Hors D'oeuvres
Coquille Maison
$10.50
Scallops
Fresh Asparagus
$8.00
Half Portion o Mussels Mariniere
$10.00
Shrimps Cocktail
$10.50
Pate Maison
$9.50
Escargots De Bourgogne (6)
$8.95
Hearts of Palm
$8.50
Prosciutto
$10.50
Wth melon in season
Little Necks
$9.00
In half shell or baked
Haricots Blancs Avec Onions
$8.50
White beans with onions
Saucisson Brioche
$10.50
Assiette De Charcuterie
$12.50
Assiette De Fromage
12.50
Mixed cheese plate
$Salades
Endives In Season
$8.00
Salade Du Jour
5.00
Gated roquefort or grated goat cheese dressing add $2.00
$Potages
Potage Du Jour
$8.95
Soup of the day
Onion Soup Gratine
$9.50
Vichyssoise
8.95
$Entrees
Coq Au Vin
$21.50
Chicken with red wine sauce
Boeuf Bourguignon
$21.50
Beef stew
Tripe A La Mode De Caen
$24.00
Tete De Veau Gribiche
$25.95
Calf's head
Rognon Saute Vin Blanc Ou Bordelaise
$21.50
Foie De Veau Lyonnaise Ou Persillade
$20.50
Escargots De Bourgogne (12)
$20.00
Escallopine De Veau
$23.95
Poulet Cordon Bleu
$22.95
Breast of chicken with swiss cheese and ham
Hanger Steak
$23.00
With shallots
Cote De Porc Maison
$21.00
Pork chops with mushrooms sauce
Omelette Au Choix
$17.00
Omelette with ham or cheese, etc.
Salade Nicoise
16.00
Salade with tuna, tomatoes, eggs, black olives
$Pates
Linguine Carbonara
$18.95
With bacon and cream or pistou with basil and cream
Fettucine Alfredo
18.50
$Grillades
Lamb Chops
$29.50
Poulet Grille
$19.95
Grilled chicken
Sirloin Steak Au Poivre
$30.50
Filet Mignon Sauce Bordelaise
$35.50
Chateaubriand (2)
$62.00
Carre D'agneau (2)
62.00
$Poissons
Filet De Sole Meuniere
$22.95
Filet of sole
Scampi Mediterranee
$23.95
Shrimps with garlic tomatoes
Bouillabaisse
$38.00
Weekends only
Moules Mariniere
$21.95
Frog's Legs Provencale
$22.50
Saumon Provencale salmon
23.50
$Desserts
Vanilla Ice Cream
$7.00
Lemon Sorbet
$6.00
Chocolate Mousse
$8.50
Caramel Custard
$8.00
Poire Belle Helene
$9.50
Crepe TVB
$10.00
Peche Melba
$9.50
Creme Brulee
9.50
$Boissons
Cappuccino
$4.00
Expresso
$3.00
Cafe
$2.00
Milk
$2.00
Tea
$2.00
Iced Tea
$3.00
Appetizers
Soupe Du Jour
Soup of the day
Salade Du Jour
Salad of the day
Moules Mariniere
Mussels with a white wine and garlic sauce
Pate Maison
6 Escargots
Add $2.00
Entrees
Boeuf Bourguignon
Beef stew
Saumon Provencale
Salmon with a tomato and garlic sauce
Moules Mariniere
Mussels with a white wine and garlic sauce
Coq Au Vin
Hanger Steak Peppercorn Sauce
Add $2.00
Desserts
Creme Caramel
Caramel custard
Mousse Au Chocolat
Chocolate mousse
Tarte Tatin
Warm apple tart. Add $2.00
Creme Brulee
Add $2.00
Menu for Tout Va Bien is provided by findrestaurantmenu.com
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