Lunch Specials
All Lunch Specials include a salad only.Pad Khing (Lunch Special)
$12.95
Sautéed with ginger, mushrooms, onions, scallions and red bell peppers. Served with salad. Vegetarian options available.
Pad Khana (Lunch Special)
$12.95
Sautéed with broccoli and brown sauce. Served with salad. Vegetarian options available.
Pad Khatiem (Lunch Special)
$12.95
Sautéed with garlic, mushrooms, scallions and white pepper. Served with salad. Vegetarian options available.
Kha Pow (Lunch Special)
$12.95
Sautéed with chili, bell peppers, onions, scallions and basil sauce. Served with salad. Vegetarian options available.
Curry (Lunch Special)
$12.95
Coconut milk, bamboo shoots, bell peppers and basils. Served with salad. Vegetarian options available.
Pad Thai (Lunch Special)
$12.95
Sautéed rice noodles with egg, peanuts, scallions and bean sprouts. Served with salad. Vegetarian options available.
Pad Sea Eiw (Lunch Special)
$12.95
Sautéed flat rice noodles with egg, broccoli and black soy sauce. Served with salad. Vegetarian options available.
Khi Mao (Lunch Special)
$12.95
Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce. Served with salad. Vegetarian options available.
Tom Yum Noodle Soup (Lunch Special)
$12.95
Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts Served with salad. Vegetarian options available.
Fried Rice (Lunch Special)
$12.95
Stir fried with egg, onions, scallions and flavorful chef’s sauce. Served with salad. Vegetarian options available.
Pineapple Fried Rice (Lunch Special)
$12.95
Stir fried with egg, onions, scallions and flavorful chef’s sauce. Served with salad. Vegetarian options available.
Spicy Basil Fried Rice (Lunch Special)
12.95
Stir fried with garlic, onions, scallion, red bell peppers and sweet basil. Served with salad. Vegetarian options available.
$Soup
Tom Yum Goong
$7.00
Thai spicy soup with Tiger prawns, mushrooms, tomatoes and aromatic Thai herbs
Chicken Clear Soup
$7.00
Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms Â
Tom Kha Kai
7.00
Chicken in coconut broth with mushrooms and aromatic Thai herbs
$Salad
*Green Papaya Salad
$11.00
Shredded green papaya with peanuts, tomatoes, string beans and garlic in spicy lime dressing
Spicy Grilled Beef Salad
$15.00
Grilled beef with red onions, scallions, cucumber, mint leaves and roasted rice in spicy lime dressing
Sweet Corn and Shrimp Salad
$15.00
Shrimps, peanuts, tomatoes, string beans, and garlic, in spicy lime dressing
Spicy minced Chicken Salad
15.00
Minced chicken, with red onion, scallions, mints leaves and roasted rice in spicy lime dressing
$Appetizers
Spicy Grilled Edamame
$6.00
Grilled green soybeans with salt and chili pepper
Slow Cooked Pork Belly
$11.00
Slow cooked pork belly seasoned with five spices sauce
Thai Home-Style Peanut Dumplings
$9.00
Choice of Chicken or Vegetables (4 pcs)
Shrimp Dumplings
$10.00
Steamed dumpling filled with shrimp, chicken and water chestnuts (4 pcs)
Satay
$10.00
Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish. (4 pcs)
Golden Calamari
$13.00
Deep-fried lightly battered sliced calamari served with sweet chili sauce
Deep Fried Vegetables Spring Rolls
$8.00
Served with plum sauce (3 pcs)
*Thai Style Fried Chicken Wings
$12.00
Served with house spicy, sweet and sour sauce
Sweet Corn Fritters
$9.00
Fresh sweet corn kernels mixed in a batter with Thai curry paste (4 pcs)
Summer Rolls
$9.00
Served with special hoisin and peanut sauce (2 pcs)
Curry Puff
8.00
Mixed Vegetables (2)
$Meats and Poultry
Crispy Pork
$18.00
Your choice of chili basil sauce or sautéed with broccoli
Crispy Half Duck
$27.00
Choice of Chili and Basil Sauce, Panang curry sauce, Pineapple curry sauce.
BBQ Beef
$18.00
Thai style sliced BBQ beef served with homemade special dipping sauce
Larb Lanna
$16.00
Ground pork seasoned with dried chilies, cumin, cloves, long peppers, star anises, sichuan peppers and cinnamon. (No lime or fish sauce)
Sizzling Grilled Pork Shoulder
$20.00
Grilled pork shoulder on hot sizzling plate topped with spicy homemade sauce
Vietnamese Chicken
$18.00
Tender chicken stir-fried with cashew nuts, red bell peppers, onions, scallions and delicious light brown gravy.
Chicken Cashew Nuts
$16.00
Sautéed with Onion, Scallion, red bell pepper, mushroom and cashew nuts
Pad Kha Pow
$18.00
Sautéed with basil, red bell peppers, garlic, onions, scallion, chili sauce.
Pad Khatiem
$14.00
Sautéed with garlic, mushrooms, scallions and white pepper
Sauteed Chinese Broccoli
$14.00
Sauteed with Chinese broccoli and brown sauce
Short Ribs Hunglay
18.00
Northern Thai dry curry dish (with out coconut milk)
$Seafood and Fish
*Jumbo Shrimp Tempura Lad Prick
$20.00
Topped with chili garlic sauce
Goong Pa Lo
$22.00
Stir-Fried Jumbo shrimp with five spice powder on bed of broccoli
Spicy Sizzling Seafood Pad Cha
$25.00
Wild ginger and green peppercorn in spicy brown sauce
Fried Whole Red Snapper
$25.00
Deep-fried red snapper served with special herb sauce, mint, cilantro, scallions and red onions.
Crispy Squid Kana
$18.00
Stir-Fried Crispy Squid with Chinese Broccoli.
Casseroled Shrimps with Glass Noodles
$23.00
Shrimps, pork belly, ginger, shiitake mushrooms, Chinese celery
Andaman
25.00
Stir-fried seafood in curry powder with egg, onion, red bell pepper and Chinese celery
$Curry
Massaman
$16.00
Peanut curry with coconut milk, potatoes and red onions
Red Curry
$16.00
Coconut milk, bamboo shoots, bell peppers and basilsÂ
Green Curry
$16.00
Coconut milk, bamboo shoots, bell peppers and basilsÂ
Yellow Curry
$16.00
Coconut milk, potatoes and red onionsÂ
Penang Curry
$16.00
Kaffir lime leaves and string bean (lychee nuts only for duck panang)
Pumpkin Curry
$15.00
Pumpkin, red bell pepper, kaffer lime leave and sweet basil
Duck Pineapple Curry
$24.00
String beans, red bell pepper, mushrooms, pineapple and basil leaves
Jungle Curry
15.00
Mixed vegetables with wild ginger, fresh whole pepper corn and spicy Thai herbs (no coconut milk)
$Plates
Ground Chicken Kra Pow (with Egg)
$18.00
Sautéed with basil, red bell peppers, garlic, chili sauce and fried egg.
Indo-Chicken
$16.00
Grilled marinated chicken breast with Asian herbs served with house peanut sauce and curry rice
Roasted Duck
$17.00
Served with Honey dark soy sauce and broccoli
Nam Prik Ong
$16.00
Minced pork with dried chilies and tomatoes served with rice noodle and a hard-boiled egg
Thai Fried Rice
$16.00
Stir fried with egg, onions, scallions and flavorful chef’s sauce
Lychee Fried Rice
$16.00
Stir fried with egg, onions, scallions, cashew nuts and flavorful chef’s sauce
Pineapple Fried Rice
$16.00
Stir fried with egg, onions, scallions and flavorful chef’s sauce
Spicy Basil Fried Rice
$16.00
Stir fried with garlic, onions, scallion, red bell peppers and sweet basil.
Khao Mun Gai
16.00
Juicy and tender slow cooked chicken served with ginger rice and special homemade sauce and clear soup.
$Noodles
Tom Yum Noodle Soup
$16.00
Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts.
Pad Thai
$16.00
Sautéed rice noodle with egg, peanuts, scallions and bean sprouts.
Pad Sea Eiw
$16.00
Flat rice noodles sautéed with egg, broccoli and black soy sauce
Khi Mao
$16.00
Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce.
Pho
$17.00
Vietnamese beef noodle soup with rice noodles, beef, rare beef eye round, onions, celery and bean sprouts
Chiang Mai Noodle
18.00
Northern style chicken curry broth with egg noodles
$Vegetables
Sautéed Vegetarian Duck
$15.00
Crispy vegetarian duck with chili and basil or garlic sauce
Mushroom Medley Pad Cha
$15.00
Mixed mushroom with wild ginger, onions, string beans and chili
Steamed Mixed Vegetables
$15.00
Steamed mixed vegetables with side of Peanut sauce
Sautéed Mixed Vegetables
$15.00
Steamed mixed vegetables with chef’s flavorful brown sauce.
Crispy Tofu with Broccoli
$15.00
Stir fried crispy tofu
*Spicy Eggplant Basil
16.00
Sautéed eggplant with chili and sweet basil in spicy brown gravy sauce
$Side Dishes
Jasmine Rice
$2.00
Organic Brown Rice
$3.00
Sticky Rice
$3.00
French Fries
$6.00
With Sriracha spicy aioli.
Extra Noodles
$3.00
Fried Egg
$2.00
Peanut Sauce
$2.00
Sriracha Sauce
$2.00
Plum Sauce
1.00
$Dessert
Mango Sticky Rice
8.00
Sweetened coconut milk flavors sticky rice, served with fresh mango in this deliciously refreshing take on the traditional Thai treat.
$Beverages
Thai Iced Tea
$4.50
Thai Iced Coffee
$4.50
Soda
$3.00
San Pellegrino
Sparkling Natural Mineral Water.
Menu for Chai Thai Kitchen is provided by findrestaurantmenu.com
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