Appetizers
Cheese Empanada
$3.00
Beef
$3.00
Empanada de carne.
Beef Patty with Cheese
$3.00
Empanada de carne y queso.
Chicken Patty
3.00
Empanada de pollo.
$Vegetarian
Yucca Fries
$5.95
Tomato, onions, avocado, and olive oil.
Soy Based Sauteed Chicken
13.95
Served with onions and green peppers.
$Entrees
Served with salad and your choice of arroz con gandule or arroz blanco y habichuelas.Chicharon de Pollo
$14.00
Fried chicken chunks. Strips of boneless chicken thighs seasoned, lightly breaded, and fried.
Fried Pork Chop
$13.50
Chuleta.
Roast Pork
$13.50
Pernil.
Sauteed Chicken Breast
$14.50
Pollo salteado.
Steak and Onions
$15.50
Bistec encebollado.
Garlic Shrimp
16.95
$Sandwiches
Cuban
$14.50
David pernil, ham, Swiss cheese, pickle, and mojito.
Tripleta
$14.95
The goliath chicken, pork, steak, lettuce, tomato, potato sticks, and special sauce.
Roast Pork
13.95
Pernil, lettuce, tomato, mayo, and mojito.
$Sides
Yellow Rice and Peas
$4.95
Arroz con gandules.
Fried Plantains
$3.50
Tostones.
Sweet Plantains
$3.50
Maduros.
White Rice and Beans
$4.95
Beans
2.50
Habichuelas.
$Salads
Chicken Salad
$14.95
Side Salad
4.50
$Mofongo Bowl
Chicken Mofongo Bowl
$15.00
A twist on a classic bowl made of mashed plantains stuffed with a beautiful piece of all natural chicken breast topped with our homemade special sauce and our citrus cilantro mojo.
Pernil Mofongo Bowl
15.00
A twist on a classic a bowl made of plantains stuffed with roasted pork and topped off with our house sauce and our citrus cilantro mojo.
$Daily Special
Red Snapper
$23.00
Drizzled with spicy aioli, and pico de gallo.
Bacalo Guisado
$15.00
Stew codfish served in a sweet and spicy red sauce.
Menu for sazon boricua is provided by findrestaurantmenu.com
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