Appetizers
Horenso Gomaae
$6.00
steamed spinach with sesame dressing
Tsukemono
$7.00
a selection of japanese pickles
Ikura Oroshi
$9.00
salmon caviar with grated japanese radish
Negi Maguro
$10.00
tuna tartare with chopped scallions
Negi Hamachi
$10.00
yellowtail tartare with chopped scallions
Nama Uni
$15.00
fresh sea urchin
Unagi Yaki
$12.00
broiled eel with sweet savory sauce
Unagi Kyuri Maki
$12.00
broiled eel & cucumber roll
Salmon Yaki
$18.00
grilled salmon
Marinated Black Cod
18.00
grilled marinated black cod fish
$Soups And Salads
Miso Soup With Tofu
$5.00
Miso Soup With Clams
$6.00
Miso Soup With Japanese Mushroom
$6.00
Miso With Japanese Fresh Seaweed
$6.00
Clam Clear Soup
$6.00
Green Salad
$7.00
tomato, cucumber and mixed green with ginger dressing
Broiled Salmon Skin Salad
$9.00
Seaweed Salad
$9.00
Avocado Salad
10.00
mixed green, tomato, cucumber, avocado with ginger dressing
$Head Chef's Selection
Per Person.Head Chef's Sashimi Selection
($65 to $75). omakase - the head chef's recommended assortment of seasonal sashimi (approximetly 15 pieces)
Head Chef's Sushi Selection
($55 to $65). omakase - the head chef's recommended assortment of seasonal sushi (approximetly 10 pieces of sushi and 1 reg roll)
Head Chef's Sushi And Sashimi Combination Selection
($85 to $95). omakase - the head chef's recommended assortment of seasonal sushi and sashimi (approximetly 12 pieces of sashimi, 5 pieces of sushi and 1 reg roll)
Lunch Selection $38
Sushi
miso soup, green salad, assorted sushi and ice cream (7 pieces of sushi, 1 hand roll and 1 reg roll)
Sashimi
miso soup, green salad, assorted sashimi and ice cream (9 pieces of sashimi)
Sashimi
Sashimi Regular
$28.00
our regular assortment of sashimi (approximetly 12 pieces of sashimi)
Sashimi Deluxe
33.00
a choice assortment with a wider variety of sashimi (approximetly 15 pieces of sashimi)
$Sushi
Fresh Fish Fillets Served On Vinegar Seasoned RiceSushi Deluxe
$28.00
a variety of raw fish and shellfish sushi (9 pieces of sushi and 1 reg roll)
Sushi Special
$32.00
the chef's special assortment of sushi (10 pieces of sushi and 1 reg roll)
Sushi And Sashimi Combination
$38.00
a special assortment of choice sushi & sashimi (approximetly 9 pieces of sashimi, 5 pieces of sushi and 4 pieces roll)
Chirashi
$28.00
an assortment of fresh fish filets on a bed of vinegar seasoned rice (8 pieces of sashimi, some cooked vegetable and pickles)
Bento
$26.00
sashimi served with rice, green salad and fruit (9 pieces of sashimi)
Special Deluxe Bento
$45.00
our head chef's special selection of sushi, sashimi & appetizers beautifully arranged in a bento box (approximetly 9 pieces of sashimi, 8 pieces of sushi and 1 reg roll)
Special Makimono
$25.00
three kinds of sushi rolls: eel, california & new york (smoked salmon & sliced onion)
Cooked Sushi Assortment
25.00
for the "sushi novice" an assortment of sushi featuring cooked items only (approximetly 4 pieces of sushi and 11 pieces of roll)
$Desserts
Mochi Ice Cream
$6.50
vanilla / green tea / red bean / sesame / mango / strawberry.
Fresh Fruits
$8.00
in season
Ice Cream
$8.00
served with red bean paste
Ice Cream
$1.00
add choose 3 flavors: vanilla / green tea / red bean / black sesame / salted caramel w/ toffee.
Warm Chocolate Fondant
$10.50
served with vanilla ice cream
Green Tea Mille Crepes
$10.50
thin layers of crepes with green tea buttercream
Strawberry Mille Crepes
10.50
thin layers of crepes with strawberry buttercream
$Cold Appetizers From Sushi Bar
Ikua Oroshi
$9.00
salmon caviar with grated japanese radish
Negi Maguro
$10.00
tuna tartare with chopped scallions
Negi Hamachi
$10.00
yellowtail tartare with chopped scallions
Sunomono
$15.00
mixed seafood & vegetables with vinegar dressing
Tataki
$12.00
minced japanese mackerel or sardine with japanese basil
Nama Uni
$15.00
fresh sea urchin
Usuzukuri
15.00
thinly sliced fluke served with ponzu sauce
$Cold Cooked Appetizers
Horenso Gomaae
$6.00
steamed spinach with sesame dressing
Tsukemono
$7.00
a selection of japanese pickles
Unagi Kyuri Maki
$12.00
broiled eel & cucumber roll
Tarabagani
20.00
alaskan king crab leg served sashimi or with vinegar dressing
$Hot Cooked Appetizers
Eda Mame
$6.00
boiled soy bean
Satsuma Age
$8.00
deep fried seafood fishcake
Ni Yariika
$8.00
simmered squid with sweet sauce or fresh ginger
Geso Yaki
$8.00
grilled squid legs with salt or soy sauce
Sake Kamayaki
$10.00
grilled salmon cheek
Unagi Yaki
$12.00
broiled eel with sweet savory sauce
Hamachi Kamayaki
$12.00
grilled yellowtail cheek
Tarabagani
20.00
grilled alaskan king crab leg
$Hot Cooked Entrée $18
Salmon Yaki
grilled salmon
Marinated Black Cod
grilled marinated black cod fish
Soups And Salads
Miso Soup With Tofu
$5.00
Miso Soup With Clams
$6.00
Miso Soup With Japanese Mushroom
$6.00
Miso Soup With Japanese Fresh Seaweed
$6.00
Clam Clear Soup
$6.00
Green Salad
$7.00
tomato, cucumber and mixed green with ginger dressing
Broiled Salmon Skin Salad
$9.00
Seaweed Salad
$9.00
Avocado Salad
10.00
mixed green, tomato, avocado with ginger dressing
$Head Chef's Selection
Head Chef's Sashimi Selection
($65 to $75). omakase - the head chef's recommended assortment of seasonal sashimi (approximetly 15 pieces)
Head Chef's Sushi Selection
($55 to $65). omakase - the head chef's recommended assortment of seasonal sushi (approximetly 10 pieces of sushi and 1 reg roll)
Head Chef's Sushi And Sashimi Combination Selection
($85 to $95). omakase - the head chef's recommended assortment of seasonal sushi and sashimi (approximetly 12 pieces of sashimi, 5 pieces of sushi and 1 reg roll)
Head Chef's Omakase Course
($100 to $120). the head chef's recommended selection of appetizers, sashimi, grilled fish, sushi, dessert and come with miso soup.
Sashimi
Sashimi Regular
$28.00
our regular assortment of sashimi (approximetly 12 pieces of sashimi)
Sashimi Deluxe
33.00
a choice assortment with a wider variety of sashimi (approximetly 15 pieces of sashimi)
$Sushi
Sushi Special
$32.00
the chef's special assortment of sushi (10 pieces of sushi and 1 reg roll)
Sushi Deluxe
$28.00
a variety of raw fish and shellfish sushi (9 pieces of sushi and 1 reg roll)
Sushi And Sashimi Combination
$38.00
a special assortment of choice sushi & sashimi (approximetly 9 pieces of sashimi, 5 pieces of sushi and 4 pieces roll)
Chirashi
$28.00
an assortment of fresh fish filets on a bed of vinegar seasoned rice (8 pieces of sashimi, some cooked vegetable and pickles)
Special Deluxe Bento
$45.00
our head chef's special selection of sushi, sashimi & appetizers beautifully arranged in a bento box (approximetly 9 pieces of sashimi, 8 pieces of sushi and 1 reg roll)
Special Makimono
$25.00
three kinds of sushi rolls: eel, california & new york (smoked salmon & sliced onion)
Cooked Sushi Assortment
25.00
for the "sushi novice" an assortment of sushi featuring cooked items only (approximetly 4 pieces of sushi and 11 pieces of roll)
$Sushi & Sashimi
Cooked Squid Legs
$2.50
Egg Omelette
$2.50
Flying Fish Roe
$2.50
Baby Scallops
$3.00
Boiled Octopus
$3.00
Bronzini
$3.00
Fluke
$3.00
Fresh Salmon
$3.00
Scallop
$3.00
Yari Squid
$3.00
Yellowtail
$3.00
Boiled Clam
$3.50
Eel
$3.50
Japanese Yellowtail
$3.50
Japanese Mackerel
$3.50
Mackerel
$3.50
Orange Clam
$3.50
Salmon Roe
$3.50
Sardine
$3.50
Shrimp
$3.50
Gizzard Shad
$4.00
Japanese Red Snapper
$4.00
Raw Octopus
$4.00
Half Beak
$5.00
Sea Eel
$5.00
Tuna
$5.00
Alaskan King Crab
$6.00
Giant Clam
$6.00
Jumbo Sweet Shrimp
$6.00
Sea Urchin
$6.00
Medium Fatty Tuna
$7.00
Fatty Tuna
10.00
$Roll
Hand Roll / Regular Roll. Side Sauce: Ponzu Sauce / Spicy Sauce $2 Each.Asparagus
$5.50-4.00
Avocado
$4.00-5.50
Burdock
$4.00-5.50
Cucumber
$4.00-5.50
Fermented Soy Beans
$4.00-5.50
Japanese Squash
$5.50-4.00
Plum And Japanese Basil
$5.50-4.00
Pickled White Radish
$5.50-4.00
California
$6.50-5.00
Broiled Salmon Skin
$7.50-6.00
Fresh Salmon
$7.50-6.00
Yellowtail And Scallion
$7.50-6.00
Eel
$8.50-6.00
Vegetable
$8.50-6.00
Tuna
$8.00-6.50
New York
$8.50-7.00
Spicy Tuna
$7.00-8.50
Salmon Roe
$8.50-7.00
Fatty Tuna And Scallion
$7.50-10.00
Special California
9.00-13.00
$Sushi And Sashimi A La Carte
Otoro
bluefin fatty tuna
Chu Toro
bluefin medium fatty tuna
Katsuo
bonito
Aji
japanese mackerel
Kisu
japanese lady finger
Sayori
half beak
Aoyagi
orange clam
Hotaru Ika
baby squid
Seasonal Appetizers
Kanpachi Kama
grilled jp yellowtail cheek
Nakaochi
chopped futty tuna
Prix-Fixe $38 Per Person
Miso Soup Or Green Salad
Grilled Fish
salmon or marinated black cod
Choice Of Two Roll
any kind of rolls from a la carte menu.
Ice Cream
Appetizer
Edamame
$5.00
Tsukemono
$7.00
a selection of japanese pickles
Grilled Salmon
$16.00
Grilled Marinated Black Cod
16.00
$Soup, Salad And Dessert
Miso Soup With Tofu
$5.00
Miso Soup With Clams
$6.00
Miso Soup With Japanese Mushroom
$6.00
Miso Soup With Japanese Fresh Seaweed
$6.00
Green Salad
$6.00
Seaweed Salad
$9.00
Avocado Salad
$9.00
Fresh Fruits In Season
8.00
$Sashimi Selection
Maguro & Hamachi Sashimi
$13.50
tuna 3pcs, yellowtail 2pcs
Hamachi & Salmon Sashimi
$13.50
fresh salmon 3pcs, yellowtail 2pcs
Sashimi Regular
$25.00
tuna, white fish, salmon, scallops 3pcs
Sashimi Deluxe
30.00
tuna 3pcs, 2 kinds of white fish, shell fish, fresh salmon, chopped fatty tuna and ? 2pcs
$Sushi Selection
Sushi Special
$28.00
medium fatty tune, tuna, yellow tail, white fish, boiled shrimp, fresh salmon, eel, sea urchin, salmon roe, omlette 1pc, california roll, tuna roll 3pcs
Sushi Deluxe
$25.00
boiled shrimp, fresh salmon, chopped fatty tuna, shell fish, omelette 1pc, tuna, white fish, california roll 2pcs, tuna roll, salmon roll 3pcs.
Sushi And Sashimi Combination
$34.00
white fish, salmon w/cucumber, shell fish sashimi 2pcs, tuna, sweet shrimp sashimi 3pcs, tuna, white fish, fresh salmon, eel boiled shrimp sushi 1pc, california roll 4pcs
Chirashi
$27.00
medium fatty tune, tuna, fresh salmon, shell fish, salmon roe, boiled shrimp 1pc, white fish, omelette 2pc, some cooked vegetables and pickles
Special Makimono
$22.00
eel & avocado with flying fish roe, california & new york (smoked salmon & sliced onion)
Cooked Sushi Assortment
21.00
eel, crab stick, smoked salmon, boiled shrimp sushi 1pc, futomaki roll 2pcs, california roll 6pcs, broiled salmon skin hand roll 3pcs.
$Take Out Only
Chicken Teriyaki
28.00
chicken teriyaki, boiled spinach with sesame dressing, pickles, salad and rice
$Sushi & Sashimi A La Carte
Per Piece. ($0.25 More Per Piece For Sashimi). Sushi And Sashimi Must Be Eaten Within 1 Hour Of Receiving Your Order.Cooked Squid Legs
$2.50
Egg Omelette
$2.50
Flying Fish Roe
$2.50
Scallop
$2.50
Surf Clam
$2.50
Baby Scallops
$3.00
Boiled Octopus
$3.00
Bronzini
$3.00
Fluke
$3.00
Fresh Salmon
$3.00
Mackerel
$3.00
Raw Squid Legs
$3.00
Spicy Codfish Roe
$3.00
Yari Squid
$3.00
Yellowtail
$3.00
Boiled Clam
$3.50
Eel
$3.50
Japanese Yellowtail
$3.50
Japanese Mackerel
$3.50
Orange Clam
$3.50
Salmon Roe
$3.50
Sardine
$3.50
Shrimp
$3.50
Smoked Salmon
$3.50
Gizzard Shad
$4.00
Japanese Red Snapper
$4.00
Raw Octopus
$4.00
Sea Eel
$4.00
Tuna
$4.00
blue fin
Giant Clam
$5.00
Half Beak
$5.00
Sea Urchin
$6.00
Jumbo Sweet Shrimp
$6.00
Alaskan King Crab
$6.00
Medium Fatty Tuna
$7.00
bluefin
Fatty Tuna
10.00
blue fin
$Rolls A La Carte
Hand / Reg. Side Sauce ($2): Ponzu Sauce Or Spicy Sauce.Asparagus
$5.50-4.00
Avocado
$5.50-4.00
Burdock
$5.50-4.00
Cucumber
$4.00-5.50
Fermented Soy Beans
$4.00-5.50
Japanese Squash
$4.00-5.50
Plum And Japanese Basil
$4.00-5.50
Pickled White Radish
$4.00-5.50
Broiled Salmon Skin
$5.00-6.50
California
$6.50-5.00
Flying Fish Roe
$5.00-6.50
Fresh Salmon
$6.00-7.50
Mackerel And Ginger
$6.00-7.50
Squid And Japanese Basil
$6.00-7.50
Yellowtail And Scallion
$6.00-7.50
Eel
$6.00-8.50
Vegetable
$6.00-8.50
Tuna
$6.50-8.00
New York
$7.00-8.50
Spicy Tuna
$7.00-8.50
Salmon Roe
$7.00-8.50
Fatty Tuna And Scallion
$10.00-7.50
Sea Urchin
$12.00-9.00
Special California
$13.00-9.00
Menu for Sushi-Ann is provided by findrestaurantmenu.com
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