Appetizers (Aperitivos)
Empanadillas
$11.00
(Chicken, Beef or Cod)
Pulpo a la Gallega
$16.50
(Octopus)
Pimientos del Piquillo
$14.50
(Marinated Spanish Red Peppers)
Calamares a la Romana
$15.50
(Fried Squid)
Grilled Calamares
$17.50
Mussels Ajillo
$14.50
(Hot Garlic Sauce)
Little Neck Clams
$15.25
(On Half Shell)
Clams Casino
$15.50
(Baked Clams with Hot Tomato Sauce)
Shrimp in Mild White Sauce
$17.50
(Sherry Wine Sauce)
Shrimp Ajillo
$17.50
(Hot Garlic Sauce)
Shrimp Cocktail
$17.00
Grilled Shrimp
$17.50
Scallops Ajillo
$17.75
(Hot Garlic Sauce)
Crab Meat Cocktail
$30.25
Mushrooms Stuffed with Crab Meat
$16.25
Mushrooms Ajillo
$14.25
(Hot Garlic Sauce)
Broiled Spanish Sausages
$14.50
(Chorizos)
Spanish Ham and Olives
$15.50
(Spanish Iberian Style)
Queso Manchego
$15.50
(Semi_Cured Sheep’s Milk Cheese)
Spanish Asparagus
$16.00
(Blancos de Navarro)
Croquestas
$10.00
(Spanish Fritters)
Olives
$8.50
(Mixed)
Garlic Bread
$7.00
(Per Person)
Salpicón de Marisco
$27.00
(Summer-time Cold Seafood Salad)
Pimientos al Padron
11.00
(Sautéed Shizitzu Peppers)
$Soups (Sopas)
Garlic Soup
$5.50
Back Bean Soup
$5.50
Caldo Gallego
$5.50
(Vegetable Soup with Beef and Pork)
Gazpacho
5.50
(Cold Vegetable Soup)
$Sea Food (Mariscos)
Paella a la Valenciana
$29.50
(Chicken, Sausage and Sea Food with Rice)
Paella a la Valenciana
$38.25
(Lobster, Chicken, Sausage and Sea Food with Rice)
Paella a la Marinera
$38.25
(Sea Food and Lobster with Rice)
Paella a la Valenciana
$21.50
(Fresh Vegetables with Rice)
Mariscada with Egg Sauce
$37.00
(Mixed Seafood with a Cream Sauce)
Mariscada a la Sevilla
$37.00
(Mixed Seafood witb Hot Tomato Sauce)
Mariscada Ajillo
$37.00
(Mixed Seafood witb Red Hot Garlic Sauce)
Mariscada with Green Sauce
$37.00
(Mixed Seafood witb Parsley & Olive Oil Sauce)
Mariscada with Green Sauce
$45.75
(Mixed Seafood and Lobster witb Parsley Sauce)
Mussels in Green Sauce
$24.50
(Parsley & Olive Oil Sauce)
Mussels in Ajillo
$24.50
(Red Hot Garlic Sauce)
Broiled Scallops
$31.50
Scallops with White Sauce
$31.50
(Sherry Wine Sauce)
Shrimp Diablo
$30.00
(Hot Vegetable Sauce)
Shrimp Creole
$30.00
(Mild Vegetable Sauce)
Shrimp and Rice
$30.00
Shrimp with Mild White Wine Sauce
$30.00
Shrimp Ajillo
$30.00
(Red Hot Garlic Sauce)
Shrimp in Green Sauce
$30.00
(Parsley & Olive Oil Sauce)
Clams in Green Sauce
$30.00
(Parsley & Olive Oil Sauce)
Clams a la Sevilla
$30.00
(witb Hot Tomato Sauce)
Clams a la Marinera Sauce
$30.00
(Fresh Tomato Sauce)
Clams a la Ajillo
$30.00
(Red Hot Garlic Sauce)
Crab Meat with Green Sauce
$30.00
(Parsley & Olive Oil Sauce)
Broiled Lobster Stuffed with Crab Meat
$66.00
Broiled African Lobster Tails
$60.00
African Lobster Tails in Green Sauce
$60.00
(Parsley & Olive Oil Sauce)
African Lobster Tails with White Sauce
60.00
(Sherry Wine Sauce)
$Fish (Pescado)
Broiled Swordfish
$30.50
Bacalao a la Vizcanina
$27.00
(Red Pepper Sauce)
Bacalao in Green Sauce
$27.00
(Parsley & Olive Oil Sauce
Broiled Lemón Sole
$30.50
Lemón Sole in Green Sauce
$30.50
(Parsley & Olive Oil Sauce)
Red Snapper
$33.25
(Roasted with Shrimp, Peppers and Onions)
Broiled Salmon
24.25
$Poultry (Pollos)
Arroz con Pollo
$22.00
(Chicken, Rice and Spanish Sausages)
Chicken in Almond Sauce .
$22.00
Pollo Ajillo
$22.00
(Hot Garlic Sauce)
Chicken Extremeña
$22.00
(Onions, Peppers, and Spanish Sausages)
Chicken Riojana
$22.00
(Red Wine Sauce)
Chicken Villarroy
$23.50
(Breast of Chicken with Bechamel Cream)
Cornish Hen a la Sevilla
$25.50
(Flambé with Grand Marnier and Almond Sauce)
Broiled Half Chicken
$21.50
Spanish Omelette
21.50
( Tortilla de Patata)
$Meats (Carnes)
All Above Dishes Served with Saffron Rice/Sautéed Vegetables/Spanish Potatos and Salad or SoupVeal Sevilla
$27.25
(Sautéed with Mushrooms in Wine Sauce)
Veal with Almond Sauce
$27.25
Veal with White Sauce
$27.25
Veal a la Extremeña
$27.25
(Onions, Peppers, and Spanish Sausages)
Veal a la Plancha
$27.25
(Grilled Veal)
Broiled Veal Chops
$31.25
Bar-B-Q Filet of Pork in Almond Sauce
$23.50
Bar-B-Q Spareribs in Fruit Sauce
$23.50
Broiled Pork Chops
$22.25
Pork Chops a la Riojana
$22.25
(Red Wine Sauce)
Broiled Minute Steak
$24.00
Broiled Sirloin Steak
$31.25
Beef Sauted
26.50
(Sliced Sirloin Steak in a Light Gravy with Spanish Potatos)
$Desserts (Postres)
Caramel Custard
$7.00
(Flan)
Vanilla Custard
$7.00
(Natilla)
Guava with Cream Cheese
$7.00
Cream Cheese Cake
$10.00
Rice Pudding
$7.00
(Arroz con Leche)
Mousse de Chocolate Cake
$10.00
Tartuffo Ice Cream
$12.00
Sorbet
$8.75
(Orange, Lemon and Peach)
Tarta de Santiago
10.00
(Almond Cake)
$Coffee (Cafe)
American Coffee or Tea
$2.75
Espresso
$3.25
Cafe Capuchino
$4.75
Irish Coffee
$11.00
(Irish Whiskey, Coffee and Cream)
Spanish Coffee
11.00
(Espresso with Kahlua /Brandy and Cream)
$Cocktails
Sevilla Especial
$9.00
Pina Colada
$9.75
Champagne Cocktail
$9.75
Margarita
$9.00
Tequila Cocktail
$9.00
Martini
$9.00
Manhattan
$9.00
Daiquiri
$9.00
Bacardi Cocktail
$9.25
Whiskey Sour
$9.25
Scotch Sour
$9.25
Old Fashioned
$9.25
Dubonnet Cocktail
$9.25
Gimlet
$9.00
Tom Collins
$9.25
Jack Rose
$9.00
Orange Blossom
$9.00
Bloody Mary
$9.00
Rob Roy
$10.00
Brandy Alexander
$10.00
Grasshopper
$10.00
Pink Lady
$10.00
Stinger
$10.00
Rusty Nail
$10.00
Black Russian
10.00
$Cognac and Brandies
Grand Duque d’Alba
$19.00
Cordenal Mendoza
$19.00
Lepanto
$19.00
Carlos I
$19.00
Veterano
$19.00
Fundador
$19.00
Hennessy
$19.00
Martell
$19.00
Remy Martin
$19.00
Courvoisier
19.00
$Whiskies Canadian
V.O
$12.00
Canadian Club
$12.00
Crown Royal
12.00
$Scotch Whiskies
Haig & Haig Pinch Bottle
$16.00
Chivas Regal
$16.00
Johnnie Walker Black Label
$16.00
Johnnie Walker Red Label
$14.00
Dewar’s White Label
$13.00
Teachers
$13.00
J&B
$13.00
Cutty Shark
$13.00
Bushmills
$13.00
Jameson
$13.00
Macallan 12
$18.00
Glenfiddich
$18.00
Glen Livet
18.00
$Bourbons
Bullet
$13.00
Wild Turkey
$13.00
Old Grand Dad
$13.00
Maker’s Mark
$13.00
Jack Daniel’s
13.00
$Imported Cordials
Cherry Herring
$12.00
Kahlua
$12.00
Tia Maria
$12.00
Cointreau
$12.00
Creme de Menthe
$10.00
B & B
$16.50
All Dry Sherries
$9.50
Drambuie
$17.00
Grand Marnier
$18.00
Licor 43
$13.00
Anis del Mono
$12.00
Pernod
$12.00
Chartreuse
$12.00
Galliano
$12.00
Fernet Branca
12.00
$Beer
Domestic
$6.75
Imported
$9.25
Non-Alcoholic
6.75
$White Wine
Alvariño Granbazan “Verdeâ€
$51.00
Alvariño “Laureatusâ€
$39.00
Viña Costeira
$35.00
Alvariño Granbazan “Reservaâ€
$51.00
Alvariño Terras Gauda
$51.00
Rose Wine
$35.00
House Wine
22.50-33.50
$Red Wine
Marques de Caceres “Reservaâ€
$63.00
Marques de Caceres
$42.50
Marques de Riscal
$52.00
Viña Pomal
$44.00
Monte Real
$58.00
Coto de Imaz “Riojaâ€
$56.00
House Wine
22.50-33.50
$Sangria Homemade with Imported Wines
White Sangria
$21.50-34.00
Red Sangria
21.50-34.00
$Champagnes
Spanish Codorniú
$40.00
Cordon Rouge
$75.00
Piper Heidsieck
$175.00
Dom Perignon
$345.00
Menu for Sevilla Restaurant & Bar is provided by findrestaurantmenu.com
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