wrapped in a homemade crepe
Crêpe Benedict
14
Eggs, ham and hollandaise sauce baked in a homemade crepe

$Sides


Bacon, Sausage or Ham
$3
Fresh Fruit
$7
Smoked Salmon
12

$Beverages


Fresh Squeezed Orange Juice
$5
Orange Juice
$3
Grapefruit Juice
$3
Cranberry Juice
$3
Pineapple Juice
$3
Apple Juice
$3
Tomato Juice
$3
Coffee
$3
Tea
$3
Hot Chocolate
$4
Espresso
$4
Double Espresso
$4
Cappuccino
$4
Iced Cappuccino
$4
Café au Lait
$4
Iced Café au Lait
$4
Iced Tea
$3

Appetizers

Choice of:
Potage du Jour
Chef's choice soup of the day
Salade Maison
House green salad with vinaigrette dressing
Pâté de Campagne au Cognac
Country Pâté made with chicken. Liver pork, duck, and cognac

Entrees

Choice of:
Quiche Lorraine
Chef's choice quiche of the day served with mixed greens in vinaigrette dressing
Farfalle Maison
Farfalle pasta with eggplant, mozzarella, sundried tomatoes, fresh tomatoes, garlic and olive oil
Salade de Poulet
Grilled breast of chicken marinated w/ sun dried tomatoes, red onions and basil on a bed of mesclun greens w/ garlic aioli

Desserts

Choice of:
Mousse au Chocolat
Seasonal Sorbet
New York Cheesecake

Appetizers

Choice of:
Potage du Jour
Soup of the day
Salade Maraichere
Mixed green, carrots, radish, onions, tomato and mushrooms w/ house vinaigrette
Pate de Campagne au Cognac
Country pate w/ chicken liver, pork, duck, pistachio nuts & cognac

Entrees

Choice of:
Farfalle Maison
Bowtie pasta w/ mozzarella, eggplant & sun-dried tomatoes in a light tomato sauce
Poulet Cordon Bleu
Breast of chicken stuffed w/ Paris ham & Swiss cheese w/ a creamy mustard sauce served with rice and vegetable
Saumon Grille
Grilled Salmon served with mashed potatoes and vegetables

Desserts

Choice of:
New York Cheese Cake
Seasonal Sorbet
Mousse au Chocolate

Prix Fixe Brunch


Drinks

Choice of:
A Glass of 123 Merlot or Chardonnay
Mimosa
Bloody Mary
Juice

Main

Choice of:
Quiche Lorraine
Omelette au Choix with Two Items
French Toast with Fresh Fruit
Croque Monsieur
Croque Madame
Eggs Florentine
Eggs Benedict
Eggs w/ Salmon
Coffee or Tea

Main


Mousse au Chocolat
$10
Crème Brûlée
$10
Creamy Vanilla Custard topped w/ Caramelized Sugar
New York Cheesecake
$10
New York Cheesecake drizzled w/ Raspberry Coulis
Petit Fondant au Chocolat
$10
Warm flourless chocolate cake in a creme anglaise and raspberry coulis puddle
Profiteroles
$10
Puff pastry filled w/ vanilla ice cream smothered in a warm chocolate sauce topped w/ sliced almonds
Tarte Tatin
$10
Upside down caramelized apple tart served w/ a scoop of vanilla ice cream
Charlotte Aux Fraises
$10
Ladyfingers soaked in Grand Marnier layered w/ chocolate mousse and fresh strawberries served in cream anglaise
Café Gourmand
$10
Choice of any coffee beverage served with a variety of dessert samples

Red Wine


Merlot, Café Un Deux Trois, Vin de Pay D oc, France 2015
$11-40
Malbec, Reserva "La Pilar" Xavier Flouret, Mendoza Argentina 2014
$12-45
Cotes-du-Rhone, "Alexandre Loiseau" France 2015
$12-45
Rioja,"Terra El Primavera, Crianza, Spain 2015
$12-45
Morgon, "Les Charmes", Cru Beaujolais Chateau de Bellevue, France 2014
$13-52
Cotes de Bordeaux, "Chateau Des Mille Anges", Cadillac, France 2011
$14-52
Cru Cote-du-Rhone, "Vacqueyras" Domaine Le Colombier, 2014
$54
Pinot Noir, "Café Un Deux Trois" Willamette Valley Oregon, USA 2014
$15-55
Cabernet Sauvignon, "Sextant" Paso Robles California, USA 2015
$16-62
Cabernet Sauvignon, St. Francis, Santa Rosa Sonoma County, CA 2013
$16-62
Graves, Chateau Haut Selve, Bordeaux, France 2014
$62
Gigondas, La Cave "Cuvée Premiere" Rhone Valley, France 2013
$65
Cotes de Nuits-Villages "Coeur de Roches" Frederic Magnien, France 2014
$70
Chateauneuf-du-Pape, "Juliette Avril", Rhone Valley, France 2015
$75
Saint Julien, "Pavillon de Leoville Poyferre" Bordeaux, France 2012
$105
Moules en Medoc, Chateau Brillette" Bordeaux, France 2011
$110
Chambolle-Musigny "Vielles Vignes" Frederic Magnien, France 2014
$124
Gevrey-Chambertin "Huguenot" Les Crais Burgundy France 2014
$130
Brouilly Cru Beaujolais, Chateau des Tour Burgundy, France 375 (Half)
25

$White Wine


Café Un Deux Trois, Chardonnay, Vin De Pay D oc, France 2016
$11-40
Muscadet Sevre et Maine, Sur Lie, Domaine de la Pinardiere, Loire, France 2016
$12-45
Sauvignon Blanc, Joseph Mellot, "Sincérité" Loire Valley, France 2016
$12-46
Pinot Grigio, Ca Del Doge, Veneto Italy 2016
$12-46
Bourgogne Aligote, Domaine Des Remparts, France, 2013
$12-46
Bordeaux Blanc, Jean Marc Barthez, Bordeaux France 2015
$12-46
Vouvray, Chenin Blanc,Chateau Moccontour, Demi-Sec Loire Valley, France 2015
$13-50
Chardonnay "A Cote " Timbre Winery, Santa Barbara, California 2014
$14-56
Macon-Villages Naudin Varrult Cote d'Or France 2013
$15-58
Pouilly-Fume, J. Mellot, Domain Les Mariniers, Loire Valley, France 2014
$56
Sancerre, Xavier Flouret, "French Blonde" Loire Valley, France 2016
$16-60
Pouilly-Fuisse "Domaine du Chalet" Burgundy France 2015
$65
Chablis, "1er Cru Vaillons", Etienne Boileau, France 2014
$70
Auxey-Duresses, Antonin Rodet, Mercurey, Burgundy, France 2012
$75
Meursault, "Domaine Michelot" Bourgogne, France 2015
$115
Puligny Montrachet "Les Tremblots" Côte D'Or,France 2013
$130
Sancerre, "Cote de Reigny", Domaine Sautereau, Loire 2016, 3.75 (Half Bottle)
$36
Chablis "1er Cru Beauroy", Domaine Allain Geoffroy 2013, 3.75 (Half Bottle)
38

$Rosé


Champagnes and Sparkling


Jose Raventos Cava Brut, "La Vida Al Camp" Catalunia, Spain
$13-50
Paul de Coste, Brut Tradition Rosé, Provence, France
$14-52
Nicolas Feuillates Brut Reserve 185 ml. (One Glass) Champagne, France
$20
Taittinger "Cuvee Prestige" Reims, France
$95
Veuve Cliquot, Champagne Brut, Reims, France
120

$Rosé


White Zinfandel, Buehler Napa, California 2016
$11-40
Rosé de Provence, Chateau de Pourcieux, France 2016
$12-45
Rosé, "Domaine Casa Rossa", Île de Beauté, France 2016
$12-45

Menu for Cafe Un Deux Trois is provided by findrestaurantmenu.com

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