Pancakes and Waffles
Gluten Free Pancakes
$12.95
Served with Vermont organic maple syrup.
Gluten Free Waffles
$13.50
Served with Vermont organic maple syrup.
Organic Whole Grain Pancakes
$12.95
Served with Vermont organic maple syrup.
Organic Whole Grain Waffles
$13.50
Served with Vermont organic maple syrup.
Organic Buck Wheat Pancakes
$13.50
Served with Vermont organic maple syrup. Vegan.
Organic Buck Wheat Waffles
$13.95
Served with Vermont organic maple syrup. Vegan.
Blueberry Pancakes
$14.50
Served with Vermont organic maple syrup.
Banana Pecan Pancakes
$14.50
Served with Vermont organic maple syrup.
Banana Raspberry Pancakes
14.50
Served with Vermont organic maple syrup.
$Omelettes
Cheese Omelet
$12.50
Served with rosemary home fries or greens salad and whole grain toast.
Spinach and Mushroom Omelet
$15.95
Served with rosemary home fries or greens salad and whole grain toast.
Garden Vegetable Omelet
$15.95
Served with rosemary home fries or greens salad and whole grain toast.
Broccoli and Cheddar Cheese Omelet
$16.95
Served with rosemary home fries or greens salad and whole grain toast.
Vegetarian Western Omelet
$16.95
Tofu, peppers, onions and tomatoes. Served with rosemary home fries or greens salad and whole grain toast.
Seafood Omelet
18.50
Shrimp, sea scallops, peppers and onions. Served with rosemary home fries or greens salad and whole grain toast.
$Breakfast Favorites
Breakfast Burrito
$16.95
Grilled soy chicken with omions, tofu, potatoes, whole- wheat tortilla, served with guacamole, corn chips and hot salsa. Vegan.
Organic Quinoa Kake Breakfast Bowl
$16.95
Pan- seared quinoa, kale, spinach, mushrooms, onions, tofu scramble, topped with fresh sliced avocado. Vegan and gluten free.
Vegetarian Sausages Plater
$16.95
Grilled Italian soy sausage with mushrooms and onions, scrambled eggs or scrambled tofu, rosemary home fries, whole grain toast.
Tofu Rancheros
15.95
Corn tortilla, chili beans, tofu scramble, guacamole, hot salsa, served with a bed of salad with garlic-dill dressing. Vegan and gluten free.
$Brunch Entrees
Macro Platter
$16.50
Steamed vegetables, brown rice, bean of the day, hiziki seaweed, served with ginger burdock sauce. Vegan.
Quinoa Tofu Bowl
$16.95
Vegan and gluten free. Roasted veggies , organic quinoa and tofu
Sesame Soy Chick-n Delight
$16.50
Grilled citrus soy chicken, over brown rice, served with steamed broccoli. Vegan.
Steamed Vegetables and Dumpling
$15.95
Steamed dumpling, served with soy-ginger dipping sauce. Vegan.
Tofu Teriyaki
$15.50
Vegan. Served over brown rice and steamed vegetales
Seitan in Lemon-Grass Peanut Sauce
$17.95
Grilled seitan with onions, peppers, over udon noodles, served with steamed veggies.
Spaghetti & Wheatballs
$15.95
Organic whole-wheat spaghetti, tomato sauce, served with steamed broccoli. Vegan.
Veggie Cutlet Parmigiana
$16.95
Tomato sauce, melted Muenster cheese, served with organic whole-wheat spaghetti and steamed broccoli. (vegan option is available)
Vegetarian Curried Stew
$15.95
Stewed with vegetables and tofu with mild curry, served with a side of brown rice. Vegan.
Broiled Salmon Fillet
$20.95
In a teriyaki or lemon-herbs gluten free sauce, served with steamed vegetables and brown rice.
BBQ Tofu Teriyaki Brunch
$13.95
Vegan. Braised tofu in our own barbecue teriyaki sauce. Served with steamed veggies and brown rice.
Macro Greens Brunch
$14.95
Vegan. Steamed greens, hiziki seaweed, organic quinoa and beans with ginger burdock sauce.
Salmon Teriyaki Brunch Entree
17.95
Broiled salmon fillet in a teriyaki sauce, served with steamed vegetables and brown rice.
$Breakfast Sides
Brown Rice with Sauce
$3.50
Organic Quiona
$5.95
Soy Bacon
$2.50
Soy Sausage
$3.50
Soy Patties
$3.95
Soy Links
$3.50
Organic Egg
$1.50
Fresh Fruit
$6.50
Cooked Fruit
$6.50
Rosemary Home Fries
$6.95
Vegan.
Scrambled Seasoned Tofu
$5.95
Steamed Vegetables
$8.50
Brown Rice and Beans
$6.95
Served with tahini dressing.
Broiled Organic Tempeh Teriyaki
$8.50
Vegan.
Avocado
4.50
$Appetizers
Organic Edamame
$6.95
Vegan. Gluten free. Steamed soybeans and sea salt.
Steamed Leek Dumplings
$7.95
Vegan. Served with soy-ginger sauce
Steamed Veggie Dumplings
$8.95
Vegan. Whole wheat dumplings served with soy-ginger sauce
Summer Rolls
$10.50
Vegan. Seitan, noodles, lettuce, carrots, cucumber, mints, wrapped in rice paper. Served with peanut sauce.
Roasted Fresh Artichoke
$9.95
In lemon-garlic sesame sauce. Gluten-free
Portobello Mushroom
$8.95
Vegan. Braised in garlic hickory sauce.
Guacamole & Chips
$11.95
Vegan. Gluten-free.
Cold Sesame Soba Noodles
$11.95
Vegan. Shredded veggies and tofu tossed in peanut sauce.
Crispy Soy Nuggets
$7.95
Vegan. Served with BBQ sauce.
Spring Rolls
$7.95
Vegan. Crispy rolled, filled with carrots, cabbages and tofu. Served with soy-ginger sauce
Buffalo Wings (Vegan)
$8.95
Soy chicken tenders tossed in spicy buffalo sauce, served with chipotle ranch sauce.
Curry Samosa
$9.50
Veggie curry pastry, served with tomato sauce.
Sweet Potato Spring Rolls
$7.95
Gluten-free and vegan.
Crispy Eggplant Pizza
$8.50
Broccoli & Sweet Yam Tempura
$11.95
Vegan. Served with soy-ginger dipping sauce.
Veggie Cutlet Parmigiana (Appetizer)
$8.50
Mini Shrimp Spring Rolls
8.50
Gluten free, served with honey mustard.
$Soups
Miso Soup
$5.95-7.50
Vegan and gluten free.
Vegetable split pea
$5.95-7.50
Vegan and gluten free.
Soup of the Day
$5.95-7.50
Vegan and gluten free.
Impossible Burger (vegan)
19.95
A plant-based burger grilled with onions, vegan cheese, avocado, vegan chipotle aioli, lettuce, tomatoes, multigrain bun. Served with organic field greens or sweet potato fries.
$Salads
Garden Salad
$6.50
Romaine lettuce, shredded carrots, cabbage, beets, cucumbers and tomatoes. Vegan and gluten free.
Avocado Salad
$11.95
Freshly sliced avocados and garden salad. Vegan and gluten free.
Multigrain Salad
$16.50
Chilled multigrain salad, apple and spring green salad. Vegan and gluten free.
Balsamic Mushroom Salad
$16.50
Grilled portobello mushrooms, bell peppers, onions, spring greens salad
Village Combo Salad
$17.95
Avocado, marinated beans salad, hiziki seaweed, our garden salad
Kale Quinoa Salad
$17.95
Avocado, mixed beans salad, red onions, cucumber. Vegan and gluten free.
Sesame Chick-n Salad
$18.50
Grilled citrus soy chicken, avocado, quinoa and spring greens salad. Vegan.
Chick-n Caesar Salad
$16.95
Crispy soy chicken, lettuce, herbed croutons tossed in a low-fat Caesar dressing.
Grilled Chick-n Cobb Salad
$18.95
Grilled soy chicken, tofu, avocado, veggie bacon, red onions, mixed spring greens salad.
Middle Eastern Platter Salad
$16.95
Falafel, hummus, tabouleh, garden salad, served with pita and tahini dressing. Vegan.
Tuna Salad
$16.50
White tuna, garden salad and red onions.
Greens Salad and Salmon Roll
$19.50
Sushi style. Nori rolled with steamed salmon, brown rice, kale, broccoli, sesame seeds, served with spring greens salad.
Salmon Salad
$19.95
Broiled salmon fillet with teriyaki sauce or lemon-herb, served with spring greens salad.
House Salad
4.95
Vegan. Gluten-free. Romaine lettuce, shredded carrots, beets, cabbage, cucumbers and tomatoes.
$Sandwiches
Burgers
Wraps
Chipotle Black Bean Burger Wrap
$17.95
Crumbled black bean patty, grilled veggies, chipotle aioli. Wrapped with whole wheat tortillas. Served with corn chips.
Chick-n Avocado Caesar Wrap
$17.95
Crispy vegan chicken, lettuce, tomato, whole grain herb croutons and low-fat Caesar dressing. Wrapped with whole wheat tortillas. Served with corn chips.
Buffalo Wings Wrap
$17.95
Vegan buffalo wings, avocado, lettuce, tomatoes and Buffalo ranch sauce. Wrapped with whole wheat tortillas. Served with corn chips. Vegan.
Grilled Chick-n Salad Wrap
$17.95
Grilled soy chicken, onions, guacamole, lettuce, tomatoes, barbeque ranch sauce. Wrapped with whole wheat tortillas. Served with corn chips. Vegan.
Falafel Wrap
$16.95
Hummus, tabouleh, falafel balls, lettuce, tomatoes and tahini dressing. Wrapped with whole wheat tortillas. Served with corn chips. Vegan.
Tempeh Avocado Wrap
$17.95
Lettuce, tomatoes and chipotle barbeque sauce. Wrapped with whole wheat tortillas. Served with corn chips. Vegan.
Curried Organic Tempeh Wrap
$13.50
Vegan. Grilled Organic tempeh with veggies, brown rice and mild curry sauce. Made with whole wheat tortilla. Served with corn chips.
Tofu and Veggie Peanut Sauce Wrap
16.95
Seared tofu, veggies, brown rice and peanut sauce. Wrapped with whole wheat tortillas. Served with corn chips.
$Mexican Platters
Black Bean Burrito
$18.50
Roasted veggies, black beans, brown rice, chili beans, whole-wheat tortilla, served with guacamole. Served with corn chips and hot salsa. Vegan.
Chick-n Burrito Bowl (vegan)
$19.50
Vegan chicken cutlet, organic quinoa, chili beans, guacamole, roasted veggies, black beans. Served with corn chips, hot salsa and chipotle aioli.
Enchilada
$17.95
Refried chili bean enchiladas, wrapped with corn tortilla, melted cheese, shredded lettuce, served with guacamole. Served with corn chips and hot salsa. Gluten free. (Vegan option is available)
Tostada
$16.50
A crisp corn tortilla topped with chili beans, melted cheese, guacamole, sour cream and shredded lettuce. Served with corn chips and hot salsa. Gluten free.
Black Bean Quesadilla
$18.50
Whole-wheat tortilla, black beans, veggies, melted cheese, served with guacamole and sour cream. Served with corn chips and hot salsa.
Vegan Fish Tacos
$16.95
3 soft corn tortillas filled with crispy vegan fish, avocado-cabbage-tomato lime slaw and chipotle ranch. Served with corn chips and hot salsa. Vegan.
Seitan Fajitas
17.50
Whole-wheat tortilla wrapped with grilled seitan, bell peppers, onions, melted cheese, served with guacamole, sour cream, corn chips and hot salsa.
$Dinner Entree - Chef's Wok Specialties
Dinner Entree - Village Favorites
Macro Platter
$16.95
Vegan. Steamed veggies, hiziki seaweed, daily beans, brown rice, ginger burdock sauce.
Sesame Chick-n Delight
$16.95
Vegan. Grilled citrus soy chicken, sesame seeds, brown rice, steamed vegetables.
Grilled seitan in Lemon-Grass Peanut Sauce
$18.95
With onions and peppers over udon noodles, served with steamed veggies.
Quinoa Tofu Bowl
$17.95
Vegan. Gluten-free. Roasted garden vegetables with quinoa and tofu.
Tofu Teriyaki
$16.95
Vegan. Braised tofu in a teriyaki sauce, brown rice, steamed veggies.
Seitan Scallopini
$17.95
Vegan. Braised seitan cutlet in mushroom-wine sauce, served with mashed sweet potatoes and steamed greens.
Vegetarian Curried Stew
$16.95
Vegan and gluten-free. Stewed vegetables and tofu with mild curry, served with a side of brown rice.
Macro Greens Dinner Entree
$14.95
Steamed greens, brown rice, quinoa, hiziki seaweed, served with ginger burdock sauce. Vegan
Chicken Kiev Dinner Entree
$15.95
Vegan. Stuffed with herbs and garlic, served with mashed sweet potatoes and steamed greens.
BBQ Riblets Dinner Entree
$14.95
Vegan. With hickory BBQ veggie riblets, served with steamed greens and mashed sweet potatoes.
Curried Chicken Stew
$16.50
Soy chicken, vegetables, mild curry , side of brown rice.
Macro Greens Dinner Entree
$14.95
Vegan. A combination of steamed greens with hijiki seaweed, quinoa, beans and ginger burdock sauce.
Steamed Vegetables & Dumpling
$13.50
Steamed leek Dumpings, soy-ginger dipping sauce
Barbeque Riblets Dinner Entree (Vegan)
$14.95
Barbeque veggie riblets, served with steamed greens and mashed sweet potatoes
Moroccan-Style Couscous
16.50
Sauteed garden vegetables with tofu in spicy red sauce, served over couscous
$Dinner Entree - Pasta
Spinach Ricotta Ravioli
$16.95
Steamed veggies, tomato sauce.
Spaghetti & Wheat Balls
$17.50
Vegan. Served with steamed broccoli, garlic toast.
Baked Pasta with Sausage
$18.50
Whole wheat penne, soy Italian sausages, garden veggies, muenster cheese
Veggie Cutlet Parmigiana (dinner entree)
$18.95
Organic whole wheat spaghetti, muenster cheese, steamed broccoli.
Eggplant and Mushroom Parmigiana
$18.95
Over whole wheat spaghetti, Muenster cheese, steamed broccoli.
Whole Wheat Spinach Ravioli Dinner Entree
13.95
Filled with spinach and ricotta cheese, smothered in tomato sauce, and garnished with steamed vegetables.
$Dinner Entree - Fish
Broiled Salmon Filet with Steamed Vegetables and Brown Rice
$20.95
With choice of sauce.
Broiled Salmon with Roasted Vegetables & Quinoa
$24.95
with choice of sauce.
Broiled Salmon and Roasted Asparagus Mushrooms Quinoa Salad
$25.95
with choice of sauce and salad dressing
Broiled Salmon and Stir-fried Soba Noodles with vegetables
$25.95
with choice of sauce.
Broiled Flounder Filet
$20.95
With choice of sauce.
Crispy Red Snapper Fillet with Chili Sauce
$24.95
Served with steamed vegetables and brown rice.
Fish Tacos
$20.95
3 soft corn tortillas filled with crispy flounder, avocado-cabbage-tomato lime slaw and chipotle aioli.
Shrimp and Sea Scallops
22.95
Lightly sauteed with seasonal vegetables in a garlic sauce, served over brown rice.
$Lunch Entrees - Chef's Wok Specialties
Broccoli and Tofu
$14.95
Lightly sauteed with fresh mushrooms, onions, carrots and peppers. Served over brown rice. Vegan.
Tofu and Shiitake Mushrooms
$14.95
Lightly sauteed with fresh seasonal oriental vegetables in a garlic sauce and served over brown rice. Vegan.
Green Jade
$14.95
Lightly sauteed green vegetables with tempeh and shiitake mushrooms in garlic sauce, served over brown rice. Vegan.
Eggplant in Garlic Sauce
$14.95
Lightly sautéed with bok choy and tofu, over brown rice. vegan
Curried Udon Noodle with Tempeh
$15.95
Stir-fried with garden vegetables in our mild flavored curry. Vegan.
Soba Noodles and Dumplings
15.95
Vegan. Stir-fried buckwheat noodles with vegetables. Steamed leek dumplings, soy-ginger sauce.
$Lunch Entree - Village Favorites
Macro Platter
$15.50
Steamed vegetables, brown rice, bean of the day, hiziki seaweed and a ginger burdock sauce. Vegan.
Sesame Chick-n Delight
$14.95
Vegan. Grilled citrus soy chicken, sesame seeds, brown rice, steamed vegetables
Organic Quinoa Tofu Bowl
$14.95
Vegan. Gluten-free. Roasted garden vegetables with quinoa and tofu.
Tofu Teriyaki
$14.95
Braised tofu in a teriyaki sauce, brown rice, steamed veggies. Vegan.
Steamed Vegetables & leek Dumplings
$14.50
Soy-ginger dipping sauce. Vegan
Grilled seitan in Lemon-Grass Peanut Sauce
$15.95
With onions and peppers over udon noodles, served with steamed veggies.
Vegetarian Curried Stew
$14.95
Vegan and gluten free. Slowly stewed vegetables and tofu with mild curry, served with a side of brown rice.
Barbeque Riblets Lunch Entree (Vegan)
$13.95
Veggie riblets, served with steamed greens and mashed sweet potatoes
Curried Chicken Stew
$15.50
Soy chicken and vegetables with mild curry and served with a side of brown rice.
Macro Greens
$14.50
Steamed greens, brown rice, quinoa, hiziki seaweed, served with ginger burdock sauce. Vegan
Macro Greens
$14.50
Vegan. Steamed greens with hiziki, quinoa, beans and ginger burdock sauce.
Steamed Vegetables & Dumpling
12.50
Steamed leek dumplings, soy-ginger dipping sauce
$Lunch Entree - Fish
Broiled Salmon with Steamed Vegetables and Brown Rice
$18.95
Your choice of sauce.
Broiled Flounder Filet
$18.95
In choice of sauce and served with steamed vegetable and brown rice.
Broiled Salmon with Roasted Vegetables and Quinoa
$21.95
Broiled Salmon and Roasted Asparagus Mushrooms Quinoa Salad
$23.95
Crispy Red Snapper Fillet with Chili Sauce
$20.95
Served with steamed vegetables and brown rice.
Fish Taco
$18.95
3 soft corn tortillas filled with crispy flounder, avocado-cabbage-tomato lime slaw and chipotle aioli.
Shrimp and Sea Scallops
$17.95
Lightly sauteed with seasonal vegetables in garlic sauce and brown rice.
Broiled Salmon with Roasted Vegetables and Quinoa
$17.95
With choice of sauce
Broiled Salmon with Roasted Vegetables and Quinoa
17.95
Your choice of sauce.
$Lunch Entrees - Pastas
Spinach Ricotta Ravioli
$13.95
Whole-wheat ravioli, steamed veggies and tomato sauce.
Spaghetti & Wheat Balls
$14.95
Vegan. Home made wheat balls, tomato sauce over whole wheat spaghetti, served with steamed broccoli.
Veggie Cutlet Parmigiana (lunch entree)
$15.50
Veggie cutlet, organic whole wheat spaghetti, Muenster cheese. Served with steamed broccoli. (Vegan option is available.)
Whole Wheat Spinach Ravioli
$12.95
Filled with spinach and ricotta cheese, smothered in tomato sauce and garnished with steamed vegetables.
Baked Penne with Soy Sausage
15.95
Soy sausage, veggies, tomato-basil sauce, whole wheat penne and muenster cheese.
$Sides
Steamed Vegetables
$8.95
Brown Rice and Bean Combo
$7.95
Bean of the Day
$6.50
Steamed Tofu
$4.50
Brown Rice with Tahini Sauce
$4.50
Hiziki Seaweed
$9.50
Vegan.
Organic Quinoa
$6.95
Vegan and gluten free.
Avocado
$4.50
Broiled Organic Tempeh Teriyaki
$8.95
Vegan.
Sauteed Kale with Garlic
$9.95
Sweet Potato Fries
$7.50
Gluten free.
Whole-Wheat Pita
3.95
$Desserts
Pumpkin Pie
$7.50
Vegan. Gluten-free.
Apple Blueberry Pie
$7.95
Vegan. Gluten-free. Rolled oat crust, apples, blueberries.
Blueberry Cheesecake
$8.95
Vegan
Carrot Apple Walnut Cake with Vegan Cream Cheese Frosting
$8.95
Vegan.
Banana Cream Crumb (dairy)
$8.50
Dairy. Gluten-free.
Chocolate Cheesecake
$8.50
Dairy. Gluten-free.
Soy Ice Cream Sundae
$7.50
Vegan. With pecan sauce toppings.
Apple Cobbler
$8.50
Served with organic whipped cream. Dairy. Gluten-free.
Tofu Blueberry Vegan Pie
$5.95
Vegan. Prepared daily and sweetened with only fruit juice and maple syrup.
tiramisu
7.95
Dairy.
$Beverages
Fresh Juice
$6.95-7.95
Choose from a variety of options.
Organic Wheat Grass Juice
$2.95
1 oz.
Berry Energy Blast Smoothie
$8.95
Berries, bananas, soy milk and vanilla protein powder.
Tropical Pineapple Smoothie
$8.50
Pineapple, mango and orange juice.
Breathe Classic Smoothie
$8.50
Strawberries, bananas and orange juice.
Chocolate Peanut Butter Smoothie
$8.50
Banana, soy milk, peanut butter and cocoa powder.
Red Zinger
$0.00
Peppermint Teas
$0.00
Kuki cha Tea
$0.00
Organic Coffee
$3.50-4.50
Cold Drink
$3.95
Choose from a variety of options.
Natural Fruit Juice
$3.75
Choose from a variety of options.
Organic Iced Coffee
$4.50
Organic Soy Milk Shake
$7.50
With vanilla (dairy free) soy ice cream.
Herbal Tea (Hot)
$2.95
Herbal Tea (Cold)
$4.50
Coke
$2.50
Diet Coke
$2.50
Boylan Sodas
$4.75
Menu for Village Natural is provided by findrestaurantmenu.com
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