Appetizer
Oshinko Mori
$5.00
Assorted japanese pickles.
Edamame
$6.00
Boiled green soy bean.
Steamed Dumplings
$7.00
Home made shrimp dumplings.
Yakitori
$7.00
Grilled chicken on skewers.
Fried Avocado
$7.00
With spicy sauce.
Tako Tempura
$8.00
Octopus tempura served with ume salt.
Ankimo
$9.00
Steamed monkfish liver served with ponzu sauce.
Oyster Half Shell
$10.00
With fresh citrus sauce.
Rock Shrimp Tempura
$12.00
With cream spicy sauce.
Kobe Beef Carpaccio
$12.00
Yuzu flavor carpaccio.
Chawan Mushi
$14.00
Pod steamed egg custard with white fish, sea urchin and ginkgo nuts.
Maguro Tataki
$18.00
Sliced seared tune with grated radish and ponzu sauce.
Hamachi Kama
18.00
Grilled yellowtail coller.
$Entrees
Tofu Teriyaki
$15.00
Sauteed bean curd with original teriyaki sauce.
Chicken Teriyaki
$18.00
Tender broiled chicken with original teriyaki sauce.
Salmon Teriyaki
$22.00
Grilled fillet of scottish salmon with original teriyaki sauce.
Tempura
$20.00
White fish, shrimp & vegetables.
Vegetable Tempura
$16.00
Egg plant, carrot, sweet potato, broccoli & asparagus.
Chicken Tempura
$18.00
Temder white meat & vegetables.
Gindara Miso Yaki
$24.00
Grilled black cod fish with special soy sauce.
Una Ju
$24.00
Bbq eel over rice.
Beef Shell Steak
25.00
Served with teriyaki or ginger onion sauce. 8 Oz.
$Sushi
Regular Sushi Platter
$21.00
(1 Tuna, 1 yellowtail, 1 white fish, 1 salmon, 1 mackerel, 1 egg custard, 1 shrimp & 1 tuna roll).
Deluxe Sushi Platter
$27.00
(2 Tuna, 1 yellowtail, 1 white fish, 1 salmon, 1 salmon roe, 1 eel, 1 shrimp & 1 yellowtail scallion roll).
Seasonal Chef's Choice Sushi Platter
$45.00/ Up.
Regular Sashimi Platter
$24.00
(3 Tuna, 2 yellowtail, 2 white fish, 2 spanish mackerel, 2 salmon & 2 scallops).
Deluxe Sashimi Platter
$34.00
(3 Tuna, 3 yellowtail, 3 salmon, 2 white fish, 2 scallops & 2 fatty tuna).
Seasonal Chef's Choice Sashimi Platter
$50.00/ Up.
Tekka Ju
$23.00
(Fresh tuna sashimi over sushi rice).
Trio Ju
$26.00
(Tuna, yellowtail, salmon over sushi rice).
Chirashi
30.00
(Several varieties of seasonal fish, egg custard & pickles over sushi rice).
$Seasonal Special
Cold Tofu
$7.00
3 Kinds of dressing.
Fried Oyster
$9.00
Served with tartar sauce.
Grilled Oyster
$9.00
Served with soy sauce.
Diced Beef Steak
$12.00
With teriyaki sauce.
Super White Tuna Tataki
$9.00
With ponzu sauce.
Water Cress
$6.00
With mustard soy sauce.
Sashimi Salad
$9.00
With ponzu sauce.
Asari Sakamushi
$9.00
Black Cod Miso
15.00
$Lunch
Combination Lunch Box
$16.00
Sushi Lunch
$17.00
Seasonal chef's choice sushi and 1 roll.
Sashimi Lunch
$19.00
Seasonal chef's choice assorted sashimi.
Sushi & Sashimi Combination Lunch
$22.00
Seasonal chef's choice sashimi, sushi & 1 roll.
Roll Combination Lunch
$17.00
Choice of 3 rolls.
Tekka Ju
$18.00
Fresh tuna sashimi over sushi rice.
Chirashi
$20.00
Variety of seasonal fish, egg custard and pickles over sushi rice.
Omrice
$11.00
Seasonal rice and chicken wrapped in an omelette.
Buta Sogayaki
$13.00
Grilled sliced pork and onion with ginger sauce.
Katsu Don
$13.00
Pork cutlet with egg over rice.
Katsu Curry
$14.00
Curry rice with pork cutlet.
Menchikatsu
$14.00
Minced beef cutlet.
Tempura Udon
$14.00
Udon noodle soup with shrimp tempura served with a rice ball.
Tempura
$16.00
Shrimp and vegetable.
Chicken Teriyaki
$16.00
Broiled tender chicken with original teriyaki sauce.
Salmon Teriyaki
$18.00
Grilled fillet of Scottish salmon with original teriyaki sauce.
Una Ju
20.00
Bbq eel over rice.
$Dessert
Chocolate Mousse
$12.00
Served with raspberry sauce and chocolate syrup on the side.
Tempura Ice Cream
$10.00
Fried vanilla ice cream served with strawberry and kiwi fruit sauce.
Custard Pudding
$7.00
A rich creamy, home - made egg custard pudding.
Shiratama Anmitsu
$8.00
Cold agar - agar (seaweed) gelatin cubes, sweet red - bean paste, sliced fruits, small white rice - flour cakes, brown sugar syrup on the side.
Cream Shiratama Anmitsu
$11.00
Shiratama anmitsu topped with ice cream.
Mochi Ice Cream
$6.00
Ice cream wrapped in rice cake.
Ice Cream
$4.00
Green tea, Red bean, vanilla or mango sherbet.
Appetizer
Choice of oneMiso Soup Or Salad
Oyster Half Shell
(2Pieces).
Steamed Monkfish Liver
Yakitori
(Grilled chicken on skewers).
Shrimp Dumplings
(3 Pieces).
Entrees
Choice of oneSushi Platter
Tuna, yellowtail, white fish, fresh salmon, egg omelet, shrimp and roll of tuna.
Sushimi Platter
Tuna, yellowtail, white fish and salmon.
Combination Rolls Platter
Choose 3 rolls tuna roll, cucumber roll, california roll, negi hamachi roll, eel avocado roll. Eel cucumber roll, spicy tuna roll or salmon avocado roll.
Chicken Teriyaki
Salmon Teriyaki
Tempura
Shrimp and vegetables.
Dessert
Ice Cream
Green ten, red beans, vanilla or mango.
Menu for Shimizu Sushi & Shochu Bar is provided by findrestaurantmenu.com
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